HOPIA WITH MUNGGO OR UBE FILLING

[@kierundere]

Medyo pareho pala sila ng puff pastry except that this uses shortening. Interesting. Thanks for the tutorial po 🥰

[@noraariq7220]

Excellent no long talking. Love this vedio. Thank you for sharing your recipe

[@luzrosas9603]

I just wanted you to know that from the rest of all the videos of hopia, your video is the simplest and most practical procedure. This is the reason why Iamhavebeen adopting your method when I first viewed it. Always perfect output. Thanks you're superb. All recipes of each kind I write them down in a logbook and compare them from ingredients and method. Now I have 4 logbooks maintained. Still your hopia recipe is the best. Pls. continue to come up with simple and easy recipes for you are helping a lot viewers.

[@FoxyFolksy]

Hi Luz, this is such a great feedback! Thanks for taking time to share your experience. I will always find easy and yummy recipes for sure. 💞😊

[@xinghuali2842]

Mooncakes are my favorite, I tried this hopia before and I also like it's flaky crusts. Now I know how it is done.

[@Bernzskie22]

Wow!!! ganyan Pala HOW TO MAKE HOPIA....Dankeschön!!! Greetings From Homburg Saarland Germany 🇩🇪

[@rogeliaramos9249]

Ú

[@CPT-AT24]

Thank you !!! This is the best method ever as in perfect ang ginwa ko . follow ko lng directions mo.

[@FoxyFolksy]

Welcome! Happy to hear you feedback. 😊

[@rosalyngalleno7958]

@@FoxyFolksy ano po alternative ng shortening?

[@FoxyFolksy]

You can use lard. 😊

[@JulieciousDrinksFoodTravelFun]

Wow miss nga miss kna yang hopia, thanks for sharing.👍👍

[@FoxyFolksy]

Welcome. 😊

[@animalslovertv4939]

Ang hopia ay isang paborito Kong Pagkain masarap sa kape.thsnks 4 Sharing God bless.

[@mariamapanao8107]

Hopia ismy husband's fav. I'll try.your recipe. Thanks for sharing.

[@FoxyFolksy]

You are welcome. 😊 enjoy it and happy baking.

[@lendouma3224]

I like this version of the recipe better than the others I’ve seen. I was looking for the one with the layers of pastry that makes the Hopia unique. Thanks for this recipe.

[@FoxyFolksy]

You are welcome! Glad you found my recipe.:)

[@lenypotot]

Ang galing, maayos gumawa. Napahanga moko. Salamat sa diskarte 👌😉

[@FoxyFolksy]

Salamat po. 😊

[@bengcerbas]

Galing naman ganyan pla pag gawa ng fav ko.thanks for sharing.

[@FoxyFolksy]

You're welcome. 👍

[@donvi3697]

this is the best hopia recipe... difficult but worth it to make...thanks foxy

[@FoxyFolksy]

💕

[@mmck7532]

Hopia is one of my favorites merienda/ snack. I will try your recipe and thanks for the video tutorial.God bless.

[@twistedfaith6371]

This is the best channel so far and my favorite

[@FoxyFolksy]

Thank you so much...glad you like it...

[@eatjinarmy3469]

Thank you so much for making this video. I've been dying to know how this is made for yearssss. You guys are such a blessing! Keep safe 😊

[@FoxyFolksy]

Glad you like it!

[@marynichols438]

This looks so tasty. I would love to try one, or two. However, I probably won't be able to taste this anytime soon. I am lazy and this has so many steps. You are quite talented and make it seem so easy to prepare. Thanks for sharing this with us.

[@Veronica-go9xy]

Nothing is as good as homemade, however if you go to an Asian Market that has a lot of Filipino foods, they should have some in stock.

[@한까리-m3g]

Looks yummy💕⭐️⭐️⭐️💕

[@FoxyFolksy]

Thank you 😋

[@vt3140]

Ang ganda ng technique. Madaling sundan. Puwede malaman ano iyong color red silicon. Maganda siya. Very convenient.

