Ginger Beer, step by step Recipe Video I Real Nice Guyana.

How to make Guyanese food
Guyanese food recipes
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Ingredients.
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1/2 lb. ginger
8 cups water
2 cups sugar
6 cloves
dried orange peel
1/2 lime
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Watch us cook these dishes from start to finish, showing you every step to the perfect outcome to these traditional tasty foods.
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#realniceguyana

[@faridabaljit4780]

Ooh....thank you so much. Best ginger beer recipe ever.

[@RealNiceGuyana]

+Farida Baljit Thanks Farida.

[@carolynchappa1912]

Nice recipe, different from how I make it. This recipe looks tastier. :) Why the thumbs down? It's nice to learn different ways of doing things. We all learn from each other.

[@vishnudanraj2570]

Removing the skin with a spoon will be much more easier

[@kelseywilson5291]

Freeze the ginger first , the skin come right off very easy.

[@rabinnabena8112]

I will be making it this weekend for my family thank you for sharing

[@lornagarvey7169]

Wicked menu fabulous food chef well served lord God mercy just seeing the food

[@5argonne]

I make my gingerbeer a little different... I bring it to a boil for a few mins with some pineapple skin/ peel and then let it sit overnight and then add sugar and more water...,yours look good also ... I will try that way also thanks

[@sarahsattaur5932]

Omg that is amazing am goin to make that today😚

[@RealNiceGuyana]

Have fun!

[@Noidy312]

Tip: Leave the skin on, let it all rest a few more days till it is fizzing naturally, and lo and behold: alcoholic ginger beer!! Even more Christmassy!

[@lynnharipal6720]

Thanks for recipe. Can’t wait to make some 🇬🇾 ginger beer this wknd. Mmmmmm😁

[@RealNiceGuyana]

+Lynn Haripal You're welcome.

[@smiles8851]

Thank you for this recipe. Looks great!Can you please also post cassava pone recipe?

[@gracegiles5462]

I’m not doing all of this grating, mine is going straight in the blender. Thanks for the recipe. Looks good

[@RealNiceGuyana]

🤣👍

[@ashleyj9080]

Looking gud 👍Wona taste some 🍰

[@anitamahabir2384]

Oh that look tasted I will definitely make that for Christmas thank u yuys u are the best has always love u

[@RealNiceGuyana]

Thanks Anita.

[@wingingitwithrudyree]

Wash down de black cake with dis,thanks

[@changeing1311]

You are amazing by keeping the traditions alive!

[@RealNiceGuyana]

+Change ing 👍👍

[@christinestewart960]

How much water in this recipe?

[@kanizawazid4525]

wow nice thank you

[@rudolphpetter7680]

Thank you so much for this. I’m going to make this and my black cake tomorrow. 💕💕

[@lioneldeonarine8055]

Tnx guys.Never added the lime.Will use your recipe.I make it for New Years.

[@gailwestmoreland3759]

Love it right throughout the year 🥤all the time ❤️❤️❤️

[@ingridhunte7617]

Perfect thank you Sir and molly

[@chandralall5942]

Your recipe are so simple n easy to follow. Thank you very much.

[@RealNiceGuyana]

Glad you like them! Thank you!!❤

[@Nailcarebarbados]

Can i blend the ginger?

[@RealNiceGuyana]

Yes you can.

[@Nailcarebarbados]

@@RealNiceGuyana thanks :)

[@RealNiceGuyana]

You're welcome.

[@basmattimahamed9022]

Nice y'all should make sweet and sour chicken

[@RealNiceGuyana]

Thanks , will do.

[@elohansen8971]

I have invented Ginger Beer with dried powdered Ginger rood. With Sugar syrup and lemon juice, and water. Beware, dried ginger are fire in you mouth. Shake, strain not.

[@janettelee9759]

Did I miss the quantity of water?

[@RealNiceGuyana]

The amount of water was mentioned in the video, you probably missed it, it is also listed below the video as well.

[@CadillacM]

I always wanted to know how to make this, thanks

[@dmarcouxbeatty374]

Thank you so much for this recipe. I love ginger beer!

[@jezusfreak1234]

I put mine in blender

[@ajaisaksena698]

I think it is non alcoholic beer.Can I use Ginger Bug or Yeast for fermentation to get Alcoholic Ginger beer. Plz.let me know.i await ur reply.

