Goan mackerel Cutlet Recipe | How to make fish cutlets | Goan Recipes | Cooking Addiction Goa.

Goan Mackerel Cutlet is a delicious Goan Appetizer/Starter which is easy to prepare and served with tomoto ketchup, this fish cutlets will never disappoint Your guests so give it a try.
Recipe link: • Goan mackerel Cutlet R...
Ingredients & Quantity
Mackerels (Cleaned, washed & drained) - 5 Nos
Onions (Chopped) - 5 Nos
Tomato (Chopped) - 1 No
Coriander leaves (Chopped) - few bunch
Eggs - 2 nos
Semolina (Coating) - 4 tbsp
Salt - 1/4 tsp
Turmeric powder - 1/4 tsp
Oil - for frying
For Masala
Cloves - 10 nos
Cinnamon - 1/2 inch
Cumin seeds - 1/4 tsp
Green chilli - 3 nos
Garlic - 10 cloves
Ginger - 1/2 inch
Turmeric powder - 1/4 tsp
water as needed
Method,
1) Clean, wash & drain the mackerels, apply salt and set aside for 30 mins.
2) Heat oil in a pan add chopped onions and tomoto and fry till golden in colour & keep aside to cool.
3) Grind all the ingredients mentioned for masala probably using stone grinder since the portion is less.
4) Add fish in the vessel using water, add salt and turmeric powder and boil for 15 mins till the meat seperates from the bone.
5) once the fish is cooked remove it in a seperate plate and let it cool.
6) Seperate the meat from the bone. crumble the meat with hand, discard the fish bones which may be present.
7) Add the fried onions tomoto mixture, eggs, ground masala, chopped coriander powder, salt, mix well till all ingredients come together.
8) apply oil on both your palms, take small amount of fish mixture and shape it into patties, Coat it with semolina or breadcrumbs and keep ready for frying.
9) Heat oil in a non-stick pan, place each of this patties on the pan and fry till light golden in colour on both sides.
10) serve hot with tomato ketchup, enjoy this delicious Goan appetizer.
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[@CookingAddiction]

#GoanMackerelCutlets #Goanrecipes #CookingAddiction

[@hingraisupportid4178]

thats a superb upload !!! beautiful work praise worthy !!! keep sharing !!! stay connected !!! have a wonderful day 🌻☀️🌻☀️

[@CookingAddiction]

Thank you 😊

[@shriyasnehanoronha3438]

I really love your cooking. Please keep it up Elroy noronha

[@CookingAddiction]

Thank you so much ☺️. I'm lesten Gonsalves 😁

[@aniketnikalje9728]

Can you make salads... Quick, tasty and healthy... I saw your playlist add this too healthy foods

[@Lenrodukgoa]

These will always be my favourite because my mother makes them like no other. I have learnt from her, but they’re never half as good as hers. I enjoyed watching your video, and I respect that each of us have a different way of doing these. Thank you for sharing yours. Much love ❤️

[@priya19851000]

Plz share your moms recipe here 😌

[@mrnrnh8]

Can you make some videos in Konkani as Goans are Konkani speaking. It should help many Goenkars.

[@varshakamat1457]

😋😋👌Mackrels look really fresh

[@CookingAddiction]

Yes! They are 💯 fresh

[@munishamaiah.c8989]

Super fish cutlet

[@CookingAddiction]

Thank you

[@ritam2697]

👍👍👌

[@marlenecorreia5559]

Lovely - a must try. Thanks

[@CookingAddiction]

Thank you

[@Thatmissingapron]

Lovely recipe 👌

[@CookingAddiction]

Thank you

[@TheTopperChef]

Looks so tasty, love it!

[@CookingAddiction]

Thank you

[@mpinto5530]

❤️

[@vildevils7337]

Thanks for the recipe. Can you suggest me any place in Goa where I can try these ?

[@mariapacheco9012]

Hello 👨‍🍳 Chef well done tasty Yummy Patties l liked Ur Cooking Method the way U Showed Us is the Correct method to make this 😋 patties God Bless U 🙌

[@CookingAddiction]

Thank you so much ❤️

[@evitrasaldanha662]

Lovely

[@CookingAddiction]

Thank you

[@simplegoankitchen]

Dis is soo nice

[@CookingAddiction]

Thank you

[@poojashende5200]

Awesome test

[@CookingAddiction]

Thank you so much 🥰

[@vijayvinesgoa964]

😍😍😍😍

[@CookingAddiction]

Thank you❤️

[@alishamascarenhas9855]

Wow lesten

[@CookingAddiction]

Thank you

[@mykitchenstories761]

Yummy

[@CookingAddiction]

Thank you

[@jessicafernandes1983]

Please share beef mince recipe

[@sampadaambeskar9032]

Plz share Goan Ross Omelette recipe...

[@CookingAddiction]

Yeah sure I'll share it soon.

[@hewytasouza3640]

I really liked ur preparation but I suggest not to add ground masala directly in the mixture instead jus fry the masala into the onion n dont add eggs directly into the mixture again because it's jus for coating so leave it separate n try m sure u will really like it.if the masala is not cooked properly then it will be too strong while eating..

[@CookingAddiction]

Thanks for your suggestion. I'll try it your way for sure.

[@hewytasouza3640]

@@CookingAddiction thank you so much!!!

[@brigittepatch3162]

Nobody is perfect!😂

[@marthaiyengar8322]

Nice music

[@CookingAddiction]

Thank you 💗

[@gayatribankeshwar618]

How many pcs in this recipe???

[@CookingAddiction]

Around 10 depending on the size of the cutlets

[@priya19851000]

You did not use vinegar in the recipe?

[@CookingAddiction]

I used tomato which adds to the sourness. You can still use lemon juice or vinegar its totally as per your preference.

[@priya19851000]

@@CookingAddiction M gonna try your recipe ..it's a good one . Thanks for the prompt reply👍 I ll probably use vinegar while boiling the fish .

[@priya19851000]

@@CookingAddiction Ahh ..that's a good idea . I ll do that 🙂

[@CookingAddiction]

@@priya19851000 yeah it will help in holding the cutlet together.

[@priya19851000]

I tried your recipe .. it turned out delicious 😋 Some additions at the final mixing - 1 Boiled potato , Finely chopped curry leaves , pepper powder .