How to Grill Whole Trout

[@scottroberts3705]

Going trout fishing this weekend in Lake Tahoe, so this recipe is super handy thanks Ryan as always great video!

[@GrillTopExperience]

Tahoe is a beautiful place. Hopefully you'll catch some fall colors. Either way, enjoy the trip.

[@Wolf_Dominic]

Trout was probably the only kind of fish my dad actually enjoyed. I’d love to try it one day.

[@GT-us8vc]

Simple, str8 to the point, yet a slam dunk! Thank you

[@GrillTopExperience]

I'm not a man of many words. Thanks for the support.

[@GT-us8vc]

@@GrillTopExperience I copied your recipe today and prepped 5 trouts for my brother's family. The aftermath: he pointed out it took him a long time to get the bones out of the fish once done grilling for his kids. In contrast, I normally use the small Lean George Foreman grill minus the foil part I just toss them there with the skin and once ready the bones come out like butter. He is not an angler nor an experience fish griller, so I assume that's why he experienced problems? Or did I miss one of your instructions?

[@CookinWithJames]

Looks really good. Makes me want to go fishing! Nice cook

[@GrillTopExperience]

Grab a pole, let's go James!

[@PhantomSmeagle]

Always wanted to try grilling some trout. Definitely will try out this recipe, great video man!

[@kaygeeboi]

Thanks I just caught like a dozen trouts in a 2 day period and I was wondering how to do it on the grill since I hate them in the oven. Thanks.

[@GrillTopExperience]

You are going to be eating good! I'm lucky to get one or two when I go.

[@meatcranium4280]

Salt encrusted trout is an amazing way to cook it as Well

[@GrillTopExperience]

It turned out pretty good. I try not to cook fish inside to keep the stink outside. Thanks for watching and for the support.

[@ngatiramona]

Very clever! Lake trout with lemon and dill. Good tips with cleaning, and grilling the lemon. Thank you!

[@GrillTopExperience]

Thank you! It's good with a bit of black pepper on it too.

[@thomascordell8947]

Thanks for your advice! Everything turned out great!

[@GrillTopExperience]

That's awesome. I'm glad it turned out. Nice catch.

[@chhundara]

I like your cooking

[@jeffshannon5410]

Awesome cook! Great video

[@GrillTopExperience]

Thanks so much! I really enjoyed that one. It might be time to make it again.

[@Trueblue2053]

I heard that if u swab the grill rack with fresh lemon as if u were using a paper towel and oil that the fish would not stick

[@GrillTopExperience]

Thanks for the tip! I'll have to try it.

[@WeberEnthusiast]

Great video though im a wimp when it comes to whole fish i couldn't fillet my self makes me squirm

[@THEREALSHOWBBQ]

Nice looking trout bro. Great information as well.

[@GrillTopExperience]

Thank you sir. The lakes are thawing out and it's time to go!

[@w.hishmeh]

I assume you removed the scales??

[@GrillTopExperience]

Yup, yup. No scales.

[@yellownp22541]

Doing right now, adding myer lemon to the mix, thank you!.

[@GrillTopExperience]

I hope it turned out! A little lemon really makes it pop.

[@juri8723]

great video. Thanks for sharing.

[@HobiesGarageBBQ]

Looks good!

[@joeyng1282]

You don’t descale?

[@GrillTopExperience]

Removing the scales and entrails was done off camera. You should remove them before cooking.

[@ChrisTopher-vh8tu]

Gots to have foil brotha

[@huygfc4257]

it's burning bro 😅

[@nunliski]

Wanna be a grill boss and eat a boneless fish? Butterfly the trout before doing this.

[@jordanlee4279]

Moment I saw this guy... I instantly didnt trust him or his skills

[@GrillTopExperience]

We would all do a little better to not judge people based on the way they look.

[@nated4949]

Grill Top Experience yeah I don’t think that was fair. You had solid advice and a good grill method

[@aafgahfah]

Weirdo

[@jordanlee4279]

Yeah... I rewatched it thinking I missed something.... but nah my first thought was accurate.

[@neverica]

Jordan Lee... put a link to your videos so we can so how much we trust you and your skills.

[@kelsyec5419]

burned