FESTIVE banger aka sausage STUFFING Bake, easy AIRFRYER recipe

[@budgetcookinguk]

1 pack of Sage & Onion Stuffing mix 6 - 8 pork sausages, skinned (I used cumberland) 1 tsp harrisa or chilli powder (optional) 1 tbsp apple sauce handful of fresh parsley, chopped butter, melted (to brush on top of stuffing bake) Make up the stuffing mix according to instructions on the packet in a large bowl. Once cool, add the skinned sausages, the apple sauce (or cranberry for festive version), parsley, add the spice if using and mix thoroughly. Spoon into a prepared tin, I lined 2 6 inch tins with baking parchment (much like a cake prep) and press down so the mixture is about an inch thick (you’ll have lots left over for the freezer or batch cook in more tins. Brush with the melted butter and pop into your airfryer BAKE on 180c/350f for 15 - 20 mins - check at 10 and adjust time accordingly, check temp with a temperature probe (75c or above) FESTIVE version: swap the apple sauce for the cranberry - go large if you fancy. Omit the chilli powder. Reheating from frozen: 190c/370f 10 mins on ROAST or AIRFRY (it doesn't really matter) it may need an extra 5 mins to brown off, I did mine at 200c/390f

[@JimMorrow-p2c]

Where did you get your temperature prob at

[@trowbridgeist]

Hi There Dear Kerry, The cranberries stuffing delicious for Christmas time I use chestnut purée for a special treat with your Christmas dinner and cold meats Enjoy ❤🎉

[@debraknott729]

I always make my stuffing up first with water then add the sausages and whatever else there is, always find it better that way, Alan's recipe looks yummy except my body doesn't like cranberries (arthritis) xx

[@jennifermharvey9882]

This mixture would make a perfect filling for sausage rolls

[@budgetcookinguk]

Oh yes that's a great idea😋😋😋

[@Teapot333]

Mmmm definitely 😊

[@faithharper1756]

That looks and sounds so good. Thank you Kerry and Allen. Merry Christmas everyone. xxx

[@budgetcookinguk]

Thank you Faith😀💕💕

[@LauraBidingCitizen]

Apple sauce could be very festive if you’re having roast pork & crackling, which is what I have :) Not everyone likes turkey or has it at Christmas! But for those that do, I think cranberry is a brilliant idea! Looks lovely! I do love stuffing. Lovely in leftover chicken / turkey or pork sandwiches ! X

[@budgetcookinguk]

That's true Laura😀👍💕 we've debated if we are even having a turkey this year- still undecided!

[@jennifermharvey9882]

@@LauraBidingCitizen we are have rib of beef as a very special treat

[@LauraBidingCitizen]

@@budgetcookinguk I honestly think people feel it wouldn’t be Christmas without one 😂 I remember feeling the same when I was younger! But roast pork & roast beef is half price on Clubcard in Tesco at the moment! Brilliant prices, in case you’re interested! xx

[@LauraBidingCitizen]

@@jennifermharvey9882 Yes, we used to have beef too, also a very rare treat as it’s so pricey now. Just as a heads up, beef is half price at the moment in Tesco on Clubcard along with roast pork ! I’ve just bought myself some pork & will return to get some beef for the freezer to make some lovely stews. x

[@jennifermharvey9882]

Thank you for that info on prices

[@nitahearn4204]

I make a similar thing for my sausage rolls.(sausages grated onion , grated cheese , sage onion stuffing and egg yolk ) all mixed up .delicious.thank you and Allan for that recipe ,definitely give it a try.

[@thechap999]

Thanks

[@budgetcookinguk]

Thank you so much!😀💕💕 really appreciate your support

[@carolinesaunders8275]

Hi Kerry - love the recipe in fact I've just done your version but added a slice of brie and encased it all in puff pastry !! Wow a great Festive bake !! Thank you for your great inspirations can't wait for your next one !! Xxxx

[@deniseshergold59]

Love this recipe!apple sauce and cranberry would go nicely together too for a slightly fruity flavour!xx

[@pamelarixon9935]

Hi Kerry. Loved your stuffing recipe. I thought it would be a nice idea to make the recipe into a pie, adding four eggs on top before you put the top crust on. It would make a lovely picnic pie. you look beautiful in your photo. Keep up the good work. Pam.

