They Lost Their Shop But Not Hope! Let’s Help Them Rebuild. EGG FACTOR Gourmet Omelettes, Bengaluru

#eggfactoromelets #streetfood #bangalore
egg factor, gourmet omelets, omelette, hsr layout, south bengaluru, delicious omelets, eggs, cheese omelet, vegetarian omelet, mutton kheema omelet, chicken omelet, tiger prawn omelet, north bangalore, street food, bangalore food tour, eating out in bengaluru, roadside eateries in bangalore, support local, support small business
A couple of years ago, I had visited Kumar, a trained chef, who had turned his passion for omelets into an interesting enterprise, Egg Factor, where he would dish up gourmet ‘eggy’ creations out of a tiny stall in HSR Layout, South Bengaluru. Soon after the video was released, customers turned up in plenty to support him and it looked like nothing could go wrong. Until he arrived one morning to find his streetside eatery demolished without notice, and to make matters worse, the pandemic followed soon after. Today, Kumar and his wife, Rajalakshmi are once again trying to rebuild their lives and their small omelet business with a borrowed push cart that is parked outside a supportive store. Hope you enjoy this episode. Do try your best to support fledgling businesses like this that are going through tough times. Take care, stay safe and strong. Happy eating!
Note: each omelet is made of four eggs and can easily serve two, or perhaps even three people with modest appetites. Please keep this in mind when considering prices here.
Mutton Kheema Omelet
Rs. 300 (usd 3.8)
7.5/10
Tiger Prawn Omelet
Rs. 500 (usd 6.2)
9/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
Ps. If you haven’t subscribed to this channel yet, please do and Help Us Get To A Million! 🙏
Subscribe To our second channel at / kripalamannavlogs
Link to our previous Egg Factor episode:
Desi Gourmet OMELETTES! Streetfood Eggs Taken To A Whole New Level| Egg Factor! Bangalore Food Tour! • Desi Gourmet OMELETTES...
ADDRESS: Egg Factor Omelet Cart, Outside Bangalore Rice Traders, 7/A, 19th Main Rd, Sector 3, HSR Layout, Bengaluru, Karnataka 560102; tel: [phone]
LOCATION TAG: goo.gl/maps/zh13NKtcsnAaMsss8
TIMINGS: Open 5pm onwards
Note: Kumar makes one omelette at a time, assisted only by his wife who coordinates with customers. Please support this couple with your patience when you visit. Thank you.
SUPPORT FOOD LOVERS
If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on KZbin by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more.
You could also support us on our Patreon page. For more info, check out the links below.
/ @foodloverstv
/ foodloverstv
Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism - free for everyone, supported by those who can.
You can also make a one time, direct contribution to our bank account (details as below)
A/c name: Hospitality Initiatives India Pvt. Ltd.
A/c No: 0056444807
IFSC code: CITI0000004
Bank: Citibank N A
Branch: M G Road, Bangalore, Karnataka, India
Please email the transfer details to [e-mail] once you have made a contribution.
Members of Food Lovers TV Family Tier on Patreon:
Tuhina Roy
You too can be part of the Food Lovers Patron Network. Visit / foodloverstv to join the Food Lovers family
Members of Food Lovers TV Insider on KZbin Community:
Gautam John
Sanjay Rangan
Beena Balagopal
You too can be part of the Food Lovers KZbin Community. Visit / @foodloverstv to join the Food Lovers family.
Note: This is purely voluntary, no compulsions.
Thank you.
Team FLTV
🙏😋

[@chandanh.s7924]

It's unfortunate his shop was demolished!! Love his commitment to his craft!! You visiting him again for support is simply commendable! Hats off Kripal ji!

[@RanjiniGanesh]

V.Good that u are sharing this story. Yes, we need to encourage such entrepreneurs. Have to appreciate the couples positive attitude. God bless them with success and Loads of happiness.

[@vijay2067]

Supporting is good for the quality and taste but this has to be tasted in large no..but the reality is people won't taste once on seeing the menu pricing... suggest to start with a small quantity without compromising quality.....so that many can come across the stall and taste it..

