[Half Calorie] 5 MIN Basque Burnt Cheesecake Vegan |卡路里減半! 5分鐘巴斯克芝士蛋糕 全素✅ 健康簡單 |鄧卓殷Amber

[@yant4032]

好驚喜啊！全素版本芝士蛋糕完全滿足晒喜歡甜品又怕肥嘅我，無晒罪惡感，可以輕輕鬆松享受美食啦！

[@siufu0203]

無意中click左你呢條片就subscribe咗 Like your style!! 自然唔做作 食譜簡單又健康 成條片好informative Support💓🙌🏼

[@AmberTang]

thabk you❤️❤️

[@meeyokelow5025]

请问找唔到奶油豆，有什么可代替，整个蛋糕有几多卡路里，tq

[@carmenng989]

Love all your healthy recipe, pls share more of your vegan/keto recipe in the future!🙂

[@Amber-ci2ou]

很詳細，喜歡看妳認真講解！人又美👍

[@AmberTang]

多謝❤️

[@swl4798]

Just made this. It was wonderful ! Thank you so much for this vegan recipe ! Support !

[@人生如夢-m7y]

昨天發現您yt channel, 很喜歡你的健康recipe, 希望你再拍多D片. you are so beauty.

[@alexrice1870]

Thank you for this amazing recipe!

[@1024specialkay]

looks amazing, need to try!! love that you make healthier versions of yummy desserts!

[@yeungtszyan1403]

As a Vegan, I do love your video! Thank you sooo much

[@AmberTang]

thanks for your support! being a vegan must be cooking a lot more by urself!!

[@zevarlo997]

I guess it is kinda off topic but do anybody know of a good website to stream newly released tv shows online?

[@stephaniewmfung]

Hi Amber, Thanks for sharing! What brand and type of tofu did you use? Would it work if maple syrup was replaced with honey?

[@francis4472]

下次整返個藍莓芝士蛋糕 ! 🤔😁

[@chucollin]

Thanks for sharing. Yummy. I wish HK houses can be bigger.

[@duncanleung813]

Amber，好多謝你分享咁多食譜俾觀眾，亦都好欣賞你整嘅甜品，但係我有一個少少嘅意見，就係希望你唔好喺整嘢食期間掂啲頭髮，會容易滋生細菌，疫情期間都好希望大家身體健康，繼續努力！💪

[@AmberTang]

會注意🙈🙈🙈🙈

[@ellenqian3179]

I tried this recipie and very successful! I added some chocolate favor to it, very delicious. I will try to add some matcha powder to it next time !

[@AmberTang]

glad that you like it!!! try more recipes in the channel😋😋

[@honghochan1132]

健康甜品女神-鄧卓殷

[@AmberTang]

多謝❤️

[@katieauyeung3362]

今日照住整，屋企人話唔好食😂，可能太健康，我就覺得太甜了，有點浪費食材，請問其他人整成點？

[@AmberTang]

始終唔係傳統芝士蛋糕🙈可能唔習慣 第一次整雪凍會易d接受😘

[@黃豆盈]

Amber 你講解得好好

[@wendy4479]

amber tang 好可愛喔

[@TeaTimeSweetness]

焗咗一個鐘，拿出焗爐時有d liquid泡泡在蛋糕面上 ，唔知係咪個batch 太稀？

[@leunggenie5146]

多謝分享食譜🤤想問奶油豆可以喺邊買？🤔即刻想試整

[@AmberTang]

我係M&S買😊但見超級市場都有👍🏻

[@luyulu7975]

我有作成功..很好吃..謝謝妳的分享~~

[@katieauyeung3362]

我今日整左，屋企人話好難食😭

[@kennieh.471]

今日試正, 暖食也好食, 期待明天凍食, 肯定更美味, thanks your Recipe :)

[@sylww8280]

我的冷冻吃就比较硬， 请问一下: 你的会硬吗？

[@kennieh.471]

@@sylww8280 不會硬, 真的似芝士蛋糕口感

[@AmberTang]

凍食正好多!!

[@黃樹芬-e5m]

港姐廚神

[@AmberTang]

廚神唔敢當😝

[@fifichw1402]

Thanks for sharing your recipe✌🏽. As a semi vegetarian I’m deeply interested in vegan recipes both for breakfast and lunch. Now I feel i want vegan deserts too.

[@AmberTang]

there are many in this channel that you can try out!!

[@chloe7923]

i seriously can’t wait!! i’m a huge fan of yours ahahah

[@AmberTang]

stay tuned dear!

