How to cook a gammon joint in the Ninja Foodi MAX 9-in-1 Multi-Cooker // Pressure Cook & Air Crisp

[@alisoncreighton7300]

Loved this nice and easy tutorial . . Just what a Ninja Newbie needs , thanks Sue 😊👍

[@KetoFitnessClub]

Glad it was helpful!

[@SwanSycorax]

Thank you. We bought our Ninja 9 in 1 a few days ago so looking for good recipes and best practices tips like this. Excellent.

[@dixxie420]

Excellent review/demo, straight talking and to the point ,thanks

[@darrenwells2277]

Trying this for sunday lunch. Bought the Foodi last week and love it! Thank you!

[@KetoFitnessClub]

Hope you enjoy it!

[@ChrisWhite-yv3us]

My go to teacher for the Ninja spot on buddy 😊

[@simontaylor3816]

Great work, Sue. Nice and concise, I like it.

[@darrenwells2277]

Giving this a try later this evening! Thanks for the video, you made it look easy!

[@twwoody813]

Very simple to follow, thanks Sue

[@glenhughes8013]

Literally drooling now 😋

[@helenjenkins9829]

Great tutorial - thanks Sue !!!

[@KetoFitnessClub]

Thanks for watching!

[@user-hv5em1fx8f]

Going to try this tomorrow

[@jothomas2355]

Just purchased one so this tutorial is great

[@emmainkster9880]

Im just doing mine now! Do you have to put it in the airfryer basket to airfry afterwards? X

[@lindseyatkin8702]

Thank you for this tutorial! I’m still learning :)

[@KetoFitnessClub]

You’re welcome 😊

[@carolebailey1378]

Very tasty pc for 25 mins and slow release then 10mins TC . One kilo ham. Was very nice my husband loved it . Thanks

[@mofo185]

Looks good thanks for sharing

[@isabellabain7226]

Thank you Sue that really helped. ❤️

[@murkydepths181]

Fabulous! Thank you so much 👌🙏

[@shirleymaddocks3463]

Thank you for this 😊, but couldn’t quite catch what rack is it sitting on? ( a real newbie I’m afraid) 😊

[@W4TCH3R.]

Its on the bottom rack which is the one with the bigger legs

[@Juice-ms5xc]

Does Sue have her own KZbin channel? I really like her videos & would definitely like to see more from her!

[@KetoFitnessClub]

She doesn't, but we do have a playlist of all of her tutorials and she's planning on filming some more soon! :)

[@Juice-ms5xc]

@@KetoFitnessClub Awesome, thank you! :)

[@JuliaHarrisx]

Would ut be ok to steam the joint the day before then roast on the day. Im thinking for Christmas day as I want to do roast potatoes too on the day. It will be my first time using Ninja!

[@PeterRStewart]

Well explained

[@christinejob9414]

Can you cook a small gammon joint in the foil it was bought in in the air fryer

[@runaroundsueaccessibletrav6357]

Ok I forgot to defrost my gammon so it's under pressure frozen. Let's see how this goes. I have the new foodi with the temperature prong so will try this later when the pressure cooking ends, think i will try steam and chips and see how it goes. Eek experimental cooking on New Years eve

[@tracygrenter1136]

Thanks Sue. X

[@tommy69693]

Yum, inspired

[@Allegedly2right]

Jobs a good yin for sure

[@ianbriggs3821]

Do i still need water in the air fryer after you baked ?

[@W4TCH3R.]

No, the airfryer will never need water mate.

[@jacquelinethornton6502]

Thank you

[@wendytitterton5004]

How much time for a 1.5Kg gammon

[@mrsslimmingmummy6868]

What’s natural release please ?

[@adamfry8171]

Instead of releasing the pressure with the valve you let it drop on it’s own until the lid unlocks

[@jennifercrowe6488]

what is natural release.

[@adamfry8171]

@@jennifercrowe6488 you don’t vent the steam, you let it drop down on its own. Takes a while then you can open the lid

[@Dan-zs2xu]

Should have air crisped at a higher temp to render the fat.

[@MLove1991]

You don’t need a lot of water for pressure cooking 250 ml is enough for most meats including gammon ;)

[@dianahughes486]

Need to be nearer the Mike can't hear you to far away don't want to use subtitles as then can't see screen just speak up please

[@user-hv5em1fx8f]

I can hear it fine thank you 🙏🏼

[@neilgerard]

I had no problem hearing this and my hearing isn’t great. Maybe you need to turn your device volume up?

[@maksymillian71]

You see that nob with Vol next to it. Give it a twist.

[@deswillis3490]

The chef needs to get nearer the microphone

[@RachelSings21]

“Wash hands”…how was that washing your hands?! 🙈 you 100% have raw meat on your hands still hon x you need soap and water.