[@Nikk917]

Il make it at Home. He sells at very high price. Overrated place

[@narahariip9013]

How much is each omelet? Can middle class afford?

[@gordongekko3174]

i know man, i see so many shitty joints (blatantly illegal) nothing bad happens to them but something bad happening to this guy is unfathomable.

[@AshishVidyarthiActorVlogs]

Three cheers to Kumars Xfactor... Thank you Kripal for sharing this story too. Will definitely visit soon. Cheers and love

[@anuragkumar-fm7hc]

Sir lots of love nd respect for u.. I follow ur blogs too ❤️❤️

[@anoopkappekkat]

we customers never leave the gems like him..

[@Nikk917]

Il make it at Home. He sells at very high price. Overrated place

[@oneworld797]

@@Nikk917 Don't eat at restaurants, you can buy Rolls-Royce too.

[@vikramreddy3415]

Not that good as before lockdown, I visited yesterday and tasted chilly chicken omlette price is 250 , but felt OK ok. Chef kumar is rude , his wife is good she talks well to customer but chef kumar behavior is rude, I asked him casually that before lockdown price used to be 150-180 why is it increased so much he told no one is forcing you to eat if you want eat else your wish. I would say taste wise 7/10 but price is too much.

[@Drdeepz]

People complaining about his pricing. I am one of his old customer used to visit before pandemic and that time also his omelette pricing was 150 starting, yet i used to search for his foodcart. Reason his omelette is worth the charges he is charging. He doesn't compromise on the quality. His one omelette is like a meal. He uses more of exotic vegetables and if you check the price of these vegetables you wouldn't complain about the price. His nonveg seafood charges again is very justified as seafood any restaurant costs minimum 300 above. Rather than complaining about his pricing, i would surely suggest people to go try his omelette once, you will never regret. He is chef who cooks his dishes with interest.

[@nikhilakr3729]

Right. that fresh prawns saute only will cost about ₹200 - 300. People are only considering price of the omlette. May be smaller quantities could do.. as it's a lot for one person.

[@Kathakathan11]

Well considering ingredients it’s a decent price

[@Kathakathan11]

This will be kicking near commercial complexes.

[@asharaji9003]

does he use dalda or normal oil or olive oil?? if he uses dalda then its bad

[@prasadalc]

his omelettes may be excellent and worth the buck. The point you are missing is the not everyone will be like you. Many people will not want to spend 500 while standing on the road side and eat. The delivery time of 15 minutes is also a bummer. With his current approach he may be able to attract customers like you and me but to grow in the business and make considerable profits his approach will fail most likely. I wish him success

[@shreeraman]

Humanity wins 🙏🏼

[@asifsyed7981]

So sweet of you God bless you 🙏

[@Moveonkarnahain]

god bless you with more wealth n happiness

[@zayn5548]

What a fool😂

[@zayn5548]

What a fool😂

[@krishnapramodHotshots]

Appreciate your help but it goes to Kripal I guess..

[@marty9404]

Kripal just finished an interview with the Minister of External Affairs Jaishankar. Barely a few days later, he is back to helping food joints who are struggling to make ends meet. We all need to take a leaf out of Kripal's spirit of generosity and kindness. Kripal, if you are reading this, my respects to you, dear Sir !

[@FoodLoversTV]

🙏🙏

[@Drdeepz]

OMG we were searching for him for so long, we used to go back to where his cart used to be but could never find him. I am so glad I found him, thank you food lover. His omlette was really good

[@chetankarkera622]

❤️❤️

[@FoodLoversTV]

Happy to have reunited you with Egg Factor, happy eating for when you visit.

[@sudharsansudha8787]

Yes the same where we were searching his shop and now found will try soon😇

[@JustMe54328]

@@FoodLoversTV pls do an episode on malecoor coffee!

[@MrBalla-pk6lr]

@@JustMe54328 hi ma which city is this I am curios🙂

[@rajstudio777]

Thanks to bangalore rice tradors for helping this hero. As many super market people won’t allow small merchants to do business in front of shops. I really appreciate your help.

