Guy Fieri Visits Restaurant Serving Ridiculous Modern Mexican Dishes | Diners, Drive-Ins & Dives

[@plers1]

As a Mexican it makes me so proud to see people embrace the food. Because food bring everyone together no matter where ur from.

[@chicity217]

Yess indeed 🙌 👏 that food looks fire 🔥😋

[@jren04]

Idk man they love our culture but hate our people this doesn't feel like homage more like a money grab

[@LuisRuiz-qz3bo]

I'm sorry but if I don't see the staff being Mexican, especially the cooks, I won't eat. I been in (so called) mexican restaurants, where the cooks are white and the food sucked. Nothing against white but no one cooks great Mexican food like Mexicans. Facts

[@jren04]

@@LuisRuiz-qz3bo That's what I'm saying 👏

[@brendancooper2800]

Nobody cares

[@chickenpotpie3913]

You know it’s good when Guy can’t wait to taste it. Looks Incredible!!!

[@EternaResplandiente]

Im a proud Mexican who loves that Mexican is basically America's favorite food Edit: not Mexican food, but definately Mexican food-inspired, looks good 👍🏻

[@daniell6537]

I come back to this video every couple of weeks cause it makes me happy

[@ecmonkey13]

Oof this is how you do Mexican food! He made it his own but brought a LOT of Mexican elements to it. Looks freakin’ delicious!!!

[@MasterChefvinod]

When ever I am eating I play guy Fieri on the Yt an start eating 😅

[@chrisjameson5467]

Same!

[@tomdowney37215]

Me too!

[@jonathan-xavierowens2202]

We all do this its why we are here the cult of fieri

[@Fox_Blaze]

Me too

[@jodiesingy8394]

I'm doing this now

[@Professional-fh1ow]

100% Mexican here and while none of this is traditional except the guac and chips, I would try this. I don't think I even heard comino/cumin mentioned once.

[@SerialChiller1000]

I remember when walking by this place when I lived next door in Detroit-Shoreway for a few months in 2010. I hope it is still there because the menu looked amazing.

[@hanj31]

this looks sick! Definitely on my bucket list. Both of these places.

[@conniemuniz4631]

Looks deliciuos thank u for embracing our food.

[@anisediffee6666]

Mexican food is the true food that we all love!! North/South. It is simple 🤠 it is great. An I am so glad to live in S..Texas. An have the real. But I love the culinary take on a simple food.

[@ralphymay5292]

Simple food but can’t be replicated elsewhere

[@ACE7O2]

@@ralphymay5292 not always simple, regional dishes can get really complex

[@ericktellez7632]

@@ACE7O2 which is annoying because when a special date arrives you know you are going to spend an entire day cooking to get it ready for the actual event like mole poblano before independence day

[@TexasMex422]

Actually not simple at all if you’re cooking real Mexican food

[@duewhat9815]

@@TexasMex422 Depends on what you mean by simple, labor intensive or lots of time? Sure, but authentic Mexican food is far from difficult to make, and that's part of the reason people love it.

[@lesliegallardo555]

“Corn baby,corn “😂😂 Right on!+

[@lunatikexperience]

I do, however, like his take on new innovations for the fruit....thumbs up

[@mikenicholson2548]

Guy you should do a show on home backyard cooks that don't have restaurants but kill it with there friends on the food they make.

[@matthewtoddsr.6743]

He already does that those people have graduated from there back yard to opening and owning a restaurant

[@mikenicholson2548]

@@matthewtoddsr.6743 I was strictly talking about people that don't own or plan on owning a restaurant.

[@matthewtoddsr.6743]

@@mikenicholson2548 good idea definitely wouldn’t run out of content

[@socorrojimenez2955]

Mexican food number 1❤️

[@sirbigpappy]

Who wants to watch backyard cooks tho

[@bethany2820]

It’s crazy that they don’t have any refrigeration… that’s truly fresh!

[@ceemontana5877]

Doubts that. No walk-in coolers doesn't mean they don't have any refrigeration units. Eggs, milk, cream, cheese, and all other forms of diary products require refrigeration units no matter what they're claiming.

[@bethany2820]

@@ceemontana5877 he says no refrigeration. Also, only in the US do we refrigerate eggs. No other country does. And if you use that cheese first thing in the day, it’s fine in a cool, dry spot once made.

[@jamesterraprice6617]

The owner/chef mentions using a refrigerator for some ingredients that require it, about halfway through the video. But they don't make anything in advance to store in coolers.

