How Sharp Can You Make A Pizza Cutter?

[@Trippsy05]

See how sharp you can make your lawnmower blades, then throw fruit and water bottles into it while its running.

[@ryangleichauf7493]

Yes

[@russellmckay8896]

I did this in the days before KZbin. Almost became a teen missing some fingers that summer

[@adamwatts4381]

Coming soon to a theater near you bearded man becomes the new sling blade

[@thelegitfoodreviewer4983]

This is a swell idea

[@outlaw615]

Hot wire a kill switch on it so you can turn it off

[@mattnunn5934]

Dude! You HAVE to "Leave 5 items" in that energy drink from the company who makes your merch. It would be rude not to.

[@tyler4q692]

He already did gasoline

[@tyler4q692]

I know i know he showed the energy drink in the video dont even bother commenting back

[@TH3LR]

@@tyler4q692 he also did monster energy drink so it would be fun to see the comparison between the two

[@JESTAz]

Yes that would be noice

[@Will-Xaru]

Hey Tyler - I've owned an old WorkSharp for years and I'd REALLY like to see you test out one of the aftermarket leather strops for the WorkSharp - it puts a mirror polish on the edge & I think it will make a huge difference on the sharpness tester because I think the problem you're having is that there's a micro burr on the edge after you've sharpened it, just make sure if you use it to make sure the belt is pulling away from the edge so the knife doesn't cut into it.

[@Will-Xaru]

PS I've found that if you just make really fast alternating passes through the worksharp when you're finishing your sharpening it helps to remove the burr, also don't spend a ton of time on the fine belts or it will just get duller after a while, I do about 5 passes on each side and 1 pass with the strop. Also if you remove the angle guide and just hold the knife at a shallow angle while PUSHING the knife into the belt so it kind of curves around the edge and sharpening it like that while holding it while the belt wraps around the edge you can get a convex edge which is very sharp.

[@Trippsy05]

He should do a sharpening video comparing a non stropped knife with a stropped one. Would finally put to rest the comments telling him to strop. He's redone/added to videos before like the B&D sawzalls so I dont know why he hasnt tried stropping yet.

[@Will-Xaru]

@@Trippsy05 I agree, I'd be really interested to see the difference myself, even on just a piece of leather with compound on it as when I strop my knives the difference is immediately noticeable.

[@drrgrr4886]

Agreed

[@rigps7805]

U need to try that double handle on like rope, wood, ballistic gel. That thing upped the survival stat higher then a basic machete

[@LordMegatherium]

I mean that's basically a underhanded Darwin Award nomination

[@ProPilotF82]

Just put a handle that sticks out on it and boom

[@kellypg]

With the pizza wheel, maybe put it in a drill to keep the edge even all the way around.

[@meatlovr6426]

@@sp-jr--------4266 bruh

[@o9brian]

First thing I thought

[@termitepj]

That what I say a drill on slow

[@MrSurfaci]

Bro big brain moves

[@Trippsy05]

Thats what I was thinking

[@frimatt5355]

Oh boy Tyler's been replaced by a double, there's no way the real Tyler is cutting a pizza with a pizza cutter.

[@lostdreamlands6308]

The local skin walker took over Tyler’s Chanel, Tyler’s taking a brake

[@catmancam]

I know I was amazed that Tyler was actually using a pizza cutter but then I got worried because he would never do that he would use here's little knife

[@JMRSplatt]

Tyler: That actually didn't feel very good!!! Pizza: Perfect cut. Tyler: oh.

[@MagnetG]

i have a hobby called magnet fishing. we using industrial strength neodimium magnets. has pull strength of 1500lbs + would be awesome to see you put em through some tyler tests in a video

[@eain9009]

What do you use as a line to tie to the magnets? I live in Inverness in Scotland and want to magnet fish in lochNess, there will definitely be some interesting stuff down there.