[@netropoldas8020]

To all asking to decrease price and the quantity et. al. Guys, this is what he wants in the menu nothing more , nothing less and has priced accordingly. For a city that loves travelling 40/50 km in the morning to have biryani/pulav... i am sure he will find his niche clientele. Cheers!!

[@pradeeproy1325]

So True… that’s his USP which makes him different from the rest… a true food lover will definitely relate to his approach. You have to visit him once to relish this experience…

[@raguram9343]

@@pradeeproy1325 a true food lover can't spend 300 for an omlette if he's not rich and privileged

[@user-ux3qt4sx3e]

@@raguram9343 me to 50 rupaya hota to bhi do baar sochta😛

[@gouthams7469]

There will be two kinds of people rich and poor he is doing awsm ntg to say abt it even he should work on inside 100rs menu so that both can go there and experience his style of cooking😍 and tasty food🤤 kannada people are so kind. In bengaluru people love this kind of cooking style neat and clean.

[@JustMe54328]

I agree, people pay 400 bucks for a pizza with maida base which has been sitting in the cold storage for probably months, and topped with very less toppings in many pizza chains owned by big giants of USA, but refuse to spend on quality food.

[@Sanjayphoto]

I salute and appreciate the strong willpower of the Proprietor and his wife for again starting from scratch. I also appreciate Kripal ji for doing direct/indirect social work by visiting the Egg corner and promoting it by giving the viewers detailed descriptions about the various variety of Omelettes. Thanks to the shop owner Bangalore rice store also who keep the rawstock in his shop Thank you Kripal ji and team. 😊🙏🙏

[@rajathslr]

Food Lovers is not just a "Namesake", it does support food lovers!, You made the day for everyone who saw this video for sure !!

[@Praneash]

Kudos to this couple's resilient spirit and the rice shop owners for extending their support. 👏🏼👏🏼👏🏼

[@Deepaksimun]

All I could see along with his fighting spirit, is his pain in his face after loosing his restaurant space and serving the 5* products on the road side. And the amazing thing is that he seems like an artist who cares for his art. More power to you man and your wife who stands with you.

[@Follow_Your_Dreamsz]

Not at all don't get decieved

[@prembasky]

Can't be wrong when you get back to basics. He will do well. Congratulations for promoting him ....... again

[@vivekreddy3957]

I have been regularly enjoying these gourmet omlettes from past 4 years , my personal favorite is classic veg omlette and Chilly chicken omlette. Hatsoff to u Kripal sir for supporting people in need .

[@skochamu]

This is why i love this channel.. its beyond just food.. its also about the lifes behind it .. the struggles the passion and the triumph.... way to go....

[@mayankuniyal1962]

Mr Kumar and his wife demonstrate Courage,Pride & Confidence in their work. I ask for blessings & more Power to them and may their business prosper rapidly🙏👍

[@TheCharan732]

He needs some good place and People won't spend much money on the roadside cart but his food looks so delicious like a 5 star hotel pantry on the cart...will definitely try soon☺️... Try to reduce prices and quantity so people can feel it's affordable once you get the recognition no one stops you...

[@AN-nn5si]

Yes

[@nisargkhandekar6558]

I have been visiting his food cart since 2016. Although a bit expensive, his omelettes are wort every penny. He uses fresh ingredients, and never compromises on quality. His passion for cooking is what reflects in his omelettes. Please visit his place and help him rebuild his businesses. We spend a lot more pizzas and burgers. Its worth spending the amount something healthier.

[@diggedboy2333]

So does 20 rs omlette guy you see on other youtube videos

[@just00z]

I was one of their first customers in this new setup. Really tasty egg dishes. It was a bit spicy so my wife put aside all the chillies from the omlette. At the end he said "the chillies you wasted are 800rs/kilo"

[@amitbikram9031]

Thik hey 800 rs hey toh kya gand mey dal dengey

[@PrithaBhowmick-cb1cz]

He isn't wrong, he is considering the value for money. 😓 He have faced a very sad situation earlier so he feels for it.

