Hare chane ke kebab recipe | hare chana ki tikki | healthy green chickpeas cutlet |

[@pritirecipes]

I am big fan Tarla Dalal ma'am ❤️

[@TarlaDalalsKitchen]

Thankyou for your kind words.

[@chaganlalgurjar6967]

Always good recipes thank you

[@TarlaDalalsKitchen]

Glad you like them!

[@roshnidesikitchen3080]

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[@anitasuryawanshi2563]

Shot and sweet recipe

[@TarlaDalalsKitchen]

Thankyou very much❤️ Do try the recipe.

[@DSCexamination-fb2ed]

Thank you so much very helpful

[@TarlaDalalsKitchen]

Glad it helped

[@chefrbs]

Looks superb awesome 😋🤤👍

[@TarlaDalalsKitchen]

Thank you 😋 Do try the recipe

[@devrajalexander]

Very good recipes

[@TarlaDalalsKitchen]

Glad you like them!

[@swatishah4828]

Very nice recipe

[@TarlaDalalsKitchen]

Thanks a lot for your lovely comment

[@roshnidesikitchen3080]

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[@catherinechandran4221]

Can you please update your website as it runs slow and does not open and it hangs but otherwise your recipes are too good and innovative and also update the app as it only supports the older version of Android

[@TarlaDalalsKitchen]

Noted. The best is to use the website and not the app as the website has detailed step by step recipes for thousands of recipes.

[@roshnidesikitchen3080]

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[@rahulgodiyal4270]

Big fan mam❤️❤️

[@TarlaDalalsKitchen]

Thankyou.. that's so sweet of you

[@roshnidesikitchen3080]

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[@starmerecipes8106]

Yummy

[@TarlaDalalsKitchen]

Thankyou very much❤️ Do try the recipe.

[@AppleBearKitchen1999]

Looks good! Thank you.

[@TarlaDalalsKitchen]

Hope you enjoy

[@CatMommy29]

Hi, I tried this with rajma after reading one of your comments, but the mixture is too moist to bind, i even added more paneer and corn flour, but still won't bind, what to do

[@TarlaDalalsKitchen]

add boiled mashed potatoes

[@roshnidesikitchen3080]

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[@JagrutiShah07]

Add roasted besan( flour) for binding.

[@madhulikasinghal]

Add sattu powder

[@poonamnaik6128]

Can we try this recipe with brown chana also if green are not available 🤔

[@TarlaDalalsKitchen]

yes, absolutely you can use rajma also

[@roshnidesikitchen3080]

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[@binalshah6609]

In shallow fry , channa will not get cooked. Need to deep fry.

[@TarlaDalalsKitchen]

you can not deep fry these kebabs dear... and if you wish to deep fry it then coat it with slurry and breadcrumbs

[@samquickjam]

Mam ap tarla mam ki student ho kya????

[@TarlaDalalsKitchen]

no dear I'm not her student

[@samquickjam]

@@TarlaDalalsKitchen then ap unki daughter ho

[@roshnidesikitchen3080]

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[@rajitsehgal1263]

Is it season for hara Chana? How un thoughtful receipe.😒

[@TarlaDalalsKitchen]

we have soaked and pressure cooked dry hara chana dear which is easily available throughout the year

[@roshnidesikitchen3080]

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