Fake and Toxic Foods in China 2023 | Do You Dare Eat? Meat Filling Made From a Cardboard Box

[@lognill]

I watched mutiple videos of China using gutter oil, hotpot leftovers, fake honey and alcohol, and more. At this point, I would question every food and drink in China.

[@jirachi-wishmaker9242]

Fake rice

[@ujubin]

fake honey as dyed corn syrup is well known in -all over the world- usa. the others however... ew *edit:* ya'll are right, not in the eu. my thoughts were: it's not honey because it said *"agave syrup"* (which isn't honey btw) or *"monofloral"* . turns out that doesn't mean flower nectar or flower syrup.

[@lexmercatoria2774]

Question the food from the Chinese restaurants here, too. They get their ingredients from China. These immigrants don't change their ways, only their geographical location.

[@BC-vl4rn]

fake soya sauce

[@minothorine]

Wise choice

[@justwhenithought]

Sewer oil, gutter oil, faked foods, unscrupulous use of illegal chemicals in food, etc. I feel sorry for the individual Chinese that have to deal with this issue. As far as the CCP, the food safety problem alone is self-destructing.

[@huehue5286]

Ironically, the best Chinese restaurants are actually in america.

[@twietter]

That’s What happens to people who get rid of their culture and value for communism

[@ymcacaym]

Nonsense

[@sirisrex7542]

@@twietter ironically, the main ethos of the state has not changed in 4000 years. it is still an empire with a feudal peasant class, just without the rich cultural knowledge and spiritual values that kept the citizenry semi-autonomous. communism is not the root cause, it is the trojan horse that allowed a new ruling class to take over. true communism is supposed to be democratic and owned by the people

[@twietter]

@@sirisrex7542 without the rich knowledge and cultural spiritual values that means they aren’t the same Communism is absolutely the root cause because it lead to cultural revolution “True communism” which is actually about being godless and valueless is not democratic

[@Sycorix9]

I did find the thing recently with China pointing out the possible radioactive water threat from Japan a little funny. The amount of toxic stuff they are pumping in to the air and water is bad but their food standards alone are concerning.

[@rakantopini]

Japan got the green light by the competent authorities. China pours more toxic water wastes every year

[@ducanhdinh8823]

They probably did that for political reason (which may include blaming/framing Japan the environment problem that they cause).

[@TrojanRabbit521]

Radiation actually comes from China’s coal but the government is shifting blame to Japan

[@josedorsaith5261]

>60% of the air pollution in Canada is from China Remember when the CCP got caught illegally dumping millions of tonnes of sewage from boats in Phillipine & Vietnamese waters?

[@alicew2894]

Welp- China isn't the only country that pointing out the radioactive water. 😅Japan was wrong in this case, and China didn't throw the bomb to Japan so idk what are you talking about.

[@justneedaname]

Damn. “Everything is fake in china” is becoming actually true.

[@buidoanbinh]

No surprises. Remember the baby milk formulae made by Chinese Sanlu Group which contains melamine in 2008? 300,000 children were sick and six died as a result. Two persons were executed, and one was sentenced to life in prison. They are capable of murdering their own people for money.

[@martinchristianaguilar5135]

You are a Sucker to believe that!

[@gamerandtipstv713]

Made in china 😂

[@risingsun9064]

If they can do this their own people, they won't give a rats ass for doing it to internationally

[@withyouxxx]

Always has been

[@thomastessier4529]

People who LOVE money will do ANYTHING to get more of it. They could care less about you and me, all they want is our money.

[@waltherchung1]

there is only one rule: walk away, if the package say made in china.

[@icosthop9998]

True And many Chinese citizens cook with sewer oil❕️ Plus 80% of China's groundwater is contained ❗️ No wonder their hospitals are crowded with patients.

[@dontcare7086]

It rarely makes it out of China. We have import laws and product testing so we stop it before it gets through. Once in awhile a fake sauce gets through but it's sold in specialized Chinese stores (like you gotta go to Chinatown in New York) and the labels are 100% written in Chinese. It's more of something a small shop orders directly from China that you can't get in any big box stores.

[@icosthop9998]

Made me sick to my stomach to find out a lot of our vitamins and medicines are made in *"**#CCP_COMMUNIST_CHINA**"* 🤢

[@spikefivefivefive]

@@dontcare7086 - There are loads of toxic Chinese garlic, peaches, etc... in the US.

[@meskonyolsen6657]

Where did the Youth Chinese work to? they'll work at shady fake harmful food products factories i'm really sure.

[@Iceburnification]

I once bought apples imported from China. When I went home, I became suspicious after noticing each apple had one or two markings similar to needle piercings. So, I tested them and stored at room temperature. They lasted even after five months, remained firm, and did not have any skin darkening.

[@ChickenMcThiccken]

was probably styrofoam

[@cool-q2j]

If what you say is true, then you should send it to the testing center! If there is a problem you can file a legal action! Then you can get a big payout!

[@Emily-uq3to]

Me just eating a apple😢 now I got to make sure it doesn’t say from china on anything I eat

[@劉炎-p9z]

​@@cool-q2jNo, he should send it to some high-end biolab, and reversec-engineer it.I have a bio-tech degree and doing research for over 15 years now, I've never heard of any technology that can do that, never imagine it would be possible. That apple could be from the future. Or more practical explanation is, he took waxen apples for real ones.

[@yuantianxiapingan]

So they have to do that to millions of apples before putting them on shelves or exported to other countries and these foreign countries have no food safety checks before selling it to their people? I am sure such things won't be able to enter uk or any European countries..which country are you from?

[@biplane420]

It is sick shit, as a Hong Kong Chinese, I am embarrassed. This kind of greed brings shame to all Chinese!

[@nicoleraheem1195]

I agree.

[@nicoleraheem1195]

I want to visit China but I'm afraid to eat there. I'm going to grab 40 bags of peanuts off the plane.😅

[@justinlee2435]

@@nicoleraheem1195 dont eat their street foods better, if you eat them then go to toilet next day.

