Рет қаралды 380
In one sentence....we loved the place! The owners made friends with pitmasters in Texas, ate pulled pork in South Carolina, baby back ribs in Memphis and burnt ends in Kansas City and we can tell they have really done their research. 19 trips to South Carolina later, the food speaks for itself. It was really authentic, the atmosphere was perfect, with country music playing. I think we could become regulars at this place. I highly recommend it.