[@rachelytli]

Have been looking for a vegan version for quite a while! Super excited to make this!!😍✨Thank you so much!!💕

[@AmberTang]

go ahead dear!!

[@angelicaavila6958]

@@AmberTang 0:00 T😅

[@Cindyeggegg]

會試吓 😆😆

[@kcandy1995hk]

非常好

[@cindyly4120]

So yummy. Thank you for the receipt

[@AmberTang]

❤️

[@catmusic6178]

鐘意cheese cake

[@AmberTang]

😋😋

[@angelstar5664]

尋晚跟住做好成功啊😍如果切八件，每件蛋白質大概幾多啊🙈

[@aliceming1]

終於有純素版啦😻 買齊食材用具第一時間就整 Thanks～ 期待更多純素食譜💕

[@AmberTang]

你係食純素？😊

[@aliceming1]

係吖，食左兩年半左右

[@cth6194]

+1

[@elisonlau2076]

Hi amber ! Can I Use almond milk instead of coconut milk??? Thanks

[@conniebaby1306]

Hi, 如果用chickpea 替代butter beans的话，分量也是一样吗？

[@catherinezhou6195]

I just followed your recipe and put the batter in the oven! Can’t wait to try it! Thank you for your video :)

[@AmberTang]

how was it!!

[@catherinezhou6195]

鄧卓殷 Amber Tang it was delicious!!! Thank you for your recipe !!!

[@Jacqualinechanck]

Appreciate if you could share more vegan desserts in the future. :)

[@AmberTang]

sureee!

[@kachungchan4098]

It's definitely mouth-watering! I'd try to follow your recipe and make one! It looks easy! Thanks Amber! 👍❤️

[@AmberTang]

sure go ahead😊

[@nicolekwok2746]

你整嘅芝士蛋糕一定好好味！！！🤤🤤🤤😋😋😋

[@AmberTang]

你都試下😚😚

[@kingsmantang6650]

This looks so yummy, I am still writing the feedback right now. Hope to send it soon.

[@AmberTang]

sure!

[@feliciasaputra7944]

Hi amber! Can I substitute coconut milk for another plant-based milk?

[@AmberTang]

it need to be thick enough though! has to resemble coconut milk's texture😊

[@ak1dniall808]

Can I substitute the coconut milk with other kinds of milk ?

[@pandayeung2617]

請問用邊隻攪拌機？有冇乾濕兩用既攪拌機推介？

[@ora6371]

如果要把它做成輕乳酪蛋糕，要怎麼改呢？

[@waterip4397]

即係都係有啲 焦黃的色，但我食嗰好甜㗎， 多謝你畀一個健康嘅蛋糕食譜卑我地起碼可以知道 怎樣食得健康又唔會好少多糖

[@AmberTang]

👍🏻👍🏻

[@waterip4397]

@@AmberTang 不用客氣

[@funli2297]

可唔可以用曬鷹嘴豆？

[@pyf1010]

Love ur video and especially vegan dishes 🌱 what is the volume of your blender? Not sure if the one I hv is big enough 🤔 mine is only 400 ml...

[@AmberTang]

you may seperate the ingredients into 2 half or make a smaller portion with only half of the recipe's amount😋

[@katherinechowsitong]

減肥中見到你ge片，好想即刻買材料整😍 好中意你整野食ge片～ 咁樣一路拍片一路整好睇d👍🏻

[@AmberTang]

💪🏻💪🏻💪🏻

[@someonespeci1697]

love this

[@stevenyap6140]

Good for the cheese Thank you

[@AmberTang]

💪🏻

[@katieauyeung3362]

唔落楓糖漿會唔會好淡？

[@AmberTang]

會差左啲味道層次

[@belloc11]

Hey Amber, what if I do not have butter beans and chickpeas? Can I substitute them with additional cashews?

[@AmberTang]

I wont recommend that as cashews loaded with fats and calories will make the dessert very heavy🥺🥺

[@belloc11]

Ohhh.... i see. I will find other nuts/beans substitute then. Thanks for replying! Much appreciated 😊

[@michellyneangel1362]

FINALLY THERE ARE ENG SUB !!!! 💕💕💕💕😭😭😭😭

[@AmberTang]

here you go dear!! hope more people can enjoy the recipes!!

[@ju9163]

可以教埋 earl grey cake 嗎

[@sophiap5089]

Omg I can’t wait to try this!!! This looks amazing! 😍😍

[@AmberTang]

go girl😘

[@waitongchiu2135]

支持！

[@anonymousf9569]

Hi Amber, may I replace the maple syrup with other type of sweetener such as honey/fructo oligosaccharides syrup/etc?