[@budgetcookinguk]

Aww thank you Pamela - pamela was my mums name🥰 I love your pie/egg idea too!

[@martacoxreads]

I make something very similar to make sausages go further but top with pastry and it’s very popular with my family x

[@LorettaWoods-rr7qy]

Hi Kerry, I make a similar sausage stuffing recipe to this one, just adding a few fennel seeds and smoked paprika into the mix. I then I decorate the top of the stuffing with a fresh whole cranberry (or a fresh cranberry that I have frozen) in the middle and then about 5 - 7 cranberries spaced out around the edge of the dish (dependant on the size of the dish) which makes it look very festive, Merry Christmas! Kind regards Loretta

[@dilsie3268]

Gosh that looks perfect Christmas dinner stuffing, thanks Kerry, love your videos ❤

[@pikricky]

I love stuffing,not keen on the cranberry tho but would definitely put in apple,every time we went for a carvery I would take extra stuffing balls,good recipe and another enjoyable video Kerry,lovely photo of you both by the way,it's so good to look back at old photos,I do it regularly,great memories 💕Xx

[@budgetcookinguk]

Thank you Ricky👋😀💕I thought of you when making this, I kept plugging the apple sauce with you in mind lol

[@pikricky]

@@budgetcookinguk 😂Xx

[@budgetcookinguk]

@pikricky 🥰🥰🥰

[@dd7521]

That looks lovely, I'd put applesauce and cranberries in there.

[@budgetcookinguk]

Thank you 👋😀💕 both! Now that's an idea, do you mean whole cranberries as well? Yum😋😋

[@Teapot333]

It looks scrummy. I'd add dried apricots to have with turkey

[@melrob5]

OK. kerry. I'm away from the channel for a couple of days...and you go to 21400 subscribers. Oh my actual blinking word!!!!! Well done Kerry!!! Your cooking and retail detective skills are being deservedly recognised!! Im sitting down for first time in what feels like forever......relaxing with you, me dear!! Cuppa in hand....and breathe....much love xxx.😊😊😊😊😊

[@heatherpiper1448]

Looks really nice😊

[@budgetcookinguk]

Thank you Heather 👋😀💕

[@margaretstreet2764]

You can spread or slice it in a sandwich mmmm.eishing you & your family a happy christmas.

[@dorinda8097]

Looks absolutely delicious, I was imagining a fried or poached egg with it 😂. I hope everyone who watched your channel Kerry has subscribed as the recipes you do are worth watching.. I would love to see your channel get more views and subscribers.. Merry Christmas everyone..

[@budgetcookinguk]

Thank you Dorinda👋😀💕 you've been with me from the very beginning🥰🥰hope you and family have an absolute very Merry Christmas 🎅💕

[@ElaineMarshall-bm9rl]

Looks tasty. Will try for christmasx

[@j.brewer7717]

Hi Kerry, I'm used to doing the stuffing with sausage meat but never thought to add cranberry and live the apple idea as well. I've started prepping for Christmas with what you showed us last year😊 Are you ready for Christmas? Lovely pictures of you and your daughter kerry, definitely need framing. Jen xx

[@jennifermharvey9882]

Happy Christmas Kerry and family

[@budgetcookinguk]

Aw Happy Christmas to you and yours Jennifer 🎅💕🎅💕🎅💕 hope you and family have a really lovely one xxx

[@schumi145gaby2]

The storm just arrived the north of Germany 😢 at least no rain today 👏👏👏🙏 wished we would have real English sausages

[@schizoozy]

Yummy. This will be good with Brussels Sprouts pan sauteed with red onion and chopped walnuts.

[@jennifermharvey9882]

Sausage plait with mash and peas yum

[@budgetcookinguk]

And gravy.... now you're talking 😋😋💕💕

[@Teapot333]

Mmmm definitely 😊

[@angeladavies1665]

I've done this but added apricots 😊

[@angeladavies1665]

Also served in a crusty roll with crunchy lettuce 😋

[@budgetcookinguk]

I need to try this Angela thank you😀💕

[@budgetcookinguk]

I definitely need to try this!!! 😋😋😋

[@sandraparkman4637]

Could make small stuffing balls of mixture tasty

[@christinegitsham5268]

