Fluffy and tasty raisin bread recipe/건포도식빵 만들기

Easy and sweet raisin bread recipe
#Bread_recipe #How to_make_bread #raisins_bread
Let's make easy and delicious raisin bread
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Ingredients (Pan Size: 21.5cm x 9.5cm x 9.5cm)
80g golden raisin (raisins made from green grapes, general raisins are also available)
Water 60g, Instant Dry Yeast 5g
5g salt, 25g sugar, 50g milk
1 egg
250g strong flour
30 g butter
TIP
Water and milk temperature
Spring, Autumn, Winter: Microwave 20 seconds
Summer: Cool
Egg temperature
Spring, autumn, winter: room temperature
Summer: cold
Butter room temperature: 30 minutes or more
When using a stand mixer (depending on the stand mixer specifications)
1. Add all ingredients except butter.
2. Mix 2~3 minutes at low speed.
3. Mix 5-6 minutes at medium speed
4. Add butter.
5. Mix 5-6 minutes at medium speed
6. Add raisins and mix for 2-3 minutes at low speed.
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[@MOMMYOVEN]

➡️콜로소에서 '따라만 하면 성공하는 마미오븐 집빵' 온라인 클래스를 오픈했습니다 .많은 관심 부탁드려요😍😉🤩💖 ➡️bit.ly/3gm6A0u

[@teresitadizon6831]

Hi! Mommy, I made this raisin bread today and wow! Super good soft and fluffy, and taste is sooo good. My family said it's more good than the one we buy in the bakery. I'm proud of you. You're a good chef/ baker. 😊🙏God bless.

[@user-hq9lu8ue1p]

Супер! Восторг! Я давно подписана на наш канал. В какое удивительное время живем, не надо знать язык, а творчество объединяет, просто печь хлеб и нести любовь и радость людям! Изобилия, процветания, всех благ вам и вашему каналу. Балуйте оригинальными рецептами, все интересные.

[@cc9636]

오늘 만들어 먹었는데 진짜 이 반죽 최고예요ㅠㅠ 앞으로 식빵은 이 반죽으로 만들어야겠어요,,, 엄청 부드럽고 맛있어요 최고예요 이 레시피 강추드립니다

[@jinacooking285]

식빵은 저도 도전해보고 싶네요~~~ 주말 아침 온가족이 후라이팬에 식빵 구워서 잼발라 먹는 재미가 쏠쏠합니다~~

[@queentabaking]

건포도 너무 조아하는데 넘 맛있어보여요🥰🥰 질은데도 손반죽넘넘 잘하셔요 일단 눈으로공부할게요

[@exilriateh1049]

Thank you for this recipe! It was my first time baking and I chose to follow your recipe. Even for a total new baker with 0 experience, the bread turned out perfect! It was slightly crispy on the top and super fluffy in the middle! Thank you for this easy-to-follow recipe!

[@alcoholqx8016]

Thx for the superb recipe. I followed the recipe and my bread came out really good! Really soft and fluffy, I love it.

[@AE-yt3mm]

믿고굽는 마미오븐님 레시피 건포도 무지좋아하는데 주말에 해봐야겠어요😍

[@natalieeclipse3202]

Очень вкусный хлеб получился! Ароматный, воздушный. Спасибо за рецепт

[@user-wq5kr4zm2q]

식빵도 이렇게 예쁠수 있군요. 나중에 저도 한번 해 볼께요. 감사합니다

[@minabella760]

Un très bon pain je vais essayer de le faire merci beaucoup

[@TV-wo8dn]

안녕하새요 이웃 박실장 입니다 늦은 저녁에 보는 영상이라 배고파지내요 라면이라도 끓여 먹고싶어졌어요😋 행복한 영상 입니다 주말에 저도 만들어서 가족이랑 같이 먹어 볼게요 너무 좋아할것같아요 편안한 밤 보내세요~^^

[@CanYouRememberWhen]

Thanks, I'm going to try your recipe. I have planned on making a cinnamon raisin bread, so before it's cut into strips I'll lightly sprinkle cinnamon over the dough, then cut and twist. It tastes best when not too much cinnamon is used, also just sprinkled on and rolled or twisted, not mixed in the whole dough.

[@jinhaeng_bakery]

이건 그릴에 구워서 먹으면 너무너무 맛있겠어요~!!!! 🙂🙃🙂🙃👍👍

[@user-vz2ce9di9u]

Спасибо большое за рецепт, все понятно и доступно показали.

