I sure would have liked to see how you reamed out that handle ! Tight lines
@reelbluecustomrods2 жыл бұрын
Noted and thank you for the feedback. If it helps, I used a reamer with a power drill.
@operatorspectre742811 ай бұрын
Excited to try this grip material out it looks very light and sensitive
@reelbluecustomrods11 ай бұрын
It is and I think you will like it.
@WestCoastCNTR-Pins11 ай бұрын
Thanks for the helpful insight. Most videos have either cork or foam handle videos. 👍
@reelbluecustomrods11 ай бұрын
You are very welcome, and thank you for watching and commenting.
@josephgarcia1575 Жыл бұрын
Try the fine tip silver pen it works great and you can clean with alcohol if you use for thread wrap points.
@reelbluecustomrods Жыл бұрын
Thanks for sharing Joseph.
@theduck99392 жыл бұрын
Great work John never used a carbon fiber handle but may give it a try on a salmon rod that I'm building for my father. I don't know if you can report these other posted comments but if not just know that it's happening everywhere. Thanks for your time John
@FishingLouisiana2020 Жыл бұрын
Great video, keep up the good work.
@reelbluecustomrods Жыл бұрын
Thank you and always appreciate your continued support.
@ernhirn33642 жыл бұрын
what type size reel set was the projection on the front for? i enjoy your videos
@reelbluecustomrods2 жыл бұрын
Ern, thank you for watching and for asking your question. The handle is made to fit a size 16 or 17 casting seat, but I cut it off to fit a size 20 reel seat. Hope this helps.
@charlie9102 жыл бұрын
What kind of wait savings is there with this type of handle. Any experience with the handle breaking under high stress situations such as trolling for large fish such as tuna?
@reelbluecustomrods2 жыл бұрын
I use them on all of my trolling rods for salmon, but would not use it for tuna. I would stick with aluminum, nylon, foam or cork for tuna, depending on what kind of rod you are building. Hope this helps.
@defmud808 ай бұрын
Do you use perma gloss over the raw carbon?
@reelbluecustomrods8 ай бұрын
I do not. I like to leave it raw. Thank you for watching and commenting.