[@bharathkumar1773]

Been a regular customer at his shop for past 6 years. One thing I must suggest Kumar is that he must focus on volume selling.He must add few items which are priced between 50 to 100rs. That's were he can generate the much needed revenue. Pricing is too high for regular public to visit regularly. Hope he can get this message and add certain Lower priced items.

[@deepakj4358]

He is a excellent chief!!!! but a bad businessman. Hope he understands

[@oneworld797]

How was he so successful when he did the same thing for so many years⁉️

[@hariharisht]

Kumars has to change his attitude of speaking to customer. The way he speaking to kripal shows how he may respect other customers.

[@virusveeru8048]

@@hariharisht well said

[@zahidahmed.n.jagirdar7243]

Very soon he will be a household success story..... Thanks to Kripal Sir for giving him a much needed moral support..... Kripal Sir has a very BIG HEART ❤️ to visit a small hotel..... For only he knows that such hotels will be a great success in future..... All the best KUMAR.

[@arunsreekanteswar]

Always great to catch episodes with deep content / stories behind them, the ones where folks are making a comeback from tough times and you are their gateway to prosperity and financial comeback, whatever the cuisine or food is. This work sets you apart! Keep doing such episodes and keep helping people - while other episodes leave me hungry for food, episodes of this nature is soul filling, even though I am a veggie, i see all your episodes to capture the minds of folks behind their restaurants and the deep stories they have to tell. Great episode again - Kripal!

[@chanakyagan]

I am moved to tears, thanks for your selfless, poitive attitude to go to whoever runs an authentic cuisine with à beautiful mindset

[@jikisamson1]

His biggest strength is his wife who stood by her thru the test of time..What was lost will be restored soon.. All the best bro. Love from Doha👍🏼♥️💐

[@tusharchugh4782]

The problem with perfectionists like Kumar is that they rarely make a good businessman. That is evident in his pricing and the time he consumes to serve a single customer.

[@manjugowdamusic]

Business is a dead end... End of story

[@mr.kalbande4206]

Exactly what you think right, I did that same thing about 10years in photography, finally I understood I'm a good wedding photographer but not a good business man.

[@ssupreeth007]

Well said

[@elonmusk7694]

@@mr.kalbande4206 can you share your story of you don't mind

[@meghac23]

I agree with this statement. But he really seems to know his food and is committed to quality, despite operating as a street side vendor. I think on a different platform, such as a proper restaurant, he will really thrive. This kind of food usually has a niche clientele and he will definitely find it soon.

[@sadashivbaliga5066]

This is the reason I love this channel , always supporting small business and giving them boost . Great job kripal sir and food lovers TV ❤️

[@srirampatel7285]

Foodlover channel is not only encouraging smallfood business. Kripal amanna your English which is helping many student to learn the Indian slag of English with many meanings . While watching your video the different English words Comes out from your mouth in middle of preparation process. Make me happy to listen the word which sound very different I will learn the meanings of the word by watching your videos . He is helping me more than my English teacher .

[@srikanthdharmasastha8379]

Interesting... it looks as if the rice-shop owner supported it because he was a follower of "Food Lovers TV" .. The true and purest form of journalism doing it's work.. Don't remember when was the last time I felt proud of subscribing and following a youtube channel .

[@swapnag5445]

I appreciate them for using cast iron pans rather than the toxic non stick cookware which people hardly throw out after its shell life

[@paikrishna]

Awesome!! The omelettes look amazing… great commitment from these folks… and fantastic work Kripal… love the fact that you bring up such amazing stories of small vendors and help spread the word about the good food they prepare… hope more folks visit them and help him rebuild his life …

[@inaayasdailylife5709]

Hi Mr. Kripal thanks for supporting such people, I also belongs to this industry got couple of restaurant. We all went through very tough time. Hopefully things will get better. The gentleman absolutely right, we don't know anything els, this is our profession and passion. People who were working from long time couldn't let go. They also our extended family.