[@hitzoneproductions7858]

There doesn't seem to be any morality in China anymore. I live in a very nice neighborhood in South Florida. Yet, far too many Asian restaurants in my area have been shut down due to unsanitary conditions. I no longer eat from Chinese restaurants.

[@jlc88cowan88]

They got the best food though

[@Mat7920H]

In my area, we have a lot of Hong Kong/Cantonese restaurants and they’re a lot more promising than the restaurants you described from your area. I’d recommend you go there instead.

[@hitzoneproductions7858]

@@jlc88cowan88 🤣👍😂

[@hitzoneproductions7858]

@@Mat7920H Thank you f for sharing this information with me Brother

[@aasbahadurrai]

every country boycott Chinese products

[@1bhaihay]

We should expose, arrest & prosecute these criminals who resort to fake ingredients in food.

[@NPC-bs3pm]

The government officials are complicit. There is a way to scare criminals so much with potential punishment, that they don't do the crime. The solution is too intense for the modern Leftist, and China's government is the second worst in the world.

[@phartikus3826]

Don’t forget take their FUNDS instead of fining them some BS amount SO THEY DONT GO BACK TO HAPPY LIVING after they used and hurt so many people…

[@NPC-bs3pm]

@@phartikus3826 ONE year imprisonment and a small fine is what one of them got in this video. They should publicly shame them and post images and parade them around town as the garbage they are. If the shame is public it has an effect. The 'Byzantine Blinding' punishment stopped an entire war from happening.

[@dlee4236]

It's too bad US laws don't apply to other countries.

[@whythough4848]

Chinas government cares more about those who critisize them than this. 😭

[@justmymage]

These fake food videos are some of my favorite. Get to see the creative lenghts people go to scam others. Its fascinating in a macabre way

[@DLlama]

Just remember this when someone in the US, UK, or EU talks about lowering food safety regulations like some states did when egg prices rose. Chose a permanent dip in safety for temporary problem.

[@jh2325]

It may be fascinating to you but what if you actually lived there and couldn't trust the food you eat. Then it would be horrifying because you could end up with cancer or other dysfunctions from consuming toxins.

[@monsterboomer8051]

apparently, invasion of taiwan is more important than country's food safety@@jh2325

[@Lilboozibert]

I agree. The effort, practice, and trickery it takes to do all this is astonishing in a morbid way.

[@leehenry5764]

​@@DLlamaIn UK we was eating Horse, classed as beef for years from Ireland.

[@tobiasnguyen1495]

eating fake food and worried about nuclear water in the sea

[@ducati3241]

🤣🤣🤣🤣🤣🤣

[@hipjoeroflmto4764]

Id rather eat Plutonium

[@Royalleague45]

i like this channel because it just describes what's happening. really puts the "observe" in observer.

[@Hexcaliblur83]

I bought a package of "Salt and Pepper Squid" from my local supermarket in Australia to cook at home, it's one of my favourite treats.. I prepared it but couldn't overlook the fact that the taste and texture was very weird, it tasted and felt exactly like some kind of firm almost transparent egg white substance covered with a salt and pepper crumb.. I couldn't finish it.. Made in China on the packet..

[@erglwrgl]

When I saw Australia I was confused because I know nothing here is actually bad for you and the quality of everything is great. Then I saw Made in China and now it all makes sense.

[@voiletwhitehorse]

I'm from uk and ordered some Chinese snacks ,and when I opened the snacks they smelled toxic ,didn't eat it,won't be eating anything from China

[@jasondiggs6740]

If they do this to their own people, imagine what they are selling to us😬

[@HelenaMikas]

No need to imagine ..They are ! .Never buy made in China is my motto ...

[@yona1478]

Actually import laws mean that chinese food is much better when imported. Companies can get away with a lot of stuff in the mainland that they can't when its going to go to the US or other nations.

[@jasondiggs6740]

@@yona1478 Not quite true. Pets were dying from contaminated food linked to China. Plus certain clothing was sold that was made from dog hair. But human consumption, hopefully nothing bad will happen.

[@yona1478]

​@@jasondiggs6740 If someone got dog fur clothes they were for sure paying more for it, because the trade is centered around a pretty small area of northern China and it's a lot more labor intensive than synthetic furs. Sorry to nitpick. Not saying that imported chinese stuff is *good,* just that it's probably worse for the folks back there. I lived in china for 7 years and imported chinese food in the US feels a lot more natural/less unhealthy than what I ate in mainland. Got a few horror stories about bad "egg pudding" myself. Just don't buy random (not name brand) chinese food online (and, to be honest, if you're dumb enough to do that you might just deserve getting fake stuff.)

[@jasondiggs6740]

@@yona1478 It's just a shocker here in the USA. We love Chinese cuisine, just hearing these stories about China itself has some people worried. Me, I'm an adventurer. Hoping to visit China one time since my ancestry is part of China, Korea, Irish, French, Black African, and Native American. I would kill for some good Chinese cuisine in China, I'm hoping 😊

[@zuxx00]

I swear, we need like super sci-fi level food testing kit. Like you put a food sample on the device and it will tell you what it is you're eating.

[@laniakeas92]

Maybe in 50 years or so.

[@ilmioaccount-ce3gh]

Just don't eat anything from china.

[@anna8282]

​@@UserName92149Yes we do.

[@ireum_Fie]

It just remind me of machine that Plankton use in SpongeBob to expose the ingredients of crabby patty

[@GariusMarius]

I agree it should be invented and made available to all consumers so there will be less disinformation and more based on facts.

[@dhlong1697]

Fake food drove me out of China, a country that I otherwise loved living in for 13 years. My body simply couldn't take the abuse anymore.

[@fatliward9815]

They make American food look so healthy 😂😂

[@guillermoolivaiii9550]

​@@fatliward9815Yes, I have to agree enough to which is ironic.

