Guyanese Sirnee With Egg

Ingredients
1 cup all-purpose flour
1 cup sugar
1 egg
3 cups carnation milk
1 cinnamon stick
1 Tsp nutmeg
1 Tsp mixed essence
1/2 cup raisin
1/3 cup cherries
1/3 Cup nuts (I used cashews)
Few cloves
1 stick salted butter
Try my eggless sirnee recipe 👉 • Guyanese Sirnie

[@Val-px1gn]

This recipe is da bomb😁 I made it as per directions and it gave me memories of my younger days where u had a Muslim neighbor and she use to share this with us eid day. Thank u

[@cookingwithash]

My pleasure hun I’m so happy u enjoyed it and thanks for sharing that beautiful memory with me ❤️❤️❤️

[@ameenayenkiah8411]

Yummy

[@AsmiJanasKitchen]

Looks absolutely delicious 😋

[@cookingwithash]

Thanks hun

[@naffeezakhan571]

Eid mubarak to all that's here today for this lol. This is so pretty I'm going to make this now

[@cookingwithash]

Lol enjoy love

[@khemwantegangaram4280]

Looks soo delicious. I love sirnee

[@cookingwithash]

Thank u hun it was o delicious

[@sv2434]

Yummy 😋 love it

[@cookingwithash]

Thanks hun

[@nalinesingh1758]

Wow sooo delicious

[@cookingwithash]

Thank u hun

[@razeka62]

I Love sirnee and haven’t had it for awhile. Looks delicious.

[@cookingwithash]

Thanks hun time to make some hun

[@AsmiJanasKitchen]

Yummy 😋😋

[@cookingwithash]

Thanks love

[@zabinayassim6104]

Looks so yummy.

[@cookingwithash]

Thanks hun

[@5sisters910]

beautiful done @ delicious ,i lovely it this way nice food i like it my love

[@cookingwithash]

Thanks 🙏

[@242math]

you prepared this sirnee with egg very well sis, looks soft and delicious, excellent presentation

[@cookingwithash]

Thanks bro it was enjoyable ❤️

[@vake506]

Ash, absolutely versatile cooking. Your sernie looks wonderful. It looks like parsad. I don’t think I had sernie before. 🇬🇾🇬🇾🇬🇾🇬🇾

[@cookingwithash]

Very similar to butter Parsad my brother u will enjoy it

[@nickeyfamily3125]

very well done my sis it look so delicious and yummy great job God bless

[@cookingwithash]

Thanks bro 😎😘

[@wavyliketheocean3486]

Beautifully done and delicious looking! It’s funny cause I like it this way instead of parsad way. I guess I like the cream of wheat instead of flour. Thank you for sharing this beautiful recipe and have a happy Easter to you and your family.

[@cookingwithash]

My pleasure sis I’m pleased to hear you enjoyed this recipe sending my love 😍 stay bless and have a great 👍 weekend 😘

[@zalinaally3151]

Good job Ash! Look so delicious.I never made it with egg but I would like to try it.Sending love your way🥰

[@cookingwithash]

Thanks hun it was quite delicious it’s a little more fluffy with the egg but overall taste is the same

[@shazanaarmogan737]

That sirnee looks awesome and delish 😋

[@cookingwithash]

Thank u hun

[@shazanaarmogan737]

@@cookingwithash you welcome 😊 hun

[@Reza-1223]

Hey sis, its looking delightful. This is real back home memories. You guys did an excellent job. We are heading ova ✈✈✈✈ ❤💯💯🙏🙏🇬🇾🇬🇾

[@cookingwithash]

Thanks bro yes 🙌🏼 today is a blessed day and it brought back memories of back home feeling nostalgia🥰

[@hotboyzbryana]

I enjoy your cooking. It takes me back to Hague backdam When0 I was growing up

[@cookingwithash]

Thank you so happy you are enjoying my content friend

[@candythaglamcook]

This looks absolutely Devine love the texture. Don't think I've ever had it with egg would love to try that version. Nicely done sis. ✔️ ❤

[@cookingwithash]

Thanks hun it was delicious and yes u should try it

[@hardaipuran2202]

When do u add the orange soda

[@mandysingh7670]

Yummy Ash, wish I can get some. I want to make it hon, but dread the turning as I live alone & I have a bad right shoulder from an auto accident years ago on my way to work when I lived in NY. When I do make it, I will share the picture with you. Happy Easter wknd to you & ur family hon

[@cookingwithash]

Oh no I’m so sorry to hear that hun ❤️Wish I can share with you

[@samanthamarajh7221]

Enjoy Ash your recipes are very yummy delicious 😋💯❤ Ash I made your coconut biscuits but I used chickpeas flour and almond flour instead of normal flour and ofcourse lots of coconut flakes and I used little condensed milk for sweetened and ho boy it's absolutely amazingly delicious yummy 😋💯❤thank you lol🥰❤

[@cookingwithash]

Thank you darling I’m so pleased to hear you enjoyed the coconut biscuits love the twist thanks 🙏 for sharing that with me 😍Stay blessed

[@lornasamaroo9043]

Hi dear ,, A Blessed Good Friday to u and your family. 🙏Love the recipe 👍Stay Blessed and enjoy your Easter 💞

[@cookingwithash]

Same to you and yours stay bless 😘

[@shannetsidnauth5789]

1 stick butter is like how much lb butter

[@cookingwithash]

1/4 Lb hun

[@christophermisir8140]

Can this be prepared without the use of egg?

[@cookingwithash]

Yes it can here is the eggless recipe kzbin.info/www/bejne/e6iVgXurq6eMZ6c

[@firefirefire305]

No cream of white

[@cookingwithash]

Not in this recipe here is the cream of wheat recipe kzbin.info/www/bejne/f3mQe4CAmJt3bNU

[@aliyahusnaa4803]

Hiiii

[@cookingwithash]

Hi gorgeous sis 😘

[@aliyahusnaa4803]

@@cookingwithash delicio sirnee yummy

[@firefirefire305]

Yummy and delicious 🙏

[@cookingwithash]

Thanks friend