Apple and Cranberry Crumble | Gordon Ramsay

[@georgiamuller6145]

Does anyone else love how delicately and gentle he talks during these videos

[@TheZonikx]

+Stephen Hay He didnt lose it.. he doesnt use it :D

[@jacksonyu7257]

+Georgia Muller i think he is trying to sound seductive to attract female viewers (who is pretty much the targeted demographic to get them to cook these yummy foodies). (not tryint to be sexist)

[@theodoresmith4163]

+Jackson Yu Or maybe he's talking like that for the vibe of the show, and because he's passionate? I highly doubt he talks like that for women LOL.

[@tristynkelleynexus]

"Just make sure to knead with your hands until you find the perfect texture... of dat ass"

[@twistedsis100]

He's on the verge of fucking that crumble : D

[@craigmutumbi9083]

the way he talks makes it all so magical

[@demonslayer5613]

because it is

[@theralphies777]

Craig Mutumbi yesssssss 👍👍

[@leisure3683]

Craig Mutumbi lol The man can sell your own leg to you. Smh 😩

[@cloudbase7799]

I can't... too Harryesque. 😅

[@DeKingPrawnCracker]

Finally a chef saying celcius

[@angell8249]

brown kids Well he is Scottish and not American haha

[@danielh2515]

only United States use Fahrenheit the rest of the world are in metric.

[@peter17rules92]

Daniel Harper sadly

[@nitroturbo7869]

Daniel Harper Yeah why the hell do us United States folk have to use F°? All it does is complicate things if you're watching a cooking show from another country that uses Celsius, especially if you're trying to follow along. So okay, I'm going to put the oven at 180°...

[@its.bimmanzanilla]

I love how much passion comes out from his voice while narrating his procedure ^_^

[@parkguard2]

almost all your viewers are stoners at 3am

[@43jsr]

The accuracy of this statement is scary

[@alohabree7145]

Its actually 9:10 PM right now where I live WTF and I just saw the comment

[@dirtyunclehubert]

STFU man i am high as fuck right now, having the munchies and THEN I SEE ....wait a moment fuck......this is fate. this was supposed to be found by me. oh wow. karaoke cranberry wtf hahahahaha

[@byAuracle]

parkguard2 Blasted off some Silver Haze at 01:43am lol

[@CyclingConnor]

parkguard2 It's exactly 3am now... but I'm not a stoner XD

[@DogsRGreat]

It's 10:30 at night, and for the past hour, I've been binge-watching Gordon Ramsay videos for more than an hour. Help me please!

[@jlolily6325]

DogsRGreat you can't escape

[@jlolily6325]

DogsRGreat There's no way out

[@jlolily6325]

DogsRGreat once you're in you can't go back

[@bewarebear22]

Join the club man. We're all stuck, Gordon's magic voice will never let you leave.

[@fluffyarseunicornurine1731]

DogsRGreat I know right, it's like the one-way entrance to the incredible world of Gordon Ramsay.

[@ryanevans662]

i think gordons house has its own big extension just for the kitchen

[@elizabethneelysc]

it used to have 2 kitchens!

[@MannYSJ1080p]

His house is an extension of his kitchen lol

[@pamartyhimaja6315]

Hahaha. Loll

[@Hawlo]

I HAVE COOKED THIS BEFORE, except without cranberries. It's absolutely delicious and great with ice cream :)

[@BloodyHand29]

Nature's prophet cooks now? :O

[@shababalif2649]

BloodyHand29 im so happy you said that xD Dota !!!

[@BloodyHand29]

Shabab Alif Dota 2!!!!!!!

[@shtechvn]

Why are you here? I've seen you wondering around Dotacinema videos. and now here too?

[@Hawlo]

Jello Bean I'm here because I like cooking and I like Gordon.

[@JohnnyLindvall]

I love how he talks while cooking

[@judithiorio6403]

11/14/20 ..... I always enjoy watching Gordon cook / bake. You can see by his expressions, the pleasure he is getting while preparing his dishes for the viewers. Love apple crumble and I will make this for sure.

