Very pretty Mrs Gay., this is something i enjoied when i was growing up. We had what my mom called a plum thicket in the back yard, it was really a whole bunch of plum trees that gave us gallons of red plums, we children had to get out there and pick them. It was a lot of work but it was worth it. Mammas plum jelly was some good stuff!🙏❤️🙂
@ApronstringsGayJordan2 ай бұрын
Aprils favorite is plum. So good with peanut butter
@jomccutcheon21732 ай бұрын
You did a great job explaining everything and demonstrating how to do it!
@ApronstringsGayJordan2 ай бұрын
Glad it was helpful! I love it when I’m helpful!!
@tonyaegan24804 жыл бұрын
Busy little hen. Beautiful😁🌻
@ApronstringsGayJordan4 жыл бұрын
Just had some on buttered toast! Yummy!!! Have a great day!
@krissielongknife14792 жыл бұрын
Thank you for explaining everything. My great grandmother use to make this and I've always loved it. Now I feel like I can make my own.
@ApronstringsGayJordan2 жыл бұрын
You sure can make your own!!! It isn’t hard. Thank you for watching!!! Have a blessed day!
@laureencortese85883 жыл бұрын
thank you for all your wonderful videos my dear. God Bless
@ApronstringsGayJordan3 жыл бұрын
You are so welcome
@Vade13133 ай бұрын
Wish you were my neighbor! You seem supper nice :)
@ApronstringsGayJordan3 ай бұрын
Thank you! I hope you subscribe and visit often!!!
@TexasRoadrunners3 жыл бұрын
Hello from Crockett, TX. I loved this video. Plums are ripe and the hubby doesn't care for jam, so I found your channel for jelly. Thanks for posting.
@ApronstringsGayJordan3 жыл бұрын
Thank you for watching,,,😀😀😀please subscribe and visit often,
@susanhopkins33243 жыл бұрын
Beautiful jelly.
@ApronstringsGayJordan3 жыл бұрын
It really is!
@marygallagher34284 жыл бұрын
Yes, the jelly certainly is a gorgeous color :-)
@ApronstringsGayJordan4 жыл бұрын
It tastes as good as it is pretty. Yum.....on buttered toast or biscuit. Have a safe, blessed day!!!!
@marygallagher34284 жыл бұрын
Thanks Gay, I hope you do too :-)
@lfecoАй бұрын
Just happened upon this today. I've got 8 quarts of plum juice frozen, some pulp in it yet. I didn't have time or the ambition this summer to make jelly but I'm planning to this winter. I would want to strain the pulp out? Your video will really help. I wish that 65 years ago I would have paid more attention to mother making plum jams and jelly.
@ApronstringsGayJordanАй бұрын
I strained mine. My daughter likes the pure jelly, not jam per say! You can make you some delicious jelly!
@lfecoАй бұрын
@@ApronstringsGayJordan Thank you for the reply, I've watched your vid again and while I've never made jelly I believe I can do it.
@jackienjoevienneau42624 жыл бұрын
Beautiful colour. Thank you for sharing this recipe. Have a blessed day my friend 🌈
@ApronstringsGayJordan4 жыл бұрын
Jackie n Joe Vienneau thank you!!! It’s yummy 😄😄
@BethJacksonkd4ypb4 жыл бұрын
Kneady sent me. Looks like you have some great videos.
@ApronstringsGayJordan4 жыл бұрын
Thank you, Beth! Welcome! Happy to have you a part of Apron Strings!!!
@bethrichardson59984 жыл бұрын
Good morning.. I love plums and I need to get some next time I go to the Farmers Market. The color is amazing. I find canning and freezing a lot of fun and calming.
@ApronstringsGayJordan4 жыл бұрын
I just love canning....well...almost anything to do with cooking...minus the ever present clean up!!! lol thank you for watching today!! God bless you!!!!
@Hituk0564 жыл бұрын
Thank you so much! I do love to make jelly. Started with my Grandma in the 60s when she would have me and my sister help with crabapple jelly. Talk about tedious prep! Thank you for this lovely video.
@ApronstringsGayJordan4 жыл бұрын
Donna Lundeen you’re welcome. Thank YOU for watching 😄😄
@suzannespence8303 Жыл бұрын
Thank for a great video, and't wait to get started on my batch.
