Hoisin Tofu Noodle Stir Fry | VEGAN

Hey everyone! My boyfriend came up with this recipe, it's really delicious and comforting ☆
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LAKEY INSPIRED @ / lakeyinspired
Thanks for watching! :)

[@selenegonzalez8578]

Tried it... and it was AMAZING. Thanks a lot for the idea, guys. Big hugs of love from Mexico.

[@EatingVeganWithMe]

I'm really glad you liked it! 💚💚💚

[@morganadler813]

I adore your channel, so simple and to the point (so hard to find that on youtube these days)!!! Love your music choices and the foods you are cooking up, keep up the awesome work!!!

[@EatingVeganWithMe]

Thank you so much for these compliments! 💚💚

[@artisticagi]

I made these except I didn’t have sweet and sour sauce so I added pineapple and mango chutney with chili and cayenne pepper and some seasoning called Magi and it tasted great!

[@EatingVeganWithMe]

Oh sounds great! I'm glad you enjoyed it 💚

[@dilemmix]

I tried it, the sauce is delicious! I just put in vegetables I had in the house, you can make this with any veggies!

[@EatingVeganWithMe]

Yes any veggies you like! Glad you liked it 💚

[@ahanadutt5572]

I made this with pasta, didn't have mushrooms or bell peppers but still it turned out SO good!! 😍🤗 Thank you for sharing this recipe

[@anadee3539]

its 3 am and im gonna make this. bless you ❤️

[@EatingVeganWithMe]

Hope it tasted good? 💚

[@madelinekalu4131]

Please tell yourboyfriend thank you for this lovely recipe and thank you for cooking it for us. I just made it and it tastes yum!

[@namehere9142]

This is one of the most delicious looking things I've ever seen. Looks sooo good.

[@EatingVeganWithMe]

Thank you so much for that compliment 💚🌿

[@sel508]

@@EatingVeganWithMe does the tofu in this recipe taste like chicken?

[@alexandrutimaru5509]

I'm still learning how to cook, so the first time I kind of messed up haha :) but the second time it came out so delicious! Even better than restaurant food :) I was so impressed. Thank you for this amazing recipe

[@EatingVeganWithMe]

Yay! Glad it worked out the second time 💚

[@thatgirl3960]

Home food is almost always better than restaurant food!

[@SpainHighlander]

Made it for lunch yesterday. Had to adapt it a bit. I really enjoyed the meal.....taste, consistency and visually. Memsahib thought it was too sweet. I substituted a thick slice of pineapple for the orange, and turned it into juice. The egg noodles took a while to cook. I would have it again but while HRH is away. Thanks for the recipe. Regards from sunny Spain.

[@themillennialme]

Absolutely making this right now

[@camaro8570]

Gonna try that but iam gonna substitute the tofu with some chicken.

[@karenbenavente1124]

That was very good only mine wasn't as dark brown as yours And I cooked my tofu in my air fryer was so much better than frying oh and I only had frozen broccoli and I also added grated fresh ginger yummy 😘 Thank you so much! The sweet chili sauce I used was Thai sweet chili sauce and I mixed all my sauces in one bowl first Then poured it all on my cooked noodles with my veggies, No added thickners added

[@oliviaadel765]

u just made my day with this recipe!

[@rhiannon282000]

gonna try it out this evening for my family ! looks very delicious!

[@rhiannon282000]

it was yummie! really light , just perfect! gonna make some more dishes that I can find on your channel

[@EatingVeganWithMe]

I'm glad you enjoyed it! 💚

[@AminaZalewska]

I am trying now. Even if I don't have most of ingredients thank you. ◇♡♡

[@soumya86]

Very versatile recipe and low fat which is great

[@EatingVeganWithMe]

Glad you like it 💚

[@alx4animalss]

this one looks heavenly. new sub!

[@featherbeautyxo]

Amazing! I skipped the sweet chili and added brown sugar with the sriracha sauce...I also just added a splash of regular OJ

[@araceli7200]

Love this recipe! Looks SO delicious. I definitely need to try this!

[@zZzoo..]

i tried today and its really yummy

[@hildureftirnafn8291]

Omg I made this and it was so good. Definitely making this again

[@EatingVeganWithMe]

So glad you enjoyed it so much! 💚💚

[@LuzMHintz]

I made this recipe and it was amazing!!!!

