VEGETABLE PASTA Recipe | Easy Vegetarian and Vegan Meals

  Рет қаралды 218,150

Food Impromptu

Food Impromptu

Күн бұрын

Пікірлер: 144
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Hello Friends! There’s a detailed written recipe for you in the description box of this video. As always, I love to hear from you guys! Let me know if you try this recipe 😊
@lindagrzeika1161
@lindagrzeika1161 4 ай бұрын
I’ve made many of your dishes with great results. This video dropped today and luckily, I had all the ingredients, including the fresh basil. Magnificent! Even my non plant-based husband went back for seconds. Thank you for these easy and well-seasoned dishes. 🙂
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
I’m so happy you enjoyed this recipe. You just made my day! ❤️
@ginafriend1690
@ginafriend1690 4 ай бұрын
Oh My!❤! Could it get any better (?) I think not! Thanks for sharing, have a wonderful week, and cheers to good health! 🥰
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you Gina! ❤️ It means a lot. You too have a great week ahead.
@veganradiation
@veganradiation 4 ай бұрын
This recipe looks like a great way to get creative with plant-based ingredients! Im sharing this goodness, come check out more delicious vegan meal ideas
@30pals
@30pals Ай бұрын
Amazing recipe for vegetable pasta! ❤️
@myrademarchena758
@myrademarchena758 4 ай бұрын
Loved it!!! Just finished my dinner. Absolutely excellent! Thank you for this great recipe. You never let me down.
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
So glad you enjoyed this recipe 😊
@andreastevanovich
@andreastevanovich 4 ай бұрын
This video was so relaxing to watch :) Will definitely try out the recipe, looks delicious, thank you!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! Would love to hear how it goes 😊
@JoPea-xt7vs
@JoPea-xt7vs 4 ай бұрын
Made this tonight - totally delicious ❤ Will be making it again, thanks for the recipe xx
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
So awesome to hear that! Glad you enjoyed it 😊
@karynajabrail5035
@karynajabrail5035 4 ай бұрын
Thank You!! It looks so good and delicious. I always love your recipes and the music. Have a good blessed day and week coming. 🕊️🙏💖🌺🌺
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! You too have a wonderful week ahead 😊
@SueBates-nj2zt
@SueBates-nj2zt 4 ай бұрын
This dish looks like it will be delicious! I love all the ingredients in your recipe so I will make this. Another great recipe and of course, wonderful camera work :)
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! Would love to hear how it goes 😊
@paulaclark6968
@paulaclark6968 Ай бұрын
Looks Delísh😮 yum yum yum yum
@barbaracarter8384
@barbaracarter8384 4 ай бұрын
Good afternoon, what a beautiful presentation of your talent. I continue to make your beet soup recipe, my family loves it. I will try this one next as I have an abundance of zucchini from our garden. Watching you from California, 🇺🇸
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! Would love to hear how it goes 😊
@EnigmaBlue..
@EnigmaBlue.. 4 ай бұрын
Hi, the food looks great, awesome recipe for sure I will try! 💙💙💙
@juliereyes9373
@juliereyes9373 4 ай бұрын
That looks amazing, thank you.
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Most welcome! 😊
@hederamom
@hederamom 4 ай бұрын
Delish and healthy. I’d add fresh grated Parmesan cheese generously!
@vavanz
@vavanz 4 ай бұрын
Smash fried garlic and add it to tomato piree. Add black olives on the end! Perfect dish!
@yolandeelkhatib2834
@yolandeelkhatib2834 4 ай бұрын
So delicious mouthwatering and healthy. Usuai back veg like you do but never mix it with pasta. Definitely, i will try it. Will be delicious, no doubts. Thanks
@lisaviskari7387
@lisaviskari7387 4 ай бұрын
Just had this for dinner it was sooo good thanks so much for the recipe
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
So great to hear that! Glad you enjoyed this recipe 😊
@DammikaW48474
@DammikaW48474 4 ай бұрын
What a delicious looking recipe, presented in a most beautiful and easy to understand way! I really like watching your videos because it's such a soothing experience. I've tried a number of your recipes such as the spinach quinoa and chickpeas one, one pot rice and beans, chickpeas and vegetable stir fry, and they all came out very tasty! Will make this one too. Thank you so much! 🙏 💐
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you so much! So glad you enjoy the videos 😊
@annetteleggett9854
@annetteleggett9854 4 ай бұрын
Oh! That looks amazing. I will definitely give this a try!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! Would love to hear how it goes 😊
@youtube.comybvv
@youtube.comybvv 4 ай бұрын
This dish looks so delicious.
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@jazzyj7497
@jazzyj7497 3 ай бұрын
Looks so good. Sunday dinner 💋.....ThankU for sharing
@Cook_simply_easily
@Cook_simply_easily 4 ай бұрын
*WOW* I really liked how this recipe was filmed! I watched it twice)
@jodrew1845
@jodrew1845 4 ай бұрын
That's a great fall warm pasta salad👍 As always, you're inspirational ❤️
@FoodImpromptu
@FoodImpromptu 3 ай бұрын
Thank you! 😊
@jodrew1845
@jodrew1845 3 ай бұрын
@FoodImpromptu you're welcome🙏 BTW, you are one of the content creator's that has inspired me to launch my own channel. Keep up the great work 👍
@LorraineWhiteley-w5w
@LorraineWhiteley-w5w 4 ай бұрын
What nutritious delicious meal❤thank you.
@heathermacmillan3076
@heathermacmillan3076 4 ай бұрын
Looks delicious! I will be trying this soon 😋
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! Really hope you like it 😊
@vekildh
@vekildh 4 ай бұрын
really liked the way you wrapped garlic in paper before covering it in foil
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@GolgoLAjae
@GolgoLAjae 4 ай бұрын
Such beautiful videos and delicious recipes~!!😍😍
@rbj2292
@rbj2292 4 ай бұрын
That looks absolutely delicious!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@beataorosz1778
@beataorosz1778 4 ай бұрын
Gyönyörű és könnyű ! 🥰❤️
@BarbaraGibson-i5w
@BarbaraGibson-i5w 17 күн бұрын
This has become a staple in our house. I've used all these ingredients before, of course, but never used them with this simple technique. Spouse will snort up as much as I put in front of him. Still waiting on the cookbook:)
@FoodImpromptu
@FoodImpromptu 17 күн бұрын
So awesome to hear that! You just made my day! Cookbook hopefully in the near future 😊
@kajalsingh9554
@kajalsingh9554 4 ай бұрын
OMG!! This looks so mouth-watering. I will be making it next weekend. May I ask why you wrapped the garlic cloves in parchment paper before wrapping them in the aluminium foil? Thanks.
@willmcgregor7184
@willmcgregor7184 3 ай бұрын
Another beautiful video. I am making this soon. Thank you
@FoodImpromptu
@FoodImpromptu 3 ай бұрын
Thank you! Would love to hear your feedback 😊
@CATSFOREVER308
@CATSFOREVER308 4 ай бұрын
Gosh that looks mouthwatering.❤
@shaguftaskitchen51578
@shaguftaskitchen51578 4 ай бұрын
Wow very nice and tasty yummy recipes my frist comments ❤
@Alakascooking.24
@Alakascooking.24 4 ай бұрын
Wow what an amazing video 👏👏👏love the recipe thank you for sharing 🤤💯✅👌
@afghankitchen-007
@afghankitchen-007 4 ай бұрын
Wonderful recipe stay healthy dear friend "Loved the video! Looking forward to more like this👍🙏🔔🫶🙏💚⚘️⚘️💚
@CalvinSuper
@CalvinSuper Ай бұрын
Looks lovely
@jazzyj7497
@jazzyj7497 3 ай бұрын
Awesome recipe....I'm cooking now, thanks for sharing 💋
@FoodImpromptu
@FoodImpromptu 3 ай бұрын
Thanks! Really hope you like it 😊
@l.o.2639
@l.o.2639 4 ай бұрын
I made this. It's delicious!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! Glad you enjoyed this recipe 😊
@MannyVlogs2020MAP1088
@MannyVlogs2020MAP1088 3 ай бұрын
I made this recipe twice with some added more vegetables and used whole wheat penne pasta we like ❤ loved it ❤
@FoodImpromptu
@FoodImpromptu 3 ай бұрын
So great to hear that! 😊
@rbj2292
@rbj2292 4 ай бұрын
Det där ser helt läckert ut! Bra video
@kahinaharrache5026
@kahinaharrache5026 4 ай бұрын
So relaxing ☺️
@lindalatham412
@lindalatham412 4 ай бұрын
Looks delish! 🤤
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@sylvie4477
@sylvie4477 4 ай бұрын
Parfait 😋 merci Sylvie 😊
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Hi Sylvie! You’re most welcome 😊
@paulettemayfield8171
@paulettemayfield8171 4 ай бұрын
OMG! Delicious!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@Val-13013
@Val-13013 4 ай бұрын
Hum 😋 Superbe recette 👍🧡🧡🧡
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! 😊
@gjones5258
@gjones5258 4 ай бұрын
Will definitely be making this soon. Ty
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! Would love to hear how it goes 😊
@ShawhanFarms
@ShawhanFarms 4 ай бұрын
Wow, Healthy and looks yummy!
@CeeceeH1819
@CeeceeH1819 4 ай бұрын
Love how you put together the video especially the intro 🫶
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@BKBarb
@BKBarb 4 ай бұрын
Definitely going to make this tomorrow. Looks amazing. All your recipes are delicious and I usually make one a week. Thanks for sharing. Do you have a cookbook? If yes, where can I purchase?
@BKBarb
@BKBarb 4 ай бұрын
Dinner was delicious and a big hit with my family. Thank you.
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Hi Barb! 😊 I’m so happy you enjoyed this recipe with your family. I don’t have a cook book yet but definitely have plans for it in near future.
@almasalaj8565
@almasalaj8565 28 күн бұрын
@@FoodImpromptuI love all your recipes, are so delicious. Thank you so much for sharing with us.
@amitapande4940
@amitapande4940 4 ай бұрын
So nice receipe Thankyou!!!!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
You’re most welcome! 😊
@carolaguilera6911
@carolaguilera6911 4 ай бұрын
Im going to eat my screen. That’s looks amazing. Not a lot of dishes one pot . Yummy. On my list of mesls
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! Hope you like it 😊
@Anousha88
@Anousha88 4 ай бұрын
That looks really delicious ! I am curious to know in which country theses videos are made ?
@sjosephine-zl5zs
@sjosephine-zl5zs 4 ай бұрын
Nice and clean cooking
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you!
@medihakaya4593
@medihakaya4593 4 ай бұрын
Lovely dish dear. Thank you.
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@ChantaltheFrency
@ChantaltheFrency 4 ай бұрын
Whaaw it looks very nice❤❤❤
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you Chantal! 😊
@BarbaraGibson-i5w
@BarbaraGibson-i5w 4 ай бұрын
Waiting for the cookbook:)
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you Barbara! ❤️
@Renèe-q8d
@Renèe-q8d 4 ай бұрын
Looks good will try
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! Would love to hear how it goes 😊
@cowboy7747
@cowboy7747 3 ай бұрын
Hi, love your recipes. Would you have a recipe using israeli couscous or pearl couscous. Thank you so much for offering all of your wonderful recipes that are keeping us healthy. Please write a cookbook ❤❤❤❤🎉🎉
@FoodImpromptu
@FoodImpromptu 3 ай бұрын
Will do! So glad you like my recipes 😊
@nuthainguyen7770
@nuthainguyen7770 Ай бұрын
It's look delicious ❤
@sudhaprabhakar5099
@sudhaprabhakar5099 4 ай бұрын
Looks sooooooo yummy 🎉
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
@juliarusso4547
@juliarusso4547 4 ай бұрын
Thank you❤
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
You're welcome Julia! 😊
@iannacci2006
@iannacci2006 4 ай бұрын
I tried it tonight hehe. Sooooo good
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Glad you liked it! 😊
@marathorne6821
@marathorne6821 4 ай бұрын
Looks awesome! You could also substitute the pasta for butter beans for a gluten free lower carb version 😊
@its20104u
@its20104u 4 ай бұрын
I am going to make it :)
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! Would love to hear how it goes 😊
@shivshaktidas108
@shivshaktidas108 3 ай бұрын
Thank u !!! If you could write the temperature in celcius degree it would be great !
@sailorgirl2017
@sailorgirl2017 4 ай бұрын
Thank you!
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
You’re most welcome! 😊
@lynnnelson6689
@lynnnelson6689 4 ай бұрын
Yummy. Thanks.
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Most welcome! 😊
@Notturnoir
@Notturnoir 4 ай бұрын
Looks great
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thanks! 😊
@farhaanah-i5q
@farhaanah-i5q 2 ай бұрын
Very nice 👌 ❤
@Foodie_77823
@Foodie_77823 4 ай бұрын
Thanks for sharing 💛💛💛
@pranjalitare
@pranjalitare 4 ай бұрын
Yummmm
@kahinaharrache5026
@kahinaharrache5026 4 ай бұрын
I hate that I can’t eat cooked tomatoes ! The recipe is so good ❤
@MrRatherino
@MrRatherino 4 ай бұрын
yes
@crypturilia4568
@crypturilia4568 4 ай бұрын
The reason she puts the garlic in parchment paper first is because the aluminum foil releases toxic chemicals. I do the same.😊 Love this dish. Thank you
@Sharon-s5x
@Sharon-s5x 4 ай бұрын
But what if you eat one of the cloves whole as she doesnt break them down just puts whole pieces in?
@sheilahtaylor3005
@sheilahtaylor3005 4 ай бұрын
​@Sharon-s5x however YOU like. When they break down in roasting,they have a wonderful sweetness. You'll like it.
@MK-gy1ug
@MK-gy1ug 3 ай бұрын
Everything has chemicals in it, including parchment paper. No way around it, unfortunately.
@wongndeso564
@wongndeso564 4 ай бұрын
Nice ricepe 👍👌👌👌
@BestenEssenRezepte
@BestenEssenRezepte Ай бұрын
Es ist sehr lecker🤤🤤🤤
@soumeyamadine7808
@soumeyamadine7808 4 ай бұрын
😋😋😋😋😍merci
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
You’re most welcome! 😊
@Мария-х7н1в
@Мария-х7н1в 4 ай бұрын
😊💫💫💫👍
@VijayKumar01234
@VijayKumar01234 4 ай бұрын
I don't have an baking oven. Can you tell an alternative way to bake please? But I have microwave oven, pressure cooker.
@lindalerma8154
@lindalerma8154 4 ай бұрын
OMG, I can’t imagine eating a whole garlic 😳
@farasad-
@farasad- 4 ай бұрын
It’s delicious cooked
@ShobhanaRajendran-j6d
@ShobhanaRajendran-j6d 4 ай бұрын
What can i use in place of mushrooms. My husband is allergic to all kinds of mushrooms
@AnacionValencia
@AnacionValencia 22 күн бұрын
Valencia
@sabyasachi5518
@sabyasachi5518 Ай бұрын
Pasta khaibu
@davidwolfs9505
@davidwolfs9505 4 ай бұрын
everyone knows you could just pop garlic with it's skin on in the oven
@rebeccachiriac7266
@rebeccachiriac7266 4 ай бұрын
Unfortunately, the way you cooked the garlic destroys the enzymes and phytochemicals that make garlic so potent as an anti inflammatory and anti microbial and antioxidant food. To benefit from that, next time crush the cloves and let them sit for 5-10 min. Crushing garlic triggers an enzymatic process that converts allium (a sulfur-containing compound in garlic) into allicin, which is the potent photochemical responsible for many of garlic’s health benefits. Some foods/food content are heat sensitive and it’s important to get the whole benefits from them by knowing how to cook them properly.
@zeanjinsan
@zeanjinsan 4 ай бұрын
(((((THANK Y😋U!)))))
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Most welcome! 😊
@Stillrepresent
@Stillrepresent 4 ай бұрын
Mediterranean Gastronomy; Intangible Heritage of Humanity by Unesco. Portuguese food for you to know in this channel. @basicflavours6072
@andrzejsadowski-xx4ro
@andrzejsadowski-xx4ro 4 ай бұрын
looks so good
@FoodImpromptu
@FoodImpromptu 4 ай бұрын
Thank you! 😊
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