How to Ganache a Cake with Sharp Edges

[@artibudiarti7995]

Thank you for sharing this trick I'll try for my anniversary cake it's look like easy to do and the result looks even dan neat 🙏

[@uzmaansari8041]

Wow wonderful way to get the perfect finished

[@kalyaniborse4738]

Was searching for a practical method to handle frosting of ganache since last 2 years...thanks a lot for a detailed video... 😊

[@roopalikhale9399]

Awesome! I always find your tutorials very useful

[@Adilicious]

Thank you so much 😊

[@himanshupatel2119]

A very big thank you for this video,as a new subscriber it amazes me everytime i watch any old video. I could succeed quite a lot in making sharp edges after this video.thanks a lot.

[@miraclev2529]

Sooo happy that I found your channel love all your tips thank u

[@priyankanahata4922]

thank you so much for this wonderful video! my cake looked so good! I was extremely happy with it. ❤ always keep waiting for your videos.

[@kavithas9009]

Superb idea to achieve sharp edges

[@Adilicious]

Thank you

[@nicolamcd5769]

Awesome thank you! Such a quick and to the point video

[@Bonita283]

i acctualy belive you saving my life

[@leiablythe2741]

You made it look so easy, thank you for sharing

[@Adilicious]

Thank you

[@noorafiyaz]

hai... i tried this method with whipping cream.. thanx fr tips nd tricks...it turnd out beautiful.. thanks alot

[@Adilicious]

Glad you liked

[@cathouze4809]

Your vedios are awesome adithi...❤ thank you soo much...love from Sri Lanka.

[@netramore6896]

Thank you so much for sharing this I so wanted to learn this but was not finding good videos U have showed it in a very easy way Thanks 😊

[@soumenbhar1976]

This is the new process. I will definitely try it.

[@Adilicious]

Let me know how it turns out

[@learnurduwithquratulain5553]

Thank you, such a great idea 💡

[@ritashachaurasia5061]

Amazing video! thanks so much for sharing the knowledge

[@Adilicious]

Thank you so much 😊

[@parvathisirish7723]

Hello, Today I made this Ganache for my chocolate cake and it really really came out perfect. Thankyou so much for your recipe. I recently started to watch your channel and all the recipes are superb 👌. Thankyou so much.

[@Adilicious]

I am glad you liked the recipe 😊

[@cookwithsaba2263]

How much chocolate & cream u used for making ganache?

[@ruthchristos7174]

You are absolutely knowledgeable. Good luck for all your future projects.

[@Adilicious]

Thank you so much

[@ruthchristos7174]

@@Adilicious welcome dear...

[@po0ojamohanmenon]

Its really good. Can't wait to try it out. Thank you!

[@shreyosee]

jus fantastic n innovative. . learning a lot frm ur tutorials. . its been a great help. . ☺

[@Adilicious]

Glad you did 😊

[@belinda7421]

Super....Adi....awaiting the white chocolate ganache recipe..

[@napisahrauf2023]

Thank you for this wonderful video ❤️

[@Adilicious]

Glad you liked it

[@sarahnaqvi1742]

Best video I've found on the topic

[@Adilicious]

+Sarah naqvi thanks!

[@divinedivya3945]

I didnt know you have a youtube channel..! And its freaking awesome

[@Adilicious]

Thank you!

[@pari2_2]

Y both ganash are different in colour

[@nitinjain8837]

Can we color dark chocolate ganache?

[@archana2403]

Hi Aditi.. just love all ur videos ... Waiting for your video on coloured ganache cake and whipped cream sharp edges cake plz...

[@syncsana]

Wow! As always beautifully explained

[@simonachamajova5074]

woooow thias is amazing idea! ♥ thank you so much i hope i will try it soon :)

[@jjvv843]

lovely!! thank you ..can't thank u enough

[@twinmomscookingdiariestwin9903]

Omg Thanks for this video Aditi❤❤ I'm gonna try your chocolate cake and ganache and found this.. will try it all 🤞🤞❤❤

[@Adilicious]

Thank you so much 😊

[@alejandravalles5983]

BEAUTIFUL!!!!!