[@rubovsfictionaldigitalworl4307]

I'm watching this while eating ramen noodles and instant mashed potatoes

[@rubovsfictionaldigitalworl4307]

damn poberty u taste so good

[@Harpazo_to_Yeshua]

Your taste buds might be thanking you but the microscopic cells in your body are hating you.

[@HorseShit35]

Close your eyes and pretend it’s apple crumble ☺️

[@4UStevePerry]

All I can imagine is Gordon spitting it when he heard Ramen!

[@netweed09]

Wait , carb on carb - what?? 😂 (yes, 9 years from the futur)

[@yerespeed7127]

Chef Ramsey, you made my sunday with this dessert, i made for my family end i served it hot with a vanilla ice cream and they simply love it..!! Thank you my friend..!!

[@bettyboossister3918]

He is not your friend and he won't ever read these comments....GET REAL

[@FrenchViking466]

Are you looking for a new family member? 😂

[@Rich-cb6gp]

Betty Boos' Sister shut up that’s a way to be nice to someone ur mesny

[@tessaharvey492]

@tobeteletdies

[@Cyapow]

I've tried this today but cannot get the sugar to melt I had to chuck some water in. It just kept going solid

[@SmokieWins]

This guy puts lemon zest on freaking everything

[@merlincarnes]

SmokieWins Also creme fraiche. Not the case now, which is very strange XD

[@gamesonly2175]

it's nice on cakes I tried it before I used orange zest.

[@liviastumpp]

because it fucking delicious

[@mk5suprabest]

To give it taste m8

[@RoyChavezSer]

And butter...a knob of butta..in

[@Ryanthemagicalwizard]

You have to admire ramsay, whether or not you like his personality no one grafts quite as hard as him. Most people would consider his work as a chef and the tv shows hard enough let alone all that strenuous exercise he puts himself through every week.

[@trailguy]

Frankly I never even liked him a little bit until I saw a video he did at home with his family and his kids gave him so much crap. He was awesome with them, and now I like him.

[@niclashain1176]

I love how well made these videos are. Every little detail is perfect.

[@caesare.j.w.668]

*"FLAVOR'S IN THE SKIN"* - Gordan Ramsay

[@gracieghost1236]

0:06 *the sound of me trying to smell Gordon's food through my phone*

[@CoolFrozenYak]

This was exactly what I was thinking of making this year but couldn't find an simple, yummy, and slightly different recipe. I love how he looks at what he's made with pride. Too many people out there in their jobs aren't able to do that. That's one reason this dude's been my role model for years. Happy Festivus!

[@mukalukahalawala]

I want to hear Gordon Ramsey call me beautiful every day.

[@craigs6045]

You're beautiful. I'm scottish so it's the closest you can get!

[@melissapena450]

@@craigs6045 😂🤣

[@thelostone7774]

I can watch this man cook for hours and hours

[@kezarocks5702]

Just smashed this one and believe me it's amazing you don't have to be bang on with the measuring I just winged and it was unreal used vanilla paste and jif lemon instead

[@CAROLN79]

This is amazing! I've tried it as is and even with pears and dry powdered ginger and sliced almonds in the topping. It's always hit the right notes. I even managed to make the crumble 'filling' ahead without the lemon and placed it in the refrigerator. Prepare the topping and add lemon zest and juice just before it's ready to go into the oven. Lovely dessert for a cozy evening with friends

[@mariumkanchwala5078]

Did you add demerara sugar?

[@hadeernazar120]

Great ideas, thanks for this. Sure will do the pear and almond combo 😊

[@CAROLN79]

@@mariumkanchwala5078 yes I did. The crunch is an essential component of this dish

[@mndlessdrwer]

This is like the perfect recipe for those of us who really want to be able to taste the flavor of the food we are preparing without having absolutely everything dulled by the saccharine sweetness of sugar that so many other recipes call for. Then again, I live in the US, and in the south, no less.

[@norocristian4710]

can't he like, post the ingredients in the description?

[@DEC19775]

+noro Cristian look it up l

[@aquillav5672]

+Noro Cristian He expects you to know the recipe already, or at least be able to look it up. What he teaches you is mostly pro-tips

[@norocristian4710]

Aquillav I could look it up, but i would find different recipes, what i wanted is exactly that, well... yeah...

