That was so very nice of you to write in all the cooking times for the other beans.
@AMindFullMom3 жыл бұрын
I try to make it as as possible for you all :)
@AMindFullMom3 жыл бұрын
@@deborahnicole So glad you found what you needed here!
@KingArtexerxes3 жыл бұрын
I wish my phone allowed me to copy and paste these, so I pushed the buttons to take a picture of my screen instead.
@lilsmart8053 жыл бұрын
@@AMindFullMom Thank you so much!
@mooniebandoo91712 жыл бұрын
00
@faustino9279 ай бұрын
I made red beans last night following your cooking instructions. I am Cuban so I followed my mom's recipe using your instructions and it worked. I am having them for lunch today and I can't wait. Skipping the pre-soak is great. Thank you!
@AMindFullMom9 ай бұрын
Wonderful! I am sure your mom's recipe is fantastic!
@joanpianto69914 жыл бұрын
Tried 2 lbs of red beans today; followed you exactly, and the beans were the best I've ever had. Thanks for showing me how. I'm going to check out what else you have cooking now.
@AMindFullMom4 жыл бұрын
I am so glad you had success! I hope you find so many more recipes to enjoy!
@eleganceevolved832812 күн бұрын
Was going to ask if we can double the recipe! Looks like we can!❤
@Msfelixthecatz4 жыл бұрын
Tonight I made ribs in my Simpot and didn't want to waste the yummy brothy liquid. So I made beans with it. I added canned tomatoes with chilies, dried onion (I was lazy), additional water, and a pound of pinto beans. My hubby is raving over them, and plans to eat them for breakfast tomorrow!! Thank you for your recipe!!
@AMindFullMom4 жыл бұрын
Sounds delicious!
@938quilt4 жыл бұрын
I like that too! I dice eckrich sausage in as well!
@roblincoln103 жыл бұрын
Thank you so much!!! I've spent 20 years blowing money on expensive take out and restaurants. Beans are such a beautiful addition to a super cheap meal plan.
@AMindFullMom3 жыл бұрын
You are so welcome! And I agree--beans are a HUGE money saver!
@copout1405 Жыл бұрын
I don't have an Instant Pot, but I do follow you advice with my T-Fal pressure cooker and found that you know very well what you are telling us about beans. Thank you
@AMindFullMom Жыл бұрын
Wonderful! So glad this video was still helpful for you.
@ursula868 Жыл бұрын
I used this method yesterday to cook some white navy beans, it took about 43 minutes for the natural pressure release after 30 mins of cooking, but it was worth it and they were AMAZING. So soft and creamy. Definitely going to cook beans this way from now on, thank you so much for sharing!
@AMindFullMom Жыл бұрын
You are so welcome! I am so happy you enjoyed the results :)
@caldreamin09 Жыл бұрын
What is this mean natural pressure release I’ve never use the Insta pot I didn’t buy it someone gave it to me and I wanna make beans tonight maybe I should find a tutorial on how to use this thing but it sounds simple
@georginalucas4 жыл бұрын
I’m new to the Instant Pot craze and I’m so thrilled I found this recipe! Your presentation is so easy to follow and I think the apple cider vinegar is a game changer, thank you!
@AMindFullMom4 жыл бұрын
I love hearing that you found my video easy to follow! Please let me know if you have any questions as you learn how to use your instant pot!
@thewaywardwind5485 ай бұрын
> I believe the longer you use your Instant Pot, the more you'll appreciate the recipes and suggestions you'll find here. This lady is wonderful her recipes are always well explained and easy to follow.
@cathyphegley7848 Жыл бұрын
I also want to thank you for adding the cooking time for other beans. I just discovered your channel and so appreciate your help in learning to use my instant pot!💕
@AMindFullMom Жыл бұрын
You are so very welcome!
@Hectorm952563 жыл бұрын
Im a bachelor that just started working in the medical field and got his first instant pot. This was a God-send! thank you so much!
@AMindFullMom3 жыл бұрын
And thank you so much for your work!!!
