Food Theory: I Cooked A Three Course Meal In My Laundry Room!

[@dragothedragon3178]

Might not see this but hey. I was able to make ice cream in my dryer. The method of the bottle in the plastic container was getting there, but not quite. I used two metal containers, ice cream inside the small one, inside the large one surrounded by ice and ice cream salt, sealed tightly and graciously padded so as not to damage the washer's inside. Turned out delicious, and was JUST the right level of frozen. (Side note, make sure the smaller metal container is not vacuum sealed, and it works better if the two containers are actually fused together so that the inside container isn't bouncing around the inside the larger container. Maybe weld them together?) I originally got the idea from an ice cream soccer ball that I use to have as a child. It was basically the same concept, but you kicked it instead of abusing your dryer.

[@Dragonfire-ir5ln]

Here it is

[@sleepywin3436]

bump it to the top comments!

[@tasos_gr7297]

Underrated comment

[@pipedream2556]

We need to give this comment as much attention as possible on the hopes they'll see it and do another episode trying it out along with other suggestions just so we can see Mats face light up when it final works!!

[@sarcasm-aplenty]

We need more unhinged ideas like this

[@airohtheenby]

If anyone wants to attempt using an iron on anything edible something important to know is that most new irons have chemicals that burn off after 1-3 uses. So it’s much safer to use a new iron on some clothes first or use an iron you have had for a while

[@mewmagic545]

This needs more likes!

[@flooftof]

Crucial information, thnx

[@kallocarina8879]

Very good to know!!! Thank you!

[@kallocarina8879]

Mattpat should pin/heart this

[@nathanchappell9850]

Or you could use a pan on the stove, it’s a little old fashioned i know but it works wonders

[@DaBayleef]

Her defeated "Bland, but cooked" absolutely sent me. This video is an absolute treat cx

[@bare_bear_hands]

"Bland, but cooked" defines today's lunch 😥Made chicken soup, and while the liquid part is very tasty, the chicken is entirely flavorless. Also that's my first soup ever and I didn't follow any recipe, so.

[@notyoutube2599]

@@bare_bear_hands did we ask

[@alalalala57]

@@notyoutube2599 I did.

[@one-eyepadidally8449]

@@notyoutube2599 Who’s “we?”

[@Cursedzeba]

As a chef this hurts. As a theorist i love it

[@inferno6111]

That’s the spirit of matpat

[@Crownable]

only 1 reply? let me fix that

[@WatermelonBasil2763]

Only 2 replies? Let me fix that

[@zandergray732]

Only 3 replies? Let me fix that

[@aaronnwithtwoNs]

Only 4 replies? Let me fix that

[@dsproductions19]

For the ice cream, using pre-crushed ice would help prevent punctures, especially if you got the pieces small like shaved ice. And then you'd want really heavy-duty bags, like the kind used for sous vide, or using a thick and sturdy Tupperware that's taped shut for the ice container. Probably also stick it to the drum of the dryer, like with double sided tape or something. It might tumble a bit less, but there's probably a lower chance of it breaking that way.

[@EzioAuditoredaFirenze]

Brilliant idea with the crushed ice

[@brianalopez8806]

I was thinking the same thing. If he does it like you said matpat should be able to make ice cream in a dryer.🍦

[@iliaslef]

Or just put the bag between some pillows

[@lauren_sunshine]

Curious if one of those reusable plastic bag alternatives would work. Idk what they are made of but it looks like a thick material

[@Rekcuf]

Why not use the plastic bottle/container idea, but instead of just putting it loose in the dryer, duct tape it to the barrel as well? Throw in additional salt and it will churn as it rolls in the inside of the larger bottle.

[@Oscar.Philip]

Finally! As a student, I can now confidently make my dinner in the common laundry room instead of my tiny excuse of a kitchen

[@bloodiedfencesofficialalta7524]

616 likes and no comments...

[@bloodiedfencesofficialalta7524]

We really like/agree with this.

[@dave10101]

Asass

[@bloodiedfencesofficialalta7524]

W-ha..

[@coustomcow6043]

Ah yes perfect now when I go to university I can cook.

[@trashytoizer]

Okay but we all have to admit that Ollie would have the best moment on bring your dad to school days.

[@the_dangle]

Fax

[@cheetahgirl2248]

Wow so many bots today

[@trashytoizer]

@@cheetahgirl2248 yeah it's wild

[@THEJPIndustry]

@@cheetahgirl2248 all the theorist channels are swarmed with bots, for months now, thats actually why i stopped commenting on most of them. I dont know how mat has so many people employed but it seems like no moderator

[@cheetahgirl2248]

@@THEJPIndustry they probably aren’t employed by Mat but by another person and it seems most popular channels are swarmed by bots

[@daisyprayers]

At 17:58 it looked like the dryer was trying to close its door so MatPat wouldn’t see the disaster that was the ice cream

[@BloomingFlowersInMoonlight]

Lol

[@AllenWilliams-fv6vv]

Fr

[@birdie_.]

