Hanamaki is too creative to do so,simply change the pattern,fluffy and soft,delicious and beautiful!

#Hanamaki#Pattern buns#Piao Piao Xiao Niang
Hello! Hello everyone, I am a flirtatious chef, today we are going to share a pattern flower roll, which is beautiful and simple. The method of sharing this flower roll pinch will be clear at a glance, layered and beautiful, soft and delicious. , Try it quickly!
Every day, I will share home-made recipes and make them for family members. I hope everyone will like them.
Welcome to leave a comment in the comment area and pay attention to not get lost.
If you like my video, don't forget to leave me a follower!
Want to see more food tutorials poke the link below! ! !
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▶〖 / @piaopiaoxiaochuniang

[@muny-aar]

So beautiful 👍👍

[@vanillaart5197]

good recipe for eyes and mouth

[@user-ym1sz4hz8q]

謝謝您分享花捲

[@dawatsheringsherpa8610]

Very nice easy to make Thank you ma'am

[@cindytan7877]

Hi Thanks for sharing your recipe yummy yummy 😊😊👍

[@PiaoPiaoXiaoChuNiang]

You're welcome😊

[@rainbowchin7071]

美極

[@nancytriana260]

👍👍👍Simple make it

[@cindytan7877]

Thanks for the your sharing recipe stim pau so delicious and yummy yummy 😊😊👍

[@PiaoPiaoXiaoChuNiang]

You're welcome, thank you for your support😊

[@mariakao9598]

好辦法！

[@anuskitchenfood]

Yamee 👍👍❤️

[@user-yd1xu6ho7v]

Молодец!На пару вкусная выпечка!

[@PiaoPiaoXiaoChuNiang]

💕💕💕

[@mayfootcheng5110]

請問水要加多少？

[@ngawang1233]

😳wow 🙏🏻 thanks 😊

[@suanihsukardi7744]

love it

[@manishkumarsharma6022]

Looking cute as your recepie

[@midzborneosabah8193]

Wow,beutiful mantou..

[@chamaeltv9892]

馒头形成了再发酵就一次发酵吗？

[@quynhngo1115]

Thank you so much

[@manishkumarsharma6022]

I like you soooooo much..❤️❤️❤️

[@ruthcavaliere5123]

wow. that's beautiful

[@PiaoPiaoXiaoChuNiang]

谢谢💗

[@susanhalim11]

👍👍👍👍👍👍

[@user-dr7oj2ui2n]

Умница!

[@hannahhan7573]

蒸出来了。为什么外表不是像视频显示的雪白色的呢？

[@homemadekitchenhealthfood6250]

Wow wow wow wow wow wow wow wow wow wow wow wow wow wow wow wow

[@wiwiharison1084]

Wish you put the recipe in english on the description

[@PiaoPiaoXiaoChuNiang]

We have English subtitles💕💕💕

[@user-yg5mc9qd3w]

Спасибо! Класс!👍🏼🌹🌹🌹

[@user-qs3lg1qq6z]

請問鍋內的水大概要多少？謝謝🙏

[@agnesursaciuc4758]

Complimenti!!!🤗

[@mahsensev7284]

Hym

[@francescotimpano7112]

Molto belli video traduzione per ingredienti piu' compressibili

[@PiaoPiaoXiaoChuNiang]

😂😂😂

[@francescotimpano7112]

@@PiaoPiaoXiaoChuNiang traduzione possibile in italiano grazie

[@mariasavoia1883]

Che tipo di farina viene usata

[@yennychai9533]

Hi Piao Piao, if I make more than your recipe, then when I steam the second batch, should I change the water to a cool one? Because in the first batch I saw you used the cool water when all the mantou already in the steamer. Thanks for sharing 🙏

[@PiaoPiaoXiaoChuNiang]

yes

[@juang7230]

Allowed me to answer accordingly to my experience. No need, you will need less time to steam the second batch.

[@mahliyobonu009]

👍

[@claraluk3720]

你好！視頻中用溫水開麵糊是多少g?

[@user-wx8zk3fi5d]

請問我做的不會白色

[@user-cs2yy9px8n]

Круто хорошая идея

[@PiaoPiaoXiaoChuNiang]

💗💗💗

[@arlenepeina458]

Is there an English version of your recipes?

[@PiaoPiaoXiaoChuNiang]

The video has English subtitles💕💕💕

[@thuptenlobsang4992]

馒头放在锅里焖的时候，锅里面的水是开过水的热水是吗？

[@PiaoPiaoXiaoChuNiang]

凉水

[@smdsherry]

How much warm water approximately?

[@mayfootcheng5110]

請問酵母是先加入溫水調勻，再加入麵粉，是嗎？

[@user-pp1js1rf3e]

이쁘네용~

[@nutanbahl8541]

It would have been nice if you slice it and show the inner side. Thanks

[@PiaoPiaoXiaoChuNiang]

OK

[@nermincokragan2183]

Çok güzeller Turkce si lazim

[@user-ez6fe1mo5s]

Спасибо за рецепт

[@user-ub5dd1gi7i]

Спасибо за рецепт. Мука рисовая?

[@user-xr2wv1lv2d]

Супер👍❤🤝

[@PiaoPiaoXiaoChuNiang]

Благодаря ти💗

[@subornahaque9647]

Plz, write the ingredients & quantity in English

[@xianshunwang5568]

不放白糖吗？

[@PiaoPiaoXiaoChuNiang]

不用放哦

[@fongchan7513]

请问用中火?大火蒸呢?

[@PiaoPiaoXiaoChuNiang]

大火

[@cidamunhoz421]

Da pra por em português?