[@rahuldev9784]

Kripal sir. This is so kind and noble of you to revisit this artist of a person and in some way helping the cause. You just now had an episode with Hon FM and now you come here. Super humbled and impressed with your attitude towards life. This is being a real successful food blogger. Amazing. Long way to go.

[@manikandanhemachandran1232]

Such a positive attitude they have separated from their son just for improving business truly wishing them success great work kripal sir to reach out to revive them again during time of trial

[@drithayn9316]

This is brilliant, i used to visit Kumar at HSR earlier and didn't know his current location. Kudos to Kripal for doing this episode again. Going back to EggFactor soon !!

[@mukundadasnarayanappa6214]

Nice to see you encourage this person for being true to his commitment in providing the food of his creation. Mouthwatering.Thank you Mr Kirpal.

[@bharathreddy74]

Very nice of the Banglore rice traders to help Kumar & his family!! Awesome job Kripal bhai!! 🙏

[@madhusudhanr4973]

That's how a street side cooking should look like... Looks yummy without adding tons of cheese , butter and secret masala which nothing but the garam masala.

[@JustMe54328]

I agree, sometimes people put too much cheese or butter that mask the flavor of the other ingredients

[@jedus007]

You are posting excellent food video from everywhere, you are also helping the vendors by promoting them, it was generous of you to let us know about this particular stall.

[@santoshpalivela]

I’ve tasted his omelettes during the pre pandemic times and I can say they are just awesome. Loved his dedication towards work

[@OntikommuRaghunathaReddy]

Appreciate the Owners of Bangalore Rice Traders Supermarket for their support to Kumar... ❤️. Kripal Ji you are awesome for the concern you shower...

[@sauravroychow]

There's nothing more truer than eating someone else's cooked food & enjoying it. And even truer is helping such people in need. The food service business was badly affected and we need to help all those true cooks out there, who dish out food from the heart, not for the money but for their passion to feed others. Great concept Kumar. Cheers.

[@vats2144]

God bless you Bro, you will definitely going to have your own 5 Star Restro soon.

[@maheshsawant3538]

This is what I love about you Kripal always helping people who need some help by showcasing their talents on Food Lovers TV. Very sad to know what happened with Kumar but best thing is his positive attitude that we will surely take him up in his life and also with your support. Wishing Kumar and his Boss all the very best and yes whenever I visit Bangalore this will be on my Bucket List ☺. Thank you once again Kripal God bless you.

[@dancingdoll3792]

Ask this gentleman to reduce his weight , otherwise he will lose his health with many health issues like diabetes , heart issues , because health is wealth , there is no doubt these good hearts will recover in their business but their health should be taken care to achieve everything, all the best for the hardworking couple 💑 , thanks to food lovers channel and our kripal sir who is foodly blessed , with his kind heart ❤ 💙 💜 💖 💗 💘

[@roshanbhat4250]

To all those speaking about reducing prices for the omlets. Just remember that every omlet takes atleast around 10 to 15 min to prepare. He is an artist spending that time on preparing your order while you would have atleast around 5 to 10 people waiting for thier turn. Since he takes longer to prepare every single omlet , he will be able to cater limited requirements per day.

[@RamBabu-pq6ow]

Come and have a taste of the same dish for 50/- in Hyderabad.

[@aquajunction3727]

@@RamBabu-pq6ow are 5 prons available for 50 rupees in Hyderabad? Fried 🍤?

[@trueindian2406]

@@aquajunction3727 he has mistaken cockroaches for prawns😂😂😂

[@aquajunction3727]

@@trueindian2406 😂😂😂

[@zoro2136]

@@trueindian2406 🤣🤣

[@shashankbharadwaj3091]

Hey Kripal, Appreciate you are promoting a great cook working so hard to get back on his feet. It shows you are such a wonderful human being. Kumar and his wife are still so positive hope things get better for them soon. Also the omelettes looks really yummy will certainly try this place in the near future!