[@hannahandrainn]

Will be making this tomorrow ☺️

[@purplelover0813]

Tried this recipe and it was pretty good! I feel like something was missing so I added 2 tbsp of peanut butter and it's perfect! Thanks for the recipe :)

[@EatingVeganWithMe]

Oh that sounds good, I'm gonna try that next time I make this 😋

[@mumssimplerecipes4245]

Absolutely fab!

[@EatingVeganWithMe]

Thank you 💚

[@MLove-777]

Thank you ❤

[@edonnarozadina]

Do you know Nissin Soba chili noodles . If yes can you please please try to recreate it . I think you could

[@ClariceAust]

I'm now following on Pinterest & sent you a note to say 'thanks for sharing' these lovely recipes. :)

[@EatingVeganWithMe]

I didn't see that comment, where did you put it? Thank you anyways! Means a lot 💚

[@ClariceAust]

@@EatingVeganWithMe I made the comment in the comments section down at the bottom, I think. (I remember I had to leave my name & email address; does that help?) :)

[@hucky29]

Nice. Didn’t have sweet chilli so subbed for ketchup. It was delicious 🤤

[@erikleotine6571]

Love this recipe!! Thanks a lot!!

[@Sa.veglove]

Hii, the recipe was very good, the only problem is that the tofu does not have much flavour, what do you suggest? wouldn't it be better to marinate it first? it actually tastes better raw that using corn starch and pan fry it. thank you

[@sajaradi6313]

Looks delightful. AWESOME

[@EatingVeganWithMe]

Thank you very much 💚

[@nisansalamaduwanthi6487]

Looks 😋😋. Do you have a substitution for hoisin sause ?

[@EatingVeganWithMe]

Thanks! And you could use teriyaki sauce :)

[@MattStylesHK]

Wow, this looks amazing! The video is super easy to follow too. I think I may try this out myself. Thank you!

[@EatingVeganWithMe]

Thank you! I hope you'll like it 😊💚

[@pandotterito]

Wow! It looks extremely delicious!

[@EatingVeganWithMe]

Thank you very much! I love your profile picture 💚

[@ichapman8878]

Looks absolutely delicious. I will make. Thanx

[@EatingVeganWithMe]

Thanks! Let me know if you enjoyed it 💚

[@tigrette11]

The smell around 4:13 must have been incredible!! Do you soak the noodles beforehand?

[@EatingVeganWithMe]

Oh god yes! It smells to good! No I don't soaked the noodles, I used ready-to-use noodles. If you use another type of noodle just read what the package recommends how you cook it 😊

[@ichapman8878]

Looks delicious. I will try. Thanx

[@EatingVeganWithMe]

Thank you! I hope you enjoy it 💚

[@AFCDakota]

Will try this week thanks

[@EatingVeganWithMe]

Let me know if you enjoyed it :) 💚

[@Mett-iv4es]

Gonna try this tonight

[@EatingVeganWithMe]

How did it turn out? Did you like it? 😁💚

[@Mett-iv4es]

@@EatingVeganWithMe very much. Thank you 😁

[@vincenzzzaaa]

I’ll have to try this it looks delicious! How much water and corn starch did you use exactly out of curiosity?

[@EatingVeganWithMe]

Thank you! And I used 1 tablespoon of corn starch and 1 tablespoon of water 😁

[@oz0935]

this looks amazing!! Thank you ❤️❤️

[@EatingVeganWithMe]

Thank you so much! 💚💚

[@Lbergroth]

Can you tell me what type of noodles you used in this? I love that type but don’t know what its called🤷‍♂️

[@EatingVeganWithMe]

These are udon noodles!

[@AWC_GOTTI]

What noodles are you using? Can't wait to make this.

[@EatingVeganWithMe]

I used udon noodles 💚

[@stefneyvannasith737]

Are you using dark or regular soy sauce? It just looks very thick and I want to get this recipe on point. Thanks in advance 💓

[@EatingVeganWithMe]

Regular soy sauce! 😁

[@Alejandro-zy5kt]

You should've cooked the tofu with vegetables together in some point to incorporate more flavors to tofu. Anyways, amazing dish I loved it!

[@sindyozdemir9670]

Could I use lemon juice instead of an orange?

[@EatingVeganWithMe]

Yes you can!