Btw! For those who don’t know, the butter was fully made when they said there’s some solid bits. The remaining liquid is called butter milk which is great for baking cakes and other stuff!

[@copter7013]

@RR shut up

[@kellym9190]

So *that’s* what buttermilk is! I feel so dumb for not knowing, it’s literally in the name 😂 Ty for the info!

[@birdie_.]

@@kellym9190 it’s one of those things you pass by down the dairy section of the store and shrug off its existence don’t worry 😂 tbh I only know what it is because I’m a pastry chef

[@lacytaylor1501]

@@kellym9190 I always kind of assumed that's what it was because it feels like you can't solidify milk without some liquid byproduct like whey or buttermilk. You're pretty much always just separating one part of the milk from another to make it into something solid

[@MiloMurphysLaw]

It’s weird how live action MatPat and voice over MatPat feel like 2 different people

[@_unreel]

It's a wonder what 2 minutes, a script, and not being 3 feet away from the mic can do to a voice.

[@dragonking972]

The amount of times that hes joked about clones

[@avian1]

I know, right? I had the same thought. "Voice-over MatPat" and "live-action MatPat" really do feel like different people. The speaking cadence and energy is subtly different in both.

[@dragonking972]

@The Owl How rude of you

[@lacytaylor1501]

@@avian1 Because he can be even more crazy when not sticking to a script and his mic is either attached down to his shirt or some distance from his mouth allowing for movement plus his voice being sort of drowned out while a voice over would be with larger mic closer to his face. You can really see the difference between him and say Mark or Sean playing games because of set up. Sean and Mark ( and a number of other gamers ) have mics like he would have for voice over creating a clearer voice while he is using a stage type set up allowing more freedom at the cost of audio quality

[@aarellecoronel693]

Imagine just being a classmate of Ollie and hearing all of these bizarre experiments that his parents do at home 🤣

[@hanin_gurl]

@just i c e shut

[@ihavenoideawhatimdoing5260]

@just i c e B E G O N E

[@0CaptainZer0]

“Dad made food in our dryer” Teacher: “Wh-at?”

[@zakirahmed480]

Wait your dad is friends with Mr beast

[@jsange]

"Are your parents supervillains? Have you been visited by Perry the Platypus?"

[@Spearsome69]

I love that he doesnt skip by just saying in theory he keeps the respect and says “in FOOD theory”😂 18:46

[@JangoFox]

MatPat and Steph are really the IRL version of those cartoon parents that kids have when they go "my family is a little weird" and then you see all the wacky things the parents do. Ollie may one day make that intro. XD

[@maenad1231]

OH MY GOSH! 🥹🤣

[@maryparker2844]

"HI, I'm Ollie! And my life is pretty crazy"

[@_marshP]

@@maryparker2844 *[disk scratch and freeze frame]*

[@quiana1458]

You are so right 😆

[@Number.1Yanfei.Fan123]

@@_marshP [cue montage of matpat and stephany doing weird things with early 2000’s soft rock/pop music while 14yr old Ollie narrating over the whole thing says stuff like "oh yeah, they also did that" and "oh, I remember that. That was so crazy"]

[@leavemealone802]

I imagine Ollie growing up and talking to his friends "what do you mean your parents don't make dinner using a clothing iron?"

[@imbored2638]

„What you mean your parents don’t tell you the whole fand lore before bed??“

[@yesmanwithyessoda744]

“What do you mean your parents don’t theorize about everything???”

[@leavemealone802]

@@yesmanwithyessoda744 "wait, your dad don't watch cartoons with you and make excessive notes? Weird"

[@SpectreMkTwo]

I freaking love this editor. You can really see their personality while preserving the theorist spirit. Please, i want to see more of their work

[@DishonoredRat]

Hmmm very similar to another KZbinr.

[@Mai.Ch1]

No but for real, I went to the comments hoping someone else liked them to lol

[@IceMetalPunk]

100% this!

[@colt1903]

@@DishonoredRat who

[@NekoOnigiri01]

Thanks! There were actually two of us who worked on it

[@dannyfoxboi]

I would unironically visit a Theorist HQ Restaurant. Also, I love Steph's Mario shirts and Matpat's space-y jacket.