[@karenkimberley241]

Wow Thankyou just stunning work 😊

[@abubakarzakir6937]

Outstanding

[@Chefatmyownkitchenette]

Your cake looks so fluffy... Is thr any recipe for cakes too

[@Craftedchocodelights]

It's so helpful. Absolutely love it. I just have a question can be make the ganache in advance and how long can be store it?

[@effyfred2643]

thanks for the beautiful video. please also show Sharp edges for whipped cream. Thanks God bless.

[@Adilicious]

Sure will do

[@shiningstar-qk4fc]

amazing😍 Thnk u so much🌼

[@Adilicious]

Thank you!

[@rathnaraju3853]

Please do share a video on fondant cake . It will be helpful if you can post before Diwali. Thanks for the wonderful video

[@jacquelinerao8155]

Lovely video.. please could u do a video on how to get sharp edges with whipped cream as well

[@priyankamanikshetti]

Well done

[@Adilicious]

Thank you 😊

[@shikinsaerah]

Tq for the tips. Really useful

[@kainaatkhan7946]

adilicious plz show me whippped cream sharpe edges cake..n how to whip cream perfectly

[@hocaspocas4904]

Yes please, I also have the same request

[@bewithswati5465]

Awsm

[@Adilicious]

Thank you

[@kritikaagarwal6750]

Mam very helpful video,i love the process. Thank you so much. Mam can we put ganache cake in fridge for overnight

[@Adilicious]

Yes absolutely

[@piyasadey3458]

Hi Aditi can you please share the link from where you buy the bench scrapper and acrylic borads. Thanks 😊

[@vandanatulaskar8496]

Lovely 👌

[@Adilicious]

Thank you 😊

[@renutanwani]

Thanx a lot for such lovely video

[@Adilicious]

+renu haresh thanks!

[@aleenarazai7107]

Nice job keep it up dear😗😗😗😗 From Aleena

[@priyoshimitra6893]

Thank god u r back. U made my day. And waiting for Diwali goodies videos. Lots of love 😘

[@parul78]

Hey Aditi...well done for another great video...can u also suggest the quantity guidelines as in how much ganache will be enough for different cake sizes...

[@viddinChachi]

Fab fab fab !!!! ❤️❤️

[@hafsabaloch3620]

how do u trim ur cake boards? i mean how do u cut the board perfectly rounded?

[@whippeddreams7968]

Do u shift the cake to the main board?

[@teiarrasmith2524]

Hello, love your video,. Where did you get the larger acrylic disks/cake board you used?

[@alpasolanki2414]

Wow Amazing how much kg cake is this?

[@dharinin03]

Can we use this method on whip cream? Please share how to finish sharp whip cream icing.

[@misskim2058]

Great easy way to do it! :)

[@kadeejashakeer1258]

wwwwoooowwww....Thaaank youu.....😍😍😍😍😍

[@prernaagarwal1823]

How do you cut ur cake board since it's so hard plz guide

[@nandwings]

Thank u very much for this awesome video . I want to know where did u buy the acrylic cake boards ????

[@amyk5972]

Thank you so much for sharing 👌🏻👌🏻 fabulous way it is. But how do you keep this cake on cake board for final packing, in cake box?? Do you shift the cake on the other bigger board? If yes? How? Please help 🙏🏻

[@whippeddreams7968]

Same question

[@satnamcakes7452]

dark chocolate frosting main black colour be dalna perta hai for dark black colour

[@bhaktiwagh7640]

kya aap eggless ladi pav ki recipe bataoge dry yest use karke plzzzzzz

[@annt4593]

Do you have tutorial using buttercream under ganache?what is your recipe on your cake filling?can u share it?looks yummy

[@mufeedafazil5971]

plz reply to this...

[@priyankakote5926]

What will be the room temprature while working with ganache sharp edges

[@fathimanarzana2143]

Hi good morning. What is the meaning of normal ganache and whipping ganache please reply?

[@priyankakulkarni9642]

nice.

