Fast and Easy Way of Removing the Skin on a Salmon with ChefRLI

Chef Richard Ingraham provides a quick and easy way for removing the skin on salmon. The web-series was filmed at Miami Dade's Culinary Institute. Produced by Tony Leal.
For more information, please contact ChefRLI at [e-mail]

[@jagman938]

I knew tommy of Martin had a job

[@dabc32]

💀💀💀💀

[@alexistera7635]

LOL

[@Lamik4000]

🤣🤣🤣🤣🤣🤣🤣🤣

[@yowilli6669]

😄😄😄

[@brittbillions313]

Im hella weak

[@garybegd]

Blackend Salmon has become one of my favorite dishes, but I struggled removing the skin. I watched this video, then removed the skin from a 3lb side of salmon, and it looks as perfect as the one you did in the video. Many thanks, and I will be back for more tips. You da man!

[@Chefrli]

garybegd thanks so much

[@jasminebrown7085]

Wow!! I’ve watched so many videos and this is the first time I’ve been successful 🙏🏾 thank you brother

[@Chefrli]

AWESOME!!!! Happy to hear!!

[@ironmanjaimz]

Martin and Cole always tried call Tommy out for not working but he was a chef and just didn't wanna be cooking for them all the time 😂😂😂

[@angelel1470]

Funny. It was revealed that Tommy actually worked at a Boys and Girls Club helping to mentor children in the community. But you're so right he reminds me of him. 😂

[@Chefrli]

LOL

[@damonlynch3819]

Was lookin at him like why he look like tommy 🤣🤣🤣

[@Chefrli]

CORRECT!!!!

[@lynshlomit]

I removed the skin just as you showed me, then I made a fabulous Italian dish with cherry tomatoes and broccoli and shell shaped noodles. Yummy

[@Chefrli]

AWESOME!!!!!

[@lblb2884]

So glad to come across this video just at the right time and loved that Chef Richard also talked about trimming the sidesas well, which I would not have probably realised should have been done, as I don't usually buy it in one large piece.

[@Chefrli]

Thank you.

[@stevekubien6680]

That whole bit about moving the skin from side to side while cutting... Thank you.

[@herbertsmith7792]

Very nice video chef but in my kitchen we use soap every time we wash our hands. Not to get off the subject but I learned some things from this video so thanks alot Chef!!!

[@jennysmusic2228]

Are you on a cooking show? I feel like you get in depth with a lot of questions we have. I have been cooking salmon, but definitely learned a copy of new things.

[@john172867]

Nicely done... Never thought of using a towel to grab hold of the skin. So simple!

[@Chefrli]

Thank you!!

[@allenhilburn8686]

Excellent explanation of how to skin salmon. I did not get it to come out quite as nice as you did, but very acceptable. Thank you greatly Chef RLI. 🥂

[@Chefrli]

My pleasure!!

[@nikkim.472]

This totally just worked for me. Thank you so much for the helpful tip.

[@ronaldhendersonakathefitne8806]

another easy way of taking the skin off of fish is to lay it on of a cooling rack with a tray underneath it, With the skin facing up pour hot water over the entire fish and the skin will just pull off without any effort

[@Chefrli]

My Pleasure

[@eyvettalewis]

This keeper me a lot. I was really wondering if I was taking the skin off correctly. Thank you for the help.

[@Chefrli]

My pleasure!!

[@KayKay0813]

Thanks Richard! You made this easy for me. Followed your instructions...success!

[@Chefrli]

Nana S Awesome!!

[@PastorTerranceRhodes]

Dude. Awesome. Thankyou

[@backdraft57]

Awesome thanks!

[@christinahardy6956]

Great technique, never though I would need to cut skin off salmon, but with your video, my family was very happy with the results. Thanks

[@per_spective8404]

Type in “easily remove skin from salmon “…. All you have to use is hot water.

[@alexlove31]

Seems complicated but I must do it to become a better cook. Thanks!!!