[@RealNiceGuyana]

Yes you can use the bug for fermenting.

[@sanjanewmoonlife]

You should keep skin of ginger .

[@randyc7351]

So it’s not carbonated at all ?

[@RealNiceGuyana]

No the one we showed is not, but we have the carbonation steps in the description of the video.

[@jezusfreak1234]

You're right the blender makes it thick

[@TyK622]

Why didn't you do it in the blender? would have been easier to my untrained ginger beer logic. :)

[@redfritz3356]

No alcohol! I can't drink sugar water anymore. The low alcohol ginger beer is much safer.I always use the skin in the boil. I even grow yeast from the crated ginger with water and sugar.

[@jezusfreak1234]

Oh my, I put hot water

[@jayapradha8097]

Wow thanks I was wating for this .thanks keep up the good cooking

[@RealNiceGuyana]

+Jaya Pradha Thanks, you're welcome.

[@elizteekah461]

P

[@rhonanoriega1703]

My gingerbeer is NEVER 'hot' like my mothers' what am I doing wrong?....de hottah de bettah...lol

[@RealNiceGuyana]

Add some pepper, 🤣 just kiddin' maybe you need more ginger.

[@rhonanoriega1703]

@@RealNiceGuyana it does not work.....you have no idea....it is frustrating

[@adangbe]

@@rhonanoriega1703 Maybe add some Hwentia.

[@lolitadefreitas2732]

Use boiling water to steep it. Makes a sharper ginger flavour.

[@Chris-xc2mr]

I did exactly that,can’t wait for the taste of it!

[@Journeywithme94]

hello i dont have orange peel is it ok if i skip the orange peel

[@RealNiceGuyana]

Yes you can skip thatbof you don't have it.

[@Journeywithme94]

@@RealNiceGuyana thnks

[@ajaisaksena698]

I think it is non alcoholic beer.Can I use Ginger Bug or Yeast for fermentation to get Alcoholic Ginger beer. You have not used any ingredients for fermentation. Plz.clear.Guide me if I need an alcoholic beer.Thanks

[@RealNiceGuyana]

Yes, you can

[@joaniemartin1205]

Thanks for sharing RNG ,Brings back childhood memories.My mum used to make it for christmas,,We used to have it with christma cake..Merry Christmas to you and family.

[@RealNiceGuyana]

+Joanie Martin You are welcome Joanie, Merry Christmas to you and the family as well.

[@nandamadramootoo8269]

@@RealNiceGuyana ,

[@rhyrugby]

Wow! Looks great! Thank you.

[@vake506]

Real Nice, I had to revert to your ginger beer recipe. I am making my ginger beer today with your recipe. Thanks for sharing your 🇬🇾🇬🇾🇬🇾🇬🇾

[@RealNiceGuyana]

You're welcome, thanks for sharing.

[@mariahfolkard929]

My Christmas 🌲 favorite beer❤️

[@manojchaudhary1864]

How to make banana beer?

[@RealNiceGuyana]

🤔

[@ashishdeolekar9702]

What is the alcohol % in this beer?

[@RealNiceGuyana]

0.0

[@naziaali7560]

What's the purpose of the lime?

[@RealNiceGuyana]

Just a little flavor, it is not really needed but a lot of people add it , say it gives a better taste. I think I prefer mine without it though.

[@jezusfreak1234]

Some people put washed raw rice in it when leaving it. ?

[@taleekasmith8017]

Why raw rice?

[@wandathornhill8135]

@@taleekasmith8017 Raw rice ripens it, and then you leave it for at least a week before straining it off and refrigerating it.

[@sabrinapersaud3577]

Loveeeeee will do this weekend

[@wesleyward1698]

Hey nice. is it hot water or cold water? want to make it this week end

[@RealNiceGuyana]

Room temperature, not hot , not cold.

[@wesleyward1698]

Thanks

[@foreverfaithfulkishkianna7177]

i will try that

[@demetriussteward8216]

Nice video! What kind of sugar did you use?

[@RealNiceGuyana]

+Demetrius Steward Thanks, it is a regular granulated dark brown sugar.A brown sugar is usually used for this recipe to add color to the ginger beer.

[@kamalasingh9002]

Happy Holidays, do you have a recipe book?

