I love red beans in chili. Thank you so much. I’ve been intimidated from making dried beans but now I know how. Thank you for this great video.
@thasneen Жыл бұрын
You are so welcome!
@lydiahill-expertineradicat6572 жыл бұрын
Thank you! Happy Holidays!!
@thasneen2 жыл бұрын
Thanks & same to you too 😊
@Rey-pl5xh3 жыл бұрын
Very Healthy, Helpful and Convenient way of showing how to cook Red Kidney Beans in my Instant Pot. Thank You!! 👍
@thasneen3 жыл бұрын
Most welcome, no more canned beans :)
@wkh4321music8 ай бұрын
Thank you, this helped me a lot.
@thasneen8 ай бұрын
Glad it helped!
@Timzart7 Жыл бұрын
I cook a big amount , like over 3 pounds dry, and the only way that works well is to soak over night. I do 35 minutes cook time on high, with one hour of natural pressure release time. If you use quick release with a fuller pot, it spatters bean material all over the inside of the lid and silicone ring.
@thasneen Жыл бұрын
Sounds great!
@davidkattan12755 ай бұрын
Thanks! I was wondering that. 🤔 I'm making half a pound of red Central American beans at 25 minutes and a natural pressure release. Last time i did it, 20 mins, it wasn't fully cooked yet.
@DjSweat132 жыл бұрын
Making this now! Thank you :)
@daydreamer-ix2bo2 жыл бұрын
Thanks so much
@JulianChild Жыл бұрын
Thank you for this video on the most basic treatment of beans. I needed to use as a basis for my own Red Beans and Rice. I have to laugh at myself, I can make a flawless Chicken Ballotine or Beef Wellington and just about every sauce known to man ... but when it comes back to something as basic as cooking dried beans, I need help! Thank you!
@thasneen Жыл бұрын
😀Glad it was helpful, thanks for your feedback :)
@sriharshacv77605 ай бұрын
3:40 Frriddge ....Refrigerator ... 💗
@stacey652711 ай бұрын
When I cooked the red kidney beans for 20 minutes with natural venting they were a little too soft for me. I'm now cooking another batch for 20 minutes and will manually release the steam when they are done so they will be a little firmer. Otherwise, this is the fastest easiest way to cook beans and they taste great all by themselves. So much better than canned beans.
@thasneen11 ай бұрын
Glad you figured out the perfect cooking setting for firm beans, enjoy!
@1Dudey14 жыл бұрын
Thank you !
@thasneen4 жыл бұрын
You're welcome!
@zorabixun3 жыл бұрын
If i can say according to other cooks, when you soak beans over the night, and the next day change the water to fresh one for boiling, it is better. Why ? .... because soak over night, and next day remove that nightly water and rinsing out the beans will remove many toxins form the beans .... Nice to see you cooking, thank you, and i subscribed your channel xx
@thasneen3 жыл бұрын
So true soaking is beneficial. Thanks for the comment & for the sub 😊
@pd62963 жыл бұрын
Loved this video !
@thasneen3 жыл бұрын
Thank you!!
@alisaskitchen87284 жыл бұрын
This is a great video, very helpful! Subbed and liked!
@Jkvision9934 жыл бұрын
Thanks
@sincerejones1123 жыл бұрын
Thank you! exactly what I was looking for.
@thasneen3 жыл бұрын
Glad I could help!
@SeasidePrincess Жыл бұрын
I think my beans are old as they can out still very hard and I had to put them back in for some more pressure last time. So this time I rinsed them (aka let them sit in water) for the few mins that I prepped the pot and seasoned the water. Also, this time I am using my max model on maximum pressure. Let see how these old beans will come out now!
@jimjohngirard2 жыл бұрын
Are these beans dry....you didn't mention that. I want to know, from dry kidney bean to cooked, how long to pressure cook in the Ipot...thanks
@thasneen2 жыл бұрын
Dry red beans, cooking time 20 minutes at high pressure for making very soft beans. If you prefer firm beans, cook for 15 minutes.
@katehillier1027 Жыл бұрын
I can’t use salt during cooking but will season as required to bring ‘em out.
@PhoeNix-gr2vz5 ай бұрын
She did mention that the salt is optional. Instead of salt I will replace one garlic clove instead of the salt. and again I will try it only by putting a small onion into the base of the pot for some flavor then compost that onion.