@ApronstringsGayJordan Жыл бұрын
You’re welcome!!!
@rickposey26274 жыл бұрын
Beautiful color never made plum jelly but I did just finished some prickly pear jelly and it looks a lot like plum jelly color and it’s delicious thanks for the video plum jelly is next on my list have a blessed day.
@ApronstringsGayJordan4 жыл бұрын
Good morning, Rick! I've never had prickly pear! But ....as jelly has sugar in it, I'm sure I'd love it!!!! lol Have a wonderful day....say howdy to the bunch of Smith girls!!!! God bles you!!!
@johnsonfamilyvidsvlogs37454 жыл бұрын
That looks PLUM good🤣💜
@ApronstringsGayJordan4 жыл бұрын
And.......it is! Have a blessed day, friend!!!
@johnsonfamilyvidsvlogs37454 жыл бұрын
Apron strings thanks you too
@kkimberly2004YT3 жыл бұрын
Pretty!
@ApronstringsGayJordan3 жыл бұрын
Thank you!
@peggyalbright37456 ай бұрын
Thanks for the info! 💕
@ApronstringsGayJordan6 ай бұрын
You are so welcome! Add some peanut butter and you are home free!!!!!!! lol
@carolynmoody94604 жыл бұрын
love this!! BLESSINGS 💕
@ApronstringsGayJordan4 жыл бұрын
Thank you for watching!!!! It turned out so good! Its delicious! God bless you!
@BootsAndBonnetWithChrisChristy4 жыл бұрын
Your jelly is beautiful.
@ApronstringsGayJordan4 жыл бұрын
BOOTS AND BONNETS WITH CHRIS & CHRISTY thank you! Those pies your mom made look amazing! I’m gonna make her crust and pie. Ill give your channel a shout out when I do 😄.
@BootsAndBonnetWithChrisChristy4 жыл бұрын
Apron strings Thank you so much. They are truly the best. Also prayers would be appreciated for her. She has been diagnosed with bone marrow cancer.
@ApronstringsGayJordan4 жыл бұрын
BOOTS AND BONNETS WITH CHRIS & CHRISTY sure will pray! Keep me posted.
@BootsAndBonnetWithChrisChristy4 жыл бұрын
Thank you. I sure will. ❤️
@henrycooks1883 Жыл бұрын
That jelly looks beautiful, you made a lot, do you still have some left or did you give it all away Gay. I have never had plum jelly, I do apple and grape, believe it or not the concord grape is my favorite but that won't be happening around here until end of Sept., early Oct. same with the apple. Do you ever test it to make sure it gels before you can it, I do just to be on the safe side since I had a whole batch of apple that did not set for some unknown reason, but every one had problems that year.
@ApronstringsGayJordan Жыл бұрын
I think I may still have some. Let me check😍😍
@williamleckrone16284 жыл бұрын
Looks good. I'm not familiar with canning, it seems expensive and complicated with all the stuff you have to buy and like a lot of work. Though I always wanted to get a garden and start canning so my vegetables.
@ApronstringsGayJordan4 жыл бұрын
You have an initial expense....but only one time. It's so rewarding....the feeling of accomplishment.....and food in the pantry!! Thank you so much for watching!!!! God Bless you!
@williamleckrone16284 жыл бұрын
@@ApronstringsGayJordan thank you. I think I'm gonna do my garden next year and spend this winter getting all my canning supplies.
@ApronstringsGayJordan4 жыл бұрын
WILLIAM LECKRONE watch your area Craig’s list. And eBay. Sales on amazon. I’ve found good bargains. Good luck! Keep me posted 😄😄
@williamleckrone16284 жыл бұрын
@@ApronstringsGayJordan ok cool than you I will do that
@susanryman99484 жыл бұрын
Santa Rosa plums were my favorite plums years ago. I haven’t seen them at the stores for years and rarely buy plums anymore. To me they don’t have much flavor unless you know which one are good. Tips?