[@jacquelinerao8155]

Can u also do a video with sharp edges white chocolate ganache and also with how to get sharp edges with whipped cream..

[@yukthar3692]

Please teach fondant. You are too good.

[@fathimanarzana2143]

Hi good morning may I know milk chocolate ganache ratio of wippcream and milk chocolate?

[@Adilicious]

2.5:1

[@fathimanarzana2143]

@@Adilicious thank you so much♥️♥️

[@shabnaanwar7223]

Hi I love ur recipes n have tried it too 🙂. I would like to learn whipping cream frosting n covering the cake with sharp edges please. I tried 2 or 3 times n it doesnt come out good, its always loose n not becoming perfect. And one more thing i need ur help. I am based in Abu Dhabi. Can you tell what chocolate brands you use n best n where to get it from to make ganache n so on. I used to use morde chocolate bar got from but its over so i needed to buy from here any good brands. Please do help. Waiting for the reply.

[@tanishasingh6105]

Hey! After making a ganache for how long should we refrigerat it to get this consistency? I hope you will reply..

[@Adilicious]

1hr is good enough

[@tanishasingh6105]

I tried the ganache, kept it 8hrs in room temperature but i didn't get the dark consistency like peanut butter.. Kindly help.

[@mayurisarambalkar1876]

Thanks for shraing such beautiful video, can u please show us sharp edeg for whipped cream cake plzz.

[@nitimarwaha5288]

So NYC... Thnx

[@zkargottvanhazent]

How many ganach did you use?

[@niharikabhat4529]

Plz do a video on veg chocolate mud cake

[@shobhathakkar2048]

adilicious PZ give the proportion of ganache or starting me black sheet jaisa kya hai.

[@cathouze4809]

And can you pls tell how much Ganarch did you use to frost this whole cake?

[@Adilicious]

Around 550 grams ganache for filling and frosting

[@cathouze4809]

@@Adilicious thank you ❤

[@grishmabhawsar3397]

Following you for a year now and Everytime im in a doubt I run to your channel 😭 Did you freeze or referigerated cake sponges before stacking? I’m gonna make a two tier with this so your prompt reply would be appreciated a lot❤️

[@ulyasif515]

Can i store the cake in fridge after frosting the whole cake?

[@Adilicious]

Yes

[@gayatribankeshwar618]

You r amazing,my dear

[@sancharimandal806]

How much of ganache did you use in total?

[@nehasinghrajput5296]

Mam,I want to know that how will I freeze it after decorating for next day,and after how much time we should serve it to cut ,and does it feel harder later when cut please give the answer

[@ahmedidawoodmatiyat2807]

Isko ganache laga ke kitne see baad fondant lagana ka aur fondant pura hone ke baad kaha rakhne ka aur kitne din plz reply I want to make

[@ceodigixpress9825]

Mam can we transport this cake in a journey of 3 hrs

[@nitinjain8837]

My palet knife broke. Any alternative?

[@tasneemmustafa8736]

How much kg cake does it yield?

[@Adilicious]

1kg

[@sumathomas8657]

Hi dear... How much much chocolate did you took for this ganache. 500 GM's or more than that?

[@Adilicious]

Yes 500 grams

[@destinyzchild84]

How to store the chocolate ganache coated cake in fridge without getting the condensation.... When we get it out of fridge

[@Adilicious]

Try storing them in card board box in fridge

[@destinyzchild84]

@@Adilicious thank you so much

[@ashishm123]

👍

[@emirzayan4799]

Wt a Dec😍

[@zeem1030]

Make one video on colour ganache frosting

[@Adilicious]

+zen mlm sure

[@zeem1030]

Thanks and one more thing van you make video on tiger print cakes

[@nelsonallison]

What’s your ganache recipe?

[@rhodateo]

The first ganache looks like chocolate buttercream,

[@Adilicious]

+Rhoda Teo its whipped ganache

[@rhodateo]

+Adilicious ohh ok tx

[@Glowup_with_mehek]

Hii

[@nitinjain8837]

My palet knife broke. Any alternative?