[@AmberTang]

absolutely😚 I like the taste of maple syrup though😚 use less artificial option🥰

[@46rebecca]

I can't wait to try! I love love love cheesecake, but when you are still on a diet, it's hard. so thank you so much for recipe. I will definitely try it

[@AmberTang]

go ahead it is definitely not a guilty dessert😚

[@46rebecca]

鄧卓殷 Amber Tang I didn’t find the other bean you talked about, can I just use cashews and chickpeas?

[@46rebecca]

@@AmberTang I just made it and its cooling down now. the kitchen smells so good! oh and since everything is pretty much edible before cooking, I licked some of the left oven in the blender and IT IS SO SO SO GOOD. I just cant wait to eat the actual cake!!! thanks so much for the recipe, this is literally the easiest, quickest and healthiest cake I have ever made. as a vegetarian and trying to eat healthy, I love all your recipes, keep them up please!

[@amycheung3662]

我好鐘意食呀，但係我屋企人試完話鐘意傳統cheesecake 多啲，我諗住下次全部材料減一半，整俾自己食算啦🌝

[@AmberTang]

健康版未必人人食得慣🙈

[@cmlam5122]

A nice cake 🧁 👍

[@AmberTang]

have a try😉

[@wm5660]

Still quite high calories. Can the proportion of butter beans and cashew nuts be adjusted to have more beans and less nuts?

[@AmberTang]

yes! butter beans has lower calories! but you still need some cashew to bring out the flavour☺️

[@kellyland434]

椰奶可以用其他奶代替嗎？豆奶？杏仁奶？

[@AmberTang]

豆奶和杏仁奶都太稀了🙈🙈

[@gytjhkjcrimson9775]

椰奶可唔可以用zero fat greek yogurt 代替呢? 另外如果以代糖代替maple syrup 味道上會唔會有好大落差架?

[@AmberTang]

用乳酪再入焗爐可能會酸🤔🤔楓糖漿會 為蛋糕加多少少層次 但用代糖都可以呀😊

[@abte3033]

想問下，豆腐同果太多水，可唔可以用布袋隔走啲水先？ 椰奶可唔可以用低脂奶代替？如果杏仁奶太稀，可唔可以加少啲杏仁奶？

[@AmberTang]

可以用布袋😚 我未試過🤔🤔可能要加少少粟粉🤔🤔

[@abte3033]

鄧卓殷 Amber Tang 🙏🏻🙏🏻🙏🏻🙏🏻

[@wilson6829]

你好，我是你大馬的粉絲，我有嘗試整，但是當我用攪拌機打完之後那個漿會是有d粉粉的感覺，然後焗完的時候面不會蕉，然後裡面吃落去是粉粉的口感，請問點解會這樣，弄了兩次都失敗

[@AmberTang]

粉粉的感覺？🤔打得不夠綿嗎？

[@wilson6829]

@@AmberTang 已經照你步驟去弄，和已經很綿

[@jellyfish926]

請問有機日本豆腐係邊度買架？謝謝❤️

[@luckycoco28]

Hello Amber，請問奶油豆喺邊度買呢？

[@AmberTang]

我係Taste 買☺️

[@luckycoco28]

@@AmberTang 謝謝回答

[@siutanlam839]

請問食譜可用中文嗎！？

[@ms818]

靚靚Amber 我又有疑問: 兜蛋糕漿如無疑問應該好多豆衣，係咪過左篩先焗口感幼滑D? 因為做傳統巴斯克蛋糕既片，d youtuber 都會過篩。

[@AmberTang]

因為用高速攪拌器攪拌後啲豆衣會一齊打爛所以唔會太明顯， 但如果有時間都可以喺攪拌之前將啲豆衣拎走😚

[@ms818]

@@AmberTang 其實目測兜蛋糕漿好杰……過篩其實都會幾耐……😁

[@xiuchen208]

謝謝你的分享，請問可以用什麼代替腰果？因為對腰果敏感

[@AmberTang]

可能杏仁？但味道會唔同🤔🤔

[@xiuchen208]

鄧卓殷 Amber Tang 如果唔用果仁，有什麼可代替

[@tszchingleung1976]

可唔可以用鷹嘴豆同奶油豆代替腰果🙏🏻？

[@AmberTang]

唔加腰果冇咁香🙈🙈

[@luckycoco28]

請問原味腰果邊度有得賣？我喺超市全部都係鹽焗or蜜糖，搵唔到原味😅 其實原味腰果係咪即係生腰果？ 使唔使炒熟咗先用得？

[@AmberTang]

係生腰果呀raw cashew. 如果超級市場有果仁區應該會搵到 唔使炒熟的☺️ 如果搵唔到用鹽焗跟住洗走啲鹽分都可以☺️

[@luckycoco28]

@@AmberTang 多謝你嘅回覆

[@namratadungrani6207]

If I dont eat eggs and have dairy..waht changes can I make?

