GOODNESS ME! Trying NEW 4 Tandoori Lamb Quarter Pounders

[@captaincat1743]

Banging review. Informative, unbiased and served with a generous dollop of honesty. Thanks for a great year of content and all the help you gave me on my own journey to sobriety. (by sharing your story you helped a lot of people. Never forget that pal!)

[@imalittletoxicjustalittle]

i love lamb burgers so much the pure taste of lamb from it is bliss, lamb is also my favourite meat though

[@needtlc]

Every time I go in there I ask for delivery just because i love the reply. The young guy always says, "The van broken down, but if you go online, we will deliver." You should try it. Been like it for ages. I tend to do my iceland shop at the range. Nice one, Gareth, keep them coming. Hope you and the family have a great new year 🎉🎉

[@dubsy4835]

Absolutely 'spot on' Gaz.. a great year of great reviews.. keep them coming mate.. happy new year etc to all in chez BFG..👍👍🏴󠁧󠁢󠁷󠁬󠁳󠁿

[@jboard3094]

I was in iceland at 8;am and missed those , they would go well chopped up in a naan with salad and onion bhaji dip..... and chips!

[@samhenwood5746]

Those look delicious & great review 🤗Thanks for sharing Gareth & Have a Happy New Year 🥳🎉🎊

[@EleanorSlater9]

Those lamb burgers was the last thing i ate three months ago before i moved abroad to Montréal Canada from Edinburgh. I did enjoy the burgers, i used some fried onions & Greek yoghurt dip on a Warburton's bun. Can't pronounce the yoghurt dip lol. Eleanor xx 🩷.

[@darkvader7231]

A bit of mint sauce and grated cucumber with the yoghurt make the perfect partner with indian style lamb burgers.

[@donna6949]

Maybe mango chutney too

[@daveboreham-le5cd]

Hi Gareth, I am watching this from hospital and you are making mr feel hungry

[@BaldFoodieGuy]

Oh Dave hope you get well soon 😊 🙏

[@paulthomas3889]

the fact the water is the 2nd to last ingredient bodes well from the start. A good 'Lean Back' on this one.

[@luisejohnston9592]

Yes I agree with you and 80% lamb is brilliant....xx

[@marsy1480]

I was impressed with the lack of unpronounceable additives!

[@annhalliday]

Hope you and your family had a great Christmas and wishing you all a happy new year love your videos xx

[@BaldFoodieGuy]

Thank you! You too! All the best Ann

[@rappers5719]

You can't beat a couple of quarter pounders.....Sorry! Wrong channel. They do look nice. You were half way there with the Greek Yoghurt. Mixed together, they become a Raita. Or where I live, Tzatziki. Καλή όρεξη.

[@johncahill9215]

Hi Gareth, I always put Sauce of some kind in my Burgers but i have now found that good quality Butter on the burger is lovely. and a Cup of tea. HAPPY NEW YEAR

[@pinkmarshmallow352]

Great review! Might have to give these a try. Happy New Year to you and your family! 💕

[@topquark6919]

You rocking back and forward as you chomp, was a good sign! 😋

[@BaldFoodieGuy]

Haha 😄

[@SimonMartin-m9q]

Hi Gareth, the oven is a tandoor the spices are tandoori. Cheers 👍

[@BaldFoodieGuy]

Thanks for the info!

[@PB72UK]

I buy a lot of food from Iceland , and find the quality is great , whether it be chicken, burgers or other meats , highly recommended!

[@mannywilliams6409]

I'm here in the States and I watch this channel just to torture myself be seeing food I can't have.

[@BaldFoodieGuy]

Woops, apologies

[@JanetBrown-px2jn]

Actually you could have this one if you are near an Indian supermarket, it’s called a Chapli Kabab, but it is an Indian spiced beef pattie, they are in the frozen food section. I generally buy a jar of cilantro chutney, and mix with yogurt to spread on my buns., the patties are delicious, and spicy.😊

[@ninmc5959]

I love lamb so i know i’d enjoy those 😀 Hope you had a good Christmas with your family and have a lovely New Year 🎉

[@BaldFoodieGuy]

Thank you! You too! All the best to you and yours.

[@nicolavallely8076]

❤ hope you all had a lovely day,wish they could do curried chicken burgers that would be nice with a bun and salad xx

[@BaldFoodieGuy]

Great idea!!

[@DamonSlater]

If you wanted something similar to tzatziki, you could have made raita, pretty much the same thing except they add a bit more garlic and spice in the Indian version. However, if I'm making an Indian dish, I'd use mint coriander yogurt chutney. Maybe a bit of that tamarind and chilli chutney they do too. A traditional version of this would be the shami kebab paav. It's more of a smashed lamb burger in a bun with the chutneys and fried onions and red chillies. You get it as street food all over India and they're soooo good.