[@mangopie7602]

​@@guillermoolivaiii9550 despite the unhealthy amount of oils in some dishes there's still a lot of important nutrients and actually taste very good

[@FU1450]

Look what I found from Google: April 13, 2023 - U.S. life expectancy has declined to 76.4 years The current life expectancy for China in 2023 is 77.47 years So which country's food is fake it's so clear🤣🤣

[@fatliward9815]

@@FU1450 Bru it's just one year off 😂😂 what point are you proving?

[@hyperberry739]

My grandmother always says 'It's revolting what they eat.' But its worse when it's fake, toxic, poisoned, ECT.

[@GidongLinog]

No more food from China for me after this .....

[@TheSpecialCostumeShop]

Even the mud and sand is fake

[@icosthop9998]

L😂L But the mudslides are real. 🤔

[@stormryder4305]

The Mud maybe someone's poop they collected from toilet.

[@Pignificent]

Probably got lead in it to increase the weight

[@ultrawizardyeahyeahyeah]

​@@stormryder4305 Hell yeah! I fucking love shit!👍 I hope some Chinese ccp member will dump me mouthful of runny shit one day! 😋 Have you tried Chinese national food piss eggs? 💩😋👍

[@Agent-ie3uv]

​@@stormryder4305knowing chqnyna, its possible. But also indians are known to be like that 😂

[@BlitheApathy]

Yeah abuse of antibiotics in the meat industry is not only inhumane but horrifying as it's due to this abuse that are making antibiotics become worthless.

[@elishh8173]

We need to start treating farm animals better. Or in the future science will show that we get cancer and other diseases by ingesting milk, meat and eggs from those poor tortured animals. We deserve it.

[@crocket1338]

Speak for yourself buddy, most of us didn't do shit to deserve cancer

[@BlitheApathy]

WTF? Nobody deserves cancer, dude.

[@GariusMarius]

@@elishh8173 It's like expecting to pay for cheap products made in China as consumers. We caused the problem by having high demand for cheap products and cheap meats/fruits/vegetables. There isn't any viable solution even if everyone went vegan starting tomorrow, because for one, there wouldn't be enough agriculture to feed everyone until we come up with better agri science to increase production without harming our land (our nutrient-rich topsoil are almost depleted here in the USA due to excessive farming.) As population increases, all the issues that you and OP have pointed out will only become more dire. I don't have a solution other than wipe out 50% of the planet a la Thanos from the comic books / Marvel's Avenger movie. But that would be a terrible solution.

[@GariusMarius]

@@crocket1338 @BlitheApathy Well, humans will eventually all have cancer if we live long enough. Some tumors are benign while othes are malignant being a fine line between serious health issues or just an inconvenience. Our genetics and predisposition to acquiring certain diseases such as cancer, our diet, the foods we eat, and the environment that we're in just add to the probability of acquriing cancer. Little kids that were born with a higher chances of acquiring cancer and they've done nothing wrong to deserve it other than just some messed up mutation that affected cell apoptosis. I think it was extreme to claim that we will deserve cancer from how we treat animals other than yes treating animals better is indeed important, but a different issue altogether. There aren't definitive research to even indicate a connection to cancer rates. At least other factors are far more likely to impact when we will have cancer.

[@Itried20takennames]

Fun fact: Salmon is often only a very light pink or even a grey color, even when fresh. But people expect the characteristic orange-pink color, and so a lot of the salmon sold at your local grocery store is colored orange with food safe dyes, or farmers will feed salmon a compound, astaxanthin, that turns the meat pink. The natural grey color salmon doesn’t sell as well as the orange ones.

[@enricofermi3471]

It's a bit more complicated. Wild salmon has orange-ish flesh because it feeds on whatever stuff that gives its meat the color. But farmed salmon will have almost grey, or fish-like meat color, because it's fed a diet that has nutrients and microelements, but not those specific "coloring" agents. As mentioned, it can be circumveted by feeding farm fish special diet a few monts before harvesting.

[@catus-cactus]

I’m sure it’s greying since it’s not alive anymore lol When bears catch salmon in the wild, the flesh is still pink.

[@americanfreedomworldpeace]

Not totally correct, wild Alaskan salmon has a natural pink color, sometimes orange. Animals will change color depending on what food they eat... flamingos are pink because they eat small shrimp, and shrimp naturally have pink color when cooked due to astaxanthin inside it (which is actually a very powerful antioxidant and it's very good for you). And what do you know, wild salmon are also known to eat small shrimp, thus turning their muscles pink. If it's very orange, then it's likely the salmon ate a lot of shrimp. So wild caught salmon is supposed to be pink and orange (especially if from Alaska), if the salmon ISN'T pink and is grey, then it's likely farmed or caught in regions where they don't eat shrimp. Food regulation in the US is pretty good, especially when it comes to meat and fish products, any artificial dyes must be reported on the ingredients list and there are government and local city food inspectors who regularly inspect... although Republicans and Donald Trump himself has done some deregulation in food production during his presidency (pork products are now allowed to have some feces in it, look it up).

[@lagopusvulpuz1571]

Salmon meat naturally is a deeper reddish-orange!! It's because of their natural diet they get that color in the wild. Farm raised are feed GMO grains & put on antibiotics. The farmers one isn't red like the wild one so they usually dye the meat to appear more to customers.

[@BestMods168]

Fun Fact: You tried to act smart but got proven wrong by all these other comments 🤣

[@brunoramos9747]

After seeing all the fake foods from China I would never eat in China ever ever ever😢😢😢

[@onewholovesvenison5335]

The soy filler in American foods doesn’t seem that bad anymore

[@tillandrea8072]

i am never going on vacation in China!!! Shame really.

[@cherryfireice8216]

Not after seeing this video OMG.

[@HelenaMikas]

You are missing nothing .Been there three times .It literally stinks ..If anything moves it's eaten ( including) a shoe liner .Seriously .I have never been over weight but came back really slim .Just could't stomach it ..

