I was forced to EAT at salt bae's restaurant!

[@iwillnottellyou7480]

Funny thing is Guga's version of the salt bae burger looked more appetizing than the actual restaurant's

[@satanisaw7134]

carmelized onions taste nothing like raw onion so go ahead, you (probalby) won't regret

[@Meatbal467]

I didnt expect anything else 😂

[@skibidi.G]

Funny thing , Guga and SaltB are already friends. Edit: for years now.

[@Iisakki3000]

​@@satanisaw7134 my favorite is having both caramelized and raw onion in my burgers

[@EnhancedTrashBin]

I used to think Onions were gross until I tried caramelized onions​, I highly recommend you actually trying it out.@@SimuLord

[@jeanetterodgers4199]

Love that you keep everything relatable and teach how to cook in such a kind way! Fancy doesnt always mean better. I absolutely love your content

[@BeardOfRiker]

Paying hundreds extra for gold on your food is the dumbest gimmick ever.

[@egoaut]

But it wont get burned with all that gold around it🤔

[@akiraakiraakiraakira]

@@egoaut im relatively sure they will burn the burger first, and then add the gold

[@itninja9503]

Going to Salt Bae is the dumbest gimmick ever! Paying extra for gold is going Full Retard, which we all know you never do!

[@lourencobredademarco4024]

How else can I get instagram likes?

[@kiriakoz]

Especially when the food is disgusting. I’ve never been tempted by this rubbish.

[@ZionBlu]

Hey Guga! Your videos inspired me to jump into the world of steaks after salivating over your videos while eating my microwave ramen. I cooked my first perfect medium-rare ny strip the other day and even tried Kobe beef Rib eye (best thing I have probably ever eaten) at the local japanese bbq joint in my neighborhood. Thanks for sharing your love for meat with the world and inspiring this 20-something to enjoy it with you!

[@jetah50]

cook the steak but slice it thin. take beef ramen and cook it like normal. add some of the steak toward the last minute of the noodles cooking. I've also added 1 boiled egg and some extra seasoning and it changes ramen. another thing i've been doing is putting the seasoning in before the water boils. then adding the noodles after the boiling starts.

[@IlluvatarPaladin]

Why tf are you eating microwave ramen if you can afford to eat steak...?

[@danaa-]

​@@IlluvatarPaladin a very real, but nothing to be embarrased of unless you're over 25, literal skill issue.

[@Nathan_Coley]

I feel like Nick owes Guga & Leo a GOOD burger.

[@Nathan_Coley]

@@SimuLord So sad the show's reputation is tarnished these days.

[@Iron_Thunderstorm]

@@SimuLord You mess with Guga, you go into the grinder.

[@Nathan_Coley]

@@SimuLord Clearly you haven't watched the documentary, it's more than just Amanda Bynes that was targeted.

[@Nathan_Coley]

@@SimuLord Understandable, I wish I could have missed it myself but unfortunately with the circles I find myself in there was no way I was going to be able to miss it.

[@StrikerEureka85]

@@SimuLord HAHA, the EXACT same thing came to my mind

[@254zero]

$35 for a cheeseburger is outrageous

[@ValueYourTimeOnEarth]

I can feed my family for one month for that price 😅

[@Nyan4Eon]

$35 isn't that crazy and the presentation is good, I think it's mostly the flavor they don't like

[@254zero]

@@Nyan4Eon bro it's just a cheeseburger. You can present an uneven cooked cheeseburger the best you want , asking $35 for it is outrageous

[@Nyan4Eon]

@@254zero I mostly meant that it's presentation is good, if it tasted good too I'd be willing to pay that amount of money, but it clearly sacrifices taste for looks.

[@Belegthevarno]

if it is a5 japanese wagyu then it is normal.

[@Mo_Ketchups]

Top 3 reasons I follow Guga all these years (besides steak) 😅 … 1.) Leo’s HONESTY! 🙏👍 2.) Angel’s unfiltered mouth & facial expressions = huge lolz 3.) Guga’s SIDE dishes often better than the main dish. 🤩

[@tanikokishimoto1604]

Especially #3!! Yes, Guga's steaks are good... But most of those sides of his would stAnd well as main dishes.