Happy Christmas Kerry and all your family and a wonderful new year.😃👍🏼👍🏼👍🏼💐🍾🥂🎄💝

[@karentoynton8948]

Yes I mentioned mixed herbs , being fresh is lovely . I also use sausage meat, as in buying a pack of sausage meat with chestnuts . I get this from our local butcher. . Pack of sausages would give you the same , never tried the cranberry m but I will give it a go , thanks for tips Alan all. Hope you enjoy Keery , it is lovely l I also make this but with apple if we have pork . Oh yes I also cook a fine chopped onion in some buttered water , until soft then add the stuffing mix with the water when cooled with the onions. Nice pic of you and your daughter , how time passes.

[@jeanparkin3446]

Id spread some on a bread bun with some Turkey or Chicken on Boxing day mmmmmm can taste it now xxx

[@allenbrown8158]

Well done you done a good job on my recipe, you can add anything to the base mix, horse radish sauce for a heat kick mint if your having lamb ect I cook mine in a lasagne type dish in my hysaienta oven, its also great in a burger bun with cheese on, im so glad you done it and enjoyed it. Thank you.

[@WeAreThePeople1690]

15:40 Don't have the tin foil in the shot. It washes the colours, and the reflectiveness makes it harder to get the focus right.

[@Lorrainealfibobs]

Thanks again Kerry They would be nice on a muffin maybe with an egg ( fake away McDonald,s sausage and egg muffin )

[@budgetcookinguk]

Oh yes! Lorraine that's a great idea😋👍💕

[@tammydonaldson76]

Hello, new subscriber here. That looks so yummy I'm going to make sausage rolls with the mixture. Have a Merry Xmas greetings from Australia. ❤

[@budgetcookinguk]

Hi Tammy 👋😀💕 thank you so much for subscribing! Merry Christmas to you and yours!!🎅💕💕

[@ElaineMarshall-bm9rl]

Oh that picture is lovely. Didn't know you had a daughter.

[@michaelbratton3319]

Amazon and ebay both have silicone tray liners for airfriers worth having a look Kerry?i use bbq grilling mats myself, they're cheap and can be used many times?

[@budgetcookinguk]

This is a top tip thank you Michael😀👍💕 I've put some bbq liners in my amazon basket - great idea

[@susanheron2423]

Haha how much did you eat,,,,haha.ive made this for ever my love and it's always lovely,nice video take care.

[@budgetcookinguk]

☺️it was so tasty Susan😋😋💕💕

[@jennifermharvey9882]

Hi Kerry xxx

[@budgetcookinguk]

Hi Jennifer! I've answered backwards lol👋😀💕

[@carolinereynolds2032]

Does anyone know what is in stuffing mix? Could you make it from scratch?

[@budgetcookinguk]

Hi Caroline, I'm really glad you asked this because it looks really easy to make! I've found this recipe, think I'll give it a go as well 💪😀💕 www.bbcgoodfood.com/recipes/sage-and-onion-stuffing

[@carolinereynolds2032]

@budgetcookinguk Well that looks like what Mum used to stuff chickens when I was a kid before you could buy a ready cooked (Australians called them chooks) chicken. I think a lot of people would have those ingredients on hand most of the time.

[@budgetcookinguk]

@carolinereynolds2032 definitely!! Will give it a go, just need a bay leaf! 😀💕

[@stephenlittle7534]

Hi. Just turn youtube on. And low and behold you're there. Doing omg. I just put some sausage meat with onion and a dash of Woster in the oven. And now, using your video as a timer. 😅😅😅😅😅. P. S. I see you have a piece of wood ? Is that to level your pan. Or hear. ???? 😊

[@budgetcookinguk]

Hi Stephen👋😀💕that's timing! Al loves sausagemeat with onion, I'll add a dash of that too next time. That piece of wood is a surface saver from the hot airfryer baskets☺️

[@chiccabay9911]

That looks delicious.What a good idea.Your daughter looks like you..cute photo. Where does the time go,eh? xx

[@budgetcookinguk]

Thank you Sheila👋😀💕 time flies far too fast xxx

[@schizoozy]

What a beautiful photo. You don't look old enough to have a 30+ yr old daughter. Love ya.

[@davesmith4413]

please please unplug your airfryer even with the zwitch off a power surge can cause your air fryer to catch fire