[@FoxyFolksy]

It's a silicone baking mat I brought from Germany... 😉

[@zubyerasanji7422]

Tnx momshi--💓 alternative for shortening--- 👍🥰

[@avebemaria5723]

A butter maybe

[@FoxyFolksy]

Lard or butter. 😊

[@ChefGen16PH]

Paborito ko to nung college pako ❤️❤️❤️

[@louisemacatula8023]

I just made this! it turned out terrific! the dough is so easy to make, thanks for sharing the recipe!!! The filling looked a little too runny though so i added about a cup more of flour.

[@FoxyFolksy]

Great to hear your feedback Loiuse. 😊👍

[@louisemacatula8023]

@@FoxyFolksy however i don’t own a circle cookie cutter so they came out in little smushed balls- they still tasted great though! do you have any ideas on what i can use instead?

[@FoxyFolksy]

If you have a glass that matches the dimension, that should also work. 😊

[@dulceguevara1401]

Next time try adding corn starch 1/4 cup ? to thicken the filling not watery. It shows in the recepi, as I watched the chef did it , I think ?

[@BarbeRodzTV]

Wowww so yummy thank you for sharing this video 😲❤️❤️

[@FoxyFolksy]

My pleasure 😊

[@abcxyz9168]

Beautifully illustrated. Thank you for sharing.

[@FoxyFolksy]

Thank you! Glad you like it.

[@ezsamama8469]

Wow na wow yummy yummy magaya mga yan lodi

[@kaibiganka7558]

This recipe caught my eyes! I couldn't resist not clicking on it, this is my favorite snack. Hipiang mungo!!! Thank you for sharing. It looks simple to do. I will try it soon. bTW, new Subscriber here 👍😁

[@FoxyFolksy]

Thanks for the feedback and welcome to our channel 🤗

[@bebsstacey1731]

Love it❤

[@FoxyFolksy]

Thank you..

[@Chopin03]

Pucha nag crave ako bigla

[@Drawmimic]

Woah looking so lovely yummy😊😀😄

[@FoxyFolksy]

Thank you. 😊

[@quiz-blasters227]

Looks good. Thanks for the recipe.

[@FoxyFolksy]

My pleasure 😊

[@MarkyMarkKitchen]

Ganyan pala paggawa ng hopia salamat sa pag share salamat

[@FoxyFolksy]

You're very welcome 🤗

[@leosutero1163]

Good video I like it thanks God blessed

[@FoxyFolksy]

Thanks ❤️

[@jellitavillaflor7352]

Sarap nmn nyan.. palitikim po..

[@damzeleve7079]

Must try this recipe. Thanks for sharing your recipe! 😊❤️

[@rosariosayno3102]

Wow, my favorite hopia monggo.. thanks for dharing from Florida.. godbless

[@LadyShe]

Love hopia.thanks for sharing

[@YunimePH]

Love you.

[@annafigacz9284]

Hi, thank you very much for your sharing this I will gonna try this 🥰God bless you.

[@jot9561]

You made it look so easy pero super hirap! Hehe! Salamat sa video!!!

[@t0nyr4m0s]

Salamat sa pagshare 😊

[@familyrecipes1982]

Its look very delicious thank u for sharing d recipe

[@cmaniac]

Love hopia! Can’t wait to try!

[@rizaldonor2902]

Sarap nmn isabay s mainit n kapeng barako yan.np~subscribed tuloy aq.all videos p.

[@FoxyFolksy]

Yes po, perfect! ❤️

[@mommynirdjah]

Yummy 🎉🎉🎉

[@FoxyFolksy]

Thank you po. :)

[@jannaspice]

Wow galing nmn sarap pa

[@JayNJoy]

Ganyan pla pggawa. Nag-crave ako 😀.Thank you for sharing.

[@hopefabillar4983]

That's how it's made. You make it look so easy! 🙂

[@FoxyFolksy]

Thanks, it’s hard work but not that complicated. :)

[@lorenafloradelacruz4171]

Thank you so much for sharing.i've found an easy way to make a hooks in your recipe. Keep up the Good work.

