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#thaifood #padthai #noodles
How to make Pad Thai Sauce
• How to make Classic Pa...
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Pad thai, or phad thai is a stir fried noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country cusines.
It is typically made with rice noodles, chicken, beef or tofu, peanuts, a scrambled egg, and bean sprouts, among other vegetables. The ingredients are sautéed together in a wok, which creates even heat distribution. Once the dish is completed it is tossed in pad thai sauce, which gives the dish its signature tangy salty flavor with a hint of sweetness.
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