[@misolgit69]

did you know low fat "real' Greek Yogurt is an acceptable replacement for Buttermilk in the breading process for many recipes of 'fried chicken'

[@annettewalter2273]

Happy New Year to you and your family Gareth. 😊🎉

[@stevekirkby6570]

Yea, 150 degrees seems very low for a buger - good on you for turning it up and giving extra time; after all we are not dealing with a prime meat here :)

[@gamingtonight1526]

The problem with Iceland is that these burgers won't be available in 3 months!

[@BaldFoodieGuy]

Yes good point

[@1697djh]

If they sell enough of them, they will continue

[@230359]

@@1697djh They will sell out after Gareth's review, remember the Aldi Phall limited edition curry )

[@FART-REPELLENT]

@@1697djhAs my ethnicity is Indian, those burgers don’t have enough flavour to them which is why I won’t be buying them again 👎

[@1697djh]

@@FART-REPELLENT so they are not very good, saved me some cash. Thank you

[@simondlatham5939]

They look epic Gareth. Here's a simple hack to clean the air fryer.....1...NEVER cook anything greasy/messy on those racks that come with the air fryer, as they're a nightmare to clean. Instead, buy a cheap wire rack to use - they're way easier to clean.

[@Tom_murray89]

They look great hope you and your family have had a great Christmas and have a great new year

[@BaldFoodieGuy]

Thank you! You too! All the best Tom.

[@duncwoodbridge7152]

bit of salad maybe 🤣look tasty happy xmas and new year to you mate

[@BaldFoodieGuy]

All the best pal 👍

[@AndrewBush-d2j]

I have seen theae burgers Iceland they sound very spicy good video as usual Happy new year Gareth

[@simonagree4070]

Bald Foodie Guy merch t-shirts should say "GET YOUR FINGER IN". I would buy that in black in a minute.

[@BaldFoodieGuy]

Haha 😄

[@stevelee2787]

wow mate working over Xmas I'm impressed have a good year mate

[@bkk565]

Hardly working is it 😂

[@BrickTop-]

@@bkk565😂😂

[@BaldFoodieGuy]

​@@bkk565will second that 😂

[@robtok1968]

Great looking burger, maybe a dollop of Indian green chutney in a warm naan? Delicious. Great review Gareth 👍👍

[@markdarlington9555]

Brilliant, you made me laugh. I am about to do an iceland order. Take care.

[@ashandloo]

Gaz i tried these last week after mijulie brought them back from Iceland, mums gone to Iceland!!! ans wow MM MMM MMMM they were amazing soo Lamby and tasty!!!

[@Tankhtd4life]

I might get them tomorrow they look amazing, lovely with some chips 🍟

[@damienjones7198]

Hi mate. Hope you and the fam had a great Xmas and the new year is good to you all. Best regards, Damo ( ex Sapper).

[@TheHitmann069]

Great vid. Good to see you in high spirits mate. 🎄🫖

[@BaldFoodieGuy]

Thanks 😊

[@menopausalbarbie7467]

Thanks for another honest review 💜💜💜

[@JohnSwindells-zm4sq]

Those burgers look great so I'm going to try them and thanks for the video

[@BaldFoodieGuy]

Enjoy John.

[@fattmatt200]

Looks great, lamb is fatty, but the ingredients seem to include chick peas flour to soak up the liquids like a good sausage does. Happy new year.

[@BaldFoodieGuy]

Happy new year 😊

[@johndavis7944]

Hi Gareth. That's another item I'd like to see in Australian supermarket freezers. Finely chopped mint or cucumber mixed with Greek yoghurt is a great accompaniment for anything tandoori. Kewpie mayo is good too. Cheers mate 👍🤤😀

[@tonyburton5706]

Happy new year to you and your family, look forward to seeing your posts in the new year.

[@BaldFoodieGuy]

Happy New year.

[@uglenddalejones2]

Burger sounds and looks very nice- fantastic review,definitely useful to me 💯🙌👏🏻👏🏻👏🏻

[@bobstanden6788]

I'd add cucumber slices and hot mango chutney. But I like spicy food.

[@patriciaclark6171]

I have tandoori bbq sauce by Geeta, that would be nice on burger with lettuce 😊

[@timredford6608]

Might give them a go . All the best Gareth Tim 👍 👏 😊

[@BaldFoodieGuy]

All the best Tim 👍

[@Madeinlondon67]

You should have chucked an onion Bhaji in the burger

[@stuart600]

Hey Gaz, hope you're well, maybe you should had made two one with just a burger the other with onions, tomatoes, lettuce and some sauce

[@KakarotOwns]

Just wrong to put it in the air fryer....