[@ThatScotsGuy]

I haven't even gotten a minute into this and I can already tell that Steph being stuck in a dryer means this will be a top tier episode

[@TNinja0]

Steph Sis

[@olaoluwaoluleye129]

@@TNinja0 Oh no

[@voidttvcrush489]

Yessir

[@kazuhaluvscara]

step bro im stuck

[@JustQuibbs]

Steph: "It's great" Mat: "It's butter" That moment sounded like a perfect ad read, and I love that for you too. So in sync

[@gianni5469]

well yes but actually no

[@Yeetscratches]

ikr@@gianni5469

[@shyfrog3731]

MatPat and Steph are honestly my favorite internet couple, and I don't even make a habit of putting any emotional stake in the lives and relationships of strangers. They are perfect - the unhinged adventurous and inquisitive spirit of Mat merged with the careful scholarly mind of Steph form a harmonious whole greater than the sum of its parts and give life to a whole world of exciting and entertaining semi-education for us. I daresay a Bill Nye for the internet age.

[@heyspookyboogie644]

I was with you right up to the bill Nye comparison.

[@kirbistNoor]

Bill Nye but not anti-christian

[@random_duck9532]

Hey a small note for matpat is that most washing machines have a "cold wash" setting so maybe if you wanna try this again or at least to try and make ice cream useing a washing appliance then you could try that

[@bubbers7284]

I’m just waiting for Ollie’s first science fair when he asks for help

[@juststardust9816]

Criminally underrated

[@Everyoneneedsafriend]

Omg YES

[@mrbushi1062]

you know its gonna have Science Theory in the title

[@matthewschwartz654]

Yess!

[@pistincup352]

Did it ever happen?

[@ajjamsen694]

I definitely want to know what MatPats neighbors reactions were when they see their neighbors record themselves coming out of a dryer and playing with a steamer 🤣

[@Lucky10279]

They probably know about the theory channels and figured it was for a video.

[@MaximeLafreniere433]

@@Lucky10279 Even there, it's gotta be one weird reaction from them the moment they see it.

[@infinitywarrior4620]

some lucky neighbours

[@EatAnOctorok]

@@infinitywarrior4620 "Hm she's stuck and he just went back in to retrieve the food"

[@ajjamsen694]

@@Lucky10279 even knowing, I'm sure I'd have a "wtf" look on my face and might even be dubbed that weird neighbor cause I'm always gonna be like "WhAt'S the ThEoRy ToDaY, gUyS?!" and just watchin 🤣👀🤣

[@GWAHGWAHGWAHGWAHGWAHGWAHGWAHGW]

Steph saying “Isn’t that wacky?” to Ollie is just so wholesome

[@GWAHGWAHGWAHGWAHGWAHGWAHGWAHGW]

THE BOTS ARE TAKING OVER YOU GOTTA BE KIDDING ME

[@FFXfever]

Thanks Matt, as a minimalist, I now know that I don't need a kitchen anymore. Just the toilet and Bathroom left, and I would be down to a 1 room set up.

[@Jaguarkralle1]

MatPat's little excited dance of victory when they took out the butter really made my day lmao

[@Halfbad-bf1lt]

It must be wild being Steph and Mat’s neighbours

[@Pineapple-lu5fo]

Facts

[@3V4N28]

WHAT

[@lildoesmincraft6538]

Nah they're too worried about the construction

[@cluckmations320]

"Honey the neighbors are up to something again. Looks like their cooking with a washing machine, and is that steak?"

[@CodeySparkzVT]

@@lildoesmincraft6538 Nah the neighbors see matpat and steph doing cooking with a whole laundry room and they try to be just as interesting by bringing in a heli

[@milkinastraw8081]

Imagine how it would feel to present these crazy ideas to your team every week.

[@javierhenriquez7927]

It's money

[@oneandonlygooballmekk]

@griffy this was indeed the clip I was looking for, I learned to cook

[@sallyislost]

I do this on a daily basis but u don't have money and my team is my friends

[@colt1903]

I'm pretty sure they're just used to it by now

[@theRCenby]

420th like ahaha

[@zoeysworldadventure6487]

dude, ollie has the best childhood ever. getting to see your parents do all these weird and fun things is a once in a life time experience. this stuff wouldve made me so happy as a child and still do as an adult

[@babytree6226]

I love matpat slowly explaining to ollie what he's doing. it's so cute

[@maenad1231]

Opening up a laundry restaurant is sure to get you _good press._ If you do it definitely record it so we can watch it all _unfold_

[@the_dangle]

Record

[@SergioLeonardoCornejo]

If he doesn't do it, someone else will.

[@kaseyboy8883]

I hate and love you

[@optisprimusproductions]

@Be Straight no

[@TheThunderStrikes]

Come on man

[@andrewarmstrong24]

These are no longer theories, we are simply witnessing Mat’s gradual transformation into a mad scientist

[@Stanfordscienceman]

Bro next up he’s gonna be sewing together a monster on an operating table and screaming that it’s alive

[@FireBallT073]

​@@Stanfordscienceman only to see if they can cook it in a washing machine

[@nathanielmartins5930]

Nile red would be proud. Should we call Mad Matpat Mad-Pat or Neon-Green?

