How To Cook Frozen Hashbrowns

Learn how to cook frozen hashbrowns in just a few minutes. The perfect compliment to every breakfast or brunch. You'll be amazed at how incredibly easy it is to make crispy hash browns right at home. You can then add any hashbrown seasoning (suggestions shared below!) to create the best breakfast side.
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Ingredients:
5 cups frozen hashbrowns
2 tablespoons vegetable oil
2 tablespoons butter
1 teaspoon salt
1/2 teaspoon pepper
Instructions:
Heat the butter and oil. Add the butter and oil to a large skillet. Heat over medium heat until the butter is melted. Add the hashbrowns, spreading them out in the pan. Season with salt and pepper.
Cook the hashbrowns. Let the hashbrowns cook undisturbed for 4-6 minutes. Flip. Cook an additional 4-6 minutes. Serve hot.
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