FIRE WRAPS - Cheeseburger

The gear I use - www.firetofork.net/gear
Merch: www.firetofork.net/shop
I’m most active on Instagram @firetofork
I’m also on Facebook / firetofork
Recipe
Ingredients
• 2 Wraps (I use Mission brand)
• 4 slices of American cheese
• Burger pickles
• Ketchup
• American mustard
• White onion diced
• 300g burger mince (pure meat, no filler, 80/20 mix)
Directions
• Squash out the mince on to a non-stick, or oiled cast iron fry pan and fry until browned on both sides - regularly pressing on it to ensure it is a thin as possible.
• Lay your mince over 1 of the wraps, then sprinkle some chopped onion, lay lots of pickles out, add a spiral of mustard and ketchup, then top with the cheese.
• Place the other wrap on top and cook on medium heat either in a grill basket or on a fry pan for 3 min each side (or until the wraps are browned and a bit crispy).
• Slice like a pizza and serve as a snack.

[@firetofork]

Should I talk about gear or not?

[@Jason-rt2zx]

yeah its good to know your opinion on ya gear

[@greg1306]

I like how you manage to blend in talking about the gear while you cook. Makes it natural and flows a lot better. Just please don't turn into 4WD247 with the cringeworthy forced product placement segments haha

[@tbillington]

I missed the chin up this week Harry 😄

[@firetofork]

@@greg1306 Hahaha don't worry mate, you're safe there!

[@apsilonblue]

I'm a gear junkie so I don't mind it as long as it's honest opinion as opposed to essentially an ad. You also use a heap of gear that's not on your site and I'd rather know what it is than not.

[@WICKstills]

FREE BEEEEEEEERRRRRR what a result :-)

[@bmushler]

OK....from Oregon in the U S of A don't stop talking about the gear or products that you use. It adds to the banter that keeps me coming back. Your " home grown" so to speak and that's part of the fun that sets you apart......in a good way.

[@grahamwhittaker8844]

Anyone else notice Fred took a quick drink and then looked straight at the camera and said thanks,I have never found you as rambling on,I like to hear about your gear and why you like it.Great idea,unreal location with great tips and tricks(I need all the help I can get)😍👍🍀🇦🇺👍p.s thanks heaps to Colonial for keeping your fuilds up,will try and sauce it and give it a go🇦🇺

[@cameronoutwest2589]

Please keep the gear talk mate! Love hearing your opinion on the stuff you really know about and really passionate about. Its not like your dragging on about crap you don't actually use.. Congratulations on #firetofreebeer 2020 ending on a high! 🍻

[@Andrew-76]

Love the gear talk bought a few bits on your recommendation the camp braai is awesome

[@LourensdeLange]

Wow Harry, that was so quick and easy. Will definitely be making some of those this weekend. Looking forward to the launch date of your book.

[@treeb3614]

Love your content and videos mate, so keen for your book

[@michaelgeisler75]

Love your videos mate keep it up no matter what!

[@wilcoxtube]

Congrats on the beer. Don’t worry about talking about gear, especially the new stuff. 🤙. Cheers and Merry Christmas.

[@gregbaker6885]

Great news on the Colonial beer mate. I love the top view over the staino table looks great. Gear talk is GOOD :)

[@markpalmer5787]

Congratulations on the free beer. Great non plug on the gear😜😜😜 Beer and Cheeseburger, a match made in heaven. Wishing you and Sam a Merry Christmas, and a Happy New Year. Cheers Mark...

[@mourgesify]

Great recipe - will be doing this one on the weekend!

[@TiffanyLawrence]

This looks the goods!! So going to try it.

[@denc6505]

Ill be trying this in a week. How good the beer now stocks its self. Have a good Christmas fella

[@trav2]

Awesome mate.. huge congrats how cool is that!!!

[@TONYCOOLSFISHING4X4TOURING]

Hi Harry Merry Christmas & Happy new year mate CHEERS

[@gregorybarnett4078]

Merry Christmas!