@asbestosflake57492 жыл бұрын
How long should you cook canned kidney beans in the instant pot? Or frozen beans that were previously cook? Thanks!
@thasneen2 жыл бұрын
Cooked canned beans can be pressure cooked for just 3 minutes (at high pressure) in the Instant Pot.
@asbestosflake57492 жыл бұрын
@@thasneen great thanks
@lrlgr2366 Жыл бұрын
How long do I cook the beans if I presoal them overnight?
@thasneen Жыл бұрын
15 minutes of high pressure cooking.
@anna_m593 жыл бұрын
Start at 2 min ..
@AdiDoctor2 жыл бұрын
1:43 - start from here
@katehillier1027 Жыл бұрын
I can’t cook red kidney beans on stove top without toughing them up 10 minute high heat cook to get rid of harmful enzymes. Is the instant pot pressure cooked my salvation??
@amauryaracena4 жыл бұрын
What about a canned beans, how long you have to cook them?
@thasneen4 жыл бұрын
Canned beans are mostly cooked so you just have to heat them up in saute setting for 5 to 10 minutes.
@amauryaracena4 жыл бұрын
@@thasneen Thanks for your quick response. :)
@amauryaracena4 жыл бұрын
Why do you dislike canned beans?
@stevansf3 жыл бұрын
@@amauryaracena she mentions the reasons several times at the beginning of the video
@superditdit483 жыл бұрын
just started my red kidney beans.
@thasneen3 жыл бұрын
Hope it turned out well :)
@superditdit483 жыл бұрын
@@thasneen fine. But Instant Pot needs to re write their manual not user friendly at all. So thank goodness for you!
@graciethankful4643 Жыл бұрын
Very nice 👌
@thasneen Жыл бұрын
Thank you 😊
@rgruenhaus11 ай бұрын
Why do other videos say 40 minutes for cooking the beans?
@thasneen11 ай бұрын
40 minutes of high pressure cooking will make the beans mushy, did they use low pressure??? 🤔
@rgruenhaus11 ай бұрын
@thasneen I used my Instant Pot ultra on high pressure for 30 minutes and they were just right. Not mushy, not hard. I guess some might want more soft. I like a little firm.
@elkan1153 жыл бұрын
You Are a Very Beautiful Lady! Thank you for Showing Us How to cook beans In Instant Pot!
@thasneen3 жыл бұрын
You are so welcome :)
@jonathankr Жыл бұрын
Amazong intro but doesnt own a microphone?
@Jkvision9934 жыл бұрын
Like 3
@AtHerName9 күн бұрын
You talk a lot.
@Shikhar189924 жыл бұрын
This is just boiling...
@neoneherefrom58364 жыл бұрын
People can’t seem to agree on what the right water ratio should be. I’d rather not have much (or any) liquid left at the end.
@thasneen4 жыл бұрын
You can always drain the water.
@localtran4 жыл бұрын
It’s not
@james.randorff3 жыл бұрын
It is not “just boiling”, because pressure cooking allows the water to rise above 212°F / 100°C, to around 240°F / 115°C. This increase in temperature, plus the roughly 12psi of pressure, allows the beans to cook much faster than by standard, non-pressurized boiling.
@RealJonzuk Жыл бұрын
im just gonna stick to canned beans
@thasneen Жыл бұрын
:)
@nadianajib236811 ай бұрын
Omg you talks so slow 4:39 mins video looks so long
@petropavlovskkamchatskiy19174 жыл бұрын
Cups? What is a 'cup' of water? Teacup? Mug? Such silly measurements. Grow up America!!
@devanshitank83043 жыл бұрын
A cup is equivalent to 8 fluid ounces. No need to be rude; it's easy to look it up.
@elaineq95653 жыл бұрын
In America we use cups . Ounces. Etc . If you don't understand then don't bother trying to cook using American measuring ratios. Besides you don't have to be rude
@hleed75782 жыл бұрын
She said cup Not mug nor teacup. You are the one who should grow up l!!
@SeasidePrincess9 ай бұрын
A cup is almost the same as 250ml. 😁 I think 250ml is just a drop or two over the cup measure. Remember when people came to America, they had to come with just their most basic stuff. And I don’t think the metric system had been invented yet. So cups it is! 😂