[@LouisePetrilli]

Looks great maybe Greek yogurt with a little mint and pita bread that sounds good to me😋

[@ljm9379]

These would look good on my New Year’s Eve food table with cucumber and mint sauce as an accompaniment with the other food and snacks. Happy 🎉new year to you and yours🎉 may 2025 be even better than 2024.

[@BaldFoodieGuy]

Happy new year

[@luisejohnston9592]

I always chose lamb at an Indian Restaurant/Takeaway, as the test with Indian spices is luscious.....xx

[@michaelwhiles5282]

Looks tasty (this is before your review) - Wishing you a fantastic start to 2025 😃

[@gerrywoody4301]

Have a great new year Gareth and mrs baldy eating bloke

[@BaldFoodieGuy]

You too Gerry, all the best 👍

[@nigelcox127]

Be having a go at those next order or go to the store and pick up a box to try

[@shaun30-3-mg9zs]

Hi Gareth, It's the Christmas hols it's definitely time for a burger, enjoy mate

[@230359]

Gareth I have a problem , the missus is going all guns blazing on SYNS for January, she said I have put the poundage on and need to get body ready for the hols, she said thats 11 over my shoulder , omg I was enjoying your review, I might sneak one in before boot camp, thanks for the review my mate, give a SYN for me now and again through Jan )

[@BaldFoodieGuy]

Yes will all be on diets in the new year lol 😆

[@230359]

You have to think about me in Jan I will need your help )Try and add the SYN content has you go along, no forget that I think I can just ask the missus, she has mastered it already )

[@catherine5090]

They look tasty.Have you tried any burgers from lidl?

[@peterclarke3300]

Great review Gaz it’s looking like a trip to Iceland is on the cards now that the gobble gobble is gone and you’re looking well 👍👍

[@BaldFoodieGuy]

Cheers Peter

[@junecropper9873]

All the best to you and family

[@daveb8370]

Wow 9 out of 10, even if dry, it will be a 10 with the right sauce

[@timcrook2231]

Thanks Gaz burger time 😋🎅🎄✨️🖖

[@BaldFoodieGuy]

No problem 👍

[@Edward-Slug]

Looks like it's just accepted it's a quid a burger now. My wage hasn't gone up with these prices and Iceland are twice as pricey as anywhere else. Not 3 years ago I could buy 12 quarter pounders for 3 quid at certain frozen outlets. They do look nice though.

[@daveb8370]

Considering you can buy 4 1/b fresh lamb burgers from Waitrose at £5( £4 if you use their 3 for £12 offer) Iceland pushing their prices up and up

[@Edward-Slug]

@daveb8370 Yeah Iceland are disguised as a family friendly cheap retailer but actually they sell overly processed gimmick foods and charge ridiculous prices because it's usually a gimmick product.

[@GerryLewis-qb4pv]

81% lamb is great news. A slice of tomato, some sliced gherkins, a bit of lettuce and some tzatzik would have made a nice burger. This was not a bad item. from Iceland. 👍👍🥰👍👍.

[@cabottaxi]

That's the diet gone down the tubes. Got 8 fresh beef burgers this afternoon down at Asda reduced to £1.50.. Sweet 😀

[@nervo6321]

Hello mate love your videos how about doing a review of my favourite breakfast item ie crumpets ?

[@PaoloBanke]

Oh I am glad you have found these Lamb probably being my favourite meat, they look a decent size even after cooking, can see a few bits in there and with my limited appetite now a bit of salad maybe a touch of mayo or something and I have four seemingly tasty meals for £4, you cant get that often now😁. With my luck mind my local won't have them 😂. We do like a bit of Indian.

[@kkrispy2009P]

Had a great xmas and santa presebts hope you and family had a great xmas plenty of presents anc turkey 🦃 gaz

[@BaldFoodieGuy]

Cheers pal, hope you did too 👍

[@AdrianDark-jm8ko]

I need to try them so I'll go and look on 2nd January when everyone is back at work as I'm off till 6th January 😂

[@leanneclare3750]

It smelled good Gareth! Sometimes a sauce or condiment isn’t needed. 👍

[@traciebushnell1425]

Looks nice i love the garlic butter burger have to cook them slow or the garlic butter escapes , i would eat the tandoori one with onions and mango chutney Gav

[@AllanNeaves-qn3zr]

Evening Gareth,burgers have had a mixed history, a search for a true identity. Started with J. Wellington Wimpy. (Popeye's Mate) then they were Hamburgers, without HAM😮. Beef Burgers came next. Then, added Cheese, Streaky Bacon, and all manner of things. Smashed Burgers. And so many flavours it's a bit daunting trying to get the right one. Now a Curry flavour 🤔😱Thought they had run out of ideas. It was incredibly dry, maybe should come with a pickle tray? Or one or two sachets :Mango Pickles, garlic mayo and hot sauce, any item you could serve with a Curry. Just a thought, however your chant of lovely, lovely, lovely & that's tasty, tasty, tasty. Sold them to me. All the best for you and your family Allan&Family

