How to make a Strawberry Filling with only 3 Ingredients! Easy Tutorial

3 ingredients strawberry filling!
Ingredients:
1/2 lb of strawberries
1 1/2 tablespoon of cornstarch
1/4 cup of sugar
📸 Instagram - SweetsbyJazzx

[@rhondalandrum7646]

You should a added a splash of lemon juice it preserves fruit and salt to enhance flavor ! Other than that great job!

[@inthekitchenwithjazz]

Nice time I will try the lemon juice! Thanks

[@itsmia8173]

Thank you I want to try it

[@ChefYasirRecipes]

Excellent looks fantastic delisioso strawberry 🍓 recipe great

[@sirenofsound]

Let the sugar macerate the strawberries overnight and add the tiniest teaspoon of balsamic vinegar to the frying pan... Brings the strawberry flavor right out!

[@inthekitchenwithjazz]

Thanks for the tip!

[@venusreena2532]

Do your own vid

[@flawlessaccentuatedbeauty5831]

@@venusreena2532 shut up

[@kerriraymond5125]

Add lemon juice to this...yum

[@shagia9724]

Thank you for this recipe

[@inthekitchenwithjazz]

Anytime!

[@JustThink2000]

Thanks. Gonna use this as filling for my strawberry shortcake. Will let you know how it turns out.

[@tntyun]

How’d it go? Assuming you made it

[@JustThink2000]

@@tntyun turned out so good. 😋 Thank you.

[@tntyun]

Miz Akita that’s great! Now I know it’ll be perfect for mine

[@inthekitchenwithjazz]

Im glad it turned out well!

[@jauns99]

TBH your awesome !!!!!

[@staceyc2030]

This was really easy and tasty!! I did add a splash of lemon juice and salt . I used the filling exactly the way you showed , inside cupcakes with homemade whipped cream. It was a hit ! Thank you :)

[@inthekitchenwithjazz]

Thanks Stacey! Glad you enjoyed.

[@manuellorenz7077]

Like half a lemon?? How much salt??

[@joywalker4918]

Also great to put on top of your homemade cheesecakes..

[@adetorooreofe8459]

Love the music

[@inthekitchenwithjazz]

Thanks!

[@74Voyeur]

Off topic...that's a beautiful knife!

[@2broschilleninahotude5fapa93]

Recipe for strawberry cake

[@2broschilleninahotude5fapa93]

Recipes for strawberry cake

[@scottyjones27]

Wood spoon is bestest

[@jauns99]

is it good? can I use it for funnel cakes

[@inthekitchenwithjazz]

Jaguar GamerTDM absolutely!!

[@jaszyx0x]

Does it have to be cornstarch?? Like can i use flour 😅 ive never done this be4

[@britvacious]

Thank you ma'am ! Doing this now! Don't have cornstarch so I used all purpose flour.

[@katarinagarcia2106]

Brit Brit did it work out?

[@bryanhayer3294]

Lol I don’t have corn starch either

[@tavionhannon4164]

How did it turn out

[@atlgamer2682]

Corn starch is sweet flour isn't lol

[@britvacious]

@@atlgamer2682 😂

[@homeogenic5617]

supper

[@janelle.fm.87]

Will the filling be thicker after the next day you let it sit

[@inthekitchenwithjazz]

Yes!

[@taniyagreen5380]

Can't nobody make a strawberry cobbler like my grandmother

[@Ahmed-qc1xs]

Taniya Green no one gaf lmao

[@joyicechase2418]

She's not making a strawberry cobbler she's making a strawberry pie there's a difference

[@inthekitchenwithjazz]

Share the recipe!

[@inezmata8832]

Can this be used for tart filling?

[@inthekitchenwithjazz]

Yes!

[@lamirada90638]

How long does this keep for? Freezer and free refrigerator?

[@inthekitchenwithjazz]

Should keep in the refrigerator for up to 5 days. I have not tried freezing these.

[@jauns99]

what heat type should I put it on like medium low or max or the numbers???

[@inthekitchenwithjazz]

Medium low. About 4

[@KKPsiNumba5]

Hey JazzminAlexis; Have you made this with a sugar free substitute like Splenda or something? I dont keep sugar in the house. I think Im going to try it and let you know how it turns out!!!

[@inthekitchenwithjazz]

Omg, how did it turn out!? Im curious

[@KKPsiNumba5]

@@inthekitchenwithjazz Actually was pretty good. The tartness of the strawberries comes through more, but it's still pretty nice as long as you don't burn the sweetener.

[@jeannedonnelly7165]

wow, does the filling stay in cupcake or does it seep down to bottom??? Doing a 3 tier cake with strawberry filling in each tier! will it stay or soak into cake????? Great receipe and easy to make.

[@inthekitchenwithjazz]

Jeanne Donnelly no if you go to the end of the video, I so how its stays throughout each bite! I've made it with cakes also and it doesn't soak in

[@jeannedonnelly7165]

JazzminAlexis, I saw the cupcake and it looked perfect!!!! I will be using this for a 3 Tier wedding cake for my granddaughter who is getting married in 5 weeks. Thank you so much for replying, giving me the information I needed. :) :)

[@princesshernanix9943]

Jeanne Donnelly hey there , how did it work for u I will make 2 tier cake and want to try this filling.

[@katalinamontanez9196]

JazzminAlexis can you make video with a cake

[@dicedragon1200]

what id temperature of heat med or med low

[@3li_thejig208]

She said you just wait until it looks like strawberry sauce

[@inthekitchenwithjazz]

Medium!

[@annt4593]

Can i use strawberry jam

[@cynthiamarquez5293]

I would recomment PUREE

[@inthekitchenwithjazz]

I would recommend strawberry puree, just because the jam already is thick.

[@salsasalsa943]

i want to put this in between cakes, does it soak through?

[@inthekitchenwithjazz]

Salsabila Putri unless you poke hole into the cake no it just stays as a middle filling

[@sirenofsound]

Salsabila Putri any fruit will soak through a cake. Put a small layer of frosting under your filling first to prevent this from happening.

[@ok-tw6st]

Heather O'Day thanks for the tip! :)

[@CrazzyDeya]

Can I Still Do It Even If I Don’t Have Corn Starch ?

[@inthekitchenwithjazz]

Hi Deyanira, yes, you can still make the filling it just will not be as thick.

[@twisted2064]

geez

[@jauns99]

also can I just slice 12 strawberries into thin pieces instead of cubes or chunks. does it have to be 1 1/2 cup of strawberries ?????

[@inthekitchenwithjazz]

Yes if not 1 1/2 you will need to reduce the other ingredients

[@kamiko70]

in the video she said this is how she prefers to cut the strawberries, but you can cut it any way you like it.

[@amiryuael905]

1/4 cup of what?

[@mitpotatopotatoisthebest35]

If I make cake I always do urs thanks ❤️❤️

[@inthekitchenwithjazz]

Thanks for watching and enjoying the recipe!

[@sylviasolis4324]

Im making empanadas and i was wonder if filling is good when in dough while its baking?🧐🤔

[@inthekitchenwithjazz]

This sounds amazing! If you try it please let me know how it turns out 😊

[@cool-ex6tp]

Is anyone here in 2022?👀

[@leslysalgado6155]

Why is ur cornstarch white mine wwas yellow

[@atikahsyafiqah3261]

thats custard not corn starch

[@kenmclaughlin4671]

Easy recipe but that "music" drives me nuts

[@sarahs7253]

Mute it

[@twisted2064]

wow how much do backers waste food

[@piperrenee6352]

Twisted 206 what? this isnt wasting food 😂😂

[@estrellaalcaraz3845]

Nice! ..Music was just annoying! 🙃🙈

[@leslysalgado6155]

Mine turned out thicckkkkkklll not likenurw

[@joywalker4918]

You let it cook too long.

[@taylormillar539]

The music 👎🏻

[@Januarygaby]

😂😂

[@jadenruan7654]

So much flesh wasted😓