Growing the Ingredients for a Curry.

Рет қаралды 6,211

Күн бұрын

Hoocho Takes us on his journey preparing Thai Massaman Curry from fresh ingredients: Cooking With Hooch
Tasting History with Max Miller:
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The Curry Episode:
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Hoochos explores the worlds of Hydroponics, Aquaponics, Permaculture, Homesteading, Fermentation, Technology and DIY Builds to look at the world through a larger lens that can incorporate the best of everything into a rich and rewarding lifestyle.
Through self sufficiency we can reduce consumption and increase our hyperlocal household production.
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If you have personal queries about hydroponics or other matters please join me on Patreon for limited individual support or post in the Hoocho Reddit community or on the Hoocho’s facebook group and there are a lot of friendly helpful likeminded people that may have answers for you.
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Happy Hydroponicing!

Пікірлер

@wschlundt 8 ай бұрын

Please do more of these episodes! It's great to grow crazy cool spices, peppers, etc. in hydroponics, but having the recipes and a goal makes it that much better!

@Hoocho 8 ай бұрын

This is kinda my thinking, close the loop, from seed to plate.

@vudu5vudu 8 ай бұрын

@@Hoocho I like your thinking. Recently, and with the high cost of beef and the approaching cooler months, I've been eating more stews and meals with cheaper cuts of meat. Please consider Corned beef, Lamb shoulder, Kangaroo tail, Chuck steak. Ox tail, and of course all the substitues. I've always admired your mission of accesible, home grown fruit and veg. Add to that cheap, delicious meats (because I have no room for a cow {have had chickens}) and you extend the value to humanity.

@Hoocho 8 ай бұрын

@@vudu5vudu look into soup bones. I buy them for myself (and the doggos) They’re so cheap. Throw them in the slow cooker with all your root vegetables and some spices and you have an amazing broth based nutrient dense (because of the marrow) delicious soup with fall apart meat..:: That may be a future episode hahahahah

@demon_stalker6247 5 ай бұрын

Amazing vid, Keep it up.

@rw-xf4cb 8 ай бұрын

Great idea of doing cooking with your home produce! Like the Ginger Beer vid. Keep up the good work looks good - I would go with Beef Rendang myself especially if you have the lemon grass!

@Holodomor4.0 8 ай бұрын

Great new direction you’ve taken in this episode! Makes perfect sense to include some cooking of your home grown produce. When are the hooch buckets becoming available again?

@bradcarby3765 8 ай бұрын

Dinner at your place: "Have a seat, dinner will be ready tomorrow".

@Hoocho 8 ай бұрын

She’ll be pleased.

@BrokePhilanthropist 8 ай бұрын

Your channel is packed full of ideas for the masses. I spend many hours a week researching videos on growing methods. It’s not often that a channel has so many cutting edge methods to grow your own food. I have a 1/3 acre here in Texas and 13 acres in the Yosemite area of California. My goal is to turn my acreage into a food farm/nursery. Thanks and keep up the great work.

@Jimsimi 8 ай бұрын

Awesome video, your pride in your garden and happiness throughout is contagious. Super inspiring, would definitely enjoy seeing more like this. Thanks!

@michellecolledge2355 8 ай бұрын

I would love more of these videos. Brilliant.

@cpav9062 8 ай бұрын

I loved this crossover video, keep it up!

@marklaw9124 8 ай бұрын

This is a good way to show what you grow, and I think you should do more like this.

@Emmanuel_LL 8 ай бұрын

Mate, love the spice rack idea. Will we ever see a Hoocho's 3D house or life hacks video.

@Yahawah_ 8 ай бұрын

This is great. You should do an entire culinary series. All you'd have to do is put those culinary videos in a playlist . Also, can you do a singular video were you go in to detail about all of your irrigation devices? All devices like: "All Wicking Devices", "All Float Valves" and "All Hoses & Tubes That Shuttle Irrigation To Your Systems". Im getting ready to buy all of your stl files and irrigation devices. I just need one, compact video where you talk about all of these devices at once.

