Grilled in foil CORN ON THE COB - How to GRILL CORN

BEST time of the year to start GRILLING CORN ON THE COB & serve with your favorite dish...Chicken, Fish, Steaks, Kabobs, Salad, Soups, Casseroles, Pizza or whatever else you can think of...OR JUST EAT BY ITSELF!! Click on "Show more" below for instructions to grill corn on the cob...
#food #corn #grilling #summer #vegetables #recipe #video

[@IntenseCity]

Literally 6 years after this video came out, just tried this out and the corn turned out absolutely amazing and juicy. Thanks a lot!

[@Foods101withDeronda]

Glad you enjoyed it!

[@michaelleavell3176]

I'm not sure I can take grilling advice from someone with such a clean grill.

[@PoorMan84]

Caked on food left outdoor on a Grill ain't flavor i want to eat. If you wouldn't eat from a dirty plate or pot why from a dirty grill.

[@michaelfox2256]

its not dirty its called seasoned

[@devilcity5827]

Thanks

[@prikbastrd]

Lmao 🙏

[@truelifepromotion9306]

😂😂😂😂😂

[@adriadri7107]

I did it yesterday on a cast iron grill. It came out as beautiful as yours! Love it. Thanks for sharing.

[@Foods101withDeronda]

AWESOME & you're very welcome...adri adrift!! Thank you for sharing your Grilled in foil CORN ON THE COB results with each of us!! Forever ENJOY, my friend!! -Deronda :)

[@waqasshah3788]

Wow !! What a beautiful presentation. Completely watered my mouth. That was just amazing Loved it.

[@Automage45]

Just about to grill some corn for the first time and really glad I watched your video first!

[@RayMacksKitchenandGrill]

Deronda I really love it....the sweetness of the corn tells the whole story. I can eat grilled corn everyday of the week. Thanks for sharing. 

[@Foods101withDeronda]

Indeed...the sweetness of the corn makes it best...Ray!! ENJOY!! -Deronda :)

[@jcout25]

Ya know, it'd be really nice if you had said like a temperature the grill should be at...High heat can mean a lot of different things. Do I want to cook the corn at 700 degrees? 900? 400?

[@cdrogers72]

EXACTLY! I hate vague generalizations when cooking. I want precision and repeatability.

[@owiz9212]

I use this method a lot,and it definitely keeps the corn moist. You might want to try putting some of your favorite BBQ rub in your butter and then putting it on the corn; I love it and it adds great flavor.

[@privateinfo4820]

wow that's one clean grill..

[@islami658]

Priv Info she must cook everything in foil

[@orionriley7947]

Ikr

[@PoorMan84]

Caked on food left outdoor on a Grill ain't flavor i want to eat. If you wouldn't eat from a dirty plate or pot why from a dirty grill.

[@eliperez7401]

@@PoorMan84 uh you have replied to every comment mentioning the grill with this. how are you gonna get good grill marks without it?

[@PoorMan84]

@@eliperez7401 huh

[@valcomm5]

Fantastic job Deronda. Fresh corn on the grill is amazing. And that looks great. I love to add a touch of sugar to the finished product as well. Awesome

[@Foods101withDeronda]

Bunches of thanks...Russ! Taste your corn before adding sugar...it's mighty sweet this time of the year!! ENJOY!! -Deronda :)

[@mattwood4912]

That is perfect looking corn.

[@florencelau7245]

You made one fabulous corn on the cob grill video! Thanks for sharing!!

[@Foods101withDeronda]

Thanks a million & you're very welcome...Florence!! ENJOY!! -Deronda :)

[@sockbandit02]

Tried it tonight only turned it over once. It came out dope!!

[@peacelove8941]

No drugs here please.

[@jacobkingery1389]

Turning every 2 minutes is pointless. Every time you open the grill it kills the heat consistency. Just cook them for 20-25 minutes and turn once at the halfway point.

[@harjimbaugh4234]

what are you a fuckin' chef? Look we got the frugal gourmet here.

[@captainjohn51]

Agree, I turn them 4 times in the 25 minutes and it comes out great

[@waynegnarlie1]

Sure wish I'd read this post before making it according to the video, Doh! However, the corn was the best ever. The kernels where still plump, juicy and sweet but soft enough to pull off the cob with almost no tooth pressure.

[@CFL35]

I turn mine every 15 seconds

[@glenfrog814]

Bark Charlesly. WHAT ARE YOU HER FUCKING WIFE TO THE RESCUE...

[@edwinrivera7105]

Ohh yeah..best method I cook my corn like that every time..its the best thankyou again for sharing..