[@vyzme]

Aside from these awful preparation conditions, I strongly believe that the sheer number of random and unknown chemical agents added to drinks and foods is one of the main reasons why cancer has become more prevalent. I can only imagine the number of carcinogenic agents we will find in the future that are deemed "safe".

[@cool-q2j]

This video is fake! They are all rumor-mongering videos on the Chinese Internet, and there are many analysis videos on Chinese Internet platforms that debunk their lies. Many ordinary people have sent these foods to testing institutions for testing, and there is no problem. This blogger has never been to China, and a professional popular science blogger should present his own experimental data, rather than infer everything after watching several videos

[@DG-iw3yw]

took them years to finally say that cigarettes were killing people, follow the profit and you will see where the liars are

[@mephistosprincipium]

cancer hasn’t become more prevalent, medicine is becoming more and more better at detecting cancer, especially early detection of cancer

[@vyzme]

​@@mephistosprincipium Cancer has become more prevalent due to poor lifestyles and diets. It's estimated that 40% of cancer deaths could've been prevented if those people had proper diets and lifestyles. Many cases of colorectal cancer are caused by poor diets. On top of that, our knowledge regarding cancer is still relatively limited. We still do not know how most cancers are formed or what their true causes are. It's difficult to get any big news about potential carcinogens due to large companies trying to shut those claims down or simply deny them. The sheer number of additives and chemicals found in our foods may seem safe at first. However, no one knows their long-term effects or how these chemicals will react with other chemicals.

[@buidoanbinh]

You are definitely wrong @@mephistosprincipium . Cancer, vascular diseases, strokes, Alzheimer, diabetes, kidney disease, fatty liver etc are on the rise since the world embrace fast foods, soda sugary drinks, processed foods, seed oils (Canola, sunflower, corn oil etc..) in the last four decades. Just watch these food topics by researchers on KZbin.

[@Chironex_Fleckeri]

In the West this happened in the early 20th and late 19th century. There were journalists who were writing exposé like this and it led to huge legislation that... mostly protects at least the US from widespread cardboard filler and random synthetic oils. We have overdesigned foods too, but consumers can read most of the ingredients. Only flavorings are considering proprietary, and even then. It's well-known things like soda are unhealthy long term. Anyway, this is horrifying. Messing with peoples' food is one of the fastest ways to make people very angry. And Chinese people should be very upset because it seems their government not only ignores this, it's complicit and happy to help sell the lie.

[@UglyFaceOnAStick-iz8bt]

Mostly England. Real flour was hard to come by so they used chalk and plaster.

[@Neighbor8773]

I see so much sketchy stuff going into my food as an American too, the world has lost its morals, I guess this is what happens when society chooses to value money over all else.

[@GariusMarius]

@@UglyFaceOnAStick-iz8bt Yea apothecaries in the past invented the early ways of creating individual pills by mixing water, glucose, and flour as fillers with the active ingredients. It was ingenius back then, but the side effect was that those fillers would spoil just like anything else, so anyone not having taken their medication (treatment regimen) and allowed the pills to grow mold, would cause other potentially serious health issues due to improper storage. Stuff like this caused some people to become ill and even resulted in death. We learn from mistakes and created modern-day safety handbooks and guidelines paved by blood and dead bodies. There will always be nefarious vendors or even corrupt officials looking to make quick money off the suffering (and death) of others.

[@GariusMarius]

@@Neighbor8773 Yea government subsidized corn and milk industries, thus a strong dependence and incentive to sell corn syrup in our processed foods. Combine that with a bunch of chemical additives and preservatives, it's no wonder other countries ban the import of American foods and antibiotic-laden meats. We have to start domestically while also finding ways to help other countries with viable solutions to this mess that we all made in seek of cheaper foods to feed people. Greedy corporations and corrupt officials be damned.

[@kermitthefrog5926]

​@@GariusMarius It used to be that American junk food was dirt cheap and super abundant. Anybody with a working brain knew it wasn't healthy long term, but it tastes good and got you full. A helluva lot better than being hungry. Now junk food and fast food are becoming increasingly more expensive, narrowing the price disparity between tasty crap and tasty organic stuff. With this, comes increasing demand for better quality in our products, which were never intended to be quality to begin with. It's a hot mess. So you must think outside the box and rearrange your dietary habits. Not an easy thing for most Americans though...

[@Kunfucious577]

Dude, I’ve watched so many of these videos about their food and it makes me sick every time. It’s crazy how little they care about other people.

[@Jakommo]

I had similar experience with ice cream here in EU... Out of nostalgia i bought a tutti frutti flavored ice cream... It tasted so bad/artificial i simply dumped it all in the sink.. It was melting suspiciously slowly even while pouring warm water over it

[@chorus2344]

Where is HERE in Europe?

[@upennaidu3509]

Thankfully Singapore has such strict food safety laws

[@lars-erikstrid2278]

Here in Sweden too.

[@Kronos0999]

​@@lars-erikstrid2278Lol, don't compare Swedenistan with a country with self-respect.

[@levi-stock]

Here in Australia too.

[@mur4s4m3]

Here in France too

[@yuraina430]

ah yes china smol island is singapore

[@marcustimothyseungjae4412]

I dont eat and buy Chinese Foods in any country...I never eat at Chinese Restaurants in any parts of the world...

[@thefreestylefrEaK]

Good advice.

[@mountainguy4710]

You realize that Chinese Restaurants in other parts of the world aren't necessarily run by Chinese people from China?

[@sanketnegi1]

​@@mountainguy4710what if they are inspired by Chinese restaurants and businesses 😅

[@LarryWater]

Panda Express taste better than regular Chinese.

[@mountainguy4710]

@@sanketnegi1 Not all Chinese people are from China and other countries don't have such lax safety standards nor have that kind of mentality. That's like saying I should avoid all White Americans because they are racists because I watched a documentary on the KKK.

[@Spoopball]

I recall during their 3 year covid lock down. People were starving to death. They gave them some moldy moon cake.

