Gathering up Fragments | Cook for the Weekend with me

[@marywalker1394]

Cheese and crackers yes always good so many great memories 😊

[@gillianemery8331]

In the uk we call the pop overs Yorkshire puddings and we eat them with a roast dinner. Also if there were any left we had them for tea with syrup or jam xx.

[@riograndelily8344]

Sounds wonderful.

[@veganashley7]

Ah, white bread! White bread with miracle whip and bologna is the taste of my childhood 😊 Happy Weekend ❤️❤️

[@beverleypicard2116]

Oh yes that's a good one too . Nice fresh white Bread with bologna and miracle Whip , that's funny .

[@tenthousanddaysofgratitude]

Yum yum yum. My whole life seems to be a gathering of fragments these days. It certainly forces creativity! I appreciate watching what you do…it helps me think up new combinations. You guys may be over it but I’m like looking forward to egg roll in a bowl, at my house! I eat broccoli soup now because of you 😃. Have a wonderful weekend!

[@yvettegerry9862]

Thank you for sharing everything looks delicious ⛸❄️☔️❄️⛸

[@TracyShead-Stamey]

I did the Kraft cheese and saltiness as well. I'm 50 and I will on occasion have some still. My mom and I would have a snack of it when I got home at 0300 from babysitting when I was 11-14 years of age. She would ask me how things went and I'd tell her about the movies I watched while the boys slept. I miss those days, hence the occasional snack.

[@beverleypicard2116]

A

[@julieellison7179]

Butter, Kraft cheese and saltines is my childhood comfort food. If I don’t feel well I will always eat that.

[@beverleypicard2116]

@@julieellison7179 same here I still enjoy it lol, my son would have saltines with Kraft then peanut Butter on top that was his compfort snack ,'lol

[@tenthousanddaysofgratitude]

I still have it from time to time. Nostalgic

[@regenesteffen2814]

Put butter and peanut butter on them too.

[@pattikline5116]

I eat American cheese on saltine crackers, I'm 61 and still have them from time to time. I also love a bologna sandwich on white bread with Hellman's mayonnaise, and sliced tomato. Have a great weekend.

[@jodytempleton-jackson1377]

Left overs are so good

[@beverleypicard2116]

Yes Amy I did the exact same thing with saltines and Kraft slices, I will still do It for a quick snack . See you in the morning it's my favorite , abundantly blessed , thank you Amy .

[@carolwhisenhunt7504]

I ate the folded cheese with saltines as a child and it was great. Fewer choices back in the day. Lol. Great video Amy. See you Monday. Have a blessed Lords day.

[@brandybaldwin4939]

i love your wooden and silicon serving spoons

[@mandyfortune7992]

They look like our yorkshire puds in uk . We have them with a sunday roast . Or toad in the hole where you put sausages in batter mix . You can also make pancakes with batter. Or eat yorkshire pudding with sweet things like cream jam etc x

[@leslieroberts1592]

I use cabbage like you have and make a cabbage stew. It has hamburger meat, diced tomatoes, rotel, cheddar cheese soup, fiesta cheese soup, tomato juice/crushed tomatoes and then melt some velveeta cheese to melt in before serving. Salt/Pepper to taste.

[@samanthazehr9965]

Just finding time to finish up your video. You are brave getting out on the ice, I am too afraid of falling!! Excited for the weekend, had a long week. Hoping to do some relaxing! Have a great weekend Amy❤🙂

[@carolynczachura138]

Good morning Amy. The tomato soup looks yummy. We never had cabbage soup. We hope you and your family have a fantastic weekend.

[@kelliannebirchler1814]

Love dipping grilled cheese in my Tomato soup❤️. Everything looks really good.

[@kathycunningham6677]

Good morning Amy, Oh boy! What an array of foods and doesn’t everything sound n look delicious. It’s amazing what you can put together for meals but I’m definitely not the whiz that can come up with some like you. There’s where I look for your help n great tips. Happy you and the kids got to ice skate even in the cold. We’ve been lucky here, bite my tongue lol., that it hasn’t been a bad weather. No snow either. Probably a storm will brew now, 😂. Thanks for an awesome video and especially for sharing today’s passage from Isaiah. 🙏 Have a fantastic and blessed day. Stay warm n cozy.

[@franciagreer]

Amy, I just made the same Hello Fresh meal a couple of days ago! I thought it was a little on the dry side so adding some coconut milk was a great idea. As always, I loved your Gathering Your Fragments video! I was tempted to go to the store & buy some fancy rice for a dish tonight but thought of you & decided to save $ and mash up some potatoes I had in my pantry instead!!

[@amymaryon]

Love this.

[@angeloverturff7323]

I once bought a months worth of meat and groceries. A few days later a wildfire came through and we lost our storage building which contained the freezer with the meat and the fridge with extra eggs and milk. We also lost our electric pole that had the breaker box which meant no electricity for 2 weeks, so all food in the inside fridge was lost as well. Long story short, after that, I only buy a weeks worth of food at a time now. Seven days of meal planning is all my brain can really handle anyways.

[@amymaryon]

I'm so sorry...7 days is a good plan to have. You do what you can do and that is just fine 😉

[@nancysparks6181]

Have a good weekend Amy thanks for All the great videos. 💜

[@modgranny]

Marvelous Bible passage! So easy to fall into that trap of what happened yesterday and miss the blessings of today. The ice fall could have been fatal, hitting one's head on concrete!! So happy it was not to be. We had a postman in town fall and hit his head on the sidewalk and die. Also the ice skating falls, wow that is the fastest and most sudden of slips! You're on the ice before you know what happened. Always good to factor in what you can and should not do relating to activities. It can be hard to be old and NOT feel old. Love how you promote leftovers or the using of food wisely. So many foods taste better the next day with the seasonings added. Thanks for the great video!