[@JanetBrown-px2jn]

Hamburgers were brought to America by German immigrants from the city of Hamburg in Germany, and that’s how they got there name, and are still called Hamburgers more often than not, then in the land of plenty all manor of toppings,and meats were added,and now fashion dictates they should be smashed. India has had their own burger,a Chapli Kabab, a thin, round pattie made from beef, or mutton by the Pashtun people in the Pakistani Afghanistan region of Northern India. I often buy imported Chapli from the Indian market, delicious, and quite spicy,I mix coriander chutney with yoghurt as a spread on a toasted bun,I like tomato on there too. Always nice to see your posts Allen, and I wish you, and the family a very happy New Year.🎈 🎊 🎉

[@floydgilmour3994]

They looked a bit dire when frozen but much more appetising when cooked, some crucials yoghurt and mint sauce would have gone nice i reckon.

[@michaelfeeney8437]

Wow, a lot of content over the holidays.. Still digesting your ideas for disposing of leftovers… So I came up with Crème of Sprout soup. For the main, a Sprout & Parsnip soufflé followed by a roulade of Sprout & Parsnip cream roll with a drizzle of brown sugar and Brandy, which you set fire to !

[@palace1439]

Gareth you need to toast the bun and add mint yoghurt then it would be spectacular and not DRY.

[@warbwarb]

Mint yoghurt I think is what you were looking for 😄 just mix a bit of mint sauce in with your yoghurt (greek will do), job done.

[@matthewcannard1022]

Looked lovely matey 😋 Popping to icelands now 😂

[@johnhearn5680]

You need mint sauce, mate. All the best, John from Ascot 🙏

[@scrunts666]

Is there anything Iceland will not combine into a new product ?

[@DLC-sy7pp]

As long as the public keeps buying, they'll keep pumping them out!

[@johnembery7801]

Think they would be good with a good quality tomato sliced and with some chopped onion , like you not sure about sauce, maybe a mayonnaise. Nice one Gaz. 😋🍔👍

[@lindaeastment4542]

Hi Gareth, WOW my goodness you really did enjoy this one no money wasted 👍 ………Gareth, Have you ever reviewed a product & given it 10/10 if so please can you review it again just to see if your expectations on the product has changed. THANKS all the best Lin 🙂👍

[@maldongemmell6075]

Hi Gareth hope you had a good Christmas . I don't think you mentioned the price

[@tomsenior7405]

Bingo! House! We got the lot this time. Spot on.

[@bordersw1239]

15.7% fat content is pretty high, all those flours are there to keep it in the burger which is not great!

[@sylviaspackman7757]

I must try those. 👍 thanks.

[@BaldFoodieGuy]

You're welcome

[@Inoxx44]

Greek yogurt with garlic powder and a tiny bit of sugar. That would go with it. Have a great new year everyone.

[@BaldFoodieGuy]

You too pal 👍

[@Mieke3133]

A good accompaniment maybe mango chutney and mayo on top?

[@roythomson555]

Hope you enjoyed the Celebrations box!😂

[@klackon1]

I'll give them a go Gaz: Cheers.

[@BaldFoodieGuy]

Enjoy pal

[@marcoperoni4735]

Add a bit of mint sauce to the yoghurt and put some mixed salad in the bun. 🔥👍

[@BaldFoodieGuy]

Sounds great!

[@Kizzster]

Gonna pick these up with some yohurt mint sauce, pickled cabbage, lettuce and some pitta breads! Corrrr

[@Harry-gf6dx]

Bonus yougurt review ur spoiling us 😂 wd little curry sauce and rice quick easy curry 🍛 😋

[@user-nk4td9bg6w]

i like your style but I am terrified to know what your salt intake is. How do you manage these with every frozen food having about 500% too much salt in them?

[@David-f6y8l]

Should do mint & yoghurt with lamb

[@philn8122]

I love chicken tandoori, I never thought it would lend itself to lamb, but I am looking forward to being proven wrong.

[@catdog726]

cucumber, lettuce, and pineapple on my thanks

[@rickh7553]

You could try it with Mango chutney Gareth

[@BaldFoodieGuy]

Good idea mate 👍

[@Croydondms]

It's the feral "Mmm" when you're eating delicious meat! 😄

[@timmy2916]

i have told him about that

[@saltirespiders3383]

Mild pakora sauce would go well with them slight mintyness with the sauce

[@mch2ly648]

You could of used the Greek yogurt with that lamb burger. I like to add salt and pepper and mix some mint sauce in.