Honey garlic shrimp - How to cook (best Asian flavor)

[@theotherMissBlack]

You have become my “go to” chef for quick, simple and healthy Asian dishes. Thank you so much for sharing.

[@TasteofAsianFood]

You are welcome 😊

[@meliamedaverman3558]

Making this today for my husband. Thank you for the recipe.

[@PGXPPR]

This channel is so underrated

[@user-gi1sy8uo3q]

Awesome video as usual my guy

[@Onie23]

This has become our favorite shrimp recipe . Thank you! 😍

[@phillipteo2603]

Thank you - very informative - shall try next week

[@georginalucas]

Fantastic! Thanks for sharing with us!

[@udemeeee]

So excited to try this recipe!

[@LoanNguyen-js6zd]

it looked so good!! i have to try making this. thank you for sharing

[@TasteofAsianFood]

You are welcome😊

[@zipporahcarter9109]

Looks delicious

[@missjo3095]

Smells good just by watching 😁

[@보고먹찡]

It looks good 👍👍

[@اماحمدمصطفى-ش3غ]

بجربها ثم سأقول لك رأيي بالطعم

[@1YoungVet]

Nice

[@safrijabar1755]

Nice bro

[@ospreymanlott7975]

Can you do all of this in a wok over medium heat?

[@TasteofAsianFood]

Should be OK. Enjoy.

[@charitysheppard4549]

Great recipe, as always. I'm allergic to shrimp, but I will make this for others or use tofu instead. Can you do more authentic tofu or okara recipes please.

[@TasteofAsianFood]

Noted. I'm thinking about tofu actually 😊

[@nenesimone]

I will try cooking this with tofu. Shrimp is too expensive these days. Thank you.

[@TasteofAsianFood]

It should work the same way.

[@KouluKoti]

Can chicken be replaced of shrimp

[@TasteofAsianFood]

It should work well with chicken.

[@KouluKoti]

@@TasteofAsianFood thanks for your reply

[@Anonimul921]

👍👏

[@bienghoang5376]

So where is the honey ?

[@TasteofAsianFood]

Please watch 1.35 to 1.49 minutes of the video. The recipe and quantity of each ingredient are in the description.

[@cherryripe1539]

Your kitchen towel look so scary 👻 . And turn off . Please throw it out .

[@TasteofAsianFood]

Sure will do. Throw already.