[@RealNiceGuyana]

Happy Holidays to you too, we don't have a recipe book as yet, will have one soon.

[@Journeywithme94]

thank god for your videos lol especially during christmas ur a life savior

[@RealNiceGuyana]

Lol, you're welcome.

[@rsahadeo2818]

Peeling ginger with a spoon is easier

[@adangbe]

Fruit Peeler is best!

[@latchmanharrilal7212]

This is awesome. Can you do Maury

[@RealNiceGuyana]

+latchman harrilal Thank you, will do asap.

[@geetaglam-ma9396]

This will be on my menu for this Christmas

[@gerardjones7881]

Cold ginger tea.

[@vstrom9586]

Loved your video-- Cheers from Canada

[@RealNiceGuyana]

Thanks for watching!

[@lisabisnauth3923]

Can't it leave for like a week??

[@RealNiceGuyana]

Yes you can.

[@lisabisnauth3923]

Real Nice Guyana ok thnks i will do just tht oh um u have any tips on how to make gingerbread cookies??

[@anitamahabir2384]

Oh

[@jezusfreak1234]

Put in blender

[@meena-nalini5653]

Did you leave it in the fridge or outside ?

[@RealNiceGuyana]

In the fridge.

[@meena-nalini5653]

Real Nice Guyana so after you finish making it you put it in the fridge for two days and then take it out strain it and put it back in the fridge

[@RealNiceGuyana]

No for the 2 days you leave it out of the fridge. After the 2 days when you're done making it you keep it in the fridge.

[@meena-nalini5653]

Real Nice Guyana ok thank you I will try to make it

[@alvinsebo2956]

awesome 👍 nice

[@zabinayassim5677]

Yummy

[@kathysmiles8593]

Was it brown suger you used?..

[@RealNiceGuyana]

Yes it was.

[@shaheedandrews3388]

Looks great👍

[@RealNiceGuyana]

+Shany Andrews Thanks!

[@lovelywonderwoman9009]

I love that you're pitching in with your hands this time. Smiling!!

[@RealNiceGuyana]

Thank you, I always pitch in😃 it's just because no one else but me does the filming so that's why you don't see me doing any work in the videos. Really I do help out with the pounding, washing , chopping etc.

[@vishnudanraj2570]

@@RealNiceGuyana I want to make some of that for this Christmas but do U really need to draw it with the sugar.....

[@rsukram4057]

Very good. I like this recipe. Thank you.

[@pato9498]

Keep up the good work .Well done

[@RealNiceGuyana]

Thanks 👍

[@debbielandlord512]

Why do you leave the lime in the mix?

[@RealNiceGuyana]

It draws more of the flavor.

[@debbielandlord512]

Thanks very much. My mom use to make this and add rice but she soaked hers for months. Grew up making it with her.

[@denisemitchell8477]

gday luv perfect with cook up rice making this Xmas Thank you can you do a sorrel

[@RealNiceGuyana]

+Denise Mitchell We did Sorrel drink recently Denise, here is the link kzbin.info/www/bejne/j6G3h4N7Z6tjfsk

[@lifeextensiontechnologiesg1854]

VERY NICE....NO RUM..POSTED TO FACEBOOK...HAPPY HOLIDAYS!

[@RealNiceGuyana]

Thanks, Happy Holidays.

[@ireadairener5358]

THANK U IM MAKING THIS

[@RealNiceGuyana]

You're welcome.

[@karlcolt]

WHAT DID HE SAY??? NO ALCAHOL!!!!!!!!!! GINGER POP NOT BEER!!!!

[@rennyandsons]

You guys are not Caribbean you are South American!!

[@RealNiceGuyana]

Who said we are Caribbean?

[@yopauly580]

Geographically yes, however culturally all Caribbean

[@twilight.lotusthoughts7575]

Educate yourself before making public comments that reveal your ignorance

[@Serendipity1-o1f]

Did google the country and Guyana is part of caricom making the country Caribbean, my little take on it📢

[@sabrinakumar8507]

Wow ppl really nitpick on little things Why the hell are they watching Caribbean or South America What the the hell We still understand each other Trini and Guyanese cooked the same kind food.. Renny Kali

[@chicks5652]

My grandmother does boil it n we does cough out we guts lol...but it tastes nice!

[@RealNiceGuyana]

Lol