[@DerrickTheFork]

Chefs will usually recommend you don't follow precise recipes, and instead just try to approximate it. It's better to build an actual understanding of how much X you should use through trial and error, rather than learning averything by heart for every recipe. It makes you a much better cook, and makes it all feel less like a chore

[@mekonta]

INGREDIENTS 6 tbsp caster sugar Pinch of ground cinnamon 1 vanilla pod, seeds only 6 apples, cored but not peeled, 3 of them grated, 3 cut into chunks 3 tbsp dried cranberries Zest of 1 lemon, juice of ½ For the crumble topping 100g plain flour 2 tbsp demerara sugar 50g butter, chilled and cubed Pinch of ground cinnamon 4 tbsp nutty granola or muesli COOKING INSTRUCTIONS Serves 4 Preheat the oven to 200°C/Gas 6. Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1-2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside. To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated. Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 12-14 minutes until the topping is a deep golden colour. Remove and serve warm.

[@ruthomom]

He talks with such a passion! That dessert looks amazing! I'm making it for thanksgiving dinner, thats for sure! thanks for sharing!!!

[@stelton25]

Can we get a list of ingredients and how much of each?

[@Wodeeee]

My boi Gordon should start his own ASMR channel . Cooking ASMR would be a hit.

[@LovelyAnnieSings]

I'm recovering from Covid-19 - after my 14 days of isolation, I tested negative. But during my 10 days, I was craving apple crumble. I tried meet that craving by ordering a portion of apple crumble. Great disappointment! I am so glad to have found this recipe. When I am able to work in my kitchen again, I am going to make this! Gordon, you're my hero chef! This crumble has EVERYTHING in it that my taste buds are craving. Thanks mate! 🙏❤🤗

[@judithpipher8624]

Made this today. Subbed Raisins for the cranberries (had the raisins on hand). WOW! It tastes like mincemeat! So good! Thank you, Chef Ramsey!

[@Dontmakemereregister]

I can't tell you how much I love seeing your techniques more and more lately!

[@LiliWhiteWorld]

I don't have dried cranberries on hand, so will add some walnut pieces for crunch instead. Can just taste it now:)

[@gabrielatrujillo1682]

His voice is everything. Even if he is yelling at everything like i need that in my life

[@didiconteh]

I love the way he talks

[@janilepinkainen6201]

Another perfect dish. Gordon is my idol.

[@LOLinDark]

I this the one as shown on #Channel4 which I can't seem to find anymore - URL no longer exists on the Channel 4 website. The finished crumble looks different but I think I'm hearing a lot of the same ingredients which I still have a list of. Caster sugar (75g) Braeburn apples (1kg) 2 x Vanilla pods (seeds scrapped out) Crystallized ginger (30g, finely chopped) 2 x Orange, zest Sultanas (100g) Dried Cranberries (100g) 4 x star anise Plain flour (100g) Butter (50g) Blanched hazelnuts (50g ,toasted and crushed) Porridge oats (40g) Light muscovado sugar (70g) Ground cinnamon Grated nutmeg (fresh grate)

[@HawaiiMami]

I LOVE YOUR VIDEOS !! It's like a one on one cooking class , very detailed , easy , and versatile! You inspire me to explore different tastes, seasonings, textures etc... ✨✨✨💜 big fan .

[@l_farhadi1628]

One of the best chef in the world

[@noyaisraeli]

He literally speaks as if he’s gonna marry to that crumble

[@neetakamboj7515]

Love the way he cooks , sees and talks!!!❤

[@node62]

Just made this for the Jewish new year.. Yummy. Did all the filling in a pan and transferred to a large baking pan. Topped with rolled oats crumble topping... Came out fabulous..