[@NazriB]

Lies again? Ticket Master Tele Marketing

[@ShortyScientific]

braindead fanboy and what about all the casino commercials aka raid shadow legends? I hate them both.

[@Dev1Sev_22]

Gugas side dishes are bussin!!!!

[@ngcastronerd4791]

You could open a bougie 5 star restaurant. Serve those side dishes as main courses for hundreds a plate and it would still be packed all day every day.

[@johnpalmer572]

Guga is a seriously down to earth food lover. Salt Bae is just a money grubbin poser!

[@nicholaspearson4311]

Guga just pitched a Wal-Mart ad for his products...

[@jamess.2491]

Nick got paid off by Salt Bae 🤣

[@learninghuman6484]

frfr

[@UltimateKillz]

Nah... Nick met Salt Bae at his restaurant and Salt Bae made sure the burger was perfect since he knew Nick was coming to give it a 2nd chance and bad mouthed his restaurants. Also Salt Bae saw that Nick was recording, so you already know he isn't sending garbage like that out.

[@learninghuman6484]

@@UltimateKillz yeah, but will the average consumer get that special treatment?

[@almanwinbeatyou]

I remember nicks video as well I’m pretty sure he was alone in the restaurant so what the hell else were they gonna do

[@UltimateKillz]

@@learninghuman6484 hell no, they won't 🤣. That's my point.... only reason Nick's burger was good was because he met Salt Bae in person with cameras on him the whole time just to taste his burger... and Salt Bae knew all of this.

[@Kwippy]

I am a huge fan of Salt Bae. Not because I have ever eaten or will ever eat his food, but this man has extracted huge amounts of money out of numerous stupid people and that, I do admire.

[@dougmiyamoto3109]

You must be a Trump fan as well. LOL

[@VladRadu-tq1pg]

@@dougmiyamoto3109 the alternative being what ?> fking kamala ?

[@xShiiqey]

@@dougmiyamoto3109 it is not like salt bae is forcing anyone to eat there, it's their choice to waste a bunch of money

[@coolsandhots]

Guga has really been throwing “Salt” at Salt Bae.

[@g0ldensample21]

And rightly so. $35 for that burger is an insult to human intelligence. Be smart people. Watch Guga, and learn from the best 🙂

[@bunns420]

Fishing for relevancy. Nobody likes salt bae anyway and nobody is eating at his restaurants, so his obsession with hating on him is weird.

[@CDubRealTalk]

Human intelligence left the building when the dems took the country

[@Kaden0811]

@@bunns420 totally agree whats the point

[@generaljackson1741]

* salt gay

[@robertdionne3610]

Love Guga's reviews and thank you Guga

[@RedlineCarsLA]

salt bae is a joke, cannot believe people go and pay insane prices for a mediocre food.

[@rtqii]

You have to pay extra for the arm hair and sweat seasoning.

[@kuyanatnatdkrx7]

crappy food with gold on it makes it look good and taste awful

[@abhiramrathod7344]

Let us all support to make guga to open a restaurant ❤

[@timmusician5060]

🤣🤣🤣🤣🤣 damn. Y’all just dragging dude over the coals, back & forth, in shifts complete with lunch and 15 minute brakes 🤣🤣🤣🤣

[@mightymorphingmemory6178]

They leaving the grill marks on Salt Bae Buns 😅

[@MrVovansim]

One month from now: dry aged Salt Bae experiment.

[@simoncrewe5625]

Breaks 😉

[@SirStoneHD]

What is a break? I just eat and smoke when I can 😅

[@TheRvg03gt]

*Breaks

[@ratlips4363]

So glad that Guga took up this challenge. Now "we" know what Guga knows. Salt Bae is all show

[@mrfriendly9956]

My new favorite Guga quote “Aw man you went for a second bite” hahahaha

[@Pantushca]

What I like about Guga, besides the supreme skill, is that he seems like a really decent and salt of the earth guy

[@santiagonalbantian9767]

Nice prank from Nick 😂

[@BootSequence]

the "Ridiculously stupid" at 05:45 was filled with ANGER 😂😂😂

[@EvilZombieToe]

@Guga I got to use your recipes this last weekend and converted a vegan of 12yrs to wanting to buy a grill.

[@seekermr]

Hats Off to Guga & your patience.

