Golden Crispy Seafood Rice Paper Roll | Lunch | Dinner | Snack | Umami Recipe

Indulge in this combination of flavours and textures found in our Shrimp and Cuttlefish Rice Paper Rolls!
These rolls feature a filling of minced shrimp and cuttlefish, wrapped in low calorie rice paper. Crispy on the outside and succulent on the inside, they are fried to golden perfection, creating a delightful contrast of textures.
With each bite, you'll experience the oceanic freshness of the seafood mingling with the satisfying crunch of the fried shell. If you choose to fry them for less time, you can also keep the chewy texture the rice paper provides!
0:00 Intro
0:05 Blanch water chestnut
0:30 Mix and season shrimp and squid
1:50 Cut water chestnut
2:04 Mix everything
2:27 How to fold rice paper roll
3:17 Pan fry
4:35 Dish
Golden Crispy Seafood Rice Paper Roll Recipe:
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[@giselaserrano526]

Nice 👍 definitely delicious and mouthwatering 👌👌👌 Subscribe. Done. ✅✅😊

[@umamirecipe]

Thank you so much!