[@angeesteiner8493]

​@@ceemontana5877 who cares? What are you, the refrigeration police? Geesh, food looks fresh, let it go.

[@zack3c]

Those tables full of ingredients are all refrigerators.

[@k-art-L]

Just amazing!!!

[@josereyes8921]

Looking Good... Welcome to the Familia 😁👍

[@adambarges7761]

Guy can be so funny sometimes, you know it's good when he can't finish his sentence 😂

[@chrisxdeathxinfiniti]

Weres de chilaquiles, mole, menudo, pozole, tamales, carnitas, guisado de puerco en salsa verde y roja, chile relleno, barbacoa, consome de borrego, alguachiles, coctel de camaron , pescado zarandeado , camaron costa azul , fajita, caldito de pollo, sopes,tacos rojos, tostadas, huaraches,quesadillas, taquitos de guisado, tacos de trompo , suadero, tripa, bisteck , chorizo?

[@kidcudifanclub5863]

I swear I don’t think I saw one Mexican in there 😂 probably still good

[@mmarksz86]

This place was doing this food in the early 2000's so I think the trend of increasingly authentic Mexican food in the US was still in its earliest days. In that way, I think this was ahead of its time, but, if we are honest, this is certainly more authentic than most other Mexican restaurants in Cleveland at that time but more an interpretation of Mexican food than actually authentic. Not surprised that the Hispanic people in Cleveland were going to other places.

[@sergiodelburquevelasquez5666]

That's cause Mexicans aren't eating this. This dude took Mexican food and made it as American as possible.

[@freaknoize1351]

So freaking true

[@danielstbrown895]

@@sergiodelburquevelasquez5666 why do you sound so personally offended

[@NA-se9fr]

@​@@danielstbrown895 Because white ppl love to take everything from everyone else.

[@Benfica1002]

God this place looks amazing.

[@reapersansgambino2822]

Guy love the food you show an make God bless (Orlando Gambino)

[@gregl9175]

95% American , 5% Mexican , at least some of the dishes have some Mexican names in them 😂, still looks pretty delicious

[@DeepFrydTurd]

Damn son. That's really creative with the ingredients

[@lunatikexperience]

Guacamole tradicional doesn't have garlic....it's made simple with tomatoes, onions, jalapeños or (where I'm from) curranos...salt to taste

[@bill5921]

And? Everyone cooks differently. Some people like garlic. People get so offended when others don’t cook exactly the way they do. 😂 it’s food. People eat what they want. Dumb people get mad about what other people prefer. I put garlic in my guacamole. And I sell about 30 gallons every week. 🤷‍♂️ As long as you using fresh ingredients. I see nothing wrong with different variations.

[@NA-se9fr]

@​@@bill5921 Maybe because he’s calling it “authentic” Mexican food and there’s nothing authentic about it. Never met anyone in my family or in real life that’s eat Mexican food like this.

[@bill5921]

@@NA-se9fr I stay in Mexico every summer. I know lots of people who put garlic in. So are those people not authentic? Just bc your family fiend do something doesn’t mean it isn’t traditional for another Mexican family. My point being is one family doesn’t create the curb for authentic. If it’s fresh and uses similar ingredients and techniques then it too becomes authentic. 🤷‍♂️ people should get over themselves and the pride they have for simple differences. This guy is celebrating your culture, and all you can do is say “ ohhh. But it’s not authentic enough, blah blah blah.” At least he probably washed his hands. Wish I could say the same for the other Mexican establishments. 🤷‍♂️😂

[@NA-se9fr]

@@bill5921 all I can do is laugh bc you sound like a YT fragile male. Anywho! Being an expat does not make you one with the culture nor an expert. It’s like me saying I know what it’s like to be Polish bc I visit every now and then. Lmao. Two, this is not an authentic recipe. I am not sure why this is triggering for you. Y’all have a history of appropriation, so it’s not surprising. Yes, variations of guacamole exist but the recipes stem from Mexico. This one does NOT, Billie. We do not need YOU ALL to celebrate our culture. We do that perfectly fine on our own. LOL. And then for you to say it’s okay for someone not from the culture to label this as authentic Mexican food (which does not stem from Mexico) then on the other hand call authentic restaurants dirty…just say your shit is unseasoned and move on! 🤭 If you need references, ask!

[@lunacy3]

The taco looked soooo good😩

[@per-arnejohansson4565]

I would like the recipie for the Rahitas, please.