[@nishanair1]

One of my fav episode . More power to both Husband and Wife duo. Surely gonna visit them and recommend others to visit their eatery!!

[@ajk6631]

In this episode, I saw more of touching lives of people than just omlette! :'( Those small acts of Kindness which the super market owner and Kripal Amanna are doing will go a long way on creating an impact on Kumar's life 🙏

[@sankhadas1]

Get this man a top cloud kitchen… such a good concept… eggtastic.. cheers Kumar, u are absolutely fighter…

[@dr.commentator7067]

Kripal is not just a food blogger or reviewer. Man he is changing lives!! Hats off Kripal, gotta definitely meet you once 💛

[@deepakbharadwaj5590]

Kripal you have become a part of the namma Bengaluru's cultural milieu ..... You are like the Lonely Planet guide for Bangalore's food culture. Really appreciate and love your work especially this episode.

[@MrHarry1411]

With best wishes to gritty Kumar and his wife for a bright future in serving people with his culinary art. Tough times don't last. Tough people do. ! Thanks Kripal for your yeoman service to such self supporting entrepreneurs. You are a Messiah.

[@joshimark6411]

Thanks for re-introducing Kumar and his gourmet cart this time around. Prawn & select vegetable dinner omelette looks so good, must try… Appreciate your work

[@sivamadhire7150]

Sorry to say, I stay in HSR and visited this place once... I thought I will get a regular egg omlet and asked for an omlet, he looked at me something different and got angry on me, with harsh voice he told to look at menu first... That's the first and last time I visited this place

[@be-spoke7712]

He must be having a bad day. Forgive and visit again.

[@pasupuletisreenivasulu6428]

HAT'S OFF TO YOUR SUPPORT TOWARDS HIM SIR GREAT JOB THAT'S WHY WE LOVE U ALWAYS SIR👏

[@rahoolsingh]

God bless him.. i hope he gets his lost glory soon.. and kudos and salute to thr shop owner to help him and even you for featuring him.. kindness helps!

[@gauthamnookala1776]

I am definitely checking his place out the next time I visit Bengaluru. Love his positivity, and craftsmanship. Kudos to you for showcasing Kumar's cart on your channel.

[@junaidmohammad2483]

One major thing i would like to suggest to keep some options that start at 50-60rs. So that the footfall is increased and slowly people will move to the gourmet ones. Otherwise if the cheapest product is 200rs. That maynot succeed in a cart.

[@defaltgamer1524]

Exactly

[@abhioldfort]

True. I was thinking the same. But also the downside of it is, going away from their trademark business.

[@manjugowdamusic]

It will see it's dead end soon... He's living far from ground reality

[@honestyisbestpolicy414]

Your 100% correct,that's what I want to say 😅

[@Ganesh_nyk]

Yes it will not work on a cart

[@pBruantt]

Very kind gesture from Kripal for promoting hard working vendors 😊.. this video is worth sharing

[@sagargubbi]

Heartening to see this .. please continue to support small Businesses..

[@RajeshK-qg8sy]

Special mention of the person and the kindness for giving space for kumar to serve people in front of his shop.... Kindness is Gr8ness...

[@whiterose5083]

Such an inspirational video. I sometimes lose my shit over small things, now look at those couple standing still with all the positivity even though they had to start from the scratch. I'd do anything to taste his omlettes if I'm from Karnataka.

[@apurooppemmanaboyina]

Omelettes at this place are LEGENDARY , we used to frequently go to HSR for kumar's omelette

[@peacebuilder3164]

I suggest kumar to use chef gloves or any Generic plastic disposable gloves while cooking.. because people like me loves to see a cook prepare food in this manner.. I bet his business will grow up in good speed If he follow small small ideas like these. Wish this man may acquire a good business and fame very soon! All the very best, kumar!

[@shamsuddinhanthiyar6584]

Love for his Positive attitude And Appreciated the Kripal’s Support for Our Small Entrepreneurs ❤️👍🏻 🇮🇳 🇧🇭

[@Sairam4us]

Awesome so nice of you to help such people! Despite his situation, he’s using such exotic ingredients and his omelettes are priced at such a reasonable price! Such episodes are truly an inspiration!