[@harshilparvani3388]

what is next ?

[@AtomicRaptR]

Correction: mentally mad

[@Helluvaeditor]

Hear me out, on style theory he should see what kitchen appliances can be used for laundry 😂

[@steelysims]

That's a great idea! Could I do laundry in my dishwasher if my washing machine broke down?

[@shadowbladeandlightin8889]

We need this

[@lakshyamalik7896]

#foodtheory #Matpat

[@grn1]

@@steelysims It might actually do a better job of sanitizing but may not agitate the clothes enough for stain removal. Also not sure how thorough it would be.

[@canineatnight6026]

Time to dry my clothes on a stove

[@RadicalDan4]

I like how they basically made a "I'm stuck in the washing machine and I can't do anything about it" joke in a very safe and proper way. Props! Also love that the editor has cat ears!!!

[@jsolo3426]

literally

[@poke3534]

Bruh moment

[@ProjektTaku]

"steppat, help me, I'm stuck!"

[@redred7702]

@@ProjektTaku - This channel has children

[@lawnmowergirl]

Ohhh part 2 ^.^ (grabs popcorn)

[@ournextarc]

Mat: Annoyed at helicopters and neighbors doing outdoor chores. Also Mat: Puts bolts in a dryer outside for everyone to enjoy.

[@Yakkymania]

@RR the last time I clicked on one of those it told me hot to cook apple fries

[@LinktheHylianChampion117]

@@Yakkymaniafr sammeee

[@Chaos0f7ife]

Next time, maybe use crushed ice. It's a lot less likely to break the plastic. Actually, instead of using plastic, put it in a metal container with a metal lid, it'll keep the ice cold so it would not melt. Bet you could make ice cream that way.

[@Nightwingriddle]

Also use the heat proof tape, to entirely cover the lid and it should keep the lid from breaking open

[@little_crumpet8314]

Or, spherical ice! It might work since it has no sharp edges.

[@animatesynphony2716]

So.. after reviewing and counter testing, it DOES work however it requires 4 cycles and 8 ice changes total using the bottle and jar method he ended with.

[@maxp4790]

Or just vacuum seal the whole stuff, those bags are a lot more durable

[@animatesynphony2716]

@@maxp4790 it needs to churn so air is needed.

[@theGOoDcatsRescue]

Always love it whenever Jerika shows up in the videos! She's been showing up more and more in person in the newer Theory videos especially on Style Theory which has made us really happy and we love going back to these old videos too to see her png avatar having fun with live action Mat and Steph.

[@crubexzero9283]

For the ice cream, have you considered covering the lid entirely in duct tape to prevent shattering and then putting that inside the backpack so the plastic jug isn’t between 2 hard objects?

[@MrCaleb1354]

I was thinking that exact same thing

[@elfiefromangelcity6142]

I was thinking duct tape too...

[@JesseBellas]

Bubble Wrap. Lots and lots of bubble wrap. Maybe some of those Styrofoam S too

[@AstralArbourSys]

Yep. When we did it in girl guides there were several layers of duct tape on each bag. And leaving the ice outside in the sun probably wasn't a great idea either.

[@feitocomfruta]

So from inside out it should be: Ice cream base in plastic jar (sealed with duct tape) Ice and salt (packed in around jar) Metal Coffee can (fully duct taped lid) 3 layers Bubble wrap 1 layer duct tape

[@nzo2755]

It’s fun how Oli is probably the most adult person in this video

[@Lbuvyxtd]

They've sucked out his childhood, and took it for themselves

[@puzzlemaster324]

@@Lbuvyxtd You're twisted

[@ReicHHere]

Oli is gonna have a blast

[@aSipOfHemlocktea]

@@Lbuvyxtd they've showed him very few times and they haven't made the channel about him or made him the focus. They're just normal parents who sometimes show their kid on the internet get a grip

[@woofer2121]

being adult is overated

[@sirajghazi869]

Ollie has got so many good stories to tell his friends about when he go’s back to school from the weekend. Honestly.

[@OrangeColt]

Imagine being one of his friends hearing him recount the plot of their favorite educational KZbin series and being like bro that's fake, you cap'n.

[@sirajghazi869]

@@OrangeColt that would be so funny to see irl🤣

[@gothit23]

24:35 "Now it smells bad with a hint of lemon™" -Stephanie

[@j800r_aswell]

The editor was the real star of this episode. Fantastic work.

[@Cocoaben]

the food theory editors are amazing

[@four-en-tee]

Gordan Ramsey: "This tastes hideous, did you make this in your dryer?" MatPat: "Why yes actually-"

[@dillongause7528]

Gordon ramsey: one second sir and mam I'm going home to find my oldest bread and making some frickin idiot sandwiches!