[@netstormuk]

@@eain9009 normally rock climbing rope attached to a carabiner

[@Tylerhakenwerth]

Hey Tyler, I believe that your problem with the wicked edge is that you need to strop the blade edge when you sharpen the blade with the stones because it leaves a burr on the edge which is what your feeling with your finger and thinking it is sharp. Also you can strop the knife on an old leather belt if you want which works great too.

[@bowestbrook6527]

As a guy who has done dishes in a pizza place, I can tell you those wheel cutters get to *insane* RPMs when combined with pressurized water. stay safe ;)

[@rlneves1276]

Yep

[@TPLeatherworks]

You should have put the pizza cutter on a bolt and stuck it in a drill and used that to spin it against a sharpening stone. That way you get even consistent angles

[@d.westphal13]

I came here for this comment. Thank you

[@ackliph]

Lol. I just commented this and then looked down to find yours. Yeah. He needs to run it on a drill.

[@tjsynkral]

Mount that pizza cutter wheel on an angle grinder and see what it can cut like that.

[@UkrainianBazooka]

😂😂

[@TheSwitchbladeKiss]

Best part of Saturday is watching these videos 😎

[@alexxander966]

Not Tyler holding that round blade in his bare hand while sharpening it OSHA? We don't know her on this channel

[@Trippsy05]

If that was the case then OSHA would be busting down almost every door in America (with hard hats and safety harnesses of course), not just Tyler's.

[@3sgteyota]

The effort Tyler puts into everything is somewhat of an inspiration. 👊😁

[@CnCEmpire]

With all these sharpness testing videos, Tyler really needs to invest in a strop and learn how to strop... I guarantee he's tested the sharpness with big ass burrs causing it to seem way more dull than it really is :/ as a full time knife maker and sharpener it's really frustrating to watch.

[@bloxyman22]

Those previous ones where he dulled them with concrete and more was painful to watch indeed and would expect many of those to be pretty much beyond repair. At least this time he did not destroy them before trying sharpen them :P

[@YrocNamwob]

Tyler: I'm gonna eat this. Also Tyler: Why is there arm hair in my pizza?

[@dusty1268]

I was thinking microscopic metal shavings lol

[@beardsntools]

ALso Tyler: Why am I fat? xD

[@e.ztreezcanada3601]

@@beardsntools he’s not fat he’s fluffy.

[@blueburger4]

"It's super sharp and it rotates" he says as he flings his arm near his neck with glee and reckless abandon

[@bloxyman22]

I honestly thought he was going to skip actually using it for what it was intended for and instead skip right to the bottles and tomatoes. I am happy he did, as it clearly shows that sharpening even a cheap pizza cutter makes a huge difference. Never no matter price range found a pizza cutter that from the start actually did properly cut on first slice.

[@vickbaldr725]

In the latest Project Farm video called Russian vs Usa knife sharpener he used the wicked edge knife sharpener on a dulled knife and got a result of 85. His stones went no higher number than yours.

[@DeliciousVicious777]

10:09 "I'm gonna eat this." 🍕 🍕 🍕 🤣🤣🤣🤣🤣 how serious you were lmao.

[@munkustrap2]

I swear you must have the patience of a saint. I wouldn't go through 1/2 of what you went through in this video. I would've chucked that pizza cutter & been on to the next idea.

[@Shruz]

My man went from testing flex tape products to making random shit like this. I love it and its awesome to see him grow his channel over the years. Good job man 🙏

[@cosmickellz3993]

Thank you for being one of my favorite channels to watch. Been a fan for a couple of years now!

[@Bio6hazard]

Yo Tyler, there's a big difference between "push cuts" (which is what the edge on up bess tester measures) vs "slice cuts" (which is what the paper cut test measures). With a push cut the blade goes straight down while with a slice cut the blade goes diagonally down and imparts lateral movement. Think of it like a bread knife - a bread knife won't cut if you just push it straight down into the bread, but works wonders when you apply lateral movement. Same concept here just on a much smaller scale. So it's not all that surprising that the big cutter only registered 550 on the edge on up bess tester but still easily sliced paper.