[@siulancheung2554]

沒有份量叫人怎樣做

[@user-zl9bt7if1i]

請問！全程蒸是20分鐘，還是上氣後算20分鐘？謝謝！

[@umeshlakshmi2123]

English speaking cook please.

[@mariajosearce1968]

Piedad por favor! Subtitulados en español. Gran trabajo y técnica. Delicioso.

[@PiaoPiaoXiaoChuNiang]

algunos

[@HCH0118]

您好 請問抹油再撒麵粉的步驟有什麼用意嗎？😃

[@PiaoPiaoXiaoChuNiang]

防止粘连

[@HCH0118]

@@PiaoPiaoXiaoChuNiang 了解😄謝謝您撥冗回覆.😃🙏

[@tinavo9154]

What is the ingredients for flour yeast and warm water please! Even The Chinese subtitle not give measurement for the ingredients neither

[@aznmusicgenius123]

She only mentioned 200g flour and 1-2g yeast. Didn’t say how much water and salt. My personal recipe is 300g flour, 3g yeast, 10g sugar, 160g lukewarm water/milk, 3g salt. Mix water, sugar, and yeast together to activate yeast. After 10 mins, add rest of the ingredients and follow her video. Hope this helps. Good luck!

[@emilykohkoh1269]

@@aznmusicgenius123 Awesome! 👍👍Thanks so much for sharing your recipe 🤗🙏🙏🙏🥰🥰🥰

[@zatyyahya9703]

Recipe in english ?

[@trantrucgiangha]

Water - How much ?

[@PiaoPiaoXiaoChuNiang]

Right amount

[@tarannumjamal6031]

You should give English subtitle also 😐

[@bireswarsen4820]

Please subtitles in english

[@aile_bahcemiz]

Rica etsem türkçe altyazı seçeneği ekleyebilir mısınız

[@mastamacemilancirebon]

Kreatif n cantik bgt.

[@meryoey8936]

水放多少?希望能给完整的食谱。

[@foonglengsia2009]

是啊！水放多少呢？

[@Emmacc90]

这款我也做过 我家孩子居然说不喜欢你不好看。气si了😂 这么好看的馒头😂

[@PiaoPiaoXiaoChuNiang]

😂😂😂小孩子可能不喜欢这个，您可以做个紫薯花卷该孩子吃

[@Emmacc90]

@@PiaoPiaoXiaoChuNiang 他不是不喜欢。他是觉得花卷不好看😂😂 挑剔了😂

[@user-ju4tw4ce6b]

请问鲜肉馅的也可吗

[@PiaoPiaoXiaoChuNiang]

可以

[@zainataktirt]

🤝🤝👍👍😋😋😋🙏🙏🙏🙏🌹🌹🌹

[@user-qw5nd9tw4c]

Супер. Спасибо за русский перевод.

[@xinwentang8664]

跟姑娘又学了一招。

[@sorlaing9519]

不好，發面分配不清不楚

[@user-rr4gs2ux1o]

Если-бы ещё и на русский переводли!

[@mehmetozkara2064]

👍👏🙏

[@willytang2402]

大家好

[@PiaoPiaoXiaoChuNiang]

你好呀

[@user-fh3tb5gd1v]

🙏😻👫

[@cidamunhoz421]

Idioma!! Português

[@shanthalakr3089]

Please write in english whole world is watching don't u know... We can't understand your launguage

[@eivasdiary2927]

English please

[@ratnafebri6073]

Hadir kak ...ada bagus y apa bila ada tex y bahasa yg bisa di pahami kusus y kami orang indon gemar melihat yutup masakan ini

[@anaktani3697]

pencet tombol titik 3 ada pilihan bhs

[@juang7230]

第一个放盐做馒头视频 ，

[@user-dr7oj2ui2n]

Неужели нельзя дать перевод?Если вы так хотите,чтобы вас слушали?

[@user-xz4dg3on9y]

А перевод? Спасибо

[@xoaifamily9858]

Translate vietnamese please

[@vitelvi5034]

Или хотя бы игридиенты на английский написать?

[@lindachew6839]

Iu

[@karenkuakaylin4234]

U must remember to provide English recipe translation for non chinese educated admirer for ur session

[@MariaPV79]

Que delicia... Saludos linda 🌻🇲🇽

[@user-wc8jj5fw4h]

糖蝦躁fa~~~여기는 한국..

[@gracege9644]

说的不清楚 放两次酵姆吗？

[@PiaoPiaoXiaoChuNiang]

一次

[@rossanatepper]

You said put in yeast once, but watching this recipe you put yeast twice, very confusing

[@nevruzkarakas1420]

Türkçe yazarsınız

[@yatesdygaming5740]

Hindi me btaye

[@user-ru5re6tg5x]

什么呀，不用发面吗，传统的都得发面4个小时

[@PiaoPiaoXiaoChuNiang]

花卷放入蒸锅先不要开火，盖上锅盖发酵30分钟再开火就可以了

[@admirelarissabotelho3937]

Por favor coloque legendas em português

[@user-pz5en5dd3r]

Что сколько не че не понятно ,можно перевод

[@PiaoPiaoXiaoChuNiang]

OK

[@ghgh-pt7xv]

Нельзя ли описать на русском?

[@PiaoPiaoXiaoChuNiang]

Вы можете увидеть это, когда включите субтитры

[@rossanshahid]

No English, no can do 😞

[@PiaoPiaoXiaoChuNiang]

There are English subtitles

[@vitatantiah1489]

À

[@suifunkwan7023]

丨

[@hali4534]

.

[@blgoh2832]

l

[@brendanfan3245]

不大现实 太繁琐