@91lilfrozone232 жыл бұрын
thank you, I'm latino and live in Canada and I go through a lot of beans lol I have been buying canned beans, cause I was affraid of pressure pots but now that I have my Instant Pot and I got over the fear of using it I'll try this recipe. No more carrying around canned beans again! (I'm a cyclist and I carry everything on my backpack, this will save me a lot of weight)
@AMindFullMom2 жыл бұрын
Oh this will save you a lot of weight! Way to stay fit!
@ericchristopher1687 Жыл бұрын
I've only had my Instant Pot for a month, and already you've become my favorite KZbin presenter on the topic. I especially appreciate two things - that you use the healthiest ingredients (sadly, too many people's recipes rely on unwholesome ingredients, as you know!) and that many if not most of your recipes are made to take advantage of the slow or natural pressure release method. I made your chicken breasts with pineapple juice last night - only adding in a pinch off herbs de Provence - and they turned out great! Thanks for all your tips and recipes!
@AMindFullMom Жыл бұрын
I am so happy you enjoy my recipes and videos Eric! Thanks for sharing!
@davelandis55914 жыл бұрын
I combined two types of dried red beans with dried black beans and cooked 1.5 pounds for 40 minutes. Came out great! Can't wait to put it in my Instant Pot chili.
@AMindFullMom4 жыл бұрын
So glad you had success! Enjoy your chili!
@dianeeharris6 күн бұрын
Try my way: No salt,instead use CHICKEN BULLION to taste! Also i put 4 large garlic cloves I smashed them with a knife, I add half a large onion, and I add one whole jalapeno just chop off the stem and take out the seeds my beans turn out absolutely delicious and of course save the juice it works great to make refried beans!
@Laceykat663 жыл бұрын
Great recipe but 25 minutes is far too short for soft beans. I tried this and did 25 minutes, and even allowing for two hours of "keep warm" (Zoom meeting) the beans were stable but easily broken into two and not soft. I strongly suggest no shorter than 50 minutes.
@sheteg12 жыл бұрын
You may if had old beans. They don’t cook no matter the time. I usually do navy beans for 30 minutes and 30 minutes NR. Always ready to go.
@banzaiburger95893 жыл бұрын
Very clear and great video. It’s great to have the option not to soak, but for me I try to soak if at all possible (when I remember). Soaking helps the beans to not give you gas and GI issues.
@AMindFullMom3 жыл бұрын
Thanks for sharing!
@lorimav2 жыл бұрын
Not soaking should be an option only if you forgot to. In reality soaking is so easy. You just add water, a little bit if lemon juice or vinegar, and wait 8-18 hours. It is not so hard but really crucial for health. Yes, it improves digestibility so you experience less gas but beans also contain phytic acid, an organic acid that blocks mineral absorption in the intestinal tract. " Phytic acid is neutralized in as little as 7 hours of soaking in water with small amounts of an acidic medium such as lemon juice or cider vinegar. Soaking also neutralizes enzyme inhibitors ... enzymes which increase the amount of nutrients present - especially the B vitamins." Understandable to use this method on occasion if you forget but if you care about your family's health why not just put those beans in the pot overnight? How long would it take, 1-2 minutes? Our ancestors knew the wisdom of doing so.
@everydayeveryday9823 жыл бұрын
Thank you, thank you, thank you, My daughter gave me a instant pot for Christmas. It took a minute for me to put together (with help from my grand son) my instant pot. Now April 6, I am just now cooking with it. These dry beans are my first time in the instant pot. Your you tube program gave me the information I needed to cook these beans properly. Thank you again. It is cooking now.
@AMindFullMom3 жыл бұрын
You are so welcome! I hope you enjoy many more recipes using your instant pot!
@everydayeveryday9823 жыл бұрын
@@AMindFullMom WOW! I have to give you a shout out! Great Beans! I love them the way you show us how to use the instant pot! My beans got many applause, thank you again. Better than me just cooking them in a pot on the stove. Delicious!
@AMindFullMom3 жыл бұрын
@@everydayeveryday982 Thank you for letting me know how it worked out for you! It makes my day hearing you enjoyed.
@everydayeveryday9823 жыл бұрын
@@AMindFullMom You are so welcome.
@davidsnyder28603 жыл бұрын
Thank you for this video, you simplified on how easy it is to cook beans in the Instant Pot.
