DON'T JUST FRY THE EGGPLANT, DO THIS, FOR SURE YOU WILL LOVE IT! | FOODNATICS

Fried eggplant is always delicious and tasty, but cooking it with ground pork is tastier and satisfying! Enjoy and serve it with freshly steamed rice.
Ingredients:
450g eggplant
1cup cornstarch (to coat the eggplant)
5 cloves garlic
1 medium-sized onion
450g ground pork
1/2 cup soy sauce
1/2 tsp ground pepper
1 tbsp brown sugar
30g oyster sauce
1/4 cup water
1/4 cup vinegar
cornstarch slurry (1 tbsp cornstarch + 2 tbsp water)
150 g red bell pepper
1 tsp sesame oil
spring onion for toppings
Enjoy watching & happy cooking!
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Thank you!

[@charlestoledo8223]

The way you handle food is a reflection of high respects sa pagkain. I reckon you are a chef, well educated and trained. I love the way everything is presented in a simple, straightforward yet in a clear, refined and skilled way. Your channel makes so much difference, kasi hindi lang masarap but you educate your viewers with tricks of the trade in all the right places! Love your channel and all your recipes po!!

[@FoodNatics]

Lovely comment po 😊👍 tnx po so much.. gbu

[@typing5826]

I like your way of cooking! Another recipe na gagayahin ko. 😃 Salamat po God bless!

[@sUnnydUcks123]

This came out great! Made it for lunch today and I loved how the crispy eggplant complimented the salty pork.

[@pamelarandlov1735]

Truly, one of the most elegant, easy, yet, scrumptuously looking recipes! Look at the presentation, and probably could be done in 30 minutes! Different and Delicious. Definitely going to try it!!!

[@violetawookie5507]

Itis really delicious I have treid that recipie and our pot of rice got very empty

[@saulia8963]

Actually very easy, useful and informative for the fried eggplant out of all the videos I've watched

[@arlynalmeda4383]

Ang galing talaga ng mga recipe mo po... tingin pa lang ang sarap na. My favorite talong and minched pork. Parang chinese style sy. Anyway, thank u, thank u for another exciting recipe....

[@curiousitychannel]

Who agree with me that this is the best cooking vlog? 🤗

[@FoodNatics]

Thanks to all 😊👍

[@beccation2376]

Hello! Love the idea! Should I use lean or regular ground pork? Does it matter if it’s regular or mini bell pepper? Thank you so much. Will be making this for dinner hehe

[@maeceylicious0274]

Wow magawa nga ito mukang masarap.

[@marjoriejacobe7623]

Mukhang ang sarap po! Gagawin ko ito pag wala ng problema sa baboy =) ✌ Salamat po sa pag sshare..more on chicken recipe pls. God bless.

[@typing5826]

Try mo chicken meat. Mas ok. 😋

[@xoxo_88]

Thank u so much for another recipe Foodnatics! I tried a lot at tlga nmng msasarap sinundan ku lng ang procedures techniques mo! Im glad mron n ring ingredients posted s description box! More power and Godbless!❤️

[@FoodNatics]

thank you so much..

[@LuckyRain0rig]

BINGO! This is what I am looking for. ‘Been browsing for eggplant recipe today and FINALLY...! Thank you 🙏

[@chohannanang3120]

Wow nice to cook eggplant taste so good smell its delicious too

[@gintomino4136]

ang relaxing ng music na gnagmit mo kaya enjoy panuorin :) eto ung hnahanap ko minsan sa mga chinese resto eh saraaap!

[@milamorrill4214]

Good meal for every day...I will enjoy...my favorite!

[@musicnstrings6419]

I love how you artistically edit and shoot your videos. This is none like any other. The recipes are superb! ☺️ 👍 Keep it up! Looking forward for more videos. 😉

[@jhaeze07]

hope i could taste everything that was cooked in this vlog! sooo yummy!

[@HealthyFoodiePH]

Yummy recipe! The other way to enjoy eggplant dish! 😊

[@kuntalsingh7240]

Loved ur recipe. Will make it fir my next party when I serve Chinese food.

[@edzjackcooking2196]

simple recipe pero napakasarap na ulam na my bagoong pa..sigurado madadami kain ko nito...