[@icosthop9998]

Yep

[@freedomforall7003]

yes yur Right, But The Chinese never Stock up on Anything due to they like to buy there food fresh everyday, I'm in Thailand & when i saw that these lockdown was happening in parts of Thailand i went out & Stocked up & Glad I did as there were no Big Super Markets near me & i only had 1sq mile to move around during the Full Lockdown we had for just over 3 months wich Crippled Thailand & Still is, many businesses will never open again, up in Pattaya they still haven't seen a Rush on of Tourists = it's DEADVIL, Phuket is only seeing Tourists & only Started this yr,

[@FlambartPhotography]

I got bacteria from mooncake. I will be very careful when eating mooncake again.

[@ducati3241]

They deserved it!🤣

[@pamd4227]

@@ducati3241, heartless, no one deserves that. Too bad you lack a conscience to tell you right from wrong.

[@ingridfong-daley5899]

We lived in Shanghai for 4 years and we basically accepted that whatever we ended up eating was part of the "cultural experience". We knowingly ate things like crickets and tree larvae and horse, but i'm sure we had just as much dog/cat labelled 'beef' or whatever. It never occurred to me to suspect cardboard-in-the-noodles level fakery, but i don't feel surprised to be finding it out either.

[@jackson-vo4gk]

I'm surprised you still lived good for your grandma.

[@shannonquinn8687]

Lol, Shanghai is not representative of most of China. It may as well be a Western city. You didn't suffer by any stretch of the imagination.

[@ingridfong-daley5899]

I don't recall claiming to have 'suffered.' If I ate it and didn't get sick, then it ultimately doesn't matter what critter i've ingested.@@shannonquinn8687

[@ingridfong-daley5899]

@Colorme_happy A horsemeat steak is an incredibly tasty thing...

[@ingridfong-daley5899]

@Colorme_happy Ha! No kidding? I told a few people in America about it and got judgey looks and responses, like i was telling them i'd eaten their own dog. Nice to know some people have sense :)

[@kingyosh3183]

If this is what they do to their own people, imagine what they could do to anyone else.

[@SaintVodou]

Puts things in perspective when I’m outraged over US practices -but then I’m outraged on behalf of the Chinese people, who can’t be publicly outraged themselves.

[@mfducko]

they can, or these videos wouldn’t be here. only thing they can’t talk shit about is the ccp.

[@Godiswithus7836]

Discovering a shoe in your soup is crazy 😂😂

[@tsunamis82]

Worse still, is the KZbin video of Chinese boiling up used leather shoes to make, among other things, the capsule that contains your medication. Try buying a bandaid or plaster patch for an open wound that is not made in China!

[@jedmoraleda995]

There's one where they found a condom in a hotpot

[@justinlee2435]

@@jedmoraleda995 and mouse in food.

[@ChickenMcThiccken]

they would find one up their ass, soon after

[@josiahjacinto4156]

Ugh I can't watch this any longer! I might as well avoid Chinese food for a while.

[@PassportBrosBusinessClass]

I lived in China. The food was good but the infrastructure was so bad you didn’t trust the food. Thailand’s street food by comparison was off the hook.

[@arfajob4246]

S,pore street food likewise. A foodies' paradise. 🤗🤗

[@isodimetrix]

well ya u can say that in india too... a lil places r shady when it comes to infras but food is quite good! india is famous for its cheap and nice street food... But now infras is getting better of food stalls too. Where i live has a lot cleanliness!

[@spardzy1]

the shoe insole IS CRAZY 🤣🤣🤣

[@hipjoeroflmto4764]

Ah yeah bro like it fell into it while we wuz cooking but didn't bother to fish it out cuz like haha it's fish at the point bro hahaha how it fell into there in first place u ask me bro? U know I got my dogs barking while standing around cooking for you hoomans I take my shoe off and set it on the shelf above the dish pot bro earth quake hit at the right time knocking the sole out of the shoe on the shelf and it flopped right into ze dish now u eat it like fish bish

[@lovelydeath04]

The fact that there is no regulations on the food in China, allows for such dangerous practices to continue to taint the food.

[@samholdsworth420]

Communism!

[@ronnelacido1711]

"Did I just buy a bag of bread or a bag of fertilizer?" got me laughing hard😂😂Not only is China notorious for its questionable food safety standards (or lack of it) but also for allowing child labor that exploits their young bodies. I expect to hear more disgusting stories as more unscrupulous merchants cut corners to save costs to survive the increasingly cut-throat environment.

[@tattletalestrangler5220]

Yeah that fertilizer joke was a good one. Wasn’t expecting a pissed off Chinese shopper to make me laugh in this video.

[@Ezekiel903]

the shoe insole was also a top story😁😁this poor fish, all this fake food ends in the sea and we eat the fish!! never ending story

[@BestMods168]

Same with the US. You just don't know about it...yet.

[@stevethea5250]

9:50

[@demetriajones3231]

@@Ezekiel903 not to mention how obvious it was to see it

[@somewhere6]

If you have any doubts, don't eat it. Read labels. Ask questions. Cook from scratch whenever possible. Have as large a garden as possible. Such ideas apply anywhere as this is a universal problem but China might be the worst place for such fraud.

[@Shinobubu]

or go to a franchise chain that has a strict source of supply Chains. Ironically McDonalds is the only cleanest place in China to eat.

[@Ezekiel903]

mhhhhhh, fried shoe insole, sounds delicious, I try to sell it in Europe as Chinese specialty, who knows? maybe it's a success

[@delphy2478]

you can't even trust 'scratch' in china. basic ingredients like raw shallots will get painted to make them look healthier, and you can't just buy it an wash off the paint to have something safe to eat

[@somewhere6]

@@Shinobubu McDonalds... which was caught 40 years ago putting glycerin and wood pulp in their "shakes" (note how the word milk is not there). Needless to say, i NEVER eat there.