[@lalithkumar9913]

Chef's smile after losing everything and still out there with all he got ,he is the real warrior 😎

[@needtobechanged]

How kind hearted Kripal is. Pure soul. You will reach great heights sir. God bless ❤️

[@srik0322]

So Proud of you Kripalji...this is a true service to the nation. I will for sure visit Kumarji and his startup😊

[@sirajcpsu7783]

I really appreciate his postative attitude for his business even though his business loss , so we have to support these types of people thanks kripal Anna God bless sir

[@AnkurSingh-uo3wl]

My best wishes to Chef Kumar. May he build back faster and better than ever.

[@ryka1412]

Great job Kripal sir.Please bring more videos for road side food vendors as they really work hard to make their living.We need to encourage these guys as they really need visibility and motivation.Your channel will be blessed with their good wishes.Also viewers like me love to see these inspirational videos.

[@mysleeves]

dear Kripal , it’s important to show sympathy. But complying to regulations is helping the industry. Business doesn’t run on kindness

[@suryaSaimanisetty]

The father son duo is cute... children are best partner in food ❤️

[@jatinrachh6729]

Salute to Kumar the way he emerged out of the situation and thanks to kripal sir to showcase his work again the culinary creation by Kumar 🤗😍

[@divyajobanputra1047]

Amazing! Great that you’ve visited and put him back on the map!

[@ronavlogs4143]

Sir Hats off to you. You are helping him to bounce back in his life. We will visit his cart very soon.👍👍

[@RA-wn3qh]

Kripal , you are an awesome human being for helping out !! Truly one of the most kind hearted creators on KZbin

[@FoodLoversTV]

Just doing what we can, appreciate your kind words.🙏

[@AMPS3008]

ಗುರು ಕನ್ನಡದಲ್ಲಿ ಮಾತಾಡಿದ್ರೆ ಚೆನ್ನಾಗಿರೋದು, ಬಟ್ಲರ್ ಇಂಗ್ಲಿಷ್ ಬೆಕಾಗಿರ್ಲಿಲ್ಲಾ, ಯಾಕೆ ಇಷ್ಟು ಕಷ್ಟ ಪಟ್ಟು ಇಂಗ್ಲಿಷ್ ಮಾತಾಡಬೇಕು

[@saikosuri7626]

Such a wonderful inspiration... we live in the US and lost our spirit and live like sheep. Like you guys' soul wants to activate itself and say hey why don't you learn something from these beautiful guys, THANK YOU SO MUCH

[@MegAndroidMe]

What a great couple! May God bless their family and their business with loads of prosperity. Thanks Kripalji for sharing their story.

[@JAIKRISHNANVM]

Now that Kripal has done his magic, Kumar might want to take preorders due to crowd at the shop in coming days. All the best to the food cart and hope he gets to reopen the shop very soon.

[@Sglawyer]

Sympathy to him for losing his place. Has anybody tried to find out why? We visited him once, this man is super rude! If someone has lost something so much, the least you expect is them to be humble and not arrogant. I am an eggetarian, he literally has nothing for me. I asked him if he has a separate utensil for making only egg omelette as opposed to the one where a mutton brain dish was made. Both of them ridiculed me for that, sorry that’s not ok for a customer who has visited him after watching the food lovers video.

[@MeenPo786]

That is a deal breaker for me too! Rudeness is not expected!

[@anupkumar3051]

Same for me... He doesn't know how to talk

[@haraprasadmishra1578]

Kripal Sir, u truly rock for helping troubled and committed folks like him and at the same time showing us path to heavenly food destinations

[@sambasivarao1174]

He will bounce back in his business. God helps only good human beings.