[@wandaricksjewett6120]

The Eggplant meal with the fried chopped pork meat dish looks so tasty I'm gonna try it thanks love it❤❤😊

[@estherchewestherchew2314]

Its appetising. I will cook for my family tonite.😂

[@christinsorianojr.9929]

By the way your beef picadillo is super delicious too. I added some cumin and oregano and it becomes filipino mexican picadillo and my mexican friends LOVE IT COZ I SERVED IT WITH FIERY HABANERO SAUCE. GOOD JOB MR. FOODNATICS!

[@FoodNatics]

great job po :)

[@Oceanusnovas-um2zf]

I have to give this a try. Thanks a lot.

[@anvil5266]

Ang sarap naman yan Idol 😍😍😍❤❤❤❤

[@SHAYDONZA]

Wow. Gagayahin ko talaga to.. thanks for sharing 😊

[@lzu2860]

Great recipe. I will try it. Thank you.

[@rhosecooker9444]

ito ang idol ko sa kusina,,😍

[@manny7886]

WOW!!! Level up yong talong. Subukan ko rin ito next time. Masarap na yong pritong talong tapos pair up pa sa adobong pork na giniling, e di super sarap.

[@Dat1derfulSound]

Thank you for this youtube channel and thank you for sharing your wonderful talent with us youtube cooks 😄😍👍🏼

[@rgarlinyc]

Looks simple enough for me to attempt - 😃 - I shall try this later in the week, thanks a lot!

[@curtistinemiller4646]

Looks like a yummy appetizer....

[@annwilson8040]

I viewed this on You tube today and I am definitely going to make!

[@photographylover6457]

Ill give it a try tom po. By the way thank you po pala sa ampalaya na torta recipe nyo po ang sarap po yung pagka bitter nya nawala2 dahil sa pagbabad nito sa may asin 😊

[@TheHighlanders50]

Wow. Like the way how you present it on the table.

[@bloomtorres3852]

Wow 😲 looks so good and yummy 😋 thanks for sharing, ma’am 🙏❤️

[@perlatakehana2556]

I tried it with tofu and do good. Also with shrimp.

[@anaguerrerosholisticwellbe2788]

I was thinking tofu may do nicely as a vegan alternative. Thanks for the confirmation. I'll be trying it

[@GreysonDominic]

Nakaka-inspire naman po kayong magprepare at magluto FoodNatics. Sana mag-grow din ang channel namin kagaya niyo po...🍎

[@weedinacan]

I really enjoy your videos. Easy, quick, and straight to the point. Been learning a lot! Thank you!

[@Jharieltravel]

This is yummy eggplant recipe.. i bought eggplant and looking for recipe lucky i found yours. Definitely will try

[@robert_costello]

That was impressive, to say the least. Nicely done and I’m going to do my best to cook it just like you did. 👍🏼

[@FoodNatics]

Awesome! Thank you!

[@09자이레퀸]

Yessss!!!! Nagawa ko ng tama....Yummmmmmmyyyyyy😋😋😋

[@Kusinanimanoynap]

Ang sarap nito. Combination ng pritong talong at adobong giniling! Swak na swak sa masarap na kaiyan. Thumbs up!

[@nikkylao6924]

This is how we Chinese also cook its surely the best in taste...😘😘😘

[@herminiamcintosh6460]

J

[@sdxcdwsfc8446]

Tnx for sharing it looks great and delicious

[@mahijagopalan2631]

Looks really mouthwatering. Gonna try it out. Tq for sharing

[@minniemolina738]

Looks delish!! ❤️ You put a lot of love in your recipes. Thank you so much for sharing.

[@jonrend]

Sarap, defo worth a whip up!!!

[@agnesaquino5090]

Thanks sharing.your delicious eggplant

[@ninasally6534]

Am going to make this for sure. Thanks

[@jonabalighot4334]

Wow. I will try to cook this when I go back to Ph. Thank you foodnatics for this recipe. ☺

[@doloresdelosreyes2789]

Yummy ah! I try ko nga ito!!!😀😀😀

[@azontinay-pacuteTv]

Yammy ang sarap salamat nag karoon ako bagong putahe

[@lilymaygela4242]

wow, looks really yummy. Gonna try this recipe tomorrow. Thank you. :)

[@cherrylamac278]

Love this.Sa hk ako unang nakapagluto at nakakain ng ganitong luto.

[@bonitarandom7205]

tried it, my mom loved it

[@BongSalvador]

Gourmet style Eggplant...Sharapp!