@ApronstringsGayJordan4 жыл бұрын
Susan Ryman I don’t really know. The dark colored ones of these were sweeter. I am really pleased with how it turned out. 😳
@brendarigdonsbrensden.83504 жыл бұрын
Now if I could keep my husband out of the plumbs to make jam or jelly as he is fiend for plumbs and I don't know why he hasn't planted a tree by now. This in one of my favourite jams on toast xxx
@ApronstringsGayJordan4 жыл бұрын
Brenda Rigdon's Brens Den. Oh mine too. Buttered toast made under the broiler. Can’t beat it!
@brendarigdonsbrensden.83504 жыл бұрын
@@ApronstringsGayJordan really good on sharp cheese too
@sagecoleman81322 жыл бұрын
Thank you ❤
@ApronstringsGayJordan2 жыл бұрын
You're welcome 😊 Thank YOU for watching. I sure appreciate it!
@sagecoleman81322 жыл бұрын
@@ApronstringsGayJordan I subscribed too! Looking forward to learning more from you :)
@lonsangel4 жыл бұрын
Mmm Mmm Mmm!
@ApronstringsGayJordan4 жыл бұрын
Soooo good! Thank you for watching!! Have a blessed day!
@nancyshirah84276 ай бұрын
Would this work for golden plums ?
@ApronstringsGayJordan6 ай бұрын
I am sure it would. I personally have never used them...but, you use the juice, so if the amounts are correct it should work just fine.
@carolynmoody9460 Жыл бұрын
❤
@ApronstringsGayJordan Жыл бұрын
Thank you, again!!!!!
@jamesstrickland15732 ай бұрын
About how many pounds of Plums does it take to make one batch of Jelly ?
@ApronstringsGayJordan2 ай бұрын
I apologize....I don't know.
@jamesstrickland15732 ай бұрын
That’s ok. I enjoy your videos
@5GrammyBear52 жыл бұрын
How many pounds of plums did you start off with please?
@ApronstringsGayJordan2 жыл бұрын
I don't really remember. I think about 10 - 12 pounds.
@5GrammyBear52 жыл бұрын
@@ApronstringsGayJordan thank you very much. I enjoy your videos so much. I also have red in my kitchen. Just love your kitchen, just beautiful.
@ApronstringsGayJordan2 жыл бұрын
@@5GrammyBear5 red is my favorite color!!! I hope your jelly turns out good. A few extra plums makes the juice have a stronger flavor. It’s yummy!!!!!
@rfyock0092 жыл бұрын
You left the plums whole?
@ApronstringsGayJordan2 жыл бұрын
Yes, I did. They get soft in the boiling process....
@saraslatter79732 жыл бұрын
How many pounds
@ApronstringsGayJordan2 жыл бұрын
It has been a while....I think I bought 12 -15 bs. I like the juice very strong.
@deanwalley24355 ай бұрын
You did not say how much water to add
@ApronstringsGayJordan5 ай бұрын
Thank you so much for watching! I actually do not remember. I always go by the directions in the sure jell package. I apologize that I don't remember.
@andrewcohee16994 ай бұрын
For the love of god use wood, or silicone utensils for stirring 😂 never buy her jelly unless you like metal shavings on your toast lol
@ApronstringsGayJordan4 ай бұрын
Your concern is noted....but....I've never had metal shavings in my jelly....and I don't sell jelly or anything else. By the way....I am 72....been cooking forever. Never hurt me!
@andrewcohee16994 ай бұрын
@@ApronstringsGayJordan Just because you can’t see the debris flaking off into your final product doesn’t mean it’s not there. All jokes and jabs aside, this is a great recipe. If I could post a picture in the comments of my wild plumb jelly I would. Good stuff girl.
@Alvin-du8bmakr3 ай бұрын
For the love of God,send Me a jar,looks as oooo good 😋
@dtcrum3 ай бұрын
Quit being so OCD! Good grief!
@andrewcohee16993 ай бұрын
@@dtcrum uh.. 😐 it’s a joke? but do continue, I love reading crazy peoples comments.
@lindadavison33822 жыл бұрын
when videoing please show us the product and not the bottom of the pot and burner
@ApronstringsGayJordan2 жыл бұрын
My apologies. I do not have a camera crew. I have to move the camera , set it up....multiple times during a video. I do the best I can.