[@mickeymuso7251]

I've loved the idea of grill baskets for ages, but watching you convinced me to buy an Oz Braai! 👌👌Worth every cent.

[@terryoleary5424]

It’s was just the other day I had a cheeseburger and thought god this is good, can’t wait to try your version. And yes simple is good especially in the bush . Good job mate. I hope you have a fantastic Xmas .

[@rickfranke4886]

Congratz on the beers mate

[@zeuszegoose]

Bloody hell that background setting! Stunning!

[@JeffDavis73]

What an amazing location!

[@lukejustin9116]

Yum so gonna give that a go

[@louiskudlak2256]

Looks good buddy 👍👍👍merry Christmas 🎄

[@utahjohnnymontana3373]

Congrats on the beers, you rockstar!

[@bradmanlane]

Don’t talk less about the gear mate. It is appreciated that you have the gear list - but honestly mate I personally like that you talk about the stuff you use and I’m sure everyone else does too! Well done with the BEER!!! Yewww

[@ManSingh-hu8ux]

So good🚀

[@macmacca659]

Awesome, a neat little cook up, with free beer!

[@dagsbouch]

Hope you have a Merry Christmas Harry, I still got your arm rest for the car and couldn't live without it now. With the experience you have why wouldn't you talk about it, people like me like to hear you ramble on, I like what you have to say, and I bet I'm not the only one.

[@Chicanoverland]

The fine pairing of beer and cheeseburgers is indeed quite delectable. You are the FtoF maltelier.

[@jarradmaate7883]

Hahaha “yep water for fred’ I love how ya pointed it out so everyone doesn’t think you don’t give him water in a bowl 😂

[@ScottRumble]

I bought some colonial to try because of fire to fork mate so well played 🍻

[@henrypereira1745]

I'm going to go buy a slab of colonial beer just because of this video

[@AndyL940]

Hope your wealthy haha. 85 bucks a slab here in Melbourne .... fuck that

[@oscadelta]

Nail is my go to, but do like the Colonial Pale

[@kerrikerry6687]

Love the whole concept of this recipe. Great work Harry. Congrats on Colonial sponsor. Fre beer!!!

[@shanelansdell7051]

From SA Going to the KNP for the week, had Burger on the menu going to try your 🤤

[@chriscuppywhitehead6722]

Possibly off mince and onion with possible mould contamination. You sound like my cooking. ❤️ I'm glad I found this channel. I've been binge watching you for a few weeks now. Two 👍👍, ❤️ your work Harry. 🍻 Also, I love product reviews.

[@WYXLR8]

This is our cheeky lunch for today with the off grid setup for Easter weekend. I know you said it goes well with beer but we really should check for ourselves. 😜

[@TheWrighty01]

Awesome work mate 🤙🇦🇺

[@pieterOD]

I actually like you speaking about the products. Its nice to know what works what doesnt etc. Otherwise do a regular gear review video or something! Cheeeers It looks great my man!

[@kmac.jimmy123]

Yum

[@nchris93]

Idk how the rest feel but I enjoy the ins and outs of the gear you use. Maybe do separate videos on gear. I would for sure watch. Love your content though and congrats on the beer. It will help you to stay hydrated!!

[@scumpert]

love the music

[@task82]

If you have new gear, then have a yarn bloke!! We've been making pita bread at home for most of this year and use it as a pizza base or burger bun. So much better!! Simply for the exact same reasons you touched on. You get to experience so many different flavours, instead of having those flavours absorbed/lost in the bread/dough. Another great video 🙌🏾

[@lok14]

enjoy your chrissy break mate!

[@jacobmcguffie]

Harry: Just clean your dishes with sand a salt water. Me camping in Central Victoria:

[@wikkidme755]

Talk about what you want. Dig the content Harry and of course Fred.

