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Indulge in the ultimate sweet treat with our irresistible homemade buns coated in a delectable sugar glaze. Join us as we guide you through the process of crafting these fluffy, sugar-kissed creations that will leave you craving for more. Get ready to satisfy your sweet tooth and experience the magical combination of soft buns and a caramelized sugar crust in this mouthwatering baking adventure.
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Ingredients for buns:
300-350 g Wheat flour
125 ml Milk
1 egg
50 g Sugar
5 g Dry yeast
½ teaspoon of salt
1 teaspoon of Vanilla sugar
50 g Unsalted butter
Filling Ingredients:
75 g Sugar
40 g Softened unsalted butter
1 tablespoon of Milk
1 Yolk
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