@ozzypunk1 8 ай бұрын

Yum…. Great to see you put what you grow into something special

@wjm1319 8 ай бұрын

Love this. I watch both your channel & Max's so it's cool to see the crossover. You might consider planting a tamarind tree, too. I think your climate would work for it and the fruit is great not only in curries, but also to make candy. Chili-tamarind candy is a favorite of mine. Would probably take a couple years before you could use your own fruit in a video, though.

@Hoocho 8 ай бұрын

A few years hey… Hold my beer.

@PeteCorp 8 ай бұрын

Excellent.

@WR4SSE 8 ай бұрын

More cooking with Hooch

@_____7704 8 ай бұрын

Wicked backdrop - the plywood screwed to the wall, plants, black pipe work. Get yourself some 3000K lights to make it feel warm if your doing cooking shows. Ive been following your channel for years. Keep up the good work.

@GS_666 8 ай бұрын

This is a great idea!!

@dan8402 5 ай бұрын

Love the cooking what you grow episodes. I am not an expert cook, so what do I do with all that spinach or bok choy etc. I am also trying to figure out how to incorporate hydroponics into landscaping. Idea to to increase the biomass around my home, and thus saving on cooling costs. The rain gutter system seems like it would work well for this. Once the plants take you really don't see them.

@dowhilegeek 8 ай бұрын

Hooch, invest in a bay laurel tree. fresh picked bay leaves vs dried store leaves is no comparison. The old argument "bay leaves do nothing" only applies to the dried leaves.

@AndroidSon 8 ай бұрын

I prefere to grow peppers in soil but not in hydroponic. It is because them have prolonged and not short period of vegetation. You can grow peppers some years along in the same pot. Hydroponic method is good for one season short time of vegetation vegetables. Hi from the Western Siberia, Russia!

@bradcarby3765 8 ай бұрын

I have several 6+ year old pepper plants in hydroponic system. Never get cold here though.

@brenoqueen873 8 ай бұрын

Do you use the same nutrient solution for all your crops? Tomatoes and leaf greens etc, which ph/ec/ppm you target at?

@belleomalley1022 8 ай бұрын

Awesome stuff Hooch! Id love more love letters to Mr Miller

@Hoocho 8 ай бұрын

😅

@innocentbystander2673 8 ай бұрын

Conundrum...'FoodLand' is already taken. 🤣

@Hoocho 8 ай бұрын

🤣 I guess I’ll just have to collab with them.

@melaniedennis9540 8 ай бұрын

How nutrient-dense are your plants using this system?

@Hoocho 8 ай бұрын

About 10

@andrewradford3953 8 ай бұрын

Might be able to donate a piglet for the next food video. I have most of those ingredients. Great idea using a slow cooker to mature the curry. I'd take the chilli level up several notches.

@varanasihydroponics4641 8 ай бұрын

Ginger and turmeric growing trick super sa upar

@FlameMirage 8 ай бұрын

Hope you're feeling better Hoochoo

@Hoocho 8 ай бұрын

Teeth are almost healed. It’s been a journey 😂

@varanasihydroponics4641 8 ай бұрын

Superb testy sir

@blackswansystem 8 ай бұрын

Awesome. Good point about growing your own ingredients. Make another channel mate.

@EgonSorensen 8 ай бұрын

Give a man a fish, and you feed him for a day. Teach a man to fish, and you feed him for a lifetime. Last I heard, fish is getting overfished 😢 Thanks Hoocho for teaching us how to grow plants in water, and the recipes to go with them 🥰 Will you also be growing mushrooms? They're an excellent source of Amino acids, Vitamins, Minerals & Antioxidants

@Hoocho 8 ай бұрын

I’ll be releasing a spearfishing video on all the gear soon. So I may be teaching a man to fish very soon 🤣 Mushrooms is very high on the list. But the list is so bloody long hahahahaha

@rw-xf4cb 8 ай бұрын

@@Hoocho Mushrooms would be good - failed on my bunnings mushroom kit - though probably sat around too long and died from the QLD drought!

@poland153 8 ай бұрын

great vid hooch. now where would i go to learn how to go about cutting a plant down enough to let it regrow but not die? i guess thats herbology 101 lol

@Hoocho 8 ай бұрын

You can always cut it back more than you think honestly. Just make sure you’ve got a few nodes and some new leaves coming through and it’ll be fine. (For Chili and caps)