[@jameela9547]

Gordon, you are a legend, love everything you have given to this industry. Your passion is inspirational, you should be very proud of yourself, thank you

[@nisoshahabibzadeh]

Don't worry, he is! 😝

[@ResidentEvil-fi1dn]

Gordon Ramsay THANK YOU for scraping the WHOLE vanilla pod. I usually get irked by others on video or television who only scrape half and trash the rest of the pod/s. There was one video/episode you made where you scraped half the pod but already had the pod in half so you included both pod halves in the mixture so nothing went to waste. Many thanks for not wasting ingredients as much as edibly possible. I am the same way. :D

[@diegosavage93]

Why do I always watch this when I’m hungry

[@sheashea4622]

He speaks so passionately about this dish.............I like😊😊

[@jennysanimations4181]

The ASMR tingles I got from this video are insane hahahah

[@chanclaverde]

*Watches video tutorial on how to make a world-class apple and cranberry crumble* *Never makes it*

[@olliepushkin3352]

Blessed Mr. Ramsay.. blessed those artistic hands .. it is just amazing the way you cook

[@troyferreira-sl5ew]

Almost 11 pm…. Ex stoner and I used to watch Gordon 😂😄. Love him tho

[@ZQMBGN]

that pan will be hell to clean

[@LivingLifeWithJoJo]

Just fill it with boiling water and some soap and let it sit, and then your all good a few hours later. Or fill it with water and put it back on the heat and everything will loosen up

[@netweed09]

Er no, it's not a savoury baked dish so little grease, it's all crumble and sugars that easily loosen up with a good soak

[@bettyboossister3918]

Not if you soak in hot water and scrub with a brillo

[@proxymoxie]

golden brown~ texture like sun~

[@netweed09]

through the ages,,, she's eating apple crumble

[@jankboygjb4l338]

Greatest cook of ALL TIME

[@Bodyknock]

KZbin must be spying on me, I literally just made Apple Cranberry Crumble last night. 🙂 I used almost the same recipe, except don’t bother with grating the apples (I just coat them in brown sugar with the cranberries and bake covered for about 20 minutes to get them bubbling) and haven’t tried adding lemon juice yet. Also I usually use oatmeal in the crumble for a similar taste as the granola, but the granola instead sounds like a good choice too so I’ll maybe give that a shot. But for sure, apples and cranraisins have been my go-to combo for both crumbles and Brown Bettys for a long time, it’s a great mix. 🙂 (Brown Betty being virtually the same recipe except instead of crumble you’re doing a layer of bread crumbs with butter on top.)

[@margaritam.9118]

Gordon is so sweet when he has no one to scream at 😌

[@charmainekirk1512]

You could add some blackberries and the cranberries make it nice and tart but I make mine with frozen ones. So simple yet a wonderful dish.

[@jaber4life]

"in" "oh f*ck yea" cant stop thinking of south park

[@rockerseven]

Half of these videos start off with him going: "First off..." lol

[@volgairmak6413]

this is amazing i ve cooked before with pineapple

[@khadzak7496]

Ramsay’s silky voice lures 😍

[@bowler8]

great kitchen, love your directness being a fellow brit

[@Kid12Andra]

i just want to lick the screen

[@mariacakulova9201]

Do it then.

[@theralphies777]

Mari Ya hahaha 🤣🤣🤣🤣🤣🤣🤣

[@Yourm0ther]

Mari Ya I did...

[@246schoolgal246]

And that was before he started preparing the dish 😂

[@Phelism]

this man has a great passion for food making me love cooking more😊😊😊😊😊

[@TheDKdanish]

Watched, tried, approved. Dead easy to make. Only 1 hour, including the dish washes.

[@poppyseeds1844]

I will do apples 2 ways next time I make a crumble--I can just taste this now. And I love cranberries!

[@Factsin60seconds-x6f]

Gordon Ramsey is so talented but its weird how i came across this video only today when yesterday i made peach crumble for the first time with the same technique he used to make it but yet have never seen it or have done it before

[@joannekeryger7909]

...You are creative, and cook from your heart.

[@Factsin60seconds-x6f]

thanks Jo ur very kind

[@ItsMrDon]

Foodgasm everytime

[@joshfredr7846]

Merry Christmas, Gordon.

[@Kpimoli77]

BEAUTIFUL! just captures my heart everytime!

[@johncrawford4104]

Am I the only person who looks at this and wonders how he cleans the sugar off the pan afterwards?