[@jamescheddar4896]

PETA can't exist without veganism so they make up and spread lies. So you can grow up thinking eating meat is wasteful when the reality is that you're just benefitting yourself. 1. Products such as milk and eggs need to be harvested for the health of the animal 2. There's no way to "depopulate" them without culling. If we stopped eating them they'd get at a critical mass and we'd have to release them or something. 3. B12 capsules aren't 100% absorbed 4. Predators play an important ecological role in controlling the population of rapid breeders, most of the worlds problems come from the fact that human's have no living predators

[@notuxnobux]

to grill vegetables?

[@DigitalIP]

@@notuxnobux lol, nice

[@inaayattt]

Ifykyk 😂🤣

[@gozcubukcu1]

I just want to point something to @guga. Toasting bread is something we do a lot in Turkiye. We will toast most sandwich's or wraps that have meat in it. This can be a Doner Durum or a Hamburger. Most Turkish people eat their meat well-done or medium well and a medium for us can mean well-done for other people.

[@lybanrivera213]

i feel like Guga has found his lifelong nemesis in SaltBae like uncle roger did with jamie oliver 🤣🤣

[@Nitewolf-xd6bw]

We need a boxing macth between these guys 😂

[@radugrigoras]

Nah we need to get Salt Bae to file for chapter 11 like Jamie and go back to Turkey.

[@bibinio]

Hey Guga! Really love your videos and following you for some years now. Can you make a really simple video for house dads on how to make: burgers and beef stakes. I mean the charcoal, burning, hot, distance, i'm really intl grilling and wish to make my friends happy when they come over for a grill. I'm no begginer but i feel there's much more to learn. Cheers everybody!

[@turkeyman631]

One reason I love Guga. Man has all the money he needs now and he's still going to an expensive a$$ restaurant in a black tee haha. One of us!

[@Samizouza]

The guy is humble always

[@fun2building]

To be fair he might have dressed up at least slightly more if he was going to a place he respected But this is Salt Bae, so

[@bobintl]

He also doesn’t feel the need to spend the extra for the gold. Waste of money

[@alexgonzalez-fn9jb]

Meh, he trashed people for buying Walmart meat. He’s still cool but he’s definitely lost touch with the average person lol

[@neoli3610]

@@alexgonzalez-fn9jb bcuz Walmart meat is crap lol probably expire. Go to other grocery store . I price match my meat at save on food.

[@Flodhesten]

No vegtables were harmed during filming

[@ThaKingzsouljahPR777]

Guga should open up a restaurant and put Salt Bae outta business! I’d pay money to eat Guga’s food!

[@AsTheWheelsTurn]

same!

[@beemo1579]

I would pay money and just eat the side dishes. No mains.

[@romgl4513]

If he keeps his integrity and attention to details over mass production, Guga can be the Elon Musk of food industry. I would love to see him as burger millionaire. Is it too much to ask? Just clean, simple food, for reasonable price, no disgusting meat by-products and no disgruntled under-payed employees.

[@p_ct8953]

Its a youtubwr product so the price woupd be high​@romgl4513

[@BETTALIFE101]

Bad idea. Once you open up a joint. It won’t be Guga cooking. Your restaurant will be judged on your personnel.

[@N0P3Sugar]

even if i can afford that god awfully expensive saltbae food i wouldn’t want to waste my money with that just for the prestige, I'm super interested of Guga’s cooking and ive been watching his piece of steak art and other meat cooking specially the burgers man it makes me drool whenever i watch his videos!

[@ATGMVP]

7:29 Angel - "What's the point?" Guga - "Salt Bae!" Angel - "Ahhhhh" Ahahahhahaha

[@rebeccaphawa362]

I think Guga need his own burger restaurant .

[@rudidekok]

Lol Angel bit from the back😂 avoiding the char of doom

[@brawn400]

to be honest, the way Guga cooks his smash burger, on the griddle and with that burger sauce recipe, is exactly how I cook mine at home. I have to say it is my and my wife's favourite burger (though I do add one slice of beef tomato, and a few leaves of butterhead lettuce for crunch). They just come out consistently good, and doing it on the BBQ as well so when you flip them, you get a bit of flare up of the flames imparts a beautiful flavour. Listen to Guga - he knows :)

[@roygoss7556]

I’m loving your success, Guga!! Keep rolling, brother!!!

[@FatLittleButterfly]

I think a burgerking whopper stacks up with salt bae.

[@GentleCrank]

I can only imagine how much it hurt for Guga to make Salt Bae’s food

[@SuperHeroR]

Nick owes Guga and Leo an apology!

[@leonbuddy5417]

Uncle Roger also give another chance to Jamie Oliver.

[@jaybling6687]

Only his grilled cheese.

[@JaQba91]

@@jaybling6687 His or Gordon Ramsay? 😂

[@jaybling6687]

@@JaQba91 Jamie's. He already reacted to Gordon's.

[@teonwhite3547]

No.

[@patrickfreeman205]

Hiyaaa

[@Rubengm33]

Me reí mucho, amo tus videos Guga!

[@Elidrys]

There is no justifying those prices. Narcissist chef charging for gimmicks plain and simple. No excuses.

[@pk1342]

Guga has slimmed down. Good man!

[@kentonmiles]

The Guga Team can file bad expensive food on their taxes for R&D lol

[@jetah50]

the whole trip could be a tax benefit for him!

[@brickandgear]

Good to see that Guga stayed true to his opinion...

[@KarmaticEvolution]

00:18 who wants salt coated with a man’s forearm sweat?

[@keikialanifrazee8892]

Guga- You should try & see if you don’t grill the bread? Would it still taste to charred??

[@ZbigCom]

I've got this gut feeling that now's the perfect moment to start out La Guga's Bistro

[@derekd.4156]

Angel absolutely ripping on the burger thinking guga was trying something new, while we knew it was salt baes burger the whole time lol

[@rawesome1540]

Thanks Guga, was debating about what to have for dinner, and you have decided for me.

[@cmacpan]

"the Good thing about both is that they are free" 😂

[@whoisalken]

1:23 guga became gordon lol

[@deangelodillon4031]

Guga probably gonna get banned from salt bae restaurants And Guga gonna be 1 of the most happiest people to ever get banned in history 😂😂

[@TigroGumi]

I feel like he was kidnapped and then was made to send you that video 😂

[@ducdang3147]

Guga should have got Nick on the judge panel to try eat both burgers for comparison

[@coolmojito]

There goes Nick's credibility

[@cypureisreallybusy]

nick and guga wont be best of friends after this one!!

[@Unbreakable1986]

How you feel about the char on the burger is how I feel about char on anything; if there's black send it back, if there's brown you're in flavour town.

[@Zoopiter420]

I haven’t see guga in a while he’s looking really good!

[@jayspark356]

MAAAAAAAAAAAAAAAAAAAAAAAAATE.....i am REALLY! looking forward to the day you open your first place! ill literally fly from australia to eat at your place!

[@alvarosantos78]

Thin patties is the way, the more crust the better, the texture feels much better for me. That's one of the reasons that from McDonalds, Big Mac is always the go to for me.

[@lackscythe6049]

1:50 That was the most disgusting burger I've ever seen

[@ALLWILLBEOVERR]

This is why we need a Guga restaurant asap

[@Tre_Vor194]

you can cook 10x better then salt bae. Disgusting that he is even successful because of stupid rich people.

[@chuckdawit]

Guga, I'll explain why there's grill marks on your Salt Bae burger. It's because they are pre cooked! Cutting them and throwing it on the grill is the best way to reheat it after it's been sitting around for some time! Either the owner or the chefs are being lazy and cooking the burgers early in the day, as they are most likely not cooked to order. Just look at the Salt Bae burger @1:24, it's all dried out! That's not a fresh Wagyu burger with juices and fats that were just cooked. Go in and ask for the burger to be whole, no quartering, no grill marks and see what they say and if they'll serve it that way?

[@silkyvanillaskies]

Your staff is not impartial, they are defending you

[@DavidEatsLA]

2 way different style burgers .. would’ve loved to see Guga make a thicker char burger .. smash burgers jumped the shark already

[@Meshal-ce5ug]

The salt king

[@eliasmeza4559]

Guga you’re the real MVP. I follow your picanha recipe for cutting and cooking to the T and the whole family enjoys. Definitely have to try this burger but you can clearly see saltbae’s burger ain’t no burger. It’s a gimmick at outrageous prices.