[@Binwhite0]

Deronda! Jimmy LOVES this corn recipe!!! I thought flipping every two minutes was gonna be hard but it worked!!!!!

[@TessCooks4u]

We live in corn country (Pennsylvania) and we are gorging on fresh corn - nothing like it! Great vid. Thanks for sharing. :)

[@Foods101withDeronda]

Indeed...Tess...I can just vision all that fresh corn & the many thing we can make with it. Bunches of thanks & you're very welcome!! Always ENJOY!! -Deronda :)

[@alexhooge8477]

Corn country here in Nebraska

[@dewalterdrills5643]

Pa is not corn country it’s coal and steel country corn country is Nebraska Kansas and eastern Colorado.

[@zptwin2]

@@dewalterdrills5643 indiana is corn country.

[@rowdypolishbear9963]

Helpful and straight to the point! Good video and thank you!

[@stevenklinkhamer9069]

Nice idea- thanks for the tip- love corn on the cob-& love to grill.

[@victoriamejia9016]

Thank you so much 😊 tried this today ☺️ first time grilling corn on the cob it smells so good and tastes even better👌🤩

[@Foods101withDeronda]

Great 👍

[@celebrity19812004]

Now I want grilled corn! Off to the store.

[@Foods101withDeronda]

AWESOME!! ENJOY your Grilled in foil CORN ON THE COB!! -Deronda :)

[@edwardsanchez3708]

I turn mines every 2 seconds

[@Wally2Feathers]

that was pretty funny

[@safeshowroom]

LOL

[@edwardsanchez3708]

I was drunk when I made this comment. Seeing it sober has me cracking up lol

[@brownboy3576]

Not sure why but that’s funny

[@7080nik]

Great simple way to grille corn and tastes great! Thanks!

[@Foods101withDeronda]

You bet!

[@ThaShining76]

Thanks! Trued it on the grill for the first time. Needless to say my family loved it! Asked why i didnt make more!

[@Foods101withDeronda]

+ThaShining76 Awesome & you're very welcome!! Make more anytime for you & your family!! Forever ENJOY!! -Deronda :)

[@XLB1987]

Im doing this tomorrow in addition to some porterhouse steaks. Im still fairly new at grilling and Ive embraced the way of charcoal grilling. Looking at this I should cook the corn first since the foil will insulate it while i cook steak

[@robstone6280]

I used your video last night and me and my family had some amazing corn. Thank you

[@Foods101withDeronda]

Great job!

[@motomoto4523]

Lovely. Thank you for sharing!

[@devinrivers5808]

Thank you SO much for sharing this video, I just stumbled on it…I’m new to grilling and I completely burned the corn 🌽 I was grilling 😩🤦🏾‍♂️…I’m definitely going to use these tips next time I grill👍🏿

[@akbuilder7626]

I've got the Big Easy oil less turkey fryer and made roasted corn in it and it was awesome.

[@ericstandefer9138]

I'm doing this for Thanksgiving. Thank you for a great video.

[@Foods101withDeronda]

AWESOME & you're very welcome...Eric!! ENJOY your Grilled in foil CORN ON THE COB, during Thanksgiving, my friend!! -Deronda :)

[@dustin614]

Did this... Delicious!!! 😋 thank you!

[@Foods101withDeronda]

You are so welcome!

[@andrewmason2382]

Thank you for the recipe....I have grill envy now...I wish my grill was that clean

[@lucascady4992]

I love grilled corn! Awesome recipe!

[@Foods101withDeronda]

It's the best...Lucas!! ENJOY your grilled CORN ON THE COB!! -Deronda :)

[@D148521]

Great vid, Thanks.

[@cd1168]

What a nice video. So gentle a voice. Looked great. 👍

[@LDRDebari]

trying this today!!! can't wait to see how mine turn out!!!!

[@Foods101withDeronda]

+selenia cuesta Awesome!! Share your results with us if you wish!! -Deronda :)

[@sensorblox]

i did this and its yummy

[@TheRealEaton223]

Thank you so much, I'm a single Dad, w a 14yr old son and 12 yr old daughter. Just got a boatload of CT corn. I'll admit on my 2nd batch I turned them every 3min, had sort of a some steak-like markings that gave it character lol. Thanks Again. All The Best. :) 👍👍

[@Foods101withDeronda]

+James Eaton Bunches of thanks & you're very welcome...James!! Corn is absolutely delicious this time of the year!! I'm sure you & your kids are loving it!! Forever ENJOY!! -Deronda :)

[@jennhoff03]

This looks great! What temperature would you say this is? I don't know much about cooking and I don't know what "high heat" is. Like 425 or something?