[@gregbaker6885]

Mate, I just got the Yeti stubby cooler for Xmas. What a weapon! Absolutely love the thing. Cheers for the tip. Next on the agenda is one of the Ozbraai travel Braais and a Chef's clever . Happy days. Love the channel and all of your content. I hope you, Sam, Fred and Brian have a great 2021. PS: When's the book coming out?

[@neth77]

That awning is unreal, i can't do a roof rack or awning because the Prado is literally 1mm from my garage roof. Shame. (Will not leave outside with all the gear i own in it). As for the Beer, so good to hear you got a company that makes beer you like, beer that's local and being BEER, it's fully acceptable product placement! Gonna walk to bottle o after this video actually. Love the entire vehicle setup, some inspiration for me for sure.

[@caltravels9454]

Congrats mate, dreams do come true. Been meaning to ask, how difficult of a time, do you have, keeping sand out of your cooking?

[@elianhaar5117]

Whooooo Hoooooo Merry Xmas Harry :)

[@matthewlloyd6]

#FireToFreeBeer! Haha Congrats!

[@4x4CampingandAdventures]

love it mate bar the cheese I recon the Dairyworks company does a better burger cheese also if ya put mustard straight onto the meat before hitting the pan it tastes awesome.

[@kyannicholls8243]

This is a good video

[@snoordman4831]

A well deserved beer I would say mate! 🤙

[@westralianoffroad]

Nice to see an open fire man. I’m seething down here now with fire bans imposed haha. And congrats on the free piss! How cool is that.

[@AussieRevhead]

Fire2freebeer was a success congrats!

[@ShaneB666]

Even l might be able to make them, yum

[@narg87]

aww was looking forward to a Fire to Fork: Christmas Edition :(

[@gamerzone55]

I always imagine the king of the hill theme when you time lapse congratz on the free beer

[@sarahspittles3491]

For The Love Of Beer & Burger's 🍺🍔 Have a safe Xmas everyone 🤗🇦🇺

[@valiantthor_]

Yeah boi free beer 😂

[@thomaswilliams2205]

i hate watching your videos. because every time i watch them it makes my mouth water and i just want to eat your food

[@elrud5964]

Colonial sponsors the rugby team margaret river gropers. We got 2 cartons for after the game, thankyou very much!

[@sd2758]

Ahh Frenchs mustard.....a Rochester NY original. Harry you should look into doing a version of another Rochester classic, the garbage plate! They're delicious!

[@michaellazzaro3356]

Check out the American cheese from Costco, it's their own brand Kirkland and it's amazing for burgers!

[@deathsbane0]

Do you have rotiserrie videos? Any suggestions on a good rotiserrie to lug around when camping out?

[@joshstorrier9122]

Haha "shop in f!@$ narnia" what a classic !!! 😂😂😂

[@petercanning9086]

Great news on the Colonial Beer mate, purchased some different varieties to try out, Colonial Rules!

[@harrybergeest6790]

Man that looks so good and simple to do. if I don't have an open fire can the whole thing be done in the frying pan?

[@firetofork]

Yeah absolutely, works really well on a fry pan over a gas burner

[@888johnmac]

congrats on Beer Sponsor .. and wrap looked damn good

[@texminchin4062]

Looks awesome mate! Can't wait for your cook book to come out! Also could you do or speak about what temperatures you run your fridge. I keep mine at 2deg and everything freezes maybe it's a faulty fridge but not sure some advice would be awesome

[@firetofork]

Cheers mate. +1 fridge, -13 freezer. But there are a lot of brands that aren’t particularly accurate with their temps

[@texminchin4062]

@@firetofork thanks mate

[@kyleryan7456]

Doues the fry pan and other pots you have on your website that you use work well on a fire

[@scruiser80]

Colonial = best beer in the southern hemisphere. From one Colonial sponsored athlete to another, welcome!

[@firetofork]

You don’t get a rig like this saying no to free beer

[@scruiser80]

@@firetofork Damn straight! Enjoy the IPA's, my favorite IPA out of all!

[@warrenpfo]

Great Channel keep up the work and passion. Out of interest what do you do when finished cooking with the fire? Of course you put it out but do you then dig a hole and bury the coals, collect the voals and take it home to dispose of or just leave it? I guess I am asking what it the right thing to do?

[@firetofork]

It depends where I am. In this case I just put seawater on it and left- over the next week the tide will come up over that spot and wash it all away. In areas with smaller tides, I would pour water over it and cover it in sand/dirt.

[@RobbMinion]

Id prefer You to talk about the gear also, makes Your vids more rounded. Your not trying to peddle it all but giving Your honest opinion of it and I do like that in your content.... Cheers Robb

[@kman6482]

Nice one, where did ya get the 2 piece grilling kit from?

[@guyharding2298]

Best news ever!! Hahaha yes!!

[@TrevorFraserAU]

There's no sauce like hunger sauce! Enjoy your time off!

[@thewildlifetwins8076]

Felt less energy in the video..........ahhh it’s because Fred was asleep and not chasing bugs. Love the vid! Will definitely try something like this next time on a trip.

[@firetofork]

It’s also hot as hell!

[@Redman3354]

YEESSSSSS FREE BEER!!!!

[@danielthomson9542]

Yeah the colonial ipa 🍻🤙🏽

[@outdoors5352]

I found in general people talk way too much about gear both in videos and sometimes in person. Unfortunately the whole camping scene has turned into a bit of "look what I have" rather than the journey or the destination. I love good gear just as much as the next bloke, but just buy what suits you and move on. I think half the problem is a lot of shows are sponsored and they need to plug the gear heavily. Love your vids by the way.

[@andrewbowman6378]

Need that stubbie cooler!

[@danestead84]

Colonial came to the party!

[@stuc6725]

Where the hell can I get a chopping board like that ?? Would make a great present......for me. Hahaha.

[@lewisirvine8065]

I could never find the camp kettle in your gear list unless im mistaken?

[@JamesMandy]

BEER 👍🏻😎

[@alch3myau]

420 cheeseburger eh

[@franklinmichael671]

If you do a short speed ramp when you speed up the footage the change won't feel as abrupt.

[@peterb3473]

Harry if you go and visit your free beer sponsor, stop off at the beerfarm on the way you can take your dog inside it’s an old cow dairy, it my fav paid for beeer.👍👍👍

[@scotthleak]

Nice. Looks tasty. We also call ground beef just "hamburger."

[@gerhal7076]

Try Coles Special burger sauce.

[@jayjackson85]

I’ve not watched. But I’m hoping it’s the sponsorship :)

[@electrosaurus]

Are wraps not one of the greatest camping inventions (after 270deg awnings obviously)? Also, as long as you’re actually using the gear (not just demonstrating it), talking about it is fine with me.

[@firetofork]

Wraps are incredible. Especially ones like Mission which have a bit of oil in them, so they never stick to anything.

[@kn10101988]

Noice

[@DaGingy]

Noice

[@jaseprofatkid7275]

Meanwhile im eating a salad watching you make a burger

[@danielpetersen753]

So do you send us all free beer ??

[@benwilkinson7181]

Try some dainton brewing beers

[@Alex.G]

I can imagine how much that prada must smell like home (brick) already. Smoke, dog, and ball tea 👌 amplified by the kimberly wet season.

[@harshlandcamp]

Ball tea Alex?🤢 that's a comment that's equally as awesome as it is fuct up😂

[@Alex.G]

@@harshlandcamp funnily enough I think I first heard that one from Harry years ago 😂

[@firetofork]

Very homely and tea like now

[@harshlandcamp]

Fire to Fork poor Frederick😞

[@NippyMoto]

Ball tea? Isn't that when you dip your balls in tea and give it someone?