[@JMRSplatt]

Flash edit to a mess of knife sharpening materials on the bench.. Tyler: Ok. Let me tell you what has transpired. LOL classic.

[@brandonchappell8545]

Phil Swift: I CUT THIS BOAT IN HALF!! Tyler: I CUT THIS WATER BOTTLE IN HALF!!

[@zachaliles]

Last time I used one of those, the work sharp that is, there was a way to lock it in the run position. There's a momentary switch and if you push it the other way it locks it on. That way you don't have to hold the switch the whole time.

[@ThePictic]

Thanks Tyler for as always answering the real questions for us. Always appreciated

[@alexsmith7354]

We need to see Tyler’s arsenal of Knifes and stuff 😂

[@VideoGameVillians]

I saw a video about knife sharpening recently, where they said that the higher grit numbers are actually bad for softer materials. So the lowest number you got the wheel blade to with the worksharp might be right around the highest grit that metal can handle... I'm no expert though so I'm far from certain.

[@artizzy2k2k]

The greatest Italian WWI melee weapon, the Pizza Cutter

[@GreatLordOz]

Might sound weird but would love to see extremely sharp scissors and see if you can feel any difference or be able to cut through things scissors normally struggle with

[@ben_hell4437]

The look of pure shock and dismay on your face when you used the pizza wheel to cut the water bottle with priceless! It was like "Wait... Wait... What?"

[@oofergoofer1029]

I absolute love these please do more sharpness vids

[@Themacchuck]

I sharpen a pizza wheel once as a bet at work. The first one we cut, the pizza fell out the bottom of the box.🤣

[@unusualfabrication9937]

you should chuck the round cutter in a drill and use that to get a perfectly even sharpen

[@assasinsbear]

You should do this "how sharp can I make something" with a bat'leth from Star Trek. It would make one cool thumbnail and would be kinda fun to play with.

[@EdwardDriver]

Tylertube is right normal Pizza Cutters are made out of used pop cans and plastic DVD disc mixed to make the blade

[@jetflash89]

good stuff man! we gotta have a video of how sharp you can make cheap novelty gas station knifes!

[@SamTheBattleshipp]

I honestly never thought about sharpening my pizza cutter, but I may have to now seeing how well yours cut through in one go after sharpening.

[@Peaceful_Rayne]

I misread the title as "How sharp can I make a pizza?" And I figured... if anyone can do it, Tyler can.

[@Chatagorath]

When I worked at Pizza Hut when I was 16 we had rocker style pizza Cutters like the second one. All of the pizza Cutters word all as crap until we found a knife sharpener and we sharpened all of the rocker style Pizza cutters to the point where someone accidentally almost cut their finger off. Then we got chewed out by the manager. So we just kept a couple of them super super Sharp.

[@orcite]

while sharpening unfortunataly fine grids definately create a lip ontop of the edge. you can feel it by running your nail from the inside out to the edge tip, you will feel a hinge. That happens when the edge is thin and you grind it, the excess creates a hinge. You can either finely grind this or. .. or try a leather belt.

[@Ninjamaster08]

Tyler is one of the most underrated channel.

[@DozaCraft]

Do you own a lazy susan? It might be called something else where you're from, but its those circular things that go in the center of a dining room table and you put salt and pepper or whatever, and you can spin it around. All that to say I think you should try getting one of those, and put this on that. That way you know for a fact you're applying the same pressure to both sides of the blade and you can do that by *only* using your dominant hand on each stroke. Because even if you can't feel it, it's very easy to apply 2-3 pounds more pressure to one side than the other simply because of your dominant hand

[@TheGoldenEgg4]

I love these videos man waiting every week for Wednesday and Saturday

[@babalonkie]

To be fair, a pizza cutter that crimps the cheese keeps the pizza tidy (It crimps the cheese and helps stop the toppings sliding) and a rounder edge would achieve a crimp better, that's why it spins to assist such a cut (It's "crushing" more than "cutting").