[@slowgynman1234.]

Looks good I'll half too try that

[@Foods101withDeronda]

INDEED...Fred!! This grilled in foil CORN ON THE COB never disappoints!! ENJOY!! -Deronda :)

[@loxxibrown3823]

I’m gna try this rn thanks!

[@hildagaray3298]

The came out perfect!

[@Foods101withDeronda]

AWESOME...Lila!! Forever ENJOY!! -Deronda :)

[@roachjuice5222]

Corn came out great, thanks a lot!

[@Foods101withDeronda]

My pleasure 😊

[@mariaaastarr3032]

the corn looks delicious. I'm going to make the corn and the butter milk cornbread my barbeque when I have it. maybe on the 4 of July.Tfs....

[@Foods101withDeronda]

That's AWESOME & you're very welcome...Maria!! You & your guest are going to be in for a real special BBQ this 4th of JULY!! ENJOY!! -Deronda :)

[@mariaaastarr3032]

thanks Deronda and enjoy your weekend...

[@patrickburchett1795]

You learned me something

[@ipathvvv]

Thanks for the video!

[@Foods101withDeronda]

You are very welcome!! ENJOY!! -Deronda :)

[@perfectsmoked1674]

Wonderful vlog, Keep up the excellent job. Many thanks!

[@AussieAngeS]

Delicious corn, OMG yum!

[@Foods101withDeronda]

Bunches of thanks...Angie!! It's the best this time of the year!! ENJOY!! -Deronda :)

[@jaipalv1590]

So sweet

[@4oh4n0tf0und]

nice cutco knife! lol. i love mine. Thanks for the recipe

[@maradi2006]

Grill corn on the cob delectable.

[@Foods101withDeronda]

Delectable...indeed...Faye!! ENJOY!! -Deronda :)

[@empresszaire2305]

Looks good 👍

[@Dezombified]

Making it right now😋

[@briandougherty5127]

Nice video. I would but it on the top shelf so the butter doesn't burn. Cooking it for 35 minutes and flipping just once. I also wrap it tighter and put a pinch of sugar on it as well with salt and pepper. Give it a try. Flipping every two minutes is way to much work. You could be prepping other stuff while the corn cooks. With the foil wrapped tight the heat holds and keeps cooking.

[@poottootlol]

Good video. Nice, simple, and to the point.

[@Foods101withDeronda]

Glad it was helpful!

[@DODGERS-br8tf]

Awesome 👏🏼

[@Foods101withDeronda]

Thank you! Cheers!

[@grantyism]

Thank u sooo much im doing this with homeade nandos for dinner today. U have a new subbie😊

[@Foods101withDeronda]

Welcome!!

[@lukeluke5459]

awesome video thank you

[@Foods101withDeronda]

Thanks a million...Luke!! ENJOY!! -Deronda :)

[@Mollypop713]

Thanks! :)

[@TheTomBevis]

Does this give the great smoky and popcorn flavor that grilling the corn uncovered does?

[@douglas.barbosa]

Thank you!

[@Foods101withDeronda]

You bet...Douglas!!

[@tomsmith8781]

lots of butter...lots of salt... delicious!

[@AGUSTIADATARA]

super like

[@lapeachradotiebell2619]

Thank you.. God Bless..

[@anamrao9427]

New subscriber. ❤❤👏

[@JamesJones-pt9cz]

Soak the corn in water and stick it and steam it in the husk, fantastic

[@truckeral23]

I have been doing this for years

[@debmart59]

GRILLED CORN ON THE COB... So delicious

[@Foods101withDeronda]

Bunches of thanks...Deb!! ENJOY!! -Deronda :)

[@MrTincansailor]

Bring it on! Grilled corn ..... YUMMMMMM :)

[@Foods101withDeronda]

You got it...Ron!! ENJOY!! -Deronda :)

[@sspaay]

Tin foil hasn't been sold in the US since the late 40's. That's aluminum foil.

[@brady13001]

thats also probably the last time you got laid

[@Delekham]

@@brady13001 And the only time it mattered...since he had YOU!

[@seanmathews1826]

@@brady13001 LMAO😆👍

[@jhitt79]

No need to wrap in foil. Just leave it in the husk.

[@tommytruth7595]

And the butter?

[@jhitt79]

Tommy Truth if only there was a way to butter corn after its cooked, but alas.... Seriously though, I sometimes do corn this way. Depends on how much time I want to put in it. It can easily be cooked on the grill without doing anything, just throw it on in the husk. Some people pre-soak it in water but I find that's totally unnecessary.