[@thewafflegamer6152]

@@dillongause7528 lol

[@amilzainneabas8928]

Ur MoM

[@That_One_Gaming_Guy]

​@@dillongause7528 Matpat: You want us to toast them with our iron??

[@purplejaz]

@@That_One_Gaming_Guy Gordan Ramsey: OH you gatta be f#&$king kidding me! (Slapped two breads across matpats face) WHAT ARE YOU??? Don’t f$#*king be joking

[@rvcloud]

Suggestions for ice cream, having made a bit myself with a homemade crank one: more salt for the ice- lots more salt, and realistically more ice as well. Basically you need to create saltwater as it has a lower freezing temp than the ice cream, and more salt makes that more efficient. Also- they make glass mason jars about the same size as your plastic one, with metal lids. Maybe also try attaching it to a side, to keep the motion consistent. (Something you try to do with hand crank ice cream makers is not stop the motion, so inconsistent motion and change in direction might be working against you.) Good luck! Hope that gave you some ideas! Look forward to the next attempt!

[@existentialrookie5432]

I was thinking maybe a top load plastic dryer might also help. The one they have is a front load, made with metal, and is a bit too big, which causes big inconsistent motion to the plastic bag/jar of ice.

[@cullenlatham2366]

not sure if glass is the right option, at least without changing other factors like affixing it to the barrel itself. If even plastic, with a higher elastic deformation potential, got shattered by the various tumbling, the glass will likely become dangerous.

[@rvcloud]

@@cullenlatham2366 excellent point, which is why I also suggested attaching it to the side. A sealable metal container might work better in case the attachment fails- however metal will also contract with the cold and make the container harder to open, or won't seal well enough to contain the ice water. I do think if they do test a large glass mason jar, wrapping it tightly in a blanket and tying it up might be a good idea as well as attaching it to one of the walls.

[@poisonpenfairy2844]

But one thing that didn't make sense to me is ice cream needs a lot of air to get churned into it - with all the necessary sealing of jars I don't see how you could get enough air in to make ice cream

[@rvcloud]

@@poisonpenfairy2844 when I make it, the recipes I use, the liquid only goes about halfway up the container, and eventually fills it. Perhaps that's something else that their experiment can improve on- but really I'm not sure what the solution to that conundrum would be.

[@Ko-sako]

Dear Steph, You could never get a sorbet out of this milk thingy. The whole point of a sorbet is having no milk. Basically ice cream but with water and usually with fruit flavors (and I'm saying usually because I have eaten a cucumber sorbet) Sincerely me

[@Still_who_Iam]

Might I suggest retrying the icecream experiment in the heavy duty plastic jug, but then also puting sheets or towels in with it to absorb impact. You'll still get the turning and tossing the ice should still spin. You'll just eliminate the impact.

[@Fio_Lynn]

The fact that those two have not fallen over from cardiac arrest or landed in the hospital from severe food poisoning it’s honestly impressive You have my respect lol

[@striker7793]

The power of "iron" stomachs is incredible, isn't it?

[@beefyburg]

didn't cook the scallop above 75 degrees celsius

[@joshentertainment2]

Heat is heat

[@justinwhite2725]

I mean he literally fed sawdust to his unsuspecting wife and not only did she survive but they are still together.

[@Mai.Ch1]

I wanted to say, I love the editor on this episode! You can tell their passionate about their work, it’s great. Good job to the team!

[@gamermonkey09]

I love going back and watching old matpat vids and ollie is adorable

[@feddyfaburr]

Mat: explains the video normally Steph: *literally shoved into a dryer*

[@jwalster9412]

"help mattypatty I'm stuck"

[@sansationalgaming8420]

@@jwalster9412 help step mat I’m stuck

[@elextroblaze]

@@jwalster9412 oh god no

[@Banne_Account]

@@jwalster9412 oh no no no

[@kiran.-]

@@jwalster9412 “And that’s how you got your sister”

[@dragonswafflesandfire3930]

Hey props to the editor(s)! This video turned out really well with all the fun cuts and edits.

[@CartoDarko]

aside from the :3 stuff lmao, but yeah game/food/etc theory editing is always top tier

[@Silds.]

6:25 missed opportunity for a pun "our other mi-steak last episode"

[@ayrazz._]

Can you just imagine Ollie when he grows up and tells these stories of his parents only to find out everyone else does not cook their dinner like this ahaha

[@msk-qp6fn]

Imagine him telling what his moms and pops do at school in his adorable voice

[@ked49]

@@msk-qp6fn let’s hope not

[@djgrizzly9353]

24:50 The paper on their fridge that says "DAD" in colorful macaroni, Oh my gosh, my heart. My soul. It can't take it

[@MrOnly1andrew]

For the ice cream in the dryer, maybe use small round ice cubes like what Dairy Queen offers to prevent a breakage of the container and to prevent to much banging in the dryer, take out the paddles so the jug can spin more smoothly. Maybe then we can make ice cream possible! :D

[@pedroff_1]

Maybe envelop it all in some towels to cushion the tumbling (and, as a bonus, insulate it better)

[@selalewow]

@@pedroff_1 I was thinking lining the sides of the dryer with pillows.