[@samsonsoturian6013]

In China

[@funpau7549]

Love how CCP don’t feel like they “lose face” with these horrific business practices. They do not feel shame with their citizens having extremely low food safety standards, child labour, lack of hygiene, and greed without conscience. If they did felt any embarrassment whatsoever, they would have utilized full force in cracking down on these criminals, like they do hunting down protestors or opposers. The punishment for food poisoning the mass is nothing compare to a foreigner bringing a toy gun thru customs, just like any human trafficker will get less jail time than someone caught using VPN, or a serial killer getting the same sentence as someone talking bad about the government. CCP’s amazingly unjustified sentencing structure truly legitimizes its citizens’ disregard for the well being of others, be it these food frauds, the never ending petty thefts & scams, or the enormous mafia activities (drugs, human trafficking, sex trade, hitman/thugs, etc). Truly shows off CCP’s ability in actual law enforcement for the betterment of its people, and the poverty level of most of the Chinese populace. 🎉

[@nightmarerex2035]

and biden and lots other government bodys in bed with them.

[@janerecluse4344]

It has always confused me. Like, bro, aren't you embarrassed?

[@violettracey]

Thanks! The children working in the longan pulp place was sad.

[@Ny-kelCameron]

If it says 'made in china', I don't eat or drink it.

[@equinox2909]

One of the most important rule when buying something that you consume, when it's cheaper than usual, it most of the time it means either rotting or not authentic

[@jamiee172]

They can sleep with a clear conscience knowing their bank accounts are getting bigger and laughing at the public for eating their garbage.

[@sukiBambina]

When I heard China is boycotting Japanese seafood bc of the Fukushima waste water I was like really? Coz they’re pretty shady with their food practices too but ok. I guess we all have boundaries although hypocritical.

[@marywallace4124]

If it wasn't Japan, they wouldn't give 2 💩s. That's what's sad.

[@Natzawa]

They’re getting backlash for it now. Look up China’s radiation on YT. There’s videos about how their citizens are buying radiation meters to check how much radiation is in China now. They’re finding out some areas have 1000x the radiation levels of Japan.

[@Neighbor8773]

It’s propaganda, like what they just said in the video, bad news from China is downplayed while all the bad stuff from abroad is blown up. I doubt most of the common people even know how much shit China is dumping into their waters and food.

[@ywgmb35]

@@marywallace4124 Japan is better than China in every single aspect, and the Japanese people are better, too.

[@buidoanbinh]

To retaliate Australia for calling an investigation into the source of Covid 19, China stopped coal, wine and beef from Australia blaming Australian beef is not hygiene. It's undeniable that Australian beef is among the best in the world in every aspect. Ugly people produce ugly government.

[@snydeemc2753]

I stopped drinking any drinks with aspartame in years ago and feel a lot better for it. Used to get really bad headaches after drinking certian drinks and found that all off those used aspartame in the ingredients. The way you pronounce aspartame is killing me 💀

[@WorldTravelerCA]

I’ve traveled in my recent years all through out Asia and I will confirm it’s extremely risky to buy anything you’re not sure how’s it was cooked unless right infront of you from known source.

[@moontalk7-d2f]

There are also the spit oil/ gutter oil issues. That has been a problem for years in China and no one has done anything about it.

[@tudo8412]

Because the Chinese communist party wants their population to “reduce” because it is too crowded. 😅

[@HANBIN97]

Their government don’t give a shit about it

[@bin-siewlim2191]

They also pump water and gel into chicken in Canada and the West. Everytime I cooked chicken, it shrunk and lots of fluid came out of the chicken. Apparently it is legal.

[@thatfuzzypotato1877]

It just has to be somewhere on the label, you'll see "up to 10% salt water" or something like that

[@arysetiawan71]

The problem here is China not the food...

[@Neighbor8773]

I’m from the US and I hear that they also pump water into slabs of meat to increase the weight so they can charge more.

[@miskatonic6210]

Good to live in europe😂

[@2Ten1Ryu]

@@miskatonic6210 Oh, they do it here too. Cheap meat has lots of water in it. They scam you on the amount of real meat per grams, so the price doesn't add up, but otherwise it should be fine. Just don't buy the cheapest meat. You can afford the higher quality if you don't buy the cheap one as often.

[@astralklein539]

They can't stop from faking anything. Even their food! Smh

[@alienatedaxis97doh44]

Thanks

[@prakashdas2703]

No shock ....the audacity of Chinese to look down upon others for hygiene and health is so cringe 😂....

[@Tempestelterna]

just another reason why i wouldnt eat or go to China.. every video that comes out just deepens that belief.

[@mfducko]

well not everything in china is like that 🤷‍♀️

[@candyhotlips1338]

Me too.🤔

[@MareWT]

Imagine getting shoes instead of fish in the restuarant, i cant imagine what outrage there would be here in Europe

[@cool-q2j]

This video is fake! They are all rumor-mongering videos on the Chinese Internet, and there are many analysis videos on Chinese Internet platforms that debunk their lies. Many ordinary people have sent these foods to testing institutions for testing, and there is no problem. This blogger has never been to China, and a professional popular science blogger should present his own experimental data, rather than infer everything after watching several videos

[@clippygoat]

I didn't expect the use of wet cardboard as filling for the bao buns is now pretty common in China. I remember in my home country used this hoax to drive away bao bun sales in my country but ultimately failed.

[@cool-q2j]

This video is fake! These are all disinformation videos on the Chinese Internet, and there are many analysis videos on Chinese Internet platforms that debunk their lies. Many ordinary people have sent these foods to testing institutions for testing, and there are no problems.

[@FidelCashflow13]

Ive never seen egg yolks that ever looked like those at 2:10 and I've traveled all around europe.

[@mabeSc]

Why is there such a massive difference in the food safety between China and its South East Asian neighbours? Vietnam, Thailand, Malaysia and many more have quite good standards and it's fairly clean even for Western standards. For example, in Vietnam, you can see street food vendors preparing the food right in front of you, including the slaughter if you're buying seafood or any other animal.