[@sunnysshashidhar7682]

Kripal great presentation and angel investor supporting such small establishment shared the link with friends in HSR. Thank you Happy Omelet Eating 🙂

[@akshataskitchendotcom]

Great Episode. I am sure the couple will be overwhelmed by customers after this episode. Our people will always support hardworking people💛

[@jungleking9703]

The only problem for people like this are the cops, especially in Tamil Nadu who harass them all the time, by making them pay a certain amount for them to operate in the area, and the cops also from time to time keep taking stuff for themselves and family without paying anything which eats into the profits of these road side vendors who shoud say nothing back for their own good.

[@resurrectedman4671]

I appreciate your channels effort to support the unsung hardworking food vendors like this. There are Many food channels who can just review the food. But your tocuh of Humanity is appealing and found very less. Keep up good work.

[@saranyamethavi]

Kripal sir, you have beautifully linked food with their livelihood. The real purpose to be a food lover is served just right !!!!

[@shaikusman536]

That's Awsome kumar bhai......Hats off to kumar Sir & wife .....Kirpal Sir is doing Awsome job......Huge Respect for you guy's......I wish Allah guide Kumar bhai the right path and flourish his business into billion dollar business.....Ameen

[@defaltgamer1524]

I think he should serve more accessible omelette’s beside his gourmet options just to cater more people. More foot traffic more chance people will try gourmet options.

[@arunraju9705]

Yeah, I was thinking of the same. I mean whos gonna go for a gourmet omelet everyday ?

[@increasingsun]

Agreed. But going more technical, the infrastructure he has its difficult to serve something different from the current once. Shop is small, people are less and most of all, he's still not trained himself to handle the small shop infrastructure, it's just 4 months as he said, it's difficult to manage the small shop business. I guess it's still a learning phase from him such as small shop infrastructure, location adaptability, consumer awareness and generate sufficient income to host different types of consumables. Remember he's getting no storage costs as he said, hence location based movement is a constraint .

[@increasingsun]

Basic learning that he has to get is "Street shops businesses, pricing is very critical and single most deciding factor for footfalls and repetitive footfalls apart from location" The way he's pricing the food is way too much for consumers to spend. I mean it's a lot for regular shop based customers type.. Hope he gets this.

[@increasingsun]

Also 15-20 minutes to churn out? With increasing demand, it would go to 25-30 minutes or else the process has to be made faster, which according to him quality diminishes. Hes in a learning curve, cart based business is tuff to churn our products fasters and generate higher margins. It's a low margin business.

[@defaltgamer1524]

@@arunraju9705 yeah. People don’t often go to carts for gourmet omelette. They want cheap good filling meals.

[@WolfmaninKannada]

I still remember the video which I saw years back of egg gourmet. Later after covid not heard the name anywhere... Again today I m watching it. Feels good kripal sir made video again & earned love from many of the audience

[@shusantsatish27]

Kripal sir I heartily congratulat you, bcoz not only ur sharing our food culture but also people life bringing out with hope... Thank u sir

[@BuluBiker]

Kripal bhai the way you explain the taste of food is so amazing, mera tho muh main paani paani aagaya hai :)

[@ruthusaidiaries7701]

Very sorry to know that they had to go through all these. And it's such a kind gesture Krupal Ammanna Sir. There is a reason why we all follow u. Apart from ur expertise regarding food and food vlogs, ur a nice person. I will definitely visit Egg factor. U r doing a great job 😍👍👍

[@gayathrikumar7890]

Yeah you all are very true. I'm not from Blore but I do appreciate the art of this person despite the loss of his shop and his shock at loosing it. He knows nothing else but cooking alone. He must be a protégé then.

[@jalaludheensulthan6311]

My heart felt regards for kumar & family, wishing him a speedy recovery for his business

[@lillychillipilli]

OMG this is tragic. He's a fine example of when ur down there is no way other then to get back up❤️

[@nikhilm6200]

Pls convey him my message,that start small portions also,becoz people don't want to eat more and pay more,small portion for less money will be good,business friendly also for him

[@mrinalkalita269]

With that level of skill and dedication, it makes no difference if he owns a shop or not. He is destined for success. All the very best.

[@dmanikanta5347]

Normally we find people see movies repeatedly but I watch your videos repeatedly because to see your expression and love for the food