How to Butcher & Cook a Deer CAVEMAN Steak. By The Bearded Butchers!

[@lilbillreacts7800]

much love from a fellow butcher who could use some positive love back due to tough times at the moment❤️

[@jessicashive3836]

Wish I could learn from ya

[@andreprivott7022]

Stay Strong!

[@lilbillreacts7800]

@andreprivott7022 thank you im trying

[@lilbillreacts7800]

@@jessicashive3836 what would you like to learn specifically. if i can point you in the right direction i will👍🏿

[@JaxxAndrei]

Keep going at it. Tomorrow’s always gonna be another day, another life. Cheers brother!

[@samuelkoonce8488]

Setting this delicious food is making my mouth water it looks so yummy !

[@SBIFILMSminivan]

Landon is obviously the devious favorite

[@Kafouille]

It's 1am where I live right now... you just made me hungry!

[@andrechevalier8055]

Ça c’est du steak 👍👍👍👍

[@MP-fm2ip]

hunting - cooking - eating in the field. What "A" life!

[@Billygrafton]

You guys are the best!

[@benderdelkarma9183]

Love from a butcher in Spain!

[@rajale8668]

Beautiful place nd family, you guys doing great job. God bless all of you guys,❤❤❤

[@tgvaught7272]

Deer tacos? How can there be anything better! Thanks for the video!!!

[@had123ish]

Awesome deer camp meal 😊

[@droberts73543]

That's better than any restaurant looked dang good y'all

[@jacobneill5711]

I have these made every year at my local butcher shop they are amazing

[@marcoperez6943]

Ya.ll making me hungry that looks delicious

[@RickRiceFishingLoLo]

Awesome video, appreciate you guys showing us how it's done start to finish....👍💪

[@iamkyleclimer]

Love these videos! & the fact that the kids joined in again

[@sturisa]

Wow guys, looks great and I'm sure it tastes great!

[@ohioknifelover]

It turned out awesome! Nothing is better than putting some meat over a fire!

[@canadianhuntnfish]

Great video Bros! 🤙🏼😎🦌

[@FLGurl]

Just the 🥩 for me. Y'all can have the rest of the toppings. I am all Carnivore and this looks wonderful. Thank you so much!

[@jesustarango6224]

Much love from Arizona. Great video as always and that deer looks delicious. Enjoy.

[@radjsamoedjh]

You Guys always Rock !!!!! The Best with all the Vlogs....awesome, am learning a lot, even if I'm watching from South America, suriname.

[@HOBOVET]

Love watching these guys. I will never be able to afford such a meal but it's great to watch it.

[@TMac0925]

Good stuff guys!

[@tysimon]

8 am here, is gonna be hard today to fast and wait for lunch :) You guys are my absolute favorite meat dealers on YT !

[@roncarlson8061]

Great video men,love your channel

[@johnm5695]

Nice family!

[@lxixg9]

Need to try elk caveman

[@beechermeats9797]

For the algorithms bay bay!!!

[@jeffstanley6961]

Our dear are smaller down here, so I made a caveman jr steak. It turned out pretty good and I will do it again

[@garryhammond3117]

Nice to see from on the hoof to in the mouth, with family inclusion - Thanks. - Cheers!

[@leone390987]

Yum..

[@-RONNIE]

Thanks for the good video

[@aidanjoyce1700]

Are those Chestnut trees in the background @5:21?

[@mikecalvin1402]

Looks very good 🎉🎉🎉🎉🎉🎉🎉🎉😅😅😅😅😅😅

[@ryanjohnson5950]

You guys should do a collab with deermeatfordinner, he mentioned he watches you guys, it be great to see you guys hunting, butchering, and cooking together

[@wbsurfer123]

That would be an excellent collab

[@timlindskog2440]

Or with Meat eater.

[@ryanjohnson5950]

@ yea that would be sweet too!

[@simonleroux1976]

Seth is my spirit animal

[@melindadyke]

When we were at deer camp, we eat the tenderloins out of the first couple of deer, and then it's the deer chili or deer stew.

[@chef11chef11]

That's huge we cut 1" round bone steaks might have to try if I get one this year. 🦌

[@lundysden6781]

lucky kids!!!

[@exploringwithjakobe98]

Hey guys I would love to see a behind the scenes video where you explain to us more of how your facility operates things nobody ever sees or really think about where do you get your hot water what kind of filtration does the waste water go through, air compressor? And refrigeration equipment

[@philipcochenour5223]

I live in pa and cwd is coming closer to where I hunt. I was wandering how do you guys deal with cwd in your area

[@jamallaidley4718]

Nice One 🤭

[@THACOLLECTA]

im watching late...had to go hunting

[@gordonendicott5114]

Can you do video on how you make pet food or bone broth ?

[@spg99f41]

Boys, Could you recommend a specific hand saw make and size for at home butchering of deer specifically? Is there a finer tpi blade that is easier for the finer deer bones vs beef bones? Enjoy everything you guys do. Merry Christmas !