[@FoxyFolksy]

Good to know. You are welcome and thanks as well. 😊

[@mariamapanao8107]

Is it ok not to put ube on the filling mixture just kung beans?

[@FoxyFolksy]

Yes that is fine. 😊

[@ronaldann8729]

Thank you! Loved this video!!!

[@gendelavega9160]

Love your way to make hopia. One of my favorite. So good.

[@FoxyFolksy]

Thank you 😊

[@gendelavega9160]

@@FoxyFolksy Welcome stay safe.

[@mitsukimouse4721]

Matry nga to

[@FoxyFolksy]

Enjoy..:)

[@CookingDelicious777x]

I like watching the video! 😊🌟

[@FoxyFolksy]

Happy to hear that 🤗

[@sheenaferolino]

Yummmmmmmy 😋😋

[@FoxyFolksy]

Thanks.:)

[@kumarishomecookingandvlogs8341]

My favorite...i should try...subscribed...

[@FoxyFolksy]

Thank you. 😊

[@nenacamarote2843]

Properly executed. Looks soo yummy. Thanks for sharing.

[@FoxyFolksy]

Thanks for the feedback 🤗

[@Emmy1973]

Thanks for sharing po. God bless.

[@FoxyFolksy]

Welcome 😊

[@jeanmurielmontano5671]

I love it

[@technotrance011]

watching while eating ube de leche from ribonettes 😁😁

[@FoxyFolksy]

❤️❤️❤️

[@JaneDeSilva]

Hi delicious hopia😍 ❤️ sending my full support Godbless x

[@FoxyFolksy]

💕

[@Meandsteve311098]

It’s amazing how you make it look so easy to make the dough. I am your great fan Bev. Another wonderful recipe and video you’ve presented. Well done!

[@FoxyFolksy]

Thank you so much Angelina 🤗

[@mercygracelalinvlogs5869]

Hopia mongo is my favorite

[@岡本亜利]

Looks yummy

[@FoxyFolksy]

Thank you 🤗

[@LegitQuit_]

I'll be making this soon!!

[@FoxyFolksy]

Enjoy! 😊

[@YunimePH]

Sige

[@spongebobby188]

Omg I lost the will to live...it took so many steps. I'll just go to shops and buy, thanks.

[@FoxyFolksy]

No problem 😂

[@il0v3myfamily]

Wow! I love hopia

[@aldrinvargas2593]

I want to know where did you bought that Flexible kneading mat?

[@FoxyFolksy]

You can order it online, it is called silicone mat..:)

[@LEB1415]

Kagaling mo naman aloha from hawaii

[@FoxyFolksy]

Thank you. 😊

[@lizayounis730]

I want to make one too for me and hubby... looks easy but lot of work i guess... great video! one of my favorites "Hopia"

[@FoxyFolksy]

Thank you Liza 🤗

[@mamaducks7846]

Hello, just wanna ask where can I buy that molder,

[@FoxyFolksy]

check po online. :)

[@ellessahvlog7211]

Wow yummy

[@FoxyFolksy]

Thank you 😋

[@annea.9941]

Amazing ! I wanted to make some but it entails a lot of work so I just changed my mind ...

[@FoxyFolksy]

😁 it does require a bit of muscle work but was well worth it.

[@WsFood]

In Korea, I used to make a lot of red bean bread from a long time ago. It is a bread that the elderly usually like because there is a lot of sweet red beans in the steamed bread.👍👍💚💚

[@renelagana322]

panget ang dough

[@chepark2023]

Sarap sarap po nyan

[@cecilleflowerfarm]

Nice

[@rcayala78]

Wow! I love Ube Hopia. I bring a box to the US whenever I visit Manila.

[@cooletztvofficial6165]

Yummy munggo and ube hopia, i totally love it, new friend here...

