HOW TO MAKE BEST NIGERIAN MEAT PIE WITHOUT OVEN IN 2 WAYS

[@RozysKitchen1]

THANK YOU FOR WATCHING, PLEASE DON’T FORGET TO SUBSCRIBE, LIKE AND SHARE ❤️❤️. THE LINK TO THE CUTTER IS IN THE DESCRIPTION BOX, YOU SHOULD CLICK IT.

[@esiwuleme5152]

Thank you please let us know when you find it online

[@carlitaandrews744]

Thank you very much i will appreciate that

[@ogechukwuibeh1053]

I love your work ma'am

[@RozysKitchen1]

Olakanmi Shitan thank you 🙏🏽

[@laurake443]

I am speechless with the way you do this pantries without hassles. And each video with kitchen updates should not go without recognition.

[@lindafelock4029]

Your dishes are so deliciously, thank you very much for bringing Nigeria closer to those of us who are far from home 🙏🏾❤.

[@oPENshettima]

Thank you for this wonderful recipe, I really love the demonstration and all the steps. Although I am a man, cooking is my hubby. Thanks indeed.

[@RozysKitchen1]

I’m glad you enjoyed the video. Thank you so much for watching Usman. You are appreciated 😍

[@marylandi5462]

Usman,come and teach me how to cook. I am a woman. Cooking is not my hubby😆😆

[@CforChiTwo]

The dough mould is so beautiful. You are JUST neat, Rozy. I am salivating here. You are doing so well, my sister, and I am happy.

[@RozysKitchen1]

Thank you so much for watching .

[@adeolaakinjobi8200]

Weldone, I learnt that I can use cabbage even without potatoes, I haven't made meatpies in a while because of the stress of peeling and cutting the potatoes. Thank you for the beautiful presentation with your lovely baking equipments

[@RozysKitchen1]

Thank you for watching ADEOLA 💕

[@chinonsoezeji4403]

I love all the things used in making this meatpie equipment are so beautiful, and the pie is looking so yummy yummy, back home I remember we used stand and stove to bake pie, but salt is new to me , we learn everyday thanks for sharing

[@RozysKitchen1]

Thanks for watching dear.

[@missdione2088]

What is the name of the cutter please? Thanks

[@halimaidris2297]

How make fish roll

[@joyfulcook]

I'm here for it!! Disc shaped pies are just the cutest. I love it.

[@RozysKitchen1]

Thanks for watching sissy NG 😍

[@jimdavidson3345]

Rozy, you have left no question unanswered! Your video was most excellent and I will be making these pies soon. Thank you.

[@blackpudding9247]

Thank you for this, I am making these today 12/28/2020. I was buying them from the market on Park Ave & 143rd in the Bronx, but they moved uptown. Now I can make them myself!!

[@yoliebee9176]

How did they come out?

[@chinyereoko4583]

I watched your videos but don't comment. Your receipes are top notch and very detailed and neat.

[@RozysKitchen1]

Thank you so much beautiful, I appreciate you ❤️❤️”

[@ifunanyaanusi4067]

Very brilliant work. Well presented. Where can I buy your pie cutter?

[@dearest423]

Thank you so much.. Your kitchen utensils, finger nails and baking are organised and neat.. I will definitely try this..🤗❤️

[@RozysKitchen1]

Thank you so much, I appreciate you beautiful 🤗🥰

[@angelaoluy7416]

I love that one you baked inside the pot. The round one looks so beautiful.

[@RozysKitchen1]

Thanks for watching dear 👧

[@lillianchambers2160]

Well done Rozy! I am extremely proud to see the classiness and efficiency of your cooking presentation. Please keep up the professionalism! I would also like to know the suppliers of your cooking utensils. All the best

[@modelasimms]

The filling looks so delicious, love the round cutter and both methods....well done

[@RozysKitchen1]

Thanks for watching.

[@Debbywin]

The process was so lovely how you weigh and the utensils used. Perfect meat pie. Well done ma

[@RozysKitchen1]

Thanks for watching ❤️

[@preciousagbouma8323]

Lovely

[@EfelifeofBliss]

Dearest sister, the pot and salt method is unbelievably interesting. That is a must try for me. And they came out looking so real just as if they were baked in the oven. For the oven one , I would love to know where you got the round cutters. Thanks

[@RozysKitchen1]

Thanks for watching and for the beautiful comment. They’re from homegoods. Have a wonderful day ❤️❤️”

[@afrodelicacies]

wow I love that red cutter ,where can I get it Rosy?you prepared it so well.

[@motherofalltv7709]

Beautiful pie's, please where can I buy the cutter u use in cliing that round pie. Thanks

[@RozysKitchen1]

Check at Ross and Home Goods. Thank you for watching Eva.

[@nsikakuko8313]

You can check it on Amazon or any other trusted online store

[@FOOD-EMBASSY]

Check your local brake shop--

[@adebimpetubi5426]

@@nsikakuko8313please what is the name on amazon?

[@sylviawanjiku9537]

@@naturelle1097 where in Nairobi and at how much?

[@nancyosei-fosu9055]

I love your working surface for rolling of the dough

[@Sarah_Andrew]

Last week my kids want to eat meat pie I check your channel for recipe nothing like Nigerian meat pie I said I am missing something in your channel now you have it well done

[@bblondon1ladyb207]

Men!!!! You guys are really talented, I think i love that fire own bcos i don't have oven.... Thank you very much

[@sebastianatheophilus5639]

Wow!!!! Thank you so very much I needed this. You are an excellent teacher🇱🇨

[@RozysKitchen1]

Thank you for watching 😍

[@TheAfroFoodDiary]

Wow, precise cutting and first class presentation 👏 good job Rosy💕

[@RozysKitchen1]

Thanks for watching nwanne 😍

[@rossyamarachi2740]

Thanks so much for sharing namesake. Please, I have a question. Can one add sugar and egg while mixing the dough?