[@MrSnigleN]

i like how you remove the perfect handle to sharpen the pizza cutter and instead just hold the blade with your hand ^^

[@RyanB-s6k]

Tyler out here with the lil Caesars clap back

[@thegregster8655]

I love this content. It’s so original

[@DBrentWalton]

Rotary pizza cutters are the best. The best one I've ever owned was made by the bicycle tool company Park Tools. That thing's blade has held its edge for over 20 years.

[@ProlificInvention]

*TylerTube* It would be cool to see you or someone else motorize a sharpened disc type pizza cutter. A high torque high rpm small motor, controller and lithium battery with a small kevlar belt drive or direct drive would be the ideal drivetrain. I'd like to see what a fast spinning smooth and sharp cutting edge would do and cut effectively. Or perhaps make an angle grinder attachment like that 😆

[@TheRich464]

Or use ultrasound?

[@enragedpandah]

I don’t know how these ideas come to you but it’s always entertaining to watch

[@fbjr2003]

You should try slicing empty or half filled water bottles just to see how sharp the items you sharpen really are. I feel like an empty water bottle would be a lot harder to get a clean slice since there’s no water weight to hold that bottle there as you’re slicing and dicing. Might make some interesting content to see what you’ve sharpened so far that can actually make its way through. Just a thought.

[@RissaNaChelle]

I haven't finished the video yet, so I don't know if you tried this, but you should have put the round cutter on a drill when using the electric sharpener so you could keep it spinning and not have to worry about it wobbling around as much.

[@AlexanderSchrepfer]

Put it on a drill via a threaded rod so you can hold it steady while you sharpen it. Drill will make sure all sides are relatively even.

[@alexsawa2956]

Armchair warrior here, with a tip: That two-handed pizza cutter is like a mini Klingon bat'leth... Get one of those, apply some Doyle Irish stick fighting techniques, and bingo! You're the terror of the pizzeria!

[@JeEhaO]

Ninjas will start using Pizza cutters from now on.

[@Hidyman]

You could dull the two handed pizza cutter to 2000g and you could still cut the pizza with little problem. It's bread and cheese and maybe pepperoni. You can simply push down harder to split the pizza. You can do the same with a rolling pizza cutter, it's just a different motion.

[@chunkztookyafood]

I just want to know what kind of pizza that was cause it looked amazing. WHAT BRAND IS IT TYLER

[@munkustrap2]

It looks like DiGiorno but I could be wrong.

[@hellfire66683]

Yo Tyler you should check out Project Farm and his knife sharing tests.

[@danhowe6005]

Suggestion for the pizza wheel cutter should leave it on the handel and let it spin while sharpening both sides could work really well bit of advise from some experience

[@nerys71]

A good proper pizza cutter "IS" as sharp as a good kitchen knife! We used them at the pizza shop. they were SCARY sharp !!

[@dylanrucker706]

I wanna see him put stuff in def fluid for a month and see what it some to random thing like food and metal

[@GrowingAnswers]

Might have been easier to put the metal disc in the chuck of a drill and spin it in the sharpener to get a faster, easier and more even edge. Or even just spin it and put a stone against it.

[@xdfanatic]

I think the idea with pizza cutters is that they are significantly safer when they are dull, and they can still cut pizza well enough in that state.

[@roseross6590]

I'd love if you could test different rotary blade sharpeners. I'm a quilter and go through rotary blades like water.

[@dc85337]

I agree with some - it has to be rotated at a constant angle against a "sharpening device" held against it. Almost impossible to sharpen a round object by hand against a flat grit and have it come out even. Do an update and spin it against a stone and strop with a drill motor and shaft.

[@Josh_themexican]

When it cut the water bottle in half I was like oh god Tyler has a new weapon 😂😂

[@Varvarin22]

you need to strop after sharpening to get it super sharp. After using sharpeners, there is still a burr on the edge of whatever you are sharpening, and without knocking off the burr, you won't get the knife/thing properly sharp

[@devonkuhlman4261]

Tyler, it would be awesome if you could find the best metal for a knife and see what it would take to sharpen it below 100 on your scale. Or even lower.

