I forgot egg tofu will splatter when deep fried! Always pan fry egg tofu with ur non stick pan/wok with very little oil, i have shown u all a very bad example in the video, ha ha ha.
Пікірлер: 54
@carolcabry45513 жыл бұрын
I like ur cooking style Ah Pa,very nice and simple ❣️
@farianivivian52944 жыл бұрын
I follow Ah Pa method using frying pan cos I also don’t have a hot plate & take Ah Pa’s advice to pan fried the egg tofu, very successful & very nice. Thanks a lot to Ah Pa cos now everyday I use Ah Pa dishes to cook & my 2 kids are very happy with the different dishes everyday 👍😃🙏
@christinenoronha864 жыл бұрын
I like your hot plate Tofu, you are genius, using your frying pan to replace your hot plate 👍👍. I will use your method and recipe cooking my son’ favourite dish when he drop by Perth from NSW. Thank you so much Ah Pa
@makatogonzo3 жыл бұрын
Metal spoon against a Teflon pan makes me nervous.
@catherinehui7953 жыл бұрын
14.1.22. No worries, Cooking Ah Pa, good to show how cooking can go wrong, another good lesson about oil splattering. You're doing just fine, don't let other's inadequacies/jealousy change you. Viewing from a cold frost morning in London. All blessings for a happy prosperous new year.
@CookingAhPa3 жыл бұрын
Happy new year to u and ur family too
@allisleong6903 жыл бұрын
Hi! Ah Pa. I just made this dish for dinner and my family love it. Tq for this sumptious delicious dish. I really love yr cooking bcuz it is homecooking.🤗
@CookingAhPa3 жыл бұрын
Wow, thanks for trying
@maureenong25393 жыл бұрын
I like your cooking. It's so simple n nice. Wait till I am fully recovered, I will cook. Tq Ah Pa.
@johndevan223 жыл бұрын
The first video I always check out to cook anything is Ah Pan’s because I like his simple style of cooking which tastes so good
@CookingAhPa3 жыл бұрын
Thank u so much John
@suzn99796 жыл бұрын
Ah Pa..u can try this method when deep frying anything.. just sprinkle half of a pinch of salt into the oil 30sec before frying anything..it will help the oil from splattering. My mum thought me when i was small.
@CookingAhPa6 жыл бұрын
Suz N i heard about it too, actually splattering is simply due to water inside the ingredients. By putting in salt, it actually decrease the boiling points of the oil i think.
@helenreagin19064 жыл бұрын
This dish looks very attractive and delicious! I can't wait to try it myself. You are a good teacher and very creative!
@Badbadger864 ай бұрын
Nice job 👍🏽
@CookingAhPa3 ай бұрын
Tq
@grahamanderson71353 жыл бұрын
you forgot the wine
@miguelavalencia99164 жыл бұрын
Hi.....Sir Ah Pa watching here in HK.
@leeyuenkong65726 жыл бұрын
I also dont have a hot plate. But you gave me a brillant idea on what to do. Wonderful replacement. TQ.
@CookingAhPa6 жыл бұрын
Lee Yuen Kong thanks for watching
@carolmadsen935 Жыл бұрын
Can I not put meat since I don't want any, can I just not use it.
@felongbs4 жыл бұрын
You are funny in this video 😂😂😂
@Potatoefan4 жыл бұрын
Thank you Ah pa! I will do the same because i also don’t have a hotplate 🤣
@farianivivian52944 жыл бұрын
I like Ah Pa cooking, very clear explanation. Thanks Ah Pa 👍
@sheilashan87214 жыл бұрын
Hi ah pa me oso don't av hotplate but whenever I wan to cook tis tofu I always use double side frying pan but tis method oso very good...ah pa y in tis recipe u nver use tat rice wine as usually u use
@CookingAhPa4 жыл бұрын
Maybe I forgot lol
@-laodoushunancuisine46412 жыл бұрын
👍Nice recipe for egg tofu!!! Big thank! It's nice and tasty, I have made an soup using this egg tofu, if anyone don't want too much oil welcome to check it out!
@daymaggieraj62893 жыл бұрын
Awesome egg taufu..
@babycyang4 жыл бұрын
Hi Ah Pa! Why did you turn off the fire before adding the starch water?
@CookingAhPa4 жыл бұрын
Safer way to add in starch solution, so that the starch will mix more evenly
@carolmadsen935 Жыл бұрын
How long can I keep egg tofu before preparing it.
@CookingAhPa Жыл бұрын
There shud be an expiration date on the package
@carolmadsen935 Жыл бұрын
Me too no hot plate
@jasmine06854 жыл бұрын
I will tray it tomorow .
@zanedibeautyclips49524 жыл бұрын
Love it
@RajkumariPrasad4 жыл бұрын
Delicioous
@cowabunga80005 жыл бұрын
Why you cook the mince meat with stainless steel frying pan? If use non sticky pan is it ok?
@CookingAhPa5 жыл бұрын
Ok
@lynnhwee43634 жыл бұрын
Hi Ah Pa, can I use pressed tofu instead of egg tofu?
@CookingAhPa4 жыл бұрын
Can if u prefer that
@t.o.w.a.29744 жыл бұрын
Nice sir
@seokpengchung99624 жыл бұрын
Me mad that she
@dewicantika5 жыл бұрын
Ah Pa, pls don used spoon to cook lar, cant stand the noises also looked unprofessional. Wood would be good 😄
@josephinefong3986 жыл бұрын
You should not use your hand to feel whether the oil is hot ☝️☝️,,try seeing if the oil run one side then you know your oil is ready to cook ✌️✌️.
@CookingAhPa6 жыл бұрын
Josephine Fong thanks for watching
@poosiewyee56566 жыл бұрын
very delicious & very smart of u mdm yee
@CookingAhPa6 жыл бұрын
poo siew yee thank u for watching
@sheilashan87214 жыл бұрын
Yes yes me too always use tis method
@paramesramanathan46644 жыл бұрын
👍
@wzc34034 жыл бұрын
Haha, I also don't have hotplate
@sheilashan87214 жыл бұрын
Yeah me oso but I use double side frying pan replace to hotplate n oso soo easy to use
@JasonLee-zj9jx4 жыл бұрын
V
@lilylopez91604 жыл бұрын
Please, you are cooking with a wire hanging near the fire its dangerous