Homemade Butter pound cake ❤️✌🏽

[@LivinLifeUnited]

This one is delicious. Absolutely delicious. Recipe on my community board ❤✌🏽

[@mariaaastarr3032]

This is how exactly i want my icing to be on my poundcake when I make it. A thick layer. So I see you let it dry then add another layer. Looks delicious. Tfs...✌🏾❤🙏🏽😊

[@LivinLifeUnited]

Yes, I continued scooping and pouring until it stiffened up ❤️✌🏽

[@sheldonreeves5748]

That is a beautiful cake. I’ve have got to try that recipe.😜

[@LivinLifeUnited]

Please do. For thick icing coverage keep scooping and pouring until it stiffens. Thanks for watching ✌🏽

[@sschannel1485]

It looks beautiful and delicious thank you for showing us

[@LivinLifeUnited]

Thank you for watching ✌🏽

[@madamegina5778]

I swear.... YOU are the best of the best! I thank God for you, sis!!!

[@LivinLifeUnited]

Anytime ❤️l love doing this✌🏽. Thank you for watching 😀

[@evelyndiggs7839]

It,s look so good😊

[@LivinLifeUnited]

It was absolutely amazing. You should try it , ingredients are on my community board. While you there check out more of my amazing content. Thanks for watching ✌🏽

[@lorrainepair2607]

Thanks for sharing ❤ love delicious

[@LivinLifeUnited]

Thank you for watching ✌🏽

[@barbarajohnson8046]

​@@LivinLifeUnitedknew to the channel on 3-24-24@10:37 pam Florida time in what caught my Attention was that Icing L.o.L I was looking at another person recipe in when I saw your I said I have to Click on this one girl that icing that's what i want on my Pound cake thanks u for your Gifts of recipes ❤❤❤❤so i said i was going to bake another cake i said i don't no i probably make your because i knows my Assistant Paster and his wife Love Pound cake so cake I'm changing my mind in do your I hope my icing comes out just Like your I knows the cake is it's just that Icing laying on your cake L.o.L again thank u for the recipes 🎉🎉🎉😘

[@LivinLifeUnited]

Thank you for watching. The key to the icing is to continuously scoop the icing that runs off and reapply until the thickness you like or until it is too thick to move. So happy to have you on my channel ✌🏽

[@barbarajohnson8046]

​@@LivinLifeUniteda question how long you cook the milk, vanilla,butter in top of the stove because I want my icing to comes out Right and you right about the water I don't like it that's while I'm glad your channel pop up like said again thank u and I saw a Lemon cake of your with the vanilla frosting I just love it love it I have to make it's too😊😊😊❤❤❤❤God bless u with your channel

[@barbarajohnson8046]

@@LivinLifeUnited thanks you for the information I appreciate that's 😘❤️❤️❤️🙏🙏🎂

[@MiguelArnett]

So good 👍🏽

[@LivinLifeUnited]

❤️❤️✌🏽

[@ivamoxley5311]

I need the recipe from you of the butter pound cake

[@LivinLifeUnited]

Thank you so much. You can find this recipe and a lot of other ones on my community board. Thank you so much for your support.✌🏽

[@denisetonya5666]

I make sour cream pound cake very often. Never tried it with 4 sticks of butter only 3 sticks thinking it would be too dense.. is it still very moist??? I'm anxious to try it!😊😊😊

[@denisetonya5666]

Maybe I can add 1/4 cup of milk along with 8oz sour cream

[@LivinLifeUnited]

I added some milk to my sour cream and added vanilla pudding. The vanilla pudding added to any cake with make it a moist dream. Because of the pudding I am sure to add extra milk if needed. ❤️✌🏽

[@LivinLifeUnited]

I am learning how to record using my iPhone. I think I have it know. You will notice in my lastest videos. If I have it right 🤞🏽❤️✌🏽

[@joycejones4855]

Buttermilk is also good 😊

[@LivinLifeUnited]

Yes indeed. Cream cheese is a good dairy for baking cakes.

[@ange4221]

Looks DELICIOUS 😋, can you print the recipes, THANKS 😊

[@LivinLifeUnited]

It’s posted on my community board. I post all my cake recipes there. I don’t post my cookie recipes because I sell them in my eBay store,link on my community board. Thanks so much for watching ❤️✌🏽

[@umxababa3545]

@@LivinLifeUnitedcommunity board??

[@LivinLifeUnited]

INGREDIENTS I USED: Baked at 325 degrees for 1 hour 15min. (Time may vary depending on your cake pan and/or oven.) 3 Cups Ap Flour 3 Cups Sugar 4 Sticks UNsalted Butter (Room Temperature) 6 Large Eggs (Room Temperature) 1 C Sour Cream (Room Temperature) 1/2 Tsp Baking Powder 1/4 Tsp Salt 1 Tbsp. Vanilla Extract *** GLAZE 2.5 cPowdered Sugar 5 tablespoons butter 1 teaspoon Vanilla Extract

[@LivinLifeUnited]

INGREDIENTS I USED: Baked at 325 degrees for 1 hour 15min. (Time may vary depending on your cake pan and/or oven.) 3 Cups Ap Flour 3 Cups Sugar 4 Sticks UNsalted Butter (Room Temperature) 6 Large Eggs (Room Temperature) 1 C Sour Cream (Room Temperature) 1/2 Tsp Baking Powder 1/4 Tsp Salt 1 Tbsp. Vanilla Extract *** GLAZE 2.5 cPowdered Sugar 5 tablespoons butter 1 teaspoon Vanilla Extract