[@Serenessl1994]

I'd just use shaved ice

[@jmckinney0040]

I was thinking of taping the jar to the side of the washer. So it spins but it doesn't get banged around.

[@Artrekt]

They should have wrap it in duct tape. Matpat is not in his Ducttape Dad Phase yet😑

[@parnianpalangbod]

4:24 thank you editors note. beacuse I have also never done that in school.

[@SupercellularChaos]

Never did in school, but did in summer camp

[@muddyspek]

“Who made this steak? I would like to meet the chef!” Waiter: *brings over a washing machine*

[@orlevytraingamingreactingt2347]

LoL

[@neoborjesson7153]

Lol

[@Coldwater14]

LOL

[@lazyskellymansapit7336]

Lol

[@lemonsmug]

loL

[@animaegusanimagi2251]

I love how Steph is actually considering making butter in the laundryroom now

[@spikergames4259]

@Classic Tate there is a 100% this is a link to that one cooking video.

[@kilroy00011]

I made ice cream in a bag when I was little, a couple recommendations: 1) The jar probably would have worked if you had reinforced the lid (maybe with duck tape); 2) Temperature, make the ice colder by putting some rock salt in with it. With those two things, you can make something resembling soft-serve in about 5 minutes; if you want something firm, like Dreyer's (ha, pun), it would probably take about 4 hours (you may have to switch out the ice a couple times). Maybe use a food sealer to make a bag for the cream, those things are pretty tough.

[@MrScorpianwarrior]

Wow. How did they _not_ make a Dreyer's pun!?

[@wallywallace2184]

Ice cream in a bag was a great.

[@freindlycommentator1710]

in the frame where we see them put the jug in you can actually see something shiny like foil surrounding the lid which is presumably tape as well as a small canister of iodized salt

[@alexwalker2582]

@@freindlycommentator1710 Yes they had foil tape surrounding the edge of the lid but not on top. What kilroy is suggesting, and I agree with, is covering the ENTIRE lid in duct/foil tape to provide some extra reinforcement to the harder and more fragile lid.

[@freindlycommentator1710]

@@alexwalker2582 ah, fair

[@ender_physco]

i like the like little animated characters of your editors and other people including you when you are on film and game theory (and sometimes food theory)

[@NinetyLegos]

I would 100% go to a Restaurant where they cooked with Laundry Room stuff just for the Novelty, that would be pretty awesome. Idk if you could do it good consistently but you would probably find some way I'm not thinking about

[@killerjellybean1]

Yes.

[@Queerlyness]

Of course MatPat did this. Why wouldn’t he?

[@officialvickyp]

My name

[@jel0l]

I mean he’s matpat for a reason

[@hellopeople1294]

Like my comment

[@Baby_Seal]

You- why did you copy my comment

[@Baby_Seal]

Imagine stealing comments?

[@gliro4096]

Next up: I fed my family for a day only being in the laundry room!

[@Gold_neep]

Bots!

[@njivwathomassilavwe2056]

I wouldn't be surprised at this point

[@optisprimusproductions]

@im sacred NO

[@Zeinab.N]

☠️😭

[@optisprimusproductions]

@@njivwathomassilavwe2056 IKR?

[@archangel1547]

When I saw Steph in the dryer I thought it was going to be the whole “Help me Step-husband, I’m stuck.” And my heart sank. 😂

[@notreallydaedalus]

I was thinking yeah Mat, I've seen that movie too... But I don't think it was an after-school special.

[@darthtun]

Wrong website bud.

[@Phillip_Duck]

In chemistry class, we used a can with ingredients inside a bigger can with ice and salt. The thermodynamics unit was the perfect excuse to make ice cream in class XD Honestly, your biggest problem is the container breaking/leaking when it's tumbled...

[@sonjakay4586]

It probably would have worked if it was tightly packed crushed ice with salt in a tub and the milk in a heat sealed bag also putting angel delight or something similar in the milk would give it a bigger chance of working

[@Ace88Sama]

@@sonjakay4586was gonna say crushed ice might work

[@devilslabbert5629]

The editing for this has so much life and personality. Really enjoyable.

[@lbell1703]

Can I just say I love when Steph is involved? They'll be KZbinrs that I love and when they bring their wife/ gf it's okay but with you guys I love it.

[@dhenextalice]

I adore how excited Mat and Stephani are over these

[@Mei-Dasgupta]

I have never seen MatPat so excited before! His true passion is laundry-cooking 😂

[@fenrir3576]

The laundry food series continue's on to be the greatest series in the internet

[@eggyolkmemel0rd682]

We need more editor cameos!!!!! I love the adorable little model and the idea that we can see them actively helping is just fantastic!!!!