[@13joeyyeo]

That is some awesome food ! BOOOOOOOOOOOOOM !

[@greenvendetta88]

Did he just make up rajitas? Food looks good he’s just having fun with different styles people need to relax lol

[@michaeldesilvio221]

It looks delicious.

[@jasonspurley492]

Real Facts.🔥🔥🔥🔥

[@norcalsawsquatch9854]

That Mod-Mexian food looks good. 👍. If u ever been to Down Town Palo Alto California there's a lot of interpretations of Mexican way of cooking. 🤟

[@weege001]

lots of good places there.. bring the good credit card

[@letisherlin2100]

Love Mexican foods,spicy 🔥 identical taste.❤🎉

[@Jon-xl6hh]

Whoo, Santa cruz,, proud local !

[@rubenvillalobos333]

First one is Tex mex , you can find this anywhere

[@anisediffee6666]

Such a culinary experience the USA has so much to offer!

[@bmaiceman]

Well im stealing tge guacamole recipe!!! Tgat looks killer good.

[@alexreccipes]

You have to visit California for best Mexican food 😋

[@707ridah]

I still remember 15yrs ago meeting guy and selling him some KATE MOSS 😄 🤣 😂

[@Lipolimtown]

Oh yea I remember that too that was great

[@707ridah]

@@Lipolimtown 😄 🤣

[@zenobia.wowcrockett5288]

Looks delicious

[@HandsomeMofoJo]

This is why they call us Believeland💯

[@angelvillalobos1097]

It’s like going to a Chinese taco stand 😂

[@alexanderscalzo340]

Glad someone is actually using corn tortillas

[@isaiahsanders9418]

I Definitely Wanna Try The Goat Cheese The Blue Cheese Or The Smoked Trout Bacon Guacamole

[@timjohnson9054]

Wow I’m Mexican and impressed

[@janettrimm8744]

Me too,it's a reward,

[@nianix1141]

Still can't beat one of the new stuffed grilled steak burritos from taco bell. 😋

[@richardyoung871]

In this video there are actually not to many MEXICAN PEOPLE in HAWAII, but in NYC, there are a lot of MEXICAN people spread out, and I enjoy MEXICAN food, and it's not expensive, very affordable and they take pride in their food and because they are from MEXICO, they want to come here, either in CALIFORNIA, ILLINOIS, FLORIDA, AND NEW YORK CITY, and it's not expensive, good eating and sometimes I will ask for the recipe, which they don't mind and I am the same way as I have taught, MEXICAN PEOPLE, International food, and it doesn't bother me as I have a lot of different recipes, it's only food

[@guitarcovers5437]

I always just scroll this channel for these specific guy videos lmao

[@kimberlycooper880]

Drooling over 🤤 over here hell yea love Mexican; love spicy love seafood 🦞 🍤 wait 🤔…. I love food 🍱 lol 🥰

[@kimberlycooper880]

Ps I’m Italian 🇮🇹

[@tesmedia4683]

That guac looks insanely good

[@austinysla6331]

It's not authentic if you're putting a twist to it, but it does look good

[@TXDogg83]

💯

[@SafetyBriefer]

Why are you so awful?

[@CIARUNSITE]

The guac doesn't even look remotely good.

[@hbgriss]

Says someone commenting on a UK post for mexican food. 🥴🥴🍆. Stay in your lane.

[@rws91942]

I'm very confused by the fish inside of the guacamole.

[@luciusaureliuscommodus6520]

Same

[@bill5921]

Not everything had to be traditional. That’s crab btw. He’s pretty much made a crab dip. Using avocado instead of mayo . Similar texture. Richer taste. And better for you. 🤷‍♂️

[@stevemarshall6564]

Hey Food Network UK, you guys spelled 'Cleveland' wrong in the description.

[@tebelshaw9486]

The "mistake on the lake." 🙄

[@delectableprovisions]

Wow!!!

[@vincejamison2962]

OMG, Aldo,s! Santa Cruz, Cal, is a great place. Aldo's, is great food. Been there, done that. 👍

[@SamuelRamos-il8ut]

As a Mexican I didn't see not one Mexican eating this Mexican food

[@zedhj8613]

Its actually Barbacoa...Machaca is pretty much finely shredded carne asada and not wet.

