This Kumbakonam Kadappa recipe looks absolutely delicious! Can't wait to try it as a side dish for my next idli dosa breakfast. Thanks for sharing this tasty recipe with us!
@nandinijain20014 ай бұрын
This is just wow wow wow next time when I make idli definitely make this sambar.
@san5582 ай бұрын
My amma used to make it for me and it looks exactly like this This video transported me to those times when she would cook this for Diwali breakfast for us. Except I think she uses kadala maavu instead of potatoes and more kaaram semma it will be ❤
@mamthashreekiran53453 ай бұрын
I tired this recipe today it was amazing curry for idly very tasty 😋😋
@PradeepRaajkumar19814 ай бұрын
WOW My favorite Kattappa Dish.. yum... Soothing light... Tanjore Marathis did it there.. It has a history and I LOVE OUR IYENGAR SAMBHAR...
@umeshkhalikar66113 ай бұрын
Mouth watering and tempting. Preparation is very unique. Simple yet healthy. Thanks for sharing
@premajasandosh91694 ай бұрын
Loved this recipe Hema.Thank you for sharing 🙏❤️😊
@MuthuveltoyslightingMcQueen4 ай бұрын
Wow a very Awesome Dish tasty 😋😋😋 yummy.
@neetachouhan57844 ай бұрын
Wao superb 👌 very new dish.for me
@geethav16933 ай бұрын
Wow,nice, will try
@SonyKhelgi4 ай бұрын
Wow superb recipe mam✌👌
@missbirlatata4 ай бұрын
I will surely make it.
@sridharnavalan2 ай бұрын
We call it pitampura sambar a very famous in Vellore tirupattur side,our favourite..
@aramani72263 ай бұрын
Yummy 😋😋
@irelandtheemeraldisle45482 ай бұрын
Super
@niranjanak15343 ай бұрын
This dish is wholesome dal quite stomach filling with those yummy idlis. But it is quite different from traditional idli sambar usually preferred by one and all.
@jayalakshmireddy83744 ай бұрын
Delicious ❤
@HomeCookingShow4 ай бұрын
Thankyou 😊
@kailasjoshi31264 ай бұрын
Looks nice and tempting...... However I was expecting some khattas in it.... May be a lemon or aamchur or tamarind or curd?
@HomeCookingShow4 ай бұрын
This recipe does not require any sourness
@harisrehman6c4204 ай бұрын
Super side dish for idli
@vidyakanthpechetti6393 ай бұрын
Well mam you have overcooked the dish....
@praveenvenku4 ай бұрын
I ate this in chidambaram..
@punitaprabha22073 ай бұрын
Bombay chutney is only Àloo curry for puri.
@donkeysnoopy214 ай бұрын
Good evening ma’am, what can i use instead of coconut in this recipe? My sister is allergic to coconut
@rannayhatekhori4 ай бұрын
নতুনরা সবাই কোথায়!!? এগিয়ে এসো আমরা একজন অন্যজনকে সাপোর্ট করি... প্লিজ ❤️❤️❤️
@jhillyjoysahoo53764 ай бұрын
👌🏻👌🏻👌🏻👌🏻
@pawnbags3793 ай бұрын
looks like kurma
@abdulhassansayed60993 ай бұрын
We call this Bombay chutney
@subhashinij7543 ай бұрын
Bombay chutney don't have moong dhal and potato...just besan
@9Making-waves3 ай бұрын
Bombay chutney is far better than this recipe
@subhashinij7543 ай бұрын
@@9Making-waves you can't compare two dishes when the ingredients are totally different and regions are different... This is not competition.. just learn to appreciate good food
@abdulhassansayed60993 ай бұрын
@@9Making-waves true
@dudilepandharinath89873 ай бұрын
My wife is a good cook. Maharashtrian gentle lady. But she can't understand English. Could you please send videos in Hindi. Mrs. Hema Subramanian. Thanks
@rajp93203 ай бұрын
Seems very weird dish
@Pr_Bh3 ай бұрын
I thought it tasted delicious after trying.
@08Sutapa3 ай бұрын
😂... wierd maybe. But look at the ingredients... coconut, poppy seeds, etc...cant go wrong with them.
@MrPpcops4 ай бұрын
A side dish for idly should have a little sourness in it. But in this Kadapa it is missing no ?
@siddeshpatankar56133 ай бұрын
Pav-bhaji recipe dikhavo pura time milega to ap ko dikhavo(2024-25)