[@c0ffeeprinc507]

its literally like markiplier's editor

[@Nerfherder117]

I’d like to see the conversation where Matt convinces his wife that he wants her to get in the dryer for completely legitimate reasons lol

[@Alliecat298]

Tasty has a series called Fish Out of Water where a chef cooks a full meal with different objects like an iron, rice cooker, etc. So if you like this its a good series to check out.

[@misslockwood6530]

The coffee maker ep truly impressed me. Granted, Mat and Steph aren't quite the cooks, but seeing their reactions are pretty funny.

[@herowither12354]

It's Chef Out Of Water, actually.

[@communist_oranges]

I love being a theorist. This is the only channel on KZbin I can imagine doing this kind of content in a way that feels genuine, not exaggerated or clickbaity

[@the_dangle]

Your a theorist cool

[@osmosisjones4912]

www.youtu.be.com/ut-kADAlu9A

[@tealablu3759]

Only *living* channel where it makes sense Memento mori 🖤🤍

[@MysterySteve]

I'd be genuinely interested to see what it would take to get the FDA (or whatever necessary organization) to sign off on a pop-up laundry appliance restaurant

[@jwalster9412]

I bet most of the appliances would have to be modified in one way or another for Safty and or cleaning.

[@MysterySteve]

@@jwalster9412 Wouldn't be surprising, sounds appropriate

[@lacytaylor1501]

@@jwalster9412 yeah, they'd need heavily modified appliances which at that point feels like it would defeat the purpose of trying to make a laundry room restaurant

[@recitationtohear]

Here is the full clip : when i met matpat kzbin.info/www/bejne/fqfcooyAaa6papo

[@BernStoogin]

In short: they wouldn't :/

[@simplyhuman479]

I love how Steph (is that her name?) is on the same wave as him with these things and isn't like 'Mat, what are you doing? You're ruining our dryer!'

[@juststardust9816]

They bought a new dryer of Craigslist I think

[@herowither12354]

You can put a piece of foil between the iron and whatever you're cooking to stop the iron from getting disgusting. And that'd let you cook in a hotel room too!

[@justbeasty9095]

Sir, why do you say this with so much confidence? Do you need a heating plate?

[@herowither12354]

@@justbeasty9095 Not a sir, and no, I just like abnormal cooking methods.

[@justbeasty9095]

@@herowither12354 My apologies for assuming your gender, it was in a meme virtue. Regardless thats fair. Anywho if your mind ever changes- I still have a extra plug in stove top I'll pay for shipping lmao, also you say your interested in abnormal cooking. Are you aware you could technically cook a piece of meat using a coffee machine, assuming it produces coffee into a pot, or large cups.

[@Am_Cookie2436]

​@Just Beasty Why do you sound like one of those high class professional business men and chef that has done some unholy cooking that is genuinely concerned. Also I'm concerned why i know about that coffee machine fact. Edit: youtube crashed on me mid comment man

[@justbeasty9095]

@@Am_Cookie2436 Im not sure bro, but also who is your pfp? Your account is 10 years old but it looks like a child on pfp, regardless me and my meme virtue will take that as a compliment. Also unfortunately, I learned how to improve cooking meat in a coffee pot. Tin foil and a plastic bag, basically you souvee it. Or you could just wrap it tinfoil and have a undisguised "I got divorced." Meal all you'll need is a Pepsi or a miller light to finish it off.

[@Deglyph_]

Next up: can you do your laundry with your kitchen appliances?

[@dandelion_fritters]

Oh totally. It’s what people have been doing for centuries.

[@_kartofeleek]

This is fricking genius

[@kevindutko7414]

yesssss

[@Analog_Anarchist]

Like Clothes in the dishwasher, or sink, and drying with your grill?

[@_kartofeleek]

@@Analog_Anarchist i Think that the grill could be replaced by an oven

[@shawnheatherly]

The sequel I never knew I needed. I just love how well this actually works.

[@TheDarksaphira]

I love how unhinged some of the things you guys do can be. The intro alone is already pure gold!

[@angelaphsiao]

With the ice cream bags breaking i would assume the ice had some sharp edges that punctured the bags. Maybe if you made some special ice in those round ice trays so that there are no sharp edges it would work? Or maybe line the plastic bags with some sort of cutproof nylon bag so it can’t puncture the plastic

[@ash1060]

maybe make a mold with the ice to incase the bottle?

[@berylanisoptera6727]

13:36 The camera is now a valid character in the Matpat Cinematic Universe

[@fruitpunchbb]

I scrolled by this right as it happened in the video 😭

[@gianni5469]

mcu isn't marvel cinimatic universe its the Matpat Cinematic Universe

[@GanonGhidorah]

Oh my god, Matt and Stephanie are _too cute_ together; and this is undoubtedly one of the funniest episodes they've made.