[@Mexicano1768]

Taquitos (or Flautas, the longer ones) are Not "small Tacos"!! Taquitos are rolled up and fried...Those are Street Tacos....they made in the beginning 💀

[@moiseslopez875]

How dear you call that Mexican food 😂

[@RedHeadAgent]

The thumbnail looks like Guy is blowing boogies on the food. YUK!

[@HFC786]

Get guy down to the uk to do uk version of trivia d

[@JuanRamirez-gu7dh]

You were in Santa Cruz and you also go to Hollister but you haven't checked out a Mexican restaurant in Watsonville? You sleeping on Watson my guy hahaha

[@rubenvera8026]

Pues no es comida mexicana pero se ve buena

[@EternaResplandiente]

Ques'que es cómida mexicana "moderna". Pero sinse ve buena. Como un barbecue Mexicano

[@ddbellov8198]

oh o... some fell into my mouth... lol

[@TXDogg83]

Cleveland trying to weigh in on Tex Mex makes Ohio an even bigger joke

[@playingguitarforfun]

It's just food. Anyone anywhere can make whatever they want.

[@jenniferbunch9421]

Where at in Cleveland Ohio

[@anisediffee6666]

Ya need to do wurstfest in New Braunfels TX.

[@theresenguyen2412]

Yummy 😋

[@Lostdusza]

"mexican onion" "mexican oregano" you mean just regular onion and oregano lol

[@arey256]

I don’t think orange marmalade in a “Mexican” is authentic

[@albertramirez5390]

People getting upset in the comments but his restaurant is in Ohio, I assume there isn't a big Mexican population so this guy has to make the food with a twist or he would go under.

[@ramonmunoz7617]

Im sorry that's not guacamole that's something else

[@pinkpastelhearts]

Momocho Name Meaning Spanish: nickname from morocho 'well-built, robust, strong',

[@JR-zp3nw]

It looks like he's picking his nose in the thumbnail.😂

[@healthywealthymillionaire8]

I’m blessed by GOD 💴

[@svbarr]

That place would kick ass in Austin or L.A. where we really know Mexican food. Minus the trout that is exactly the way I make my guac. Can't have too much lime in good guacamole.

[@01dirtydirk]

If you have a ripe avocado why ruin the flavor ya goof?!

[@rick-ricardocamposjr]

Jalapeño on stick 🤣😂🤣

[@deflatingdani]

1:21 #ThatsWhatSheSaid

[@joeyricefried9621]

Guy is a DBag but I do love DDD.

[@dairy1994]

gawwwwleee

[@leticiacobian5976]

Hungry 🤤🥑🥑🥑🥑🥑🥑🥑🥑🥑

[@LacosteBlanc]

Great interpretation ! just never call it authentic. and we ll be fine.

[@jesussalcido5608]

Good job dude who said it has to be "" ""

[@md_928]

Mexican American food huh. Looks good doe.

[@mea3665]

I tried one of Guy's restaurants in Boston, the food was really good. The noise level well let's say it was Awful!

[@j93209]

Lime juice!

[@gbuck2350]

Hasn't this guy been on before with a grilled cheese place?

[@gregjohnson720]

Finally a cook that knows the difference between JUS and AU JUS! Jus is the sauce, gravy or liquid remaining. Au jus is when yo uptake a protein and ADD the jus to the protein (I.e a steak Au jus is a steak that has the jus added to it. You do not add AU JUS to an item. You add JUS and the dish becomes XYZ Au jus!, capiche, compreendes, comprendes?

[@pinecone3870]

Mmm no comprendos still

[@roccoburns8886]

Didn’t I see this nearly 20 years ago ???

[@danielvalencia9594]

Machaca not dried? But wet. Wow 😲

[@leonelcastillo3278]

Is mora like a birria no Machaca

[@danielvalencia9594]

@@leonelcastillo3278 that's what I was thinking cause I was rasied on machaca. And never had it that wet with no eggs and beans haha

[@ScootsFromNewCastle]

I’m from Erie 😂

[@Dispersian]

Not a Mexican person in sight. How good could it be?

[@Pahakyy]

Kosher salt, kosher salt, kosher salt...Thefork!

[@Mdriver1981]

Putting coffee on your brisket??

[@1996HONESTLY]

Bro I like how they say authentic Mexican food but there ain't nothing but white folk in that joint

[@bryangrageda]

No chance in hell you can get great Mexican food everywhere

[@dairy1994]

i want 🤣

[@josemoran3501]

That's not Mexican food it's something else

[@khalidamajoud4114]

🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