[@FoxyFolksy]

Thank you and welcome 🤗

[@foodies4865]

Looking delicious 😋 love it👍🏻🤝

[@FoxyFolksy]

Thank you 🤗

[@Rarerosea]

Omy my super favorite Ube Hopia.. basta Hopia. Wala nian dto sa vienna eh

[@FoxyFolksy]

I know...I learned to make my own hopia when we were still in Germany and craved for it...

[@SharringCooking]

Hi po ..i don't have any lard or shortening what i can use instead? Thanks😊

[@R3iynSotiangco]

Butter po pwede

[@richellebalongag4340]

4q

[@richellebalongag4340]

1 220

[@FoxyFolksy]

You can use butter but expect a difference in taste and color..

[@JulietAdventure]

Wow delicious hopia mongo and UBE my favourite looks yummy and amazing recipe! Have a great day

[@FoxyFolksy]

Thank you... have a great day too 🤗

[@JulietAdventure]

@@FoxyFolksy thank you so much

[@karendelmendo6133]

What shortening I can use? Thank you!

[@FoxyFolksy]

try crisco...:)

[@LEB1415]

I like the way you do so easy thanks for sharing

[@FoxyFolksy]

You're welcome 🤗

[@FranniesBite]

Looks so yummy

[@FoxyFolksy]

Thanks. 😊

[@YunimePH]

Onga e

[@rollingstone8077]

I'm curious what is the name of that red pad you're using for your dough.

[@FoxyFolksy]

It's called a silicone mat. :)

[@mymydelilah]

Love to make this munggo/ube hopia...thanks for posting this video...

[@FoxyFolksy]

Great.... thanks for the feedback 🤗

[@alhidayahgunungpati]

Wauuww hemm yummy yummy, love it, thank you for your recipe

[@thescentsophisticate8865]

I love hopia!!!

[@NengNda85]

Delicious

[@GoyaGirl]

Wow 🤩 looks delicious 😋 thank you for sharing I joined new friend here 🥰

[@FoxyFolksy]

Thank you and welcome to our channel 🤗

[@chefarlbuhinian1036]

New friend here I watching your video

[@lutotamuatmangan533]

Thanks for sharing. Stay connected.

[@FlinklynChannel]

This so delicious.. thanks for this recipe.

[@FoxyFolksy]

You're welcome 🤗

[@junjuncamacho8998]

Yummy

[@FoxyFolksy]

Thanks.

[@zakiausa]

Yummy 😃👍👍👍

[@hydeebautista9466]

Can i use butter or margarime instead of lard or shortening?thanks and God Bless

[@FoxyFolksy]

Yes, it may affect the taste and color though..

[@TheMissybae]

Great video presentation. I have a question, can you make both doughs in advance, like a day before and refrigerate it the make the hopia the next day? I made my filling, but didn’t have time to do the whole thing in one day. Thanks for the recipe!!

[@FoxyFolksy]

sure you can just wrap each dough in a plastic wrap then refrigerate...

[@TheMissybae]

@@FoxyFolksy Thank you!! That's what I thought, just like a pie crust.

[@ZenyAranas]

Can I use bread flour ?3

[@FoxyFolksy]

Yes you can!

[@donnettemorns2786]

New subscriber here.

[@FoxyFolksy]

Hi...happy to hear that and welcome...

[@ma.victoriamaximo4518]

Thanks po🤗

[@FoxyFolksy]

Welcome 😊

[@elleversdg]

May i ask about the shortening? What is it? Not familiar with the shortening and how can i buy abroad? Any other alternatives instead?

[@FoxyFolksy]

You can buy it at supermarkets. :) An alternative is butter, though it will affect the taste and texture but not much.

[@mariak6813]

I love Hopia and thanks for showing us how to make it

[@FoxyFolksy]

You're welcome 😉

[@marivicnilsen579]

Pwede po ba butter instead of lard or shortening? Wla po kasi d2 xa amin.

[@rochelynsaytallungan1164]

alternative please to shortening or lard? its a bit difficult to find those in the UAE. Thank you!

[@FoxyFolksy]

Butter... but it melts faster... that means... you have to work faster as well 😉