[@DareDog.]

Meat! Sells one. Meat your maker is company that sells hand saw

[@ronaldjohnson7449]

living the dream ...

[@Kafouille]

I only put salt and a little pepper on my meat. I like the taste of steak without any frills on it.

[@candymoser5599]

Question unrelated, to this video I purchased a whole prime rib from the fresh market still in its original vacuum, sealed packaging. How long can I leave that?And the refrigerator without freezing it

[@gregoryjeffries8475]

Someone I know would call that stake cake!

[@PendulumMapTarotLightWorker]

Should come to South Africa 🇿🇦 Springboks and Kudus

[@RGB06084]

Dear Caveman Steak: Thank you!

[@Thomas_jefferson69]

All of the sudden Johnny Cash's song "Ring of Fire" came to mind when you piled up the Jalapenos on those.

[@pagulopagulo]

Wooow se ven muy ricos, solo pruébenlos con tortillas de maíz y salsa mexicana y serán 5 o 10 veces mas sabrosos, luego les explico porque...

[@rbljackson]

ISnt the gland up in the middle of that caveman steak or is it above it?

[@jodycornell9906]

Yes where is that gland at?

[@HuntandFish573]

Now that's how you eat a deer steak!

[@rp2822]

Oh yeah what about the lymph node?

[@jasonhalland5357]

Do you mean the scent gland it's located lower in the leg. The lymph node is in the neck.

[@rp2822]

@jasonhalland5357 I mean lymph node. There are multiple in a deer. I think maybe 12 located throughout the deer. I was thinking the cut might be below or above the cut.

[@rp2822]

And that's how you should always heat up a tortilla, never in a microwave

[@rogerhuschka8153]

You guy need to do a ostrich

[@MrHarryhere69]

Uploaded 37 mins ago. I swear I saw this a few weeks ago.

[@DareDog.]

It was a part of the deer video from few weeks back.

[@caseywiley4824]

I’m not trying to be a knucklehead, but is that from the front legs or the back legs?

[@DareDog.]

Back. Top,eye,bottom round and part of tri tip.

[@Osiris_SV]

is that board plastic? if yes please change it into something organic. or metal

[@jhosk]

Lovely steak, just my size

[@greeneyesfromohio4103]

Next year will be my first deer hunt….not really interested in processing my deer myself though. I’d rather just pay the local deer processor. What’s the average cost these days for this service?

[@jodycornell9906]

Have you ever threw it in the smoker? Need a video

[@rodderickjames-bp5rp]

😊🎉❤

[@stephenmcginnis5789]

A random question: Would a butcher/rancher know the grade of beef before the animal is slaughtered? In other words, is it possible to look at beef "on the hoof" and know "yep, that is going to grade prime", "nope, that is going to grade canner." And no, I have no plans to do any cattle rustling.

[@DareDog.]

No. Only way to tell grade is after slaughter. To check marbling

[@Tomaha]

Am I having a deja vu? Or have I actually watched this video before?😂

[@Hookset2490]

I don't remember seeing them remove the gland in it.

[@texillini1]

That wasn’t a mistake, that was a roast, lol

[@HoodCoy]

Is it gamey?

[@aznickTube]

So it was hanging out in the woods then bam

[@wolley2012]

People around would lose there mind if you didnt trim everything, cut into 1/4 inch steaks, then cook it to oblivion.

[@taylormullins3820]

😂 so true.

[@Boosted98gsx]

My dudes, sous vide

[@Midrac61]

I never eat 'rare' meat. Mine well done please. Oh, I probably have to come back in 5 hours.

[@scottjordon]

@LIKE #555!!! 😊😊😊

[@smokehoppr]

Please help me. I still don't get what is ok to leave on deer trimmings. I know you want to remove silver skin and fat, but in every video I see, I notice alot of white on their trimmings.

[@matthewmeuleman9872]

Why are there so many short-form videos now?

[@triplethreatoutdoors6523]

So you don’t trim all the fat off the caveman steak ?

[@Shkausar]

SIR CAN WE DISCUSS ABOUT A FRANCHISE IN GASTONIA NC. SIR IF YOU REPLY I WILL GIVE YOU MY MAIL ID.

[@patterdale4332]

It's a joint not a steak

[@farmingfishingfamilyontari2814]

Thick and BIG

[@kailashchandra6018]

You people are so foolish so selfish you guys eat a cow or a beef dont you think that you are taking a life of a living being if this happens to you how you will feel i am so shocked by this and will take action on this challange in future

[@arkady9377]

I'm going to meet up with you,I'm not sure if you receive email.

[@daidieevans7280]

I love ur vids but bored with ur shorts

[@butchersfamily6349]

لماذا تيك توك محظور من الإنضمام؟ شكرا أيها الاصدقاء 😶