[@srisukistiana63]

Saya suka sekali...anda memberikan tips dg detail...

[@nikenfauziah2792]

I made this recipe twice and I love it, thank you ❤️

[@teresitadizon6831]

Nice watching your video making raisin bread. It's great! Bread looks soft and yummy😋 I wish I can make like your bread. Thank you for sharing. 😊🙏God bless us.

[@cuisineleffe2557]

Bonjour Mommy oven, merci pour ce beau partage 👏👏👍👍👍

[@sarasara-xs4bf]

من بغداد ، ما هذا الشكل الجميل ،، ألوصفة والشكل مدهش جدا ، احسنت

[@user-xl7xu4zn1u]

اهدا ومرحبا باخواتنا العرب من بغداد وكل عام وانتم بخير وصحه وسلامه يارب بمناسبه شهر رمضان المبارك اعاده الله علينا وعليكم بالخير واليمن والبركات 👍👍🤗😇

[@o.dalkom8123]

건포도 좋아하는 일인으로서 건포도 가득 들어있는거 너무 맛있어 보이네용 !!

[@imeldasusanti1007]

Your tutorial is clear and easy to follow. 👍✌️

[@medihagenel5175]

Sanat eseri gibi ,cok güzel yaptınız elinize sağlık

[@wanlapaliehkurea1808]

ขอบคุณสูตรขนมปัง อร่อยๆค่ะ

[@rameenkitchenandvlogs1493]

Wow awesome recipe 👍❤️ thanx for sharing this amazing recipe 👍❤️❤️ thanx my dear friend 😊

[@kokilajayasinghe9921]

Your recipes are so good and tasty.I always try them.Thank you and best of luck ♥️

[@solangedesouzacarvalho7770]

Bom dia, adoro pão e bolo com passas, já me deu vontade de comer, vou fazer hj a tarde, bjos

[@user-pl6se2lx4s]

이건포도식빵 강추입니다~^^ 만들어먹었는데 너무 맛있었어요. 만들어서 드셔보길 추천합니다.^^

[@mylessilas5141]

pro tip: you can watch series on flixzone. I've been using it for watching all kinds of movies these days.

[@parkergriffin4388]

@Myles Silas Definitely, I have been watching on Flixzone} for years myself :)

[@roningraysen4495]

@Myles Silas yup, been watching on Flixzone} for months myself =)

[@gull9877]

Spasibo 🙏

[@tritri997]

I'm from Indonesian (terimakasih ) hari ini saya membuat nya enak sekali 👍

[@PurinV]

Thank you for sharing this tutorial. Just tried it today and I rolled mine into little buns. They turned out awesome, nice and fluffy. I was quite worried on the kneading part but this dough is very easy to work with

[@Everyday8946]

Сама судьба пусть в жизни помогает И за одним хорошим, добрым днём Другой, еще прекрасней, наступает. Пусть все, кто дорог, счастливо живут, Ведь счастье близких очень много значит. Пусть в жизни встречи радостные ждут, Любви, здоровья и большой удачи!!!💋💋💐💐

[@user-xl7xu4zn1u]

تسلم ايدك فيديو ممتاز ويفتح النفس علي عمل المخبوزات🤗🤗👍👍

[@user-kx7dl9mu6m]

맛있는 레시피 감사합니다. 잘 쓰도록 하겠습니다.

[@veronjungkim4627]

Made this raisin bread . Love it. Thanks for the recipe.

[@nolenl1503]

Yummy thanks for the best chef in the world ❤️

[@pasqualedipietro1856]

Bravo !

[@tatyana6483]

Спасибо за русские субтитры! Обожаю Вас🌠

[@user-og9ut9vg3u]

발효를 3시간 정도 해도 될까요..??

[@mhelillana6082]

Hi i tried ur recipe today,it turned out nice and yummy.Thank u so much

[@jakemate8856]

Beautiful, atractive and delicious bread and overall thanks for this recipe.

[@alaaalkrdy5927]

عمل رائع جدا احسنت النشر ورمضان كريم عليكم

[@normacilaliojedazumaya7394]

Hola!que rico! trataré de prepararlo. Un saludo desde La Paz.B.C.S.Mexico.

[@connielaw8600]

Hi Mommy Oven, thanks for sharing this yummy recipe… can check with you how to kept the sugar on top of the bread? Mine melt after a while..😢

[@selmafreitas8797]

boa noite momy amo suas receitas já fiz várias delas deram super certo vc é encrivel nossa

[@tiffanythu6464]

Looks really yummy and fluffy and I love the shape so much!