@AMindFullMom3 жыл бұрын
You are so welcome! I am glad it was helpful!
@BookUnbinder3 жыл бұрын
This is a lifesafer. Wanted to make a treat for my husband and he asked for white chicken chili, and my beans were all dry. This is a great time saver!
@AMindFullMom3 жыл бұрын
Glad I could help!
@ZenaBattaglia4 жыл бұрын
This worked great thank you! I cooked Great Northerns for the specified 35 minutes and they came out perfect. I will subscribe.
@AMindFullMom4 жыл бұрын
I am so glad you had success Diane! And I hope you find many more recipes to enjoy!
@MunchGuides3 жыл бұрын
Thank you for the tutorial! I love the way how you presented everything where almost anyone can understand it! Thank you also for writing the cooking times for each type of bean. You earned a like and a sub!
@AMindFullMom3 жыл бұрын
Awesome, thanks
@chrisbgood235911 ай бұрын
Agree 💯! Me too , like and sub!
@cuddlebunnycatering4 жыл бұрын
That was a wonderful video. It was clear and concise and still timely. Loved it. Thank you.
@terrypogue2 жыл бұрын
Acid like tomato will make the beans need a longer cook time. Salt doesn’t usually effect that but as you pointed out the age of bean is crucial. Rancho Gordos can be trusted especially if you are after an unusual variety
@88spaces2 жыл бұрын
I couldn't believe it at first. How can you make beans so easily? I tried your recipe and it worked. I put mine on 35 minutes using pinto beans and they cooked to perfection. That recipe alone is worth the price of the unit. It is very important to let them self-vent for at least 20 minutes.
@AMindFullMom2 жыл бұрын
I totally agree--it is wondeful!
@vernonbell16282 жыл бұрын
I love beans too!! And, I love this video! Thank you for making it. Now, I will be confident making some beans in the Instant Pot.
@AMindFullMom2 жыл бұрын
You are so welcome!
@sarahcastellon4 ай бұрын
I have had my instant pot for a short time now and I find myself going straight to your channel for cooking instruction. It is exactly what I am looking for, thank you!!!! I even have a tab with your website open allll the time. You rock TY!
@AMindFullMom4 ай бұрын
I can't tell you how much I love hearing this! Thank you!!!
@jernigan0072 жыл бұрын
I just ordered an instant pot for cooking beans! This will save me $ and time. Cook times: THANK YOU !!
@AMindFullMom2 жыл бұрын
You are so welcome!
@chrismiller4544 Жыл бұрын
Hi I used your cooking method this afternoon with kidney beans I can't believe how easy it was, thank you so much.
@AMindFullMom Жыл бұрын
You are so welcome! I appreciate you sharing!
@laureneaton58023 жыл бұрын
Before watching this video I was in the “not so excited” boat in regards to cooking beans in my instant pot but I really appreciate your enthusiasm! After watching I’m actually really looking forward to it and on to the next video search: “creative ways to use beans”! Thanks!
@AMindFullMom3 жыл бұрын
My pleasure! I love that you appreciate my enthusiasm!
@keithbrookshire3 жыл бұрын
I keep coming back to this video over and over for the proper times. THANK YOU.
@AMindFullMom3 жыл бұрын
You're very welcome!
@ChillKat69Ай бұрын
Thank you for your video and the chart! It's invaluable. My black beans did not cook all the way in 30 minutes, and I doubt that they are old since I got them from a reputable heirloom bean company in Northern California one month ago. I think I'm going to pressure cook for another 10 minutes, and then finish them off on the stove if they still aren't quite done.
@AMindFullMomАй бұрын
Hi there! I would think adding 10 minutes should do the trick :)
@ClairenParkerontheRoad10 ай бұрын
This was really well laid out. Thanks!
@AMindFullMom10 ай бұрын
Glad it was helpful!
@KingArtexerxes3 жыл бұрын
I didn’t know dry beans changed over time. Thanks for that tip. Several years ago, I bought a huge bag of pinto beans from Sam’s Club and just held on to them so I’d always have some pinto beans available. But it can be an all day cooker, in a slow cooker, if I want them tender.
@AMindFullMom3 жыл бұрын
You would think they last forever--which yes, technically they do. But the cooking time and texture is impacted.
@escapetherace19433 жыл бұрын
they can get extremely tough. I cooked some that were over 5 years old minimum and..... even after 6 hours of simmer (yes 6 hours) and a 24 hour soak they were kinda tough... still ate them. The problem though is they lose all their vitamins within 3 years and most by 2, which is when they begin getting tougher. The protein is still intact though which I guess is what matters the most? For 'survival' I guess a fortified (yuck) grain added like rice in a meal would at the very least keep you alive, and maybe a multivitamin lol.
@shirleymurphy19584 жыл бұрын
Excellent presentation. Thank you for the demstration and info.
@AMindFullMom4 жыл бұрын
Glad it was helpful!
@ibeezlistenin Жыл бұрын
Thank you, for providing these easy, fail proof steps. I have followed your instructions several times. I added a few of our preferred seasonings to the ones you already mentioned to cook dried pintos, limas, butter beans, and black beans. Each pot has cooked perfectly and tasted delicious.
@AMindFullMom Жыл бұрын
I love hearing my recipes are giving you success! Thanks for sharing!
@jkc76194 жыл бұрын
Such a cool person. You add more than you know to the world!
@shervonnesmith70312 жыл бұрын
Thank you for writing down the amount Of time to cook each bean. That was extremely helpful
@AMindFullMom2 жыл бұрын
You are so welcome!
@klimtkahlo3 жыл бұрын
Just got this and because you so thoughtfully left all the cooking time on the description box I am subscribing to you. Thank you!
@AMindFullMom3 жыл бұрын
Awe, thanks!
@nsartain28774 жыл бұрын
This is the BEST on KZbin! Thanks
@donnataylor9802 жыл бұрын
Thank you so much! I just put beans in the pressure cooker just wanted to make sure. Have a happy Sunday
@AMindFullMom2 жыл бұрын
You too!
@zachhenderson79822 жыл бұрын
Best simple instant pot recipes. Thanks for putting more info in the description.
@AMindFullMom2 жыл бұрын
You bet!
@jkdbuck76702 жыл бұрын
I used your method and made black beans last week. Kept them in the fridge and ate them all week. Great content.
@AMindFullMom2 жыл бұрын
Awesome, thanks for sharing.
@yoejae44842 жыл бұрын
OMG! I watched your video a couple months ago. Never made the beans until today. The best beans ever! …and to think when I was a child I wouldn’t even touch beans. I’m amazed at how perfect they turned out. I made pinto. Thanks.
@AMindFullMom2 жыл бұрын
You are so welcome!
@applegal30582 жыл бұрын
Thanks for your videos. I just bought an Instant Pot today, and I like to make bean soup and chili's, so this will be so helpful! ❤
@AMindFullMom2 жыл бұрын
You are so welcome! I hope you find many more recipes to enjoy!
@applegal30582 жыл бұрын
@@AMindFullMom thanks, I'm going to keep trying different recipes. Take care 🙂
@angelikasda22992 жыл бұрын
I add fresh onion, garlic & salt to my beans and they taste delicious! 😊
@gailsfoodandstuff Жыл бұрын
my mom had that exact same shirt and i have a pic of me and her in that shirt so, it brought back a nice memory.. i came here to learn about instant pot beans, and saw this, so, thank you.
@AMindFullMom Жыл бұрын
So cool!
@larrluck2 жыл бұрын
You rock! Thank you! Yes Ma'am. I will follow your instructions exactly. Sounds like you know what you are talking about.
@AMindFullMom2 жыл бұрын
You are so welcome! I try really hard to get the recipes precise :)
@larrluck2 жыл бұрын
@@AMindFullMom Yep, beans were perfect. Thanks again.
@AMindFullMom2 жыл бұрын
@@larrluck You bet!
@golflouis522 жыл бұрын
Thank's very much for taking time and explaining simply the best method for beans and the pressure cooker, A-! 🤸♂️🎉🙋♂️💞🎈🙏
@AMindFullMom2 жыл бұрын
Absolutely!!!
@sandrateeter16392 жыл бұрын
Thanks for the clear concise step by step directions!