[@sharonlai8013]

It doesn’t have any eggs and dairy product of this recipe. Please read the recipe again. Thanks

[@Cindyeggegg]

想睇牛油果食譜 😆😆

[@AmberTang]

都好喎我中意🥑!

[@tracy123]

Hi amber, may I know what brand coconut milk are you using?

[@AmberTang]

i just used Select from Taste😊

[@dcy335]

可以加抹茶粉嗎？

[@AmberTang]

我怕家抹茶粉味道會有點亂😂😂

[@lamlamolivia1367]

如果腰果敏感可以用咩代替？

[@cherrychan570]

用電飯煲焗得唔得架？

[@AmberTang]

我未試過唔係太清楚可能要控制時間 亦未必會有燒焦的效果🤔

[@cherrychan570]

@@AmberTang thank you

[@CR-fn3qi]

用蜜糖代替楓糖可以？

[@AmberTang]

可以呀😊

[@ycam1029]

冇你果種Blender, 如果用 hand blender 做唔做到？thx

[@AmberTang]

hand blender 未必咁勻循🙈

[@ycam1029]

鄧卓殷 Amber Tang Thx Amber

[@vivianleigh586]

Can we substitute butter beans with chickpeas if we cannot find butter beans?

[@AmberTang]

yes sure!!

[@wanwan9800]

超市搵唔到黃油豆呀😞

[@yychow7548]

請問奶油豆糸邊到有得買？

[@libbychan1272]

Nice😃

[@winniechan4157]

請問黃油豆可以係邊到買？謝謝

[@williamwong4781]

Can i use roasted cashews?

[@funli2297]

請問不用椰奶可以嗎？ 可以用其他野取代嗎？

[@AmberTang]

暫時未試到代替品😝

[@wanwan9800]

整左啦！入面唔知點解好濕，已經焗左1個鐘

[@AmberTang]

會唔會本身你嘅豆腐比較水 可以多加少少豆用少啲豆腐😊

[@ccchingiu9115]

係擺冰格冷凍？定普通冷藏就得？

[@AmberTang]

普通冷藏就ok, 想似雪糕質感可以試下一兩件 放入冰格😋😋

[@sammichan6632]

請問做這個蛋糕，如果用鷹嘴豆是多少 g？

[@AmberTang]

同奶油豆分量一樣😚

[@119amywong]

Can we use arrowroots instead of corn starch?

[@AmberTang]

i haven't tried that before!

[@edwinleung7364]

你下次可唔可以整紅莓芝士蛋糕?

[@AmberTang]

又係芝士蛋糕會唔會悶😝

[@annatse944]

如果6寸模，材料應該點減好？😊

[@AmberTang]

可以試下85% 份量😉

[@cristinaleong2625]

你好阿，想請問玉定粉可取代鷹粟粉嗎？

[@AmberTang]

我未試過用tim🙊🙊🙊

[@teohpeixin7901]

椰奶可以用其他代替吗？因为我对椰奶敏感😂

[@AmberTang]

可能轉其他植物奶或牛奶，但要減少或份量因水份較高😉

[@花花-q5x]

明日跟你做

[@AmberTang]

做成點？☺️

[@花花-q5x]

@@AmberTang 失敗左 我做得水 和 散，會再嘗試。成功左會影相俾你睇

[@cindykwan3411]

我吾知是否餅模比較細…好快上面燶，但底面未燶⋯⋯但咮道十分正

[@libbychan1272]

可否用其他糖代替楓糖漿❓

[@AmberTang]

可以呀😊但可能要用少少水先溶解

[@jessie5921]

要攪幾耐？

[@AmberTang]

到冇粒粒為止😊

[@vacca8471]

but what if I cannot find chickpea, raw cashew, and butter bean in my hometown? are there any other beans or nuts possible

[@AmberTang]

cashew contribute to its flavour, so it might taste very differently... maybe try to order online😊

[@user-lb4ju8gu4h]

椰奶可唔可以用其他野代替？

[@AmberTang]

暫時未有代替品🤔🤔