[@PrisTvv]

I like the addition of cabbage to the filling, it came out yummy, i like the half circle more than the full circle shape. 30 and 40 mins, is just 10mins difference in baking

[@RozysKitchen1]

Thanks for watching beautiful 👧

[@annesunny774]

@@RozysKitchen1 waooooo , thanks so much this was too helpful

[@dwayneguzman2758]

Hi dear

[@daughterofzion8884]

This is an outstanding presentation, with all the use of the equipment, madam, I have learnt a new technique of making a meat pie. Can you advise on where to get the round dough shaper, please?

[@daughterofzion8884]

Thanks ma'am

[@myfantasticflavours]

You are so creative, i need to binge watch your content

[@Jossypassion]

I remember back then in nija, we use garri and then round plate to elevate. I love that your red sealer

[@RozysKitchen1]

Thanks for watching dear .

[@anayoogunwolere3072]

How do I get the sealer

[@christywilson2804]

Everything came out perfectly. Thanks and God bless you for sharing such ideas.

[@RozysKitchen1]

Thanks for watching Wilson 😍

[@veronicaalmeda8014]

My oven broke and was looking exactly for something like this. 😄 These pies look much like the Argentinian empanadas. Thank you!.

[@jen.tancica]

absolutely beautiful and looking tasty. Pls where do we buy both pie cutters ?

[@cookingwithgifty]

Beautiful.... I love the beautiful finish, very neat, they both look delicious. Can you plz leave the link in the description box for the second cutter. Thank you!!

[@RozysKitchen1]

I don’t have any link for it, I bought it from the store. Check Home-goods, and Ross. Thanks for watching dear 😍

[@tinaanyaso3792]

Wow I love everything about this video especially the stove method thank you so much for sharing this mouth watering recipes for free may God bless you.

[@RozysKitchen1]

Thank you so much for watching and for the beautiful comment. God bless you Tina, have a wonderful day 😍

[@Oyelabu]

Beautiful! Very neat. The round cutter is another level. Please what's the name. So that we who doesn't have Ross or homegoods stores near us can check for it else well. Thank you.

[@asipitapaul7503]

Madam Rozy I love you and your videos so so much. Thanks for sharing these wonderful recipes

[@RozysKitchen1]

Thank you so much Asipita 😍

[@asipitapaul7503]

Please, how much is that round meatpie cutter, I just want to have an idea of the price.

[@franciscafaola1624]

Thanks for your effort Ma’am. Every step well explained . You’re indeed a great teacher, end product is beautiful and looking tantalising 😋

[@RozysKitchen1]

Thank you so much for watching, I appreciate you 😍

[@preciousjohn6947]

Wow... Rozy I made mine yesterday without oven.. The meat pie was yummy. I can make meat pie anywhere anyday Thank you ❤

[@RozysKitchen1]

🤗🤗, my pleasure thank you for watching 😍

[@makeupbygloria]

I love the neatness so much. Now going to search for those pie cutters 👍🏾

[@godsownRhema]

This is the best meatpie video I have seen so far. Kudos

[@RozysKitchen1]

Thank you so much beautiful, I appreciate you ❤️❤️”

[@oyomaokuse381]

This is beautiful. Please where can l get the round minced pie cutter l mean the red round cutter

[@RozysKitchen1]

I got it from Ross and Home Goods. Thanks for watching Oyoma.

[@chinyereoko4583]

You can also order it at Amazon

[@modupeakinde2571]

@@chinyereoko4583 hello sis...pls can u share the link to get the cutter on Amazon pleaseeee

[@RoyaltyCosmostv]

I'll like to know what the salt does. This is quite innovative, great idea , I love all your kitchen equipments. I love the shape of the second one. Nice production sis

[@RozysKitchen1]

The salt prevents the pot from burning since there isn’t much moisture in there. You can do it without of it but I want my pots to last long that’s why I add the salt. Thank you so much sis for watching and all your beautiful comments. Remain blessed 😍

[@NanabianB]

I agree!

[@rubina1868]

I really love how well you explain n make it easy to follow.. many thanks

[@RozysKitchen1]

Thanks for watching.

[@faizarafeek6308]

Beautiful presentation. I loved it. Where can you get those pie cutters?

[@benitaokonkwo5068]

The round shape is nice. Kudos to u. I will try it. Nice work.

[@ebuneongeke5671]

This is wonderful, please am doing pastry classes, how can one find this cutters, I will like to learn more of your methods, ✍️ from Cameron

[@valentinaoronsaye2568]

This is really satisfying to watch . The process so neat and the outcome great. I am so gonna try this out. Thanks for this video

[@TemmyAdetayo]

Wow the thumbnail is so inviting, let me sit and learn. Meat pie without oven. Will love to try this method. This is interesting, 30 to 40 mins. Salt in pan. This is yummy. Thanks for sharing this recipe. It's a must try for me. Much love

[@RozysKitchen1]

Thanks for watching.

[@QueenvarietiesChannel]

Awwww Nne this is perfection. The sauce is fantastic. Both METHODS of preparation turned out superb. Your kitchen utensils are of maximum quality🤣 i love your detailed presentation. Feel like chopