Gumbo Recipe!!!!!!

[@emmabreaux8924]

Now! That's a "Gumbo"....done right!💯

[@shannonwilliams8148]

I fucking love your energy Bro... People out here making Gumbo with 15,000 pots... I'm Dead😂

[@BigMack]

1:55 “I DON’T EAT IT!!!!! AND DON’T!!!! AND WON’T!!!!!”😂😂😂

[@connie3205]

ALLLLL THAT!.....&IN THAT ORDER TOO!☺️🙌🏿

[@RealityCheck1980]

Okra is the enemy! 😂

[@MsSJ-gx7wn]

Yaaassss on the D&D sausage! Can't do a Louisiana gumbo without it!

[@MzVonnie4187]

😮Wow ... I was so mesmerized in watching Tobias make this Gumbo 🍲 ... that when he said "Ya Hear Me" I actually answered "Yes" as if he was in the same room with me. Bon appetit!🍛😊

[@angeliacobb9171]

I need mines a little more thick, but it does look divine❤

[@sandramack9514]

I also like mine a little thicker 👍😋😉

[@sandrashields3928]

I'm not a fan of okra and never heard of gumbo being made without it. Thank you for this recipe.

[@commoncore49]

The file’ powder is the okra you can use either!

[@commoncore49]

The file’ powder is the okra you can use either!

[@Morkiemom53]

I’ve been making your Mac & cheese forever. How did I miss all the other stuff? Happy to be following faithfully ❤Love you & your recipes. Your food presentations are outstanding 🔥

[@dracodawnstars8245]

I TY your recipe presentations are epic wonderful and so entertaining. Your okra reference had me LMAO! And this gumbo looks sooooooo good!!!! 😁😁😁😁😁

[@nicolajohnson4319]

This is a must 🙌 make recipe 😋

[@yolandaconway2418]

Real recognize real love your energy❤😂

[@thedonn2015]

You're content is great! Very articulate! Need to be on pod cast!

[@jonimeeks5011]

Hey Tobias Young and Everyone Happy Thankful Thursday Have A Wonderful Day ❤

[@holley5609]

Happy thankful Thursday to you as well

[@vnice77]

2 thin and cook the crab last especially the lump reduce the liquid till thickened then ad sea food. 🌊

[@lafadapruitt9423]

Thank you Tobias I will be trying your gumbo recipe this weekend. I love you and your energy keep it going!

[@t.a.5419]

Looks great.. Enjoy your meal..Try a lil HOT WATER CORNBREAD WITH YOUR GUMBO😊DELIGHTFUL EATING.

[@Blackcatsaregoodluck11]

You are such a good teacher! Put me in coach 🔥🔥🔥🔥

[@irena-talita]

That looks absolutely DELICIOUS ❤❤

[@maylee-ki2yd]

U is cracking me up I like your cooking show ,u are very entertaining and funny 😂😂😂,love those dishes that u make

[@gwenholcombe9705]

Beautiful pot of Gumbo 😋😋😋

[@simplyramona1010]

Hey Tobias Young you are amazing I love your cooking videos you get straight to the point no playing around. Also think you for teaching me how to make homemade onion gravy thank you so much 😘😘😘God bless those hands and that voice ✌️

[@nicolejackson4753]

Earlier this week I was saying I want to make gumbo. Thank you boo💜💜💜

[@LP-km7gj]

It’s been forever since I caught up with you TY and omg first of all…looking fabulous, second of all food looking bomb as always, and third of all so happy to hear you have boo now. You deserve all the blessings ❤

[@amberredd22]

Hi Tobias!! You be hittin my food soul!!! Thank you for your videos!!! Do you have a recipe for Paella that you can show us? 👀

[@kimrthomas545]

I LOVE IT!!! A little thin but looks AWESOME. I don't like okra either and I like a lot more hot sausage but that's just me. It doesn't take a lot of pots just a lot of time. Nah I gotta make some just for me. Don't like my family enough to make for them too 😂😅 Just kidding Fam Luv y'all 😅. Thanks TY for making my day. See ya on the flip side!!!

[@roshellboudreaux6263]

Hello from Texas, by way of Louisiana. Your GUMBO looks delicious.

[@conniec7713]

TY you already know you be throwing down. 💯💯💯💯💯💯💯💯💯💯 I would just like to offer you another ingredient you can add to your pot. Try adding some crawfish tails. Yup, crawfish tails. You can get them in the freezer section already peeled. Just toss it in the pot before the shrimp. Let the temperature come back up one more time, then add the shrimp. It just adds an extra layer of dimension. I like to make a crowded pot, and that's one of the things I use to get there. But. BAAABY, YOU KNOW YOU BE DOIN' YO THANG. 💯💯💯💯💯💯💯💯💯💯 YOU ROCK!!!!!❤❤❤❤❤

[@scottysblog7317]

Watching your videos, I learned a lot. My cookin is on a new level now. Thanks!

[@vickiegiamalva1444]

U did that! I am from La. Spot on. I am just glad u did not add tomatoes. Some do. Esp if from NOLA. I am in Baton Rouge. Grew up until 7 yo in lake Charles. Maternal family made it just like this. Very Cajun. On thin side. Here they make it thicker. But I like it like this. U look fabulous. Have missed seeing u. Love ya!

[@theresaaustin4807]

Looks delicious!!🤤🤤❤

[@shiquitapryor6608]

Yummy yummy 🤤🤤 I will be making soon

[@venitawilliams411]

Delicious❤❤❤❤❤🎉🎉🎉🎉

[@elizabethwilliams1113]

Tobias, yes, this looks Dam Delicious. You got it going on. Nothing but love for you. 🥰🥰🥰

[@deejayakanolasunshine9538]

Finally someone who uses Louisiana hot sauce!❤

[@Sugarlydeliciousness]

Not a fan of the grainy texture of Pattons sausages or the salty as heck D&D smoke sausages. As a Louisiana native I can tell you Gumbo is authentic as the person making it. Everyone has their favorite preferences when it comes to sausages, blue crabs favorite by Louisiana people or some other type of crab, and favorite soup thickeners such as okra ,roux, or sassafras. Like any other cultural dish around the world people make it based on their preferences and health preferences. At the end of the day do what you like and enjoy your meal. You are an excellent cook and always put your individual spin on all your recipes which I respect and appreciate. 🎉

[@tamellison2334]

Boy‼️You keep me in tears🤣🤣🤣🤣🤣🤣😀😃😄😁HILARIOUS

[@lydiay5191]

I genuinely love your videos. U definitely know how to cook.❤

[@janicewilliams4988]

Your gumbo is off the chain....Looks Delish ❤

[@payshence69fm]

I just found your page yesterday and i already live you today! ❤😊🤗

[@rasheenanjohnson]

One of favorite Chefs on KZbin.. TY I love all your recipes.. Now send me a bowl please..😂😂😂

[@randimoses6596]

How did I miss this??!! Im here for it!!!

[@williamweiss6128]

Oh man. Looks good!! 😋

[@dantrillcollier4703]

I just love you and your recipes ❤ loved your journey new to you from Houston. ❤❤.

[@brendawilliams4765]

❤looks Absolutely 💯 Amazing 😊

[@latoyacarter1286]

I love love love your Mac and Cheese Recipe but that gumbo looks so good....woww.🎉

[@melodyminnick1486]

❤❤❤🎉🎉 Yessss I'm here for it, and I want that pot.

[@pamelabarrett2498]

Mr. Tobias what was the name of the sausage that was in the tub? I wanna make your gumbo, it looks so darn good 👍🏾. Also what brand of rice 🍚 cooker is that? I need to purchase myself a new one.

[@serenityserenity3056]

He showed the sausage as well as said the name.... Pattons Hot Links He also showed ths brand of rice cooker Zojirushi rice cooker Model: ns-lgc05 Yall gotta do better in listening and looking 😂

[@Silverback219]

That D & D sausage is no joke that is the best sausage I ever tasted...also I so glad to see you cook it without that nasty disgusting okra . Okra does not belong in any meal .

[@domoslife1041]

🎉🎉🎉🎉🎉yessssss lol I know T's man be eating goooooood. ❤❤❤❤ May God bless y'all and keep y'all blessed and highly favored love

[@NailArtQueen]

This is amazing recipe! You got me hungry. Have a blessed day.

[@lexijay4766]

Looks absolutely delicious! What size stock pot did you use?

[@dede5320]

I just feel like we should be friends in real life …. Lol looks amazing babe!!! 😍😍😍😍

[@cncrissy555]

I love you I love your recipes and I love your bluntness keeping it real negative, just a waste of time and I love how you address it 🙏🏾 aren't you the same one that made your own dashikis and dress wear and things that I think it's absolutely beautiful

[@Madenthewest]

People so fake in these comments

[@ssunshinetolliver6699]

"You see that you see that"😂😂😂

[@ProfaneRatLord]

I already knew this was gonna be good when I saw the Creole seasonin, me and my dad use the exact same brand

[@lb8141]

You are amazing!!!!

[@madiej.7516]

Love how you yell at me!! 🔥😍😂

[@chefcookie6695]

Omg you Can Cook 🍳 dude u put some people to a shame Like the ones on TV U should have your own TV 📺 Show guest what I'm your # 1 fan 😅😅😅 love ya 😊

[@zachstuhler8443]

Great food!!!

[@chefcookie6695]

Wow this is real gumbo 😋

[@shawndapayton8590]

Phenomenal ❤

[@monikapayne-morgan7001]

Hey ! I’m here and ready to learn

[@11deberry]

I ❤ all your recipes ❤

[@bonita2039]

Looks Absolutely Delicious 😋😋 Alright Tobias Young!!!!

[@cavanahblackbuttafly7670]

🔥

[@cereallover19]

You done put me on yet again 🙌🏾

[@charis4me]

We also boil the shrimp hulls and use the strained stock

[@T_wild44]

Okra is so delicious in gumbo😊

[@freddyrizzo569]

This is my new favorite channel

[@nikkinic2269]

2:00 😂😂😂 I don't eat it either and don't and won't! 😂

[@terrymoore565]

WOW....thats cooking !

[@shaundrafarmer2020]

🔥 🔥 🔥 yesssssssss Beautiful❤❤❤❤❤❤❤❤❤🔥

[@rosebutler7990]

Wow how tasty I am going to make it Am hungry 😂Everything looks delicious Love it 😍 ❤Enjoy sweetie I wish you were here cooking with me 😂Just joking 😂

[@goodgirl170]

I want a bowl. That look good.

[@SS-gf6rl]

Love the beard.......smooth

[@holley5609]

🥀 now that's a dish of love on today

[@BeYoutifullymelanated258]

Did you add the crab clusters frozen or thawed?

[@janiemarshall7928]

Yum. 🖤🖤🖤🤎🤎🤎

[@michellejohnson6304]

😂😂😂ya see that, ya see that...don't ask me for no ingredients list...lol😂love it...yes sir

[@elizabethharrisdelapara4095]

😂😂😂😂 I looooove him !!! FUNK DAT SLIMY AZZ OKRA 😂😂😂!!!!

[@johannabrown5623]

Knock! Knock! Tobias its me at your door with my bowl. 😛😋

[@agnesstokes1078]

That looks delicious

[@shaunajones3244]

I love this man

[@goodlyfe358]

And I thank you for not adding okra now I can follow exactly. Luv yah

[@dd0107]

We're you got them small crabs legs from am going to try making it thanks

[@mariamcwilson3587]

You are absolutely A-Mazing! Your comments are hilarious 😂

[@baltimoreownishawright2261]

😂😂😂 you are definitely a true legend 🦾🦾❤️❤️

[@LadyDeon]

😋😋😋

[@pamelastates5600]

YESSSSS SIR . Thank you sir 🥳❤️💯💯💯🇨🇦

[@buffydivine3079]

Raging boil with the meats & crab legs for how long? 1 hour, 2 hours? I’m trusting the process. Used bacon fat & okra from other chefs recommendations but it’s only your video that I decided to follow. 🥰

[@You_knowRae]

Ok, you earned my respect. I would swear you are from Louisiana 🎉

[@floriewilliams2334]

You go girl😂❤

[@truestoryspeaksfacts]

Yes I see that I so love your energy TY when u talk about that okra I screamed I don't like okra either 😅😅😅😅

[@mrs.judyrimpson2478]

Real gumbo....everything fits on a spoon. Low country boil is what we call what you're making. Ijs😊

[@BeYoutifullymelanated258]

I saw the clip of your hubby tasting it and went to grab a pen and paper cause baby THIS IS HOW YOU DO GUMBO!!! I ain’t eatin that BUMGO y’all folks be making 🤣🤣🤣

[@shaundrafarmer2020]

❤❤❤❤❤❤❤❤im so Blessed to have you Back i miss you 😊😊😊😊😊😊😊😊😊❤❤❤❤❤❤❤❤❤❤Thank you and you look Fantastic 👶😮😮😮😮❤❤❤❤

[@truestoryspeaksfacts]

Keep building up and building up and building up now we got flavor Oh My Gawd TY 🎉🎉🎉🎉🎉

[@vickiejohnson2851]

My God on today! I need that gumbo, so I better get to getting. ❤😂

[@jaylah817]

🔥🔥🔥🔥🔥🔥

[@tonia9455]

The ppl from Louisiana approves this recipe 😊