🇬🇷 Greek Lentil Soup for the Soul: Healthy and Hearty

Greek lentil soup, also known as "Fakes Soupa" in Greek, is a popular and nutritious dish that is traditionally served during the winter months in Greece. Lentil soup is a staple dish in Greek cuisine and is enjoyed by people of all ages.
The main ingredients of Greek lentil soup are lentils, onions, garlic, tomatoes, carrots, celery, and olive oil. The lentils used in the soup are usually brown or green lentils, which are high in protein, fiber, and essential vitamins and minerals. Lentils are also a good source of iron, which makes them an excellent choice for vegetarians and vegans.
Greek lentil soup is typically served hot, garnished with fresh parsley and a drizzle of olive oil. Some people also like to serve it with a slice of bread or some croutons on top. The soup can be enjoyed as a main course or as a starter, and it is often accompanied by a simple salad or some crusty bread.
In addition to being delicious, Greek lentil soup is also very healthy. It is low in fat and calories and is an excellent source of protein, fiber, and vitamins. It is also a great comfort food that is perfect for warming up on a cold winter's day.
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[@orucreis3219]

Very nice..

[@NidhiKumari-lm7zf]

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