[@ronaldhendersonakathefitne8806]

another easy way of taking the skin off of fish is to lay it on of a cooling rack with a tray underneath it, With the skin facing up pour hot water over the entire fish and the skin will just pull off without any effort

[@Chefrli]

It’s not hard. Just takes practice.

[@masoudhosseinzade9621]

one of the best videos! great job

[@Chefrli]

Thank you!!

[@djsway4041]

Great video

[@thomasjoseph5365]

Thank you

[@zbeckrg1]

Thank you! Job well done. You achieved that with such ease.

[@tylerbogda6963]

a beautiful piece of salmon always makes me smile, looks so delicious and fresh! one of the most fun and enjoyable types of protein to cook with imo, and the dishes are so delicious!

[@Chefrli]

Thank you!!

[@maureenfuttner]

This worked great. Thank you!

[@juliejohnson7390]

Thank you..

[@Chefrli]

My pleasure

[@gis4giraffe]

You are amazing! Thank you!

[@Chefrli]

Thank you

[@pascualalvarez6905]

Good work 👏 But take that ring off, who knows all what kind hidden gems ate in that 😆 🤣 😂

[@nathanoaf2923]

This was really helpful

[@jodicox1464]

Thank you! I never knew how to remove the skin, I don't like it with the skin on it...

[@ronaldhendersonakathefitne8806]

another easy way of taking the skin off of fish is to lay it on of a cooling rack with a tray underneath it, With the skin facing up pour hot water over the entire fish and the skin will just pull off without any effort

[@Chefrli]

My pleasure

[@allenal1839]

nice skinning job and no waste.. I was just looking at a video by Jamie Oliver and it was a mess loll

[@douglasshimonek2957]

Chef, awesome example!

[@Chefrli]

Thank you

[@glfriendliness9793]

The music jams!

[@Chefrli]

Lol I’m glad you like it

[@Priya-sj7bz]

Thank You, this is very helpful

[@Chefrli]

My pleasure

[@Chefrli]

My pleasure

[@AnimusZen]

Naw, keep the knife stationary at a 15 degree angle and sway the skin, not the knife. Works way better.

[@kathypiscitiello9144]

Probably more than one way to do it.

[@ronaldhendersonakathefitne8806]

another easy way of taking the skin off of fish is to lay it on of a cooling rack with a tray underneath it, With the skin facing up pour hot water over the entire fish and the skin will just pull off without any effort

[@Chefrli]

You’re correct. I’ve done it both ways.

[@eecjr1971]

Thank you 🙏

[@Chefrli]

My pleasure

[@TheStikapos]

Doing a pretty good job? Ya! Because you are a professional! Lol

[@loisb1411]

Music is distracting.

[@ADubb-rc4yv]

Cool video but the 70’s adult movie soundtrack almost killed me.

[@tokyokimi2531]

That wasn’t a wash, that was a rinse! But awesome technique

[@Chefrli]

LOL Thank yiu

[@lynshlomit]

Sorry dear that music was to loud and sure didnt go well with salmon. Blessings

[@Chefrli]

Lol thank you for your comment.

[@ThaOlBoy]

Nice!

[@Chefrli]

Thank you

[@jonathanharris2326]

Or you could just pour boiling water over the skin.

[@andidimarco3820]

That... Was beautiful

[@Chefrli]

Thank you

[@johnny7808]

What we learned from this video is if we want an easy and perfect way to remove salmon skin, just invite that guy and his knife over to the house

[@Chefrli]

LOL CORRECT!!!

[@amritjanardhanan]

“That nice beautiful meat”

[@Chefrli]

Thank yiu

[@amritjanardhanan]

Thanks T Y R O N E

[@Chefrli]

My pleasure

[@KennyLauderdale]

I fell asleep. Next video use less words. Thanks

[@Chefrli]

Kenny Lauderdale Dont watch. Thanks

[@chloerodgers692]

ditch the 70s sitcom tv music….tips are great though!

[@fitGURL67]

took too long to get to the point

[@Chefrli]

Lol