Fig Marmalade Recipe - OrsaraRecipes

In this video I would like to share with you a Fig Marmalade recipe that I used to make when I was in Orsara di Puglia. In my city we have an abundance of figs, so we would always make a fig marmalade. For this recipe you will needs figs, water and sugar.

[@barryjanis]

Italian people LOVE Figs ! I had some Italian neighbors when I was a kid in New Orleans. They were the nicest people in the world, but don't touch Grandma's Fig Tree !

[@rickf.9253]

It’s a great recipe, I made it for the second time today with over 10 lbs of figs from my trees. It’s a long cook, but so worth it. I highly recommend it.

[@GumriRN]

I love & believe an Italian guy putting up Figs. They KNOW about Figs, Olives, Lemons, Oranges & you name it....Italians know their foods.

[@francesvansiclen3245]

I love that the fig tree came from Italy; makes it all the more lucious !

[@teenapittman4241]

Your video is music to my ears. I grew up in south Mississippi next door to the most stern, gracious, elegant, and beautiful Italian lady from Trieste, Italy. Her daughter and I are best friends to this very day,and I still see them both about once a year. Her accent is a little heavier but still so very beautiful to me. She is in her mid 90's now. She came here after the war with her husband. As a teenager, I knew that when I could no longer understand her English that we were in deep trouble. Thank you for the remembrance..

[@francesvansiclen3245]

Nice !!!!

[@MarysUTubeVideos]

Oh mon Dieu! Thank you Sigñore Pasquale, this brings great childhood memories visiting my grandparents in Peru many summer vacations. I would sit under the gigantic tree eating Figs straight from the tree, no washing either!! 😂😂 Sooo good!! Now I grow my own fig tree waiting on my first figs and reminiscing!!! 🤗🍷❤ molto bene!!

[@simosmxenakis]

Bravo Chef Pascale. I have the black fig tree from Greece in my backyard and my father has the green fig tree from Italy. Come August/September we will pick from both trees and try your recepie.

[@SammyWebdog]

I have been looking for this specific recipe for so long! Using my grandparents figs. 🧡 Thank you for sharing!!

[@jacquelinezaki6740]

Such a great video and a great recipe for fig jam. Thank you :)

[@francesvansiclen3245]

What gorgeous figs; I want to adopt Chef Pasquale !!!!!

[@kimberleegullbailey2547]

In California we had Fig trees in Fresno and made jam. It's delicious!! Thank you for sharing. ❣

[@donnabrown1679]

Oh that looks delicious it’s wonderful to have such healthy productive trees, thank you for your recipe.

[@frankiecannino5325]

Yes, will make some: very simple and yes again I enjoy this video!

[@estherjurado7351]

Amazing!!! I will make this.

[@vetterfellow]

That was torcher at the end when Orsara was enjoying his creation fig recipe. Thank you Ser.

[@skullcollector29]

WoW......I will make some ...Thank's a lot Pasquale ..........!

[@phillipsmom6252]

Yum... I'm making this. Looks great, thanks for posting.

[@jmorris4972]

I have fig trees myself and I always love new recipes. In the south we make fig preserves. I will try this new version.

[@skullcollector29]

Your fig trees are amazing .......I love them

[@sonyaluhman4648]

Grazie Orsara Every time I make fig jam, I follow your recipe ❤

[@misssage4236]

Just made this today! I love your video and recipe it’s so much fun to cook :)

[@tesfa_habome5543]

More than anything I love your accent, and the way you talk

[@starjade241]

Awww he was so so adorable I really enjoyed watching him , love his accent and thank you For sharing I am going to make this recipes today .. God Bless . He is super shape 😍

[@robynconway1286]

Love fig jam. Thank you.

[@Mzoomtwo]

yummmmmmmm

[@joicel.oedayrajsinghvarma2224]

Dear Pasquale I also watch all your recipes. I am from the rep. de Suriname a country in South America. Thank you for sharing.

[@almaabrego7513]

I really enjoyed this video. I adore figs and my neighbors let me take as many as I want from their tree. What I like most about this recipe is that is so simple. Most other Fig Marmalade Recipes are so complicated. I will try making it following this recipe and let you know how it came out. Thank you.

[@prenamarkolovic1907]

You are the best I love watching you cook end i learned so much from your beautiful recipes thanks 🙏

[@mariaaguirre5645]

This my favorite fruit, love this marmalade! The trees are so healthy. Looks so yummy!

[@2541968joey]

Looks great and thank you for sharing this recipe. I have several fig varieties that I'm growing & look forward to trying your marmalade.

[@TuckerSP2011]

Your trees look very healthy! Oh I wish I could taste those fresh figs.

[@alicemilling3706]

Ummm I love fig looks great Pasquale 🤗❤👍

[@magicadam5]

That looks soooooo tasty! I can't believe how many figs you have!!! Share them!!!

[@ashleynavran9873]

Great video. Thanks.

[@UDrawHim]

Amazing you are one of my favorite chefs! :)

[@linamezher3397]

Yummy thanks I got a fig tree and have lots of fig on it I am going to try it...