[@candleo.]

foff

[@Clapandahalf]

I agree

[@CrystalClearNews]

I was interested in how they got together. Was Steph making food videos while he made Film Theories and they decided to combine them? and they got married in between videos?

[@Kazperh]

@@CrystalClearNews No, they've been married long before Game Theory became popular. I don't have an exact video, but they got married a good while ago.

[@snak3y149]

@@CrystalClearNews They've been married since 2012.

[@ThousandSunny918]

I think all these theory videos of his parents will be real treasures as he gets older.

[@TitaniumPrimeOFFICIAL]

Jimmy: “My dad is a firefighter” Tommy: “My dad is a teacher” Ollie: “My dad is a KZbinr that does experiments”

[@Nintenblox]

And theories, game, film, food, and style theories!

[@unitds27-delta]

Ollie: My dad makes our dinner in the dryer.

[@SquallKazoo]

“And, he’s made thousands of dollars doing so.” *continues to either smile innocently and walk away, or snub them skronkily and walk away.*

[@theonebman7581]

And that is the story of how all three of them met - the first kid's dad was the firefighter who came to the rescue after the failed experiment that was trying to blast a burrito with a water heater, and the other kid's dad is teacher in question who's doing the whole show and tell

[@BlueAmaia]

well...now going to be USED to be a youtuber... :'(

[@ChillkittzGT]

17:10 you know MatPat's super happy with his theory when he drops the buttery stuff out of excitement

[@devojeffries8101]

100% confident the theorist restaurant cooking with laundry equipment is more sanitary than some places we all have locally. 😅

[@sageviper2981]

You might be right about that 😂😂

[@SupercellularChaos]

Ollie, Mat, and Steph the funniest and most deserving of each other group of people ever.

[@Congele_]

This episode was great! The dryer episode was one of my favorite Food Theory videos, so I am so happy to see the weird cooking make a comeback! These videos are so whacky and hilarious, please do more of them! There's nothing quite like the puns mixed with the excitation MatPat displays when a crazy food theory proves to be working! I loved every single bit of this!

[@apollolux]

Steph looked so mad that the scallops worked, and Mat looked so happy that the butter worked. XD

[@FiendDrow]

Just wanted to say the editors were on point with this episode! More adorable editor characters in the future please!

[@Vi11ainous]

the two of them being excited about the butter was an energy i needed today

[@RyushoYosei]

I admit, I totally would want to come try that at a pop up restaurant thing.

[@gwen7480]

The washer and drier both failing successfully is the epitome of this series.

[@coffeeaddict9605]

Honestly these episodes where we get to see Mat and Steph experiment and mess around are some of my favourites.

[@superatllas]

I love the editors a lot, they are actually carrying these videos! Especially when their little characters pop up on screen, its so adorable 👍

[@creedjeremy]

Yeap, their little inclusions are always fun

[@craftylittleguy]

Hi! Lover of food and puzzles here :D If you seal the ice cream in a small aluminum canister this should work a lot better. Aluminum is dryer safe, it's common to put aluminum foil in dryers to help with static actually! Adding something inside to help mix it, similarly to how you did the butter, should also help. A lot of highly rated ice cream makers are built like this, with a canister holding the ice cream ingredients surrounded by a larger canister that contains the coolant. Plus you won't have to worry about the ice piercing the bag : )

[@blueee0088]

For the coolant you can even use milk, as they found out recently

[@grantsorensen1366]

Yes milk😂

[@NeinKyori]

What about taping the canister to the center of the dryer. So that it would just spin and mix the milk inside instead of tumbling around and spilled its content

[@_korbo_]

Well considering I have never ever heard of ANYONE putting aluminum in a dryer, I don't know if I'd call it "common".

[@BeepBoopBee]

I'm a little confused why they cooked scallops in the washer, but no pasta or potatoes. They even mentioned potatoes. Also, I'd love to see them figure out a way to make bread or pancakes with laundry room equipment

[@herowither12354]

You could def use an iron for pancakes. Just prop it up upside down, and cover it with foil.

[@richmondvand147]

Its because those you could do easily but they chose things you want a sear on, that and water is the anathema of a sear

[@Am_Cookie2436]

​@@richmondvand147 ana what

[@Lil-Dragon]

Matpat slowly working through the weird ideas he has in the middle of the night when there's no coffee

[@facelesscat1138]

I suggest maybe try using spherical ice cubes next time (if you wanted to try ice cream again) so they don't cut through the plastic

[@Wildhorn666]

If the jar lid didnt break, maybe ice cream would have worked. I want a 3rd episode of this and I REQUIRE ice cream in a dryer! ;)

[@xozzZ__]

@griffy no one asked