[@sindyozdemir9670]

@@EatingVeganWithMe I tried it yesterday and it was delicious, thank you for the recipe!☺️

[@Lottiya]

Will it be okay without hoisin sauce...?

[@EatingVeganWithMe]

Definitely!

[@BillyBob2015]

You had me at tofu.

[@EatingVeganWithMe]

I love tofu so much! 💚

[@radhikasuresh6365]

What can I use instead of mushrooms?

[@EatingVeganWithMe]

You can omit them or use any other vegetable you like or have in the house 💚

[@annthms]

Awesome recipe! Tasted like takeout from restaurant

[@aditisharma1508]

Wooow👌👌👌👌👌👌👌👌

[@Bubble__Bri]

Full tofu block or half in this recipe?🙏🏽🌈

[@EatingVeganWithMe]

Full block 💚

[@jayant687]

🤤

[@EatingVeganWithMe]

💚💚💚

[@mica9683]

what kind pf noodle are those?

[@EatingVeganWithMe]

Udon noodles!

[@mica9683]

Eating Vegan With Me sweet thank you me and my mom are Mexican and we really want to make tofu recipes thank you 😊

[@prakashgaming361]

Wou

[@EatingVeganWithMe]

💚

[@lmznour1645]

What type of noodles have you used?

[@ayathasan9090]

Merche ZF rice noodles

[@lmznour1645]

Ayat Hasan thank you!

[@EatingVeganWithMe]

I used Udon noodles 💚

[@lmznour1645]

Eating Vegan With Me thank you!🍀

[@kee7678]

@@EatingVeganWithMe do you get tired of people asking literally the same question 192 times? LOL wow. Tell people to READ for 4 seconds perhaps, before asking a question, or maybe also just put in a few more notes with ingredients etc etc to save yourself some time answering over and over again.

[@emelynurrutia1786]

Primer intento: no me salió pero tengo esperanzas que en el segundo si 2do intento: casi me sale pero fracase al final le puse harina de arepa con agua (sospechó que los fideos que uso no son los correctos) pdt: parecía vomito xd Intento 3: la próxima semana actualizaré: si no funciona iré al mall a comprar noodles por tristeza 😔🤙🏼

[@ljgainsflow5602]

What is the serving size of that? It looks amazing!

[@Alex-gs2vr]

What type of tofu is that?

[@EatingVeganWithMe]

Firm tofu!

[@barbarasutherland8000]

👍👍👍👍👍😍👌🎉🤗⛄

[@mrngwood]

Corn starch?

[@EatingVeganWithMe]

Yes, to thicken the sauce! 💚

[@lavenderlady9886]

Do you have the exact measurements? I want to try this so bad!

[@EatingVeganWithMe]

Yes they're on my website! Here you go 😁 I hope you'll enjoy, let me know 💚 www.eatingveganwithme.com/vegan-recipes/hoisin-tofu-noodle-stir-fry/

[@lavenderlady9886]

@@EatingVeganWithMe thank you so much!! I’m making your sushi bowl today!

[@EatingVeganWithMe]

Oh good luck and enjoy! 💚

[@Anonimul921]

👍👏🇷🇴

[@EatingVeganWithMe]

💚

[@Anonimul921]

Eating Vegan With Me 💚🍀

[@Sailorsecretindistress]

Did you wash your broccoli? It looks dry

[@EatingVeganWithMe]

Yes I always wash my veggies!

[@PakistanForever99]

I'd enjoy this, but not the brocle

[@lilychau1671]

Hi, HOISIN sauce s not vegan. Check out what it contains

[@Toogoodxoxo]

Lol so confusing, you cut the entire stalk off the mushroom, not just the end, but then leave on all the dirt on them o_0

[@LoreleiMission]

This is very beautiful but it comes out to more than 4 tablespoons of sauce per person which is a really worrisome level of sodium. I checked your recipe page and the "nutritional info" box listed the sugar total but not the sodium. Even a healthy person should think twice about having that much sodium in one sitting.

[@chitra4586]

Eating vegan with you is illigal 😂

[@mikenye6664]

It would be more tastier with meat in their instead of the tofu and with animal products instead

[@beckbabej]

ewwww no, chopped up corpses make it gross.

[@Dartchy]

What a random comment to make on a vegan channel lol