[@karlculated5769]

Sa talong na may toyo solve nako haha

[@dagame0071]

As always superb and simple recipe thank you guys at Foodnatics . Love the theme music too . What is it called if you don't mind me asking. Thanks again

[@viumawing5112]

Looks so delicious! Nice presentation pa😊👍👍👍💕 tnx for sharing FOODNATICS

[@kaimana1983]

Looks delicious 😋😋 gonna cook this tomorrow, maybe add some dried shrimp. Thank you for the beautiful recipe! Salamat po!'

[@jenniferthanhhango5018]

I tried the Chinese recipe. Very tasty! This recipe looks very good. Just want to understand the vinegar ingredient.

[@chowwatinyheart8403]

I will try this kind of cooking recipe in eggplant thanks for sharing this

[@FoodNatics]

Welcome..

[@TomTom-df9ph]

I love the look of this, I bet you could even make a veggie version. Thanks.

[@didspetines7469]

Nice idea, beautiful thank you!

[@TheMiniKitjhen]

Oh! My fav😋😋😋look so yummy thanks for sharing👌🙏

[@TomTom-df9ph]

This video is so well made. Thanks.

[@FoodNatics]

Glad you liked it!

[@anjelykaleyes1514]

I have tried this recipe, super sarap! 👌 thanks for sharing :)

[@FoodNatics]

Galing 👏👏

[@625maxxx]

Wow talong wid a twist. Galing nmn. Panalo. Ang sarap siguro nyan. Haha.

[@zhelskieamado278]

Thanks for sharing this new and exciting recipe, God bless!

[@gandangchinita169]

wow new improve of egg plant yummy..

[@marychellepalaming3244]

Fave 😍

[@mumblessed001]

Yummy make mi hungry 😞thanks for your sharing video 💕

[@Jamon-sh6li]

Wow this is so yummy!!! This is the best talong ever! Wow.... So good! 😉

[@FoodNatics]

Thanks😊👍

[@agnesaquino5090]

Best delicious eggplant with groung Pork with eggs

[@jaimerie]

Thank you for sharing this. This is one of the best recipes I tried. I forwarded the link to my family for them to try it, too! 😘

[@FoodNatics]

Wow nice 😊👍 tnx btw

[@jaimerie]

FoodNatics are you Filipino? 😊

[@sophiaripason4544]

It looks good will try it thanks.

[@MaeSunshineUSA]

This is something my family will love. Thanks.

[@lorenacastro2358]

Sarap!!nxt nman foodnatucs ung sisig bangus..

[@ritzdavid]

Wow subrang sarap try ko din to nkakatakam😋😃

[@shawtybee7031]

Delicious 🤤

[@mayonodera5345]

Waw😍very simple👍 pero sa tingin pa lng apaka sarap na 😊😊😊😊

[@purpleangel7592]

Excited na kong try to woohoo!

[@glennzki]

Nice! Thanks for this recipe.. very easy..

[@lynsmith9895]

Looks so delicious! Thanks.

[@invixtus996]

Will cook later for noche buena thank you.

[@SiSarahMercurio]

Sarap nmn po nyan! 😊 Try korin iluto Yan..

[@shanamaemelton3556]

What kind of vinegar do you use in this recipe? Looks really yummy 😋

[@danielclooney6248]

This looks so good!!!

[@Yagsh126]

Wow pede kopa ba ask ano kawali nio ung gray😊nonstik po siya perfect sa giniling pag igisa

[@ryanjayrasalan5047]

Woooow. Looks so yummy!! I will definitely cook this. Thank you sir! Thanks din sa ECQ napunta ako sa Channel na to 😂

[@viewerFAC]

The Salting method also really helps with getting a crunchy eggplant parmigiana

[@carlonovemespadero5903]

you can make a lot of food recipes with creativity.

[@shaguftadhalla1969]

What can we replace pork with?? Do we need extra spices for chicken lamb or beef mince? Thank you

[@aliannabaynecabahug]

Thanks for this video

[@shiereid4614]

NATRY ko na to pero di ako gumamit ng cornstarch, crispy fry yun nilagay solid🔥

[@inoveroanne4459]

npk special nmn ng talong nayan.may magagaya nanaman ako

[@teresasalao6865]

wow,delicious..try kong gawin ito,thank you

[@paulinopenabella4366]

Awesome !!! more Mabuhay !!!

[@luciaamigo3896]

I must say yummy kasi malinis ang pagka gawa

[@FoodNatics]

Tnx po 👍😊

[@djjamvlog3946]

Yummy yummy i wanna try dis