[@queenbeeetta]

this is truly a great video.. i enjoyed it so much!! He is Fantastic..plus i love figs too.

[@powergirlchannel]

Thanks sir.. I will make it tonight

[@meatlasagna]

Delicious! Wish I had a fig tree!

[@marisabel09]

Don Pasquale muy bueno gracias

[@pavlamilcova3975]

Dear Pasquale, Bravo.your cooking is very harmonious. It makes me clam and happy.

[@gaiag8417]

Figs look so juicy and delicious!

[@humblerepentpraygive5815]

"Letza fills up oneof the jar, lika this.." "Look how nice itza look" Love you, so much. Thank you.

[@laurabrush6156]

Very excellent demonstration! I will get some recipes from Orsara.

[@zanemcelroy7910]

Excelente

[@morasa3992]

Yummmm....thank you ,from Australia :)

[@MGB-learning]

Thank you looks delirious.

[@emmag2439]

??

[@alanmann9462]

Grazie per la tua recetta, ho troppo fichi mangiare.

[@gardengalsu]

I'm so jealous! We used to have a fig tree, but in our area we have a problem with the insect we call fruit fly that made it impossible to eat the fruit. In any case, your video was very informative! Thank you ...

[@666Necropsy]

best

[@Chapu4ever]

Great! Dear Pasquale!

[@llamov]

1/2 kilo of sugar is about 1.1 pounds. A little over a pound. Also, where I live fresh figs are very expensive and no where near as good as fresh figs off your tree. I envy you your figs. Delicious!

[@mimif5512]

Thanks

[@angyr2902]

Hi, my question is can I do the marmalade without sugar? Only water and figs? And for how long will stay the marmalade outside? Thank you.

[@pochas35]

Thxs. The recipe looks great. Without lemon. I am allergic to lemon . Thxs chef.

[@MartinE-Type]

Love the video. You really should put up the recipe somewhere so we know the exact quantities used.

[@watercopper]

@Nadine Blake very rude.

[@conniebrister7229]

I have fig envy...my dad has a fig tree but we have to fight the birds and critters to get enough to make a fig cake!

[@michswags]

3 or 4 hours on stove for second day?? THANKS SO MUCH!!!

[@John-ww3ji]

Figilicious. 😋

[@fatcatfrankie8321]

Mi ricordo il mio Nonno in NJ aveva un fico . La involtato ne la coperte ogni inverno . Cosa fai per far li cosi piene di fici?

[@marcellagarcia160]

How long does this marmalade keep?

[@Kimsc467]

Chef Orsara, I recently got into the world of figs and found ur channel (subscribed of course) looking for a fig pizza recipe and led me to Fig Marmalade recipe. I must ask, what type of fig trees do u have in ur yard?

[@vincenzocannistraro8184]

Thanks for sharing your FIg Marmalade Recipe. Can you share what you feed your fig trees and how often do you give them plant food? Thank You

[@WetherenaissanceladiesBlogspot]

Hey Papa Pasquale, your fig trees are awesome! Did you bring the seeds from Italy? I think Mediterranean figs are tastier than the figs we have here in the US. Your fig marmalade is lovely indeed. :)

[@-ZIO]

Depend on the fig. Some US fig are just as good :)

[@mcadoovicky6465]

A few years ago in my front yard a fig tree started to grow and no one in my house likes figs. But I'm going to try your recipe

[@edwardsrubyg]

🥰

[@cristinapetruzzellis8451]

Pasquale volevo sapere, hai mai fatto il vincotto pero' con i fichi, per fare le cartellate per Natale, spero che mi risponderai

[@MegiIn1Derland]

how old are your fig trees?

[@alexandercoales6300]

How does your fig tree survive in the winter?

[@dianerichards6015]

How come i can't find the written recipes anymore/

[@stanwilson7566]

I have a black fig and a brown turkey fig in my back yard, where can I get the yellow fig tree? what is the yellow fig tree called?

[@watercopper]

Celeste, this fig is smaller than the brown turkey just as good.

[@serene-being]

Can’t I just cook for 5 hrs in one day instead of 2 hrs & 3 hrs in the next day?

[@susandavis8028]

I wish I could get figs here. They are hard to find. Looks delicious Pasquale!!

[@susandavis8028]

Georgia. The stores around here don't sell them

[@itssuperbrrrenda]

2 hours one day and then let it rest in the fridge and then boil again for another 4 hours the next day? Is that right?

[@Popeyethesailorsman]

No just the first 2 and thsts it

[@hellskitchen360]

Correct two hours one day then let it rest on the stove then boil again the next day.

[@hellskitchen360]

@@Popeyethesailorsman no, He said to boil at both days

[@squirrelhillfarm9070]

Show us how to make Fig Newtons

[@pavlamilcova3975]

I meant "calm", not clam:-¨)

[@armbender777]

my fig tree was cut down by a beaver :-(

[@planetaryqueen9469]

I think Pascuale was Destine to make myself keep continue part of the Culture 😥

[@riccthedreameresta4961]

cappa de catz... thats alotta figa

[@-ZIO]

È come mio zio

[@cecimeci4839]

Ay gara soo many figs😂