Received my GWR and beginner kit. Everything is as promised.
@StillnTheClearАй бұрын
@@garywoody1843 awesome! Let us know how it turns out.
@popsmcgops63227 ай бұрын
Thank you Cyrus, another one to put on the list! You'll be hearing from me soon!
@ScottBryant-wi7gb7 ай бұрын
Thanks for sharing yet another fine video.
@StillnTheClear7 ай бұрын
Thank you Scott.
@timchapman67027 ай бұрын
Dang good job Cyrus, that looked great!
@StillnTheClear7 ай бұрын
Thank you, I'm happy to hear you liked the video.
@copperstillco7 ай бұрын
Glad to hear it came out well. It’ll be interesting to see how the flavor changes with a straight line arm !? May be a worthwhile experiment when the time comes?
@StillnTheClear7 ай бұрын
Yes, that will be interesting.
@robertfontaine36507 ай бұрын
Classic recipe!
@devansnodgrass3257 ай бұрын
What is the white cloth you had under the lids for? Also, do you make your cuts at full jars?
@ScottBryant-wi7gb7 ай бұрын
Cyrus puts a paper towel over the top for a day or 2 to let it air off.
@daverees9866 ай бұрын
Hey Cyrus. Have you ever tried using still flavoured mineral water too proof down and add flavour to your moonshine ? South Wales UK.
@richardhenderson91276 ай бұрын
So the recipe was for a 6 gallon mash. Did you double it up for the 15 gallon capacity?
@bobdewitt82357 ай бұрын
I bought the kit, and I'm looking forward to running it. My question is how do you make a full 15 gallon run with a 6 gallon mash? What did I miss?
@StillnTheClear7 ай бұрын
I did a triple batch.
@bobdewitt82357 ай бұрын
@@StillnTheClear I figured I missed something. Thanks.
@Okiedrew4 ай бұрын
Please make a full length video
@beardedswamplife7 ай бұрын
Hey there just now getting into this i had a question i live in Louisiana what is the best yeast for me to use in making corn whiskey and then peach brandy
@StillnTheClear7 ай бұрын
A DADY (Dry Active Distillers Yeast) yeast works well with corn likker and Lalvlin EC-1118 works great with fruit.
@beardedswamplife7 ай бұрын
@@StillnTheClear thank you so much
@beardedswamplife7 ай бұрын
@@StillnTheClear hey sorry to bother you again how long should it take to to run a 5gal wash
@beardedswamplife7 ай бұрын
@@StillnTheClear and how much should I expect from it
@jasonacosta38607 ай бұрын
Do you have a link for the oak lids for mason jar?
@StillnTheClear7 ай бұрын
Not yet, but I will have.
@samlaine33157 ай бұрын
Your website doesnt seem to working any idea whats up
@StillnTheClear7 ай бұрын
Seems to be working when I check it. www.stillntheclear.com
@samlaine33157 ай бұрын
@@StillnTheClear I got it to work thank you sir
@clarkweber35536 ай бұрын
Having issues with links and website.
@StillnTheClear6 ай бұрын
@@clarkweber3553 yes, thanks for the heads up. I am aware and am trying to rectify the situation. Hopefully the site will be up soon.
@StillnTheClear6 ай бұрын
@@clarkweber3553 the website is back up and running. Woo hoo 🎉
@clarkweber35536 ай бұрын
@@StillnTheClear nice thank you.
@nellynelson9657 ай бұрын
you did this 6 monnths ago?
@StillnTheClear7 ай бұрын
I did the fermentation about that long ago, but I just did the distillation.
@davidbrooks81157 ай бұрын
what happened to stilling old-school
@StillnTheClear7 ай бұрын
I'm not sure. I haven't heard from him and his channel no longer comes up in search.
@davidbrooks81157 ай бұрын
@StillnTheClear yea hope he's ok thanks for replying