[@amymaryon]

Thanks for sharing 😊

[@Paslau7]

Yes just scrape the bread with a knife. We did it in the restaurant I worked for when I was younger :)

[@juliemiller4288]

That's so sweet Jensen helping you. And I love white bread ❤️ ❤️

[@jeannebrown484]

Yummy breakfast. We love eggy popovers loaded with whipped butter/strawberry jam.

[@riograndelily8344]

Your meals seem to be bringing many in the comment section wonderful memories. The first and last time I had pop overs was in the 70"s in home economics class . I thought they were the best thing since sliced bread. Teacher took them out of the oven and we ate them with strawberry jam. delicious. What wonderful memories. Thanks, Amy

[@amymaryon]

Smiling. Me too. Have a wonderful weekend

[@kerrygalen8225]

I like to make some Brown rice 🍚 and use it with the veggies soup

[@nelliejones8786]

I was laughing at your “everything and the kitchen sink” soup- I have a muffin recipe that works well whatever you throw in it, great for using up odd bits of left over frozen fruit. My kids have christened them ‘fruits of the freezer’ muffins😂

[@shawncooper9999]

I can tell you that it snows in Phoenix Arizona. Last year in April we get up with snow on the streets. People say it doesn't get cold weather and snow in Arizona. I can tell you yes Arizona have cold weather and snow here.

[@Seam111]

Happy Friday from Ireland 🇮🇪

[@sharonbull9509]

Good morning Amy God bless have a beautiful day x

[@maryreynolds5310]

Why have I not made popovers before..They are so easy and I'm sure delish! I so appricate when you share the recipes, thank you ! WOW...I have several video's to catch-up on :O Have a wonderful weekend beautiful friend XO

[@bencrank9810]

I made hamburger soup with a bag of shredded cabbage. Maybe you can get some good ideas of what to use yours for.

[@user-bo1rj2xu2s]

Good job, Amy, as usual! Happy weekend.

[@dforrest5699]

Hello Amy, another great video again, it all looks yummy. I love to cook, the kitchen is my favorite place to be, it looks like you love to be in your kitchen as well, you make cooking look so easy. Its nice to watch. Thankyou.😊

[@mariaslibeck9984]

IT’s GATHER YOUR FRAGMENT FRIDAY🎉😊❤🎊🙌🎊

[@Barbaracoyle]

Good morning, wonderful tacos. Thank you for another blessed video.

[@stefanietasler189]

I just did the cracker and cheese last night. It's such a good snack. The rest of my family does butter and ctackers....

[@erinb.5103]

Have a super awesome weekend Amy, May God have many blessings for you and your family. 💕

[@Barbaracoyle]

Winner winner chicken dinner. Mexican cornbread tonite and apple salad

[@meghanmahood8344]

Great Minds think Alike ! I made broccoli 🥦 cheddar soup yesterday in the instant pot so good! ❤ I also made apple sauce muffins and granola cups for breakfast the Kids like those with yogurt ! 😊

[@vivianjacobs6584]

The food look delicious Special the that tomato soup and grilled cheese sandwich enjoy your weekend be bless 👍💯👍💕

[@alexandrabeneteau3723]

Yes! Fake cheese and saltine crackers! 4 per slice of cheese :P Totally used to do that as an after-school snack. :)

[@amymaryon]

Smiling

[@christibellz]

Hi Amy great soup ideas! Would you have a nice roast recipe to share with us?

[@amymaryon]

We don't make roast :(

[@marystevens6245]

I'm 73 and I still eat cheese and saltiness as a snack

[@cindyfuller6394]

Mmmmmm. Saltines & sliced cheese. Sssooo 😋 (yummy). Those were the days. Lol

[@GardeningWarrior]

I "gather my fragments" every Friday myself because I do not cook from Friday sun down to Saturday sun down..It is how I get rid of everything useful in my fridge.

[@DebrasDeliciousDishes]

Good Day Amy, my sister in Christ

[@machellehilst6835]

Try making some apple sauce donuts! Delish!

[@craftiejjnewton7097]

Thank you for sharing

[@theworldasweliveit.7189]

Coleslaw goes great on fish tacos.

[@agirly1503]

I remember the parkay commercials! "Parkay!"

[@kathybridges3343]

I make homemade tomato soup all the time and can’t stand the can kind anymore unless I doctor it up a lot

[@lithottamera6089]

Great video

[@jenniferarnold7023]

Hi Amy, would you mind telling me what video editor you are using?

[@amymaryon]

Adobe premiere pro

[@jenniferarnold7023]

@@amymaryon thank you!

[@rebeccapenrod941]

Where can I find the recipes?

[@sarahadcock1886]

Vermont cabot cheddar cheese is naturally lactose free

[@amymaryon]

Thank you!! I remember someone told me this and i forget everytime I'm in the store

[@jodytempleton-jackson1377]

Home made soup is good

[@chrissydelancey460]

Blue bonnet lite is dairy free.

[@dcockerham5853]

Good morning

[@Brimoeris1]

Oh my deliciousness.

[@BrittBratt2You]

🏡💜

[@dianaferiana1972]

😍😍😍

[@maryreynolds5310]

OH MY...Now if that scripture doesn't speak volumes!!!

[@jar45989]

Lol

[@karens4603]

U could just put scrambled eggs in bacon

[@dianaferiana1972]

😍😍😍