@AMindFullMom2 жыл бұрын
You're welcome!
@DebbiePike772 жыл бұрын
Using mine for pinto's tonight. I love the pinto seasoning in a jar. And salt pork.
@heyasolo3 жыл бұрын
Great Video!! Well done! A game changer in the kitchen with my very! busy schedule
@AMindFullMom3 жыл бұрын
Perfect--same in my kitchen!
@kelsihernandez74663 жыл бұрын
SO helpful & to the point! Trying this for dinner tonight. Thank you!
@AMindFullMom3 жыл бұрын
Hope you enjoy
@Iva_McGovern6 ай бұрын
I am always coming back for this recipe 😊thank you!
@AMindFullMom6 ай бұрын
My pleasure 😊
@mariafelix17832 жыл бұрын
Thanks very much for the informacion It's very clear and helpful🍛😃👌
@AMindFullMom2 жыл бұрын
Glad it was helpful!
@adbathert3705 Жыл бұрын
Thank you! Have used your recipe for pinto and great northern beans.
@AMindFullMom Жыл бұрын
Wonderful!
@sherryliberto6749 Жыл бұрын
That's so helpful putting in cooking times. Thanks for sharing Have a super fantastic day. Sending prayers. Sherry
@AMindFullMom Жыл бұрын
You are so welcome and thank you for the prayers!
@wd43132 жыл бұрын
Thank you for this & Thank you for putting the cook times for different beans they're in your description/drop-down menu *Appreciated!*
@AMindFullMom2 жыл бұрын
You are so welcome!
@wd43132 жыл бұрын
@@AMindFullMom 💞
@wd43132 жыл бұрын
@@AMindFullMom : )
@johnanderson37002 жыл бұрын
Nutritional yeast is a good spice to use if you don’t want to add salt, or use less salt.
@MrMr1232 жыл бұрын
Definitely trying this🤔 then trying chili 🌶 in this thing. Thanks for the detailed times Great video 👩🍳
@AMindFullMom2 жыл бұрын
You’re welcome 😊 I hope you enjoy
@fernandolabastida5155 Жыл бұрын
Ok I was using the default timer of 40 minutes on a friend's GE electric pressure cooker I was borrowing and the beans turned out great. But I just got my first own Instant Pot delivered and I'm going to make black beans for the first time in my brand new Instant Pot duo 3-QT using your recipe!
@AMindFullMom Жыл бұрын
Congratulations on your Instant Pot! I hope you enjoy and find many reasons to enjoy!
@fernandolabastida5155 Жыл бұрын
@@AMindFullMom thanks for your reply!
@fernandolabastida5155 Жыл бұрын
@@AMindFullMom Ok I think I had some old black beans, because the 30 min. weren't enough. They were "al dente," and I much prefer nice and tender. I put them in for an extra 5 minutes after they stayed for about 50 min. in "keep warm" mode (after doing a couple of work Zoom calls this morning). I'll let you know how they turn out after these extra 5 min. on pressure cook ;-)
@fernandolabastida5155 Жыл бұрын
@@AMindFullMom Update: the extra 5 minutes on Pressure Cook did the trick!
@AMindFullMom Жыл бұрын
@@fernandolabastida5155 Wondderful!
@marthav43264 жыл бұрын
100% agree. Busy mom and I Use it to make beans weekly!
@AMindFullMom4 жыл бұрын
Makes life so much easier--and saves money and skips additives.
@tegaidayt2 жыл бұрын
Just exactly what I wanted. Thank you.
@AMindFullMom2 жыл бұрын
Glad I could help!
@littleNica982 жыл бұрын
Subbed because I love your personality and how helpful you are 🥰
@AMindFullMom2 жыл бұрын
Yay! Thank you!
@arizonagardengirl91033 жыл бұрын
Thank you for the high altitude conversion chart and thanks for the great recipe for beans.
@AMindFullMom3 жыл бұрын
You bet! I am happy to help!
@wendellbell61644 жыл бұрын
Thank you. Just what I was looking for. I will be making them today. Made meatloaf and cornbread yesterday.
@AMindFullMom4 жыл бұрын
I am so glad you found this recipe! Enjoy and stay safe!
@drerector Жыл бұрын
Your recipes and instructions are really terrific. Thank you!
@AMindFullMom Жыл бұрын
You are so welcome!
@russellandtonitidwell12523 жыл бұрын
Thanks for taking the time to make this video! So informative, to the point, and useful!
@AMindFullMom3 жыл бұрын
You're very welcome!
@SpearChuckUngawa Жыл бұрын
I just watched another video of dry pinto beans in the IP for only 5 minutes w/natural release. I it was in anticipation of adding them to chili. Thanks for the cooking time list
@AMindFullMom Жыл бұрын
Yikes, 5 minutes would make the beans burst open. I would recommend waiting at least 10 minutes.
@SpearChuckUngawa Жыл бұрын
@@AMindFullMom Sorry, water was added. I just meant the beans used were dry, from a bag. I put them in the IP to soak over night...I got a late start today
@Spartos83 Жыл бұрын
I like the way you speak it makes the video much more informative.
@AMindFullMom Жыл бұрын
Thank you so much!
@lilsmart8053 жыл бұрын
Just subscribed today! It's my first time using Instant Pot Duo. Your bean recipe super simple to follow! Thank you and blessings to you😇😇🙏🙏👏👏
@AMindFullMom3 жыл бұрын
Blessings to you as well.
@ericohlsen78353 жыл бұрын
New To instapot, and this channel is making me love it super fast.
@AMindFullMom3 жыл бұрын
Great to hear! Please reach out with questions anytime!
@BlazinPhoenix8211 ай бұрын
Thank you so much for your insights and knowledge on this topic. Truly a wealth of information from experience. ❤
@AMindFullMom11 ай бұрын
You are so welcome
@carlozlobo13 жыл бұрын
I love this presentation. This person is great!!
@AMindFullMom3 жыл бұрын
Thank you kindly!
@blackdog8503 жыл бұрын
Very nice video! Well presented. Pressure cooked beans have so much more flavor in 1/3 the time! I like to make Mexican beans. Mine typically take longer to get tender, but again the flavor is worth it! Well done!
@AMindFullMom3 жыл бұрын
Thank you for your kind words! I am so happy this video helped you out.
@RodgerLucky7143 жыл бұрын
Thank you
@AMindFullMom3 жыл бұрын
You're welcome
@bryang92902 жыл бұрын
Quick n simple, Thank you!
@AMindFullMom2 жыл бұрын
You're welcome!
@findingfitmom9926 Жыл бұрын
Thank you for this video! For some reason I thought dry beans would be so hard to make, I’ve had them for years for food storage and never cooked them because I never soak them right.
@AMindFullMom Жыл бұрын
I am so happy this made the process easier for you!
@GrandsixM3 жыл бұрын
My first try I mistakenly used 60 minutes and still GREAT. Today I’m going to shoot for the 30 for Navy Beans.
@AMindFullMom3 жыл бұрын
Glad you still had success!
@judyhoomalamalama3 жыл бұрын
thank u . I dont have an Instant pot and this helps me as I cook all my beans on my stove top. Guess it is time to do this. Now I need to find out how to steam fresh veges not frozen
@AMindFullMom3 жыл бұрын
You are so welcome! I would keep in mind that cooking beans on the stove are a bit different. You will need to soak them and then simmer in fresh water. Sorry to dissapoint, but the Instant Pot speeds things up!
@frenchlearner192 жыл бұрын
Amazing - thank you for this!!
@AMindFullMom2 жыл бұрын
You're so welcome!
@carolyngrayston68893 жыл бұрын
Thank you. Great instructions. I was hoping they could be frozen. Now I can utilize the full recipe. 🙏
@AMindFullMom3 жыл бұрын
You are welcome 😊
@rayheatherly6723 жыл бұрын
I have cooked dried pinto beans for over 50 years, soaking them just makes them cook tender sooner, not soaking them just takes just a little bit longer, you test them by taking out a spoon full after an hour to check their tenderness, its not cooking liquid,its bean soup...beans taste better if they are cooked instead of simmer...I like the beans with soup and to add home made cornbread.....Ive never notice any difference in salting them before or after cooking them, If i wait til after- its because i forgot, I think cooking them with salt helps give them better flavor, but not too much salt, we use to use fat back(bacon fat) or lard, today everybody used cooking oil,I use olive oil, and Have never had a bad pot of beans,except when I forget to add water to the pot as it will evaporate as they cook..If you forget and (scorch them)(slightly burn)them just dump out the beans into another pot and wash the burnt pot and put the beans back into a clean pot with clean water and continue to cook and the burnt smell and taste is gone---from tennessee
@AMindFullMom3 жыл бұрын
Thank you for your tips Ray!