[@erynkathrynorr9334]

It’s honestly so sad but unfortunately in today’s world if u want to be absolutely sure your food is safe …. GROW OR RAISE IT YOURSELF!!!

[@Dinoslay]

“Making profit in this way, don’t they fear being haunted in their sleep? How can they even sleep with a clean conscience?” A question made with the assumption that all business doing human beings who appeal to other people’s wants and expectations have a conscience. It’s not exactly news that they do not care about what they sell, only that it is appealing to customers and makes profit that way.

[@stormryder4305]

They don't have any clean conscience.

[@jedmoraleda995]

Rampant corruption and a promotion of atheism made alot of businesses lose their moral compass, making them prioritize profit over good, quality goods and services.

[@ShevillMathers]

The overriding force is the bottom line-more profit, morals, scruples, safety, and the rest don’t merit a second’s thought.

[@vaslikcentenov7677]

They don't have conscience because most Chinese don't have any spiritual beliefs, Chinese people are known for only praying for money.

[@amemes4957]

This is what happens when a country losses any sense of morality

[@GloriousReign]

Facts 💯

[@LarryWater]

China never had any morals.

[@stormryder4305]

That's why Greed is one of the seven sins.

[@spikefivefivefive]

You're assuming they ever had any morality.

[@The_Ballo]

*loses Also, when did they have it?

[@deadtv6967]

America does this crap too lol 2 world power countries on the same page 😂😂😂

[@stephenswistchew7720]

This is why I stopped buying Chinese foods

[@huehue5286]

Even in Brazil, that is as third world as China, you won't see food scamming this intense, at least the local "Anvisa" regulates the market and also being a Christian country generates moral values that inhibit such practices.

[@firecatskylar]

Or maybe not having a dictatorship with 0 regulations helps

[@erglwrgl]

True if you're in a Christian country things are usually alot "cleaner" and "safer" than most other religion countries (not trying to be racist btw it's just true, also this doesn't apply for every country obviously)

[@1st_ProCactus]

At some point they will try these tricks in all the countries they move into.

[@kulvirkaur9734]

Scared

[@1st_ProCactus]

@@kulvirkaur9734 prepared

[@LarryWater]

It’s already happening in the United States.

[@tfkdandsvkc]

​@@1st_ProCactusscary😮😢😢

[@cecileahkok1466]

yes I have taken this seriously no more buying made in China

[@foxtailedcritter]

People who make fake toxic food should be jailed immediately

[@jcruz5050]

Aspartame is the LAST of Chinas worries! I don't think i could ever eat another packaged food or restaurant again if i lived there, absolutely revolting!

[@MeyerBen27]

This channel is essential viewing.

[@tsunamis82]

Cans of so called Italian chopped tomatoes in juice, in our local supermarkets are labeled ‘ingredients from multiple countries’. So does this include the tomato paste, mixed with red dye, 50% soya bean and questionable Chinese water supply? My guess is that it does. Fortunately, I am able to grow and preserve my own tomatoes.

[@raaaaaaarr]

In canada if the product is put in the can in Canada they just write "packed in canada" and leave out where the food originated. Shouldn't be legal to do that

[@ThatSockmonkey]

Italian tomatoes in the can are more likely Spanish or Greek, and the picking and packing is mostly done by illegal immigrant labour, but I wouldn't be surprised if they were filling out the can weights with soy or something.

[@Trilobite45]

Seems like the only way to get genuine food is to grow it yourself. But since I am such a lousy farmer, I am doomed.

[@petegrusky2715]

China, is also leading the political movement around the world. Politicians look forward to deal on many levels with China... Think about that!

[@oranghebat4975]

Feels bad because they affect honest business too

[@jimglenn6972]

In the US, we had a food adulterant problem in the beginning of the 20th century. There were few, if any, regulations about food and medicines and many people either got sick or died. It took lots of people like President T. Roosevelt to change the laws and attitudes about food safety. Let’s not return to those times and I hope China get their own TR.

[@icemann4699]

Back in the early 20th century health and commercial food safety issues are a new thing. Knowledge of diseases, nutrition and health sciences are limited at the time. Sufficient knowledge became quite well known since the 50s. China do have food safety laws as well as building safety laws and labor laws, but are often not enforced and the so-called inspectors are often bribed. They use such laws when it benefits them such as against foreign businesses to eliminate the competition. Laws are often for show and enforcement is arbitrary in China. It's the uniform enforcement and fair judicial process that China institutionally lacked. China's constitution also grants the people the right to free speech and freedom of religion. What a joke.

[@SoldierofGod85]

These are my favorite, Toxic foods from China!!! Especially the icecream ones where they will not melt. More please

[@suckit758]

I am pretty sure that was tofu

[@ItsMrAssholeToYou]

You can find that around the world. It's form thickeners that are common in mas-produced ice cream.

[@DD-ld1xq]

It's an everlasting ice cream! Wonka would be proud

[@Leenia18]

​@@suckit758 no it was just chemical overdosed ice cream 😂😂

[@rogerbartlet5720]

Uncle Roger should do a show on this

[@PassportBrosBusinessClass]

I remember when a Chinese seller got caught selling shredded cardboard soaked in pork juice 😂

[@tobiasisrael3758]

Some of the same things are happening in America... some of the exact same things.

[@mohdhafiz9955]

China the first country that made it no real meat first

[@harenterberge2632]

Some of these things happen in the west as well. The "with fresh ingredient X" on a label often turns out to be a token minimal amount, where the majority of the taste, colour and volume comes from artficial flavourings and fillers. Injecting meat with brine to hike up the weight happens in the west also.

[@cool-q2j]

This video is fake! These are all disinformation videos on the Chinese Internet, and there are many analysis videos on Chinese Internet platforms that debunk their lies. Many ordinary people have sent these foods to testing institutions for testing, and there are no problems.