[@brostelio]

Splash is due to the handle. Keep 'em coming!

[@jakematthews2458]

For youre next video you should do "Does steel really matter?" Get a maxamet spyderco if you can find one (Youll love it anyway) and test it against a cheap knife like a gas station folder or something. I mean...you can still sharpen and test the sharpness plus you will make us knife nerds happy.

[@Mrbigntall]

honestly seeing that bottle get cut like that was as surprising as the elmer glue vid

[@isaacmyerson1134]

You should try keeping the pizza wheel on the handle and sharpening that way because then the wheel spins on its own. I tried it on my work sharp and I got a consistent and sharp edge on both sides of the wheel ,all I had to do was just take off the knife guides and sharpen free hand.

[@shakeeshakee9457]

Just wondering if when you are sharpening the one edge if the other side had the Burr folded over causing it to feel dull I could be wrongBut I have that same sharpener and by far it's the best sharpener and by far it's the best sharpener I've ever owned Get anything razor sharp And for the money you cannot beat it Instead of V edge It makes more of a conical edge Which keeps a edge longer as wellGreat videos by the way keep it up

[@scotishpatriot]

Hey Tyler, Worf wants his bat‘leth (klingon sword) back!

[@WrenchinIdiot]

These knife sharpening videos are cool and all, but I’m missing the leaving stuff in jars videos

[@VanTurbo1986]

YOU SHOULD DO A VIDEO WITH "PROJECT FARM" - you both do sort of the same stuff, a compilation video would be epic :)

[@jeffmorgan8140]

That was very interesting, great job

[@giga0524]

tylertube: answering all the questions we didnt even think to ask

[@slumbynature4557]

I love these sharpness test videos. Keep it up.

[@Birick]

Tyler out pizzaed the hut

[@judgehastheword9069]

I have a pizza cutter kinda like the one you had its long straight blade. Right after I bought it I sharped it on the same kind of sharpener . This was like 2 years ago i haven't had to sharpen its still sharp as hell .

[@davidcohen4237]

Love the fact your subscriber base has rapidly increased

[@ianbuck_oh]

Yo, Tyler! Keep working out bro. You looking good. Keep up the good work. Keep up the good work. Flame on

[@benkelly7499]

It’s amazing how I already know the answer to this video (ie really fucking sharp) yet I’ll still watch in it’s entirety

[@Cheftrent]

Could you test the sharpness and durability of the Vosteed Morgan chef knife? They use a interesting steel for a chef knife and I really want to know how it holds up.

[@cr0cket01]

wth i can't beleive the round one would cut a bottle in half. great video like your imatation batlath one.

[@epicdillweed]

Tyler turned a pizza cutter into a super great autopsy tool. Call it the man opener. Well time to get a job as a coroner.

[@CollinTheSav]

10:36 perfection, Tyler.

[@drewf1934]

You should have put the screw in the chuck of a drill and spun it on the worksharp

[@tony2800]

Tyler if you want to enhance your edges even more get a strop they put a true razor edge on ur knives

[@cwgzz81]

Sorry Tyler, but it's not getting cold outside. In Los Angeles, it's 93 degrees..... lol summer will never leave us here. I am sick and tired of this heat

[@danielmcgee813]

I will start by saying the video was great but the only suggestion I could have is to use a drill to sharpen the round pizza cutter blade together with the Work Sharp sharpening kit

[@lukeellsworth1377]

I always love when they show me that the cutter can shave hair before they cut my pizza

[@howardbellamy6301]

Hey Tyler, could you do a video on how to sharpen blender blades and which is the best sharpener to use. Thanks

[@carpetraider0072]

Yall the first people in the world to see a guy make a deadly pizza cutter

[@nicholasrypien8568]

The look that Tyler has when he cuts the first water bottle in half is the look that all of his life choices are finally paying off. Lol