[@miahkobe]

jhitt79 fuck you asshole

[@sharpshooter8899]

Yeah but sometimes you grill the worm that came with corn..

[@jhitt79]

Jeremiah Moreno how am I an asshole? Seems like you're the asshole to me.

[@CatMG39]

Yum!!!!

[@Foods101withDeronda]

INDEED...Catherine!! Forever ENJOY your Grilled in foil CORN ON THE COB, my friend!! -Deronda :)

[@andriodgaming6853]

waooooo nice

[@motomoto4523]

What temperature to cook at?

[@venitastrong489]

Im excited two bring me some

[@161gooden]

Ahhhhh man they came out great!!!!

[@Foods101withDeronda]

Awesome & thank you for sharing your Grilled in foil CORN ON THE COB results...Dennis!! Forever ENJOY!! -Deronda :)

[@vampireslayer1989]

I cook it the same, but use olive oil instead of butter ( which I add later). I like to turn it less which will blacken it a little more. Mmmmmmmm.

[@riner9]

thanks deronda

[@Foods101withDeronda]

You're very welcome...riner9!! ENJOY your Grilled in foil CORN ON THE COB!! -Deronda :)

[@michaellee1002]

That looks perfect. All up to the point where you cut it off with a knife 😂 but I have to admit, I'm going to start the car and go search for some corn today 😂

[@jaynickolaus]

yeah, that's a great way to cook corn, I guess real butter is the way to go, opposed to margarine. My mouth watered in the end, and I could smell it.

[@Foods101withDeronda]

AWESOME & that's my goal...Jay!! ENJOY your Grilled in foil CORN on the COB with butter, or not, my friend!! -Deronda :)

[@barrybebenek8691]

Does the grill stay on “high” the whole 25mins? 🇨🇦

[@watkinsinatl]

Thank you for the instructions. I will try this tonight for dinner. EVERY TWO MINUTES!!

[@Foods101withDeronda]

+Mauricio Watkins You'll not be disappointed...Mauricio!! EVERY TWO MINUTES & You're very welcome!! ENJOY your Grilled in Foil Corn of the Cob this evening & always!! -Deronda :)

[@szabib2144]

To be honest 2 minutes is just to quick, I can understand 5 minutes ok but opening the grill every 2 min is a major loss of cooking temperature.

[@dragons8822]

Would love to see alot more vegie video's on your site, you don't have many.

[@AcademyK]

I am here again to support you :) stay connected, God bless 👍✍️🤝🛎️😘

[@Kdog2908]

Wooo

[@matthew8031]

is that a brand new grill? or do you just clean it everytime you use it?

[@Foods101withDeronda]

Hi Matthew!! I clean my grill with warm water & dishwashing soap after ever use!! -Deronda :)

[@l.a.m7645]

what temp do you cook them at and what pre heat temp?

[@yvettekindred6476]

L.A. M Totally different. Do your own video.

[@jennhoff03]

@@yvettekindred6476 It is not. She said "turn it to high heat." But I'd like to know what temperature that is, as well!

[@tomheinze6676]

From another KZbin: 500 degrees.

[@MissyDawn50]

Does it come out tender?

[@spaniardprince]

Subbed

[@funentertainment4730]

First wash good Try this don’t peel off keep them in boil water for 1 hour then hide inside grill let cook for 30 min then peel off and delicious 😋

[@sidneyny8608]

Thanks for your help and calming voice I will become booby flay some day !!!!

[@davidnguon6972]

Look good 😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘

[@rexiiforsure9558]

I was part of a flash mob that gathered to grill food at a campsite

[@tasinal-hassan8268]

Damn....! Well too bad I have no sweet corn in my country lol.

[@oldedrum]

I add chili powder, too! 😋

[@Foods101withDeronda]

ENJOY your way, always, my friend!! -Deronda :)

[@oldedrum]

Foods101withDeronda Happy Memorial Day! ✌️

[@redefv]

Just keep it closed on high?

[@Angela-Louisa]

Can they be cooked on a pot-belly charcoal bbq? They look delicious!

[@Foods101withDeronda]

Yes, they can...Angie!! ENJOY!! -Deronda :)

[@PJ-wz9hl]

you can cook it under a magnifying glass if you wanted to.

[@davidb8777]

Nice start, now kick it up a BIG notch by watching videos on how to make Mexican elotes! Simply off the hook good!

[@kevin86674]

Put Montreal steak season on your corn with the butter and try that.

[@glenwillard7537]

I always add old Bay