[@DEC19775]

+John Crawford soak in hot water from kettle with washing up liquid my after do it 2 or even 3 times try scrubbing after each soak

[@pompousass2810]

+John Crawford soak it in cider

[@evanovakban8676]

I tried it ,and it was amasing!!😋😍🥰Thank you!!!😊

[@darshshah5051]

When i first started watching his videos I thought that he is praising his own food

[@chloeee6258]

"Everybody's good at cooking something! And I'm good at cooking crumble"

[@yumanikiforof3291]

This recipe is amazing it works so well

[@wowwowkidz90]

Thank you Gordon Ramsay!! It taste so good I had it for dinner😍😍😍😍 I use rolled oats instead, wow I can’t thank u enough for this yummy reciepe

[@josephrose1436]

He speaks like he's about to relive a firefight

[@hughjass1044]

Leaves the skins on the apples.... Much respect for this man.

[@buttercupbill1701]

Jesus, isnt he worried about grating his own hand?

[@LOL-to9pz]

Well he's experienced, I'm sure grating something is child's play to him ;)

[@Harpazo_to_Yeshua]

I've grated thousands of potatoes over the years I've made myself hash browns, and even when I slipped up, I didn't get cut. Guess the grater was either dull or my hands got tough enough to put up with it.

[@netweed09]

Maybe he really has low-key donkey hands; tough and sturdy

[@haileyk2236]

netweed09 chefs generally have strong hands after years of handling hot plates and generally just working excessively with their hands.

[@jensonhaywood3295]

OMG Gordon I watch all the master chef I really want to be like u when I'm older

[@archiewestwell9803]

These videos are so much easier to watch than his F Word vids. Pan. Salt. Salt. Salt. Salt. Oil. Oil. Oil. Duck. Milk. T.v remote. Phone. Done.

[@hansgruber1686]

watching this i think some taste of rum would also be great in that dish, when would one add a small amount of rum ? with the puree or later when the apple bits are put in ?

[@Snave1966]

I am making this for Christmas ….bravo 🙌🙌🙌…made your Turkey for Thanksgiving omg amazing ..Just starting to explore yr recipes 👍❤️

[@erikaweekes8118]

Crumble is so easy to make and always delicious!

[@TopAnimeRating]

Müesli omfg i died, as a swiss person I find that hilarious

[@justgvemeaname]

Merry Christmas Gordon! xx

[@petravanessa]

this belongs in a poetry audiobook

[@melissajackson79]

I use that same crumble mix for my thanksgiving sweet potatoes

[@marylnkemp4321]

Now that I saw this video I don't have to worry in making apple pie crust. Thanks Gordon I'll definitely subscribe your channel.

[@deejo2009]

Grate the apples. Brilliant!

[@anajulia-ch3ng]

food: a gordon: beautiful

[@ichey103]

you sir are an artist

[@annabettina22]

This is perfection! Best crumble. Thanks for sharing!

[@feliciavale4279]

This looks absolutely delicious

[@magnolia5950]

I tried it tonight. It's amazing. Thank you Chef.🤍

[@maaroufchebbo2691]

Gordon has the best comment section anywhere on yt😂

[@eciscato]

Humm, adorei esta receita! Absolutamente deliciosa! Sou professora e meu maior sonho é ser Chef, fazer a faculdade de gastronomia. Amo preparar e desenvolver receitas e ver as pessoas se deliciarem ao provar. Parabéns Chef Hamsey, sou sua fã!

[@reinjunon]

what's that at 0:35?

[@KuehnLucas]

thats a vanilla pot, he is deseeding it

[@gayanidayarathna5456]

Thank you so much ,I really love your recipes

[@allghilliedup21]

So what happens to all the food he makes? Surely not wasted...maybe feeding his camera crew? XD

[@jonathanoruna4374]

he also has a wife and kids

[@mk5suprabest]

Lol

[@billionairesparadise1433]

I remember watching Gordon vs his mum and Gordon undercooking crumble

[@iCrazyTeddy]

Crumble :O

[@mmmmm4986]

Gordon is so clam and nice irl but his show be like WHERE'S THE LAMB SAUCE