[@victorvonsteuben1728]

Bro stay in China if you like eating cardboard so much

[@harenterberge2632]

@@Spectrophia I wrote: "some of these things", NOT: "all of these things"

[@GariusMarius]

@@Spectrophia Every single one of those lists of "fake foods" aren't systemic and only isolated incidents as well. Reputable Chinese brands will not tarnish their legacy and integrity by selling fake or harmful foods. Nothing is 100% but just very unlikely. It's overblown sensationalism. You know what we do put in our foods? Chemical additives and preservatives, pumping our animals full of antibiotics, and pushing for high-sugar content processed foods by allowing greedy corporations and their lobbyists to dictate our food policies that bypass our regulatory bodies (FDA in the USA for example.) I do agree that western governments have a better handle and oversight for how private entities operate, but we still miss a lot of things that falls under the cracks as well, ending up in terrible manufacturing practices that resulted in countless recalls. We also have a third of the population than China so there's that.

[@mistymistyrain]

Btw, Shoe insole a la fish stew 😂 is the latest addition to our restaurant's menu.

[@ChronicMetamorphosis]

Sole Food

[@reddragon4482]

lmao@@ChronicMetamorphosis

[@WingoTribe704]

@@ChronicMetamorphosis🤣🤣🤣 that was a restaurant slash shoe factory

[@The_Ballo]

It's like an old WB cartoon

[@bin-siewlim2191]

In some supermarkets here in Canada, they marinaded or seasoned meat that past the expiry date and repackaged them for sale.

[@crystalle8982]

My goodness! That's how they made Longan pulps! There are plenty of them are selling in all Chinae/Vietnamese supermarkets to make the drinks suppose to be for good health. But it seems for spreading germs & saliva instead.

[@Alice-cj8ob]

The amount of sinophobic comments in this video is insane. Just shows how easily people are influenced by the media.

[@CurrentlyUnidentified]

This world is disgustingly broken, all people care about is money. Why can’t people just be mature and work together to make things better. This is disappointing.

[@isodimetrix]

indeed.. these r problems which can be taken care of with ease if only the leaders of countries keep their egos aside!

[@magnuszerum9177]

Zanthum gum is pretty harmless, it's simple sugars fermented to make a substance that makes food more solid. You don't need a lot of it. You can turn won ton soup into a brick with the stuff. Of all the stuff in this video, it's probably the only one that isn't particularly harmful.

[@MisterSiga]

won-ton-brick 😂

[@appalachiabrauchfrau]

@dixienormus1619 what lol my dude please reread your comment and take it to heart.

[@GoatDust]

@dixienormus1619nature fallacy. Not a terrible rule of thumb

[@CyanideOwl]

It is harmful.

[@magnuszerum9177]

@@CyanideOwlI certainly wouldn't consider it a health benefit, but on the scale of things that are bad for you, it doesn't rank too high. There are bigger battles to be fought right now. If you have to choose between eating food with cardboard or food with zanthum gum, I'm going to enjoy my zanthum gum.

[@jameshanlon2998]

While I love to visit China, I am often wary about eating street foods and processed foods. My Chinese "family" cooks all of their own foods from known sources. When we go to eat street food, we buy from the vendors we know. Quite often, it's the most expensive street food because it's real food, not the fake foods like you see in this video.

[@danyv8207]

Please don't believe this videos it's full of lies

[@thomaslandcaster9638]

It's true and have been known for a long time now on how cheap chinese are. They are willing to poison their own people just to make some quick cash.

[@ifykyk679]

​@@danyv8207lol😂

[@joseph3036]

@@danyv8207 Ye, we believe you🤣

[@Random_guy0310]

Even from a long time ago i stop eating anything imported from china, india or bangladesh... If u know, u know.. Safety and Hygiene issues

[@noahah-nee308]

We people like to eat real foods, not fake foods.?! You know from right from wrongs.?! That was wrongs.?! 8:24 😮❤

[@ilanamillion8942]

I recall the scandal of the companies using melamine in infant formula and also the melamine and other non-food ingredients which poisoned dogs in North America thanks to Chinese made kibble.

[@Robert-A-R]

There are always horror stories about what ‘ingredients’ are actually used in Chinese takeaways here in the UK. I’m now thinking the most lurid stories might be true. This is utterly disgusting

[@Giggle971]

I believe that this is only within China. When China sells their food related goods outside, they have to follow strict food regulations. But in general, if you buy low priced food in any restaurant, it is usually low quality ingredients but still within safety standards. (It's not easy to earn money as a restaurant owner when everyone wants low priced food. Corners will always be cut unless you go to high priced restaurants.)

[@matthewmosier8439]

​​​@@Giggle971I disagree. In the past they might have had to have higher levels of quality, but their electronics have dropped to nearly zero quality, in some instances, so I woupd imagine that their food exports are suffering a similar drop

[@blackroberts6290]

I call these things 'commie cuisine'. Our Soviet lads used to have to grind leather and bake bread with it because collectivization and shii

[@leehenry5764]

​@@Giggle971That doesn't prevent them from Chinese practices thou.

[@AndrzejLondyn]

​@@Giggle971In the UK it's a food and safety regulations but it's about mainly storing food and processing than what's inside them...

[@user-wj6jh1cd5n]

I saw that exact clip of that one situation with the water bottles while people were describing it as a scam. Supposedly they find empty water bottles from out of the trash so they can refill, reseal and resell them. I wouldn't doubt the clip of people filling beer cans is actually a similar scheme.

[@brunoramos9747]

The reason why these people can sleep is because they're not human make sense right😊😊

[@morat795]

I don’t eat anything Chinese & this is the reason.

[@zerotodona1495]

If you want a soda, always get real sugar.

[@The_Ballo]

Better yet, don't.

[@bchompoo]

That's what I do.

[@bluntandtactless2680]

Im very careful about not buying nor using anything made in china.

[@The_Ballo]

They change the label. Fake honey was banned so they launder it through other countries.

[@evonne315]

This is giving me a high level of anxiety. These people are horrible.

[@beechboi]

This is what a zero trust society looks like

[@Rocio36800]

Killing us slowly 😮