@kirkb22862 жыл бұрын
Awesome video Very informative…the cook times are very thoughtful of you ….first time/ but not the last time….thanks
@AMindFullMom2 жыл бұрын
My pleasure! I hope you find many more recipes to enjoy here!
@margaretnorvell9555 Жыл бұрын
You have such a pleasant way of explaining
@AMindFullMom Жыл бұрын
Thank you so very much!
@johnlark65833 жыл бұрын
Easy recipe for pinto beans which are a staple food for me so too many are never enough (lol). I did it your way and threw in a tiny maybe half teaspoon of chili powder to give them a little kick. Hopefully it works out. They smell good as they are cooking. I am into these simple instant pot recipes because simple means I can do it.
@AMindFullMom3 жыл бұрын
Hope you enjoy
@derp85753 ай бұрын
For old dry beans try adding two tablespoons of baking soda to the water while they soak. After soaking the beans rinse them well and they will cook just fine.
@AMindFullMom3 ай бұрын
Thanks for sharing the tip!
@donaldsaunders4736 Жыл бұрын
Thank you so much for this recipe I'm gonna try this now ❤❤❤
@AMindFullMom Жыл бұрын
Hope you enjoy
@undertaker666dead Жыл бұрын
this looks good
@nancycarter51014 жыл бұрын
I make a lot of pinto beans for refried beans...I love them
@AMindFullMom4 жыл бұрын
Oh homemade refried beans are the best!
@LilCraftyNook10 ай бұрын
Thank you so much!! I wanted to make beans with ham hocks today and I found your channel!! 😄
@AMindFullMom9 ай бұрын
I am so glad to have you here! I hope you find many recipes to enjoy!
@web63reviews3 жыл бұрын
Ty for posting times for different beans. Awesome 🎥
@AMindFullMom3 жыл бұрын
Absolutely!
@dudehere19812 жыл бұрын
Great tips, worked perfectly. And SOOOO cheap. (and healthy too)
@AMindFullMom2 жыл бұрын
RIGHT?!! Such a money saver!
@karenschwartz52093 жыл бұрын
Great! Thank you!
@AMindFullMom3 жыл бұрын
You are welcome!
@missmoyajackson20102 жыл бұрын
You made me feel so much better about my inability to plan ahead properly.
@AMindFullMom2 жыл бұрын
You are not alone with not planning ahead--that is for sure!
@artistic_jae2 жыл бұрын
I tried cooking dry black beans on 30 minutes before and they were still hard. Next time I made them I cooked them for 55 min on high pressure and they came out perfectly. 😊
@AMindFullMom2 жыл бұрын
Thank you for sharing, it may have been that your beans were older or that your pressure was on low.
@neilp62083 жыл бұрын
You just saved me a trip to the store! This no-soak recipe let me use the dry Navy beans I had on hand in lieu of the canned beans I forgot to buy. BTW this recipe works equally well in my Ninja Foodi
@AMindFullMom3 жыл бұрын
Happy to help save you a trip!
@BenIntentional3 жыл бұрын
Suuuuper informative! Great content!
@AMindFullMom3 жыл бұрын
Glad it was helpful!
@Nesh1823 Жыл бұрын
Very informative! Thank you I’m making beans in the instant pot now 😁
@AMindFullMom Жыл бұрын
Hope you enjoy
@darylsarbaugh34917 ай бұрын
Much much much faster than my 24hr soak and 10hrs low in crock pot. I do a 7 bean medley (high fiber, high protein, no fat). This will save me 34hrs. I am growing my own beans this year to kinda see the yeild for a year supply.