[@MakanaSCChan]

Dear Superb Mommy Oven, this is an elaborately decorate Raisin Bread, You are an excellent Chef, thanks and regards, your follower & student

[@vaniamaria1097]

Achei bem bonito o formato desse pão

[@hiwitube5781]

Nice sharing👍👍👍

[@imperfectchefrecipes]

the bread looks so good and delicious

[@Silviamiiller5273]

Que pão 🍞 lindo.Amei demais pq amo fazer pão 🍞. Posso fazer no meu canal sua receita?❤❤❤❤

[@PolinaAnna]

It looks like a delicious It looks like a delicious recipe. 💥🌹❤️🌷

[@titia5955]

🤗 wonderful recipe, thank you🙏💜

[@mmakomanyatja5213]

Thank you mommy

[@sarasara-xs4bf]

من بغداد ،، اجمل اعجاب ،، اعشق قناتك جدا ،، لانه كل وصفاتك رائعة ،،

[@ludh8839]

mmm lov it beautiful bread

[@tatyana6483]

Мне бы хотелось увидеть на Вашем канале рецепт Mochi и радужного блинного торта!

[@xJuliettex]

This looks delicious!!

[@ratnabeautys]

so fluffy and looks yummy

[@serametaukobong551]

Yummy

[@thihienphan3011]

Thank you very much😍

[@carolinepathy3056]

Hi thank you for sharing 🌹Water and milk must it be lukewarm while we add the yeast and the rest? Thank you

[@monicaho6704]

Can we used machine to make douch,,i likethe recipe now ia still working the bread,😀

[@user-cs4ny8xs8v]

Большое спасибо за рецепт |

[@helencaballero1242]

Thank you

[@omhadil4381]

راح اجربو اليوم باذن الله

[@user-zt2vy1rj6h]

Огромное спасибо👍 😋

[@roknalmatbakh3680]

Assalam Thank you for sharing great video Goooood luck super like 👍👍💕👑💕🤝 Have a wonderful time 😀

[@patriciamarna3008]

Se ve súper esponjoso

[@gj-yeh702]

Would you mind sharing the brand of flour you used? Thanks!

[@savage_in_the_kitchen]

THANK YOU FOR THE WONDERFUL BREAD😋👍💖💖💖

[@user-ph4nw7rq2l]

Thanks. Thanks شكرا . شكرا . ❤❤❤❤❤

[@enipurwati4801]

thank you recipe...from taiwan

[@somayaagamy9356]

ماشاء الله رائع👍

[@loudiie0451]

Can we replace the raisins by choco chips?

[@appzabbstudio7213]

Thanks you 😘

[@carmenchia3758]

After all raisins added in the dough, can I leave in the fridge cover with cling film and bake only tomorrow?

[@monicaho6704]

yummy

[@user-di8jy1lc4m]

طبخك يجنن ،very good

[@HomeCookingJourney]

That's so fluffy and nice!

[@cookbookadventure917]

Looks beautiful!

[@priscylla9751]

Amei a receita 🥰

[@huihui5313]

Water and milk have to be in what temperature?

[@shenachan8243]

WOW! so yummy bread😍😍

[@Va1erieNg]

Can you make a lemon cake tutorial?:)

[@user-uz8it3iz7p]

Молодец 👍

[@kuvanjesamarijomcookingwit4652]

Looks very nice and delicious!

[@cihangolcek4234]

Merhaba. Çok güzel oldu. 🐞👏🌼🥰🍀

[@silviasalgado937]

Hola que delicia espero prepararlo en cuanto me recuere del covit 😷 Muchas gracias por sus restas saludos cordiales desde México

[@cookingwithmimmo]

Delicious recipe, very good 👍

[@saham638]

تسلم ايدك يا حبيبتي

[@kiranmore4804]

so yummy

[@dayanitv155]

Makasih resep nya kk

[@user-sm5eh5qv7h]

중력분 사용해도 될까요?

[@naomikongoze3659]

Thanks alot

[@IsaanFinland]

The Best food my frind

[@jennyhong9211]

Hi, may I know why the bread becomes hard after one day? The temperature here is 30degC

[@silvanalauriano2917]

Lindooo.. pena q nossos trigos são muito diferentes... jamais ficará igual..🙁

[@mgranero5184]

Me encanta!!!