Finger-Licking Good Pork Ribs

[@accountingservices1536]

Thank you chef! We made this yesterday, finger licking good talaga! Ang sarap! 😍😍😍

[@annbernabe3039]

I made this for our new years eve celebration and it was perfectly delicious,thank you so much chef ☺️

[@ChefRoseofCaroandMarieCebu]

Great! Glad you liked it!

[@annbernabe3039]

@@ChefRoseofCaroandMarieCebu 😍😍😍

[@perlaaguinaldo]

wow chef rose this looks so yummy pag weekend im cooking masarap na ulam. ito ang gagayahin ko ito. salamat sa recipe that you're always sharing. it helps ma a lot. making it easy for us home viewers. Ingat kayo lage. 👍✌😍🙏🙏🙏

[@ChefRoseofCaroandMarieCebu]

You are welcome!

[@annshr9917]

Yummy!

[@ChefRoseofCaroandMarieCebu]

Thanks!

[@wintertheranchdoodle9261]

I’m still thinking & praying for you and yours in Cebu. I trust you are well and safe with good food to eat.

[@ChefRoseofCaroandMarieCebu]

I appreciate that. Thank you!

[@shuri1605]

i have been thinking of what to make for the holidays thank you chef👏

[@ChefRoseofCaroandMarieCebu]

Hope you enjoy

[@RjRj-gt9zo]

Thank you for sharing Chef Rose na try ko.grabe ang sarap❤ request po burger patty pang negosyo yung may extender salamat po😊

[@ChefRoseofCaroandMarieCebu]

Next time gawin ko request mo. Antay antay ka lang ha.

[@Cecille.]

Thanks for sharing your recipe

[@ChefRoseofCaroandMarieCebu]

My pleasure 😊

[@gwencastrol8290]

Mg try ko ini mam,looks yummy😋 Thank you for sharing this recipe Mam Rose..

[@ChefRoseofCaroandMarieCebu]

Enjoy

[@ermanaz5706]

Thanks Chef for the recipe 😋

[@ChefRoseofCaroandMarieCebu]

My pleasure 😊

[@julietajalijali433]

Thank you chef ,looks so.yummy!

[@ChefRoseofCaroandMarieCebu]

Thank you too

[@pizzapie7110]

Thank you Chef!!

[@ChefRoseofCaroandMarieCebu]

You are very welcome

[@christineatan7297]

Thank you!!!

[@ChefRoseofCaroandMarieCebu]

You're welcome!

[@jamesbarachiel]

Ma'am chiffon cake naman....masasarap po ang mga cake ninyo

[@ChefRoseofCaroandMarieCebu]

Yes ma'am. Will do chiffon next time.

[@MissFranceB]

I always save your video

[@ChefRoseofCaroandMarieCebu]

Thank you ma'am!

[@jlst0nes735]

hi chef! unsay substitute for mustard?

[@ChefRoseofCaroandMarieCebu]

You can omit if you can’t find mustard.

[@jamesbarachiel]

Sana chiffon cake nmn... maam rose

[@ChefRoseofCaroandMarieCebu]

Coming. Abangan mo.

[@janettereyes4994]

Hi chef. how would you know if the ribs is already cooked? do you need to fork tbrough it? Is there any temp required in the meat? In your video you told that we can pre cooked already right? For example can I cook already tonight them freeze then just thaw and reheat in the griller pan then submerged with the sauce? Thank you Chef. I loved all your recipes.

[@ChefRoseofCaroandMarieCebu]

You can tell by tasting it. The ribs should be fork tender but firm enough that it will fall apart when you take it out of the pan. You don’t really need to take the temperature because once it is fork tender, it is already cooked. Yes. You can cook today. Cool. Freeze. Thaw. Heat in the grill pan and dip in sauce. Thank you for supporting my YT Channel!

[@janettereyes4994]

Thanks Chef for the reply. I just did your pork ham too for xmas. I wil make tomorrow Chef and I’m excited coz its my first time to cook ribs. Do hou have a rexipe for bibingka chef? Thank you and appreciate all your reply Chef👍

[@ashlyiris]

Hello chef ok lang ba if beef ribs ang gamitin ko kaysa sa baby back ribs?

[@ChefRoseofCaroandMarieCebu]

Pwede but you need to cook longer.

[@ashlyiris]

Thanks chef

[@edithstacruz2800]

Happy new year po chef

[@ChefRoseofCaroandMarieCebu]

Happy new year too Ma'am!

[@lifelim5696]

Chef Rose can you make recipe for Cebu Torta please?

[@ChefRoseofCaroandMarieCebu]

It was supposed to be uploaded this week but we still do not have stable internet connection after the typhoon that hit us last December. Power has not been fully restored in the city yet. We will be posting many videos as soon as the city is back to normal. Thank you for your patience.

[@lifelim5696]

@@ChefRoseofCaroandMarieCebu yay I am excited for that Chef! Stay safe in Cebu

[@julietajalijali433]

How about roast beef chef! Thanks! And GOD Bless.

[@ChefRoseofCaroandMarieCebu]

Soon ma'am!

[@janmarkcastillovisto4196]

Walang bagogn upload si Chef Rose?! 🤔

[@ChefRoseofCaroandMarieCebu]

Wala pa po Sir. Natama an kami nang bagyo Odette. Wala pa kaming internet. Wala kaming kuryente at tubig. Hopefully soon!

[@jamesbarachiel]

Chef Rose chiffon cake nmn po.... salamat po.

[@ChefRoseofCaroandMarieCebu]

Our internet is back so we will be uploading new tutorial videos starting this week.

[@ChefRoseofCaroandMarieCebu]

@@jamesbarachiel Yes ma’am. Coming! Abangan!

[@ChefRoseofCaroandMarieCebu]

Our internet is back so we will start uploading new videos this week. Enjoy! Thank you for your patience!

[@gwencastrol8290]

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