[@austrisfridbergs5381]

So nice to see that everything works fine in business for you my friend

[@Kylekashi]

So I guess Guga has now been declared a god. Blessed be his name!🙏

[@francolopez8128]

I support your Salt-Bae cancellation 110%. Keep going my brotha!

[@callanwilkins3183]

I made some smash burgers the other day on the Weber ,, cut them in half and tried cutting them in half and searing them on edge ,, it was great lol … not burnt at all .. no grill marks.. no burnt bread .. but it was as my first attempt at them so I may not be the best source of info on the topic lol

[@TheShinseph]

There's a Japanese restaurant that does something similar that is supposedly really good. I believe sam covered it. I would love to see guga do so.

[@KanzakiZD]

i would like to see one kind of content that talks about marketing sensation vs true honesty more.

[@ZapatosVibes]

POV: Nick pranks Guga successfully

[@connor2724]

They way he says burger is the best part of the video

[@SP-ru3rs]

Lad on the left didn't even bite the char but still complained being burnt.😂 He's not in on it at all.

[@albinoasesino]

Gura is right everybody. Those griddles will attach to anything. I got one of those for missus and she's hooked.

[@dahby2724]

Guga. I never want to piss you off.

[@SuperNetSpyder]

ALWAYS DO WHAT GUGA DOES

[@GideonicGaming]

I find it weird to slice burger in half to char it once again even though they already somewhat charred the bun and burger beforehand. They'll lose their trait like juiciness and fluffiness, almost no point in trading those with more charred flavor tbh. I'd rather add bitter veggies if you wanna add some bitterness to it. Weird choice indeed.

[@Sumatra123]

Bryers natural vanilla and the Tilmonook. I like both. And neither contains Carrageenan, which is made from seaweed, and is a big inflammatory substance.

[@kazehana877]

The real question is who is the bigger sworn nemesis? Guga vs Salt Bae or Uncle Roger vs Jamie Oliver

[@emmanuelweinman9673]

I love gold… but I don’t think “hey, I should eat this”. I think “hey, I should spend this on something to eat”.

[@oguz5717]

funny part is, saltbae doesnot even know you are existing :)

[@Mikemotorcycle0214]

Totally agree Guga I wasted a chunk of change there. I would never go back. Place is a joke for the money.

[@iamkilroiyo]

Gug'a burger sauce is fantastic. I make it every time I serve burgers and people love it.

[@r.i.a.n.63]

Great video. I skip gimmick restaurants whenever possible. But I will admit Guy Fieri's place in Vegas was actually super delicious.

[@EssaBee]

Getting into walmart is no joke. Great job brother!

[@Cyanoutthere]

Finally Leo got to go out with Guga

[@its_master_Roshi]

Guga i loved the way how you explained your recipe for the burger. Gave me confidence to try it. Thanks alot. Wish you all the best ❤ pls keep making good videos like this

[@JranzzVODS]

Nick played an out-of-season April fool's joke

[@uponthefaceoftheabyss4254]

I love guga's smash burger tool kit

[@TheRealPOTUSDavidByrd]

Angel is on point with, "It tastes like God made it himself" 😭😭

[@MrMwmussel1]

My food health and safety brain is screaming at them to only eat ground beef that is well done

[@caitlynsimoneramesh9801]

Guga's burger looked so good he really knows his stuff when it comes to grilling and steak, i have learnt a lot watching his videos. I am curious as to why salt bae charred the burger and if there was a difference in what Nick got to what Guga got ?

[@trapjohnson]

Having watched one of Sam's recent videos, regrilling after the cut can be a helpful technique; but better on a griddle, precisely because of the grill mark issue.

[@oldhamegg]

"Don't burn the bread bro"

[@samuraidoggy]

I dont agree that everyone deserves a second chance. He is just a scammer, and why would you let a scammer scam you again? Fool me once, shame on you, fool me twice, shame on me.

[@cache_me_outside1327]

I’ll just consider this a lore entry in the inevitable Guga/Salt bae collab

[@paulvincentnicha9796]

I want to see Chef Rush's reaction to Salt Bae's steaks and burgers. Please Guga make this happen.

[@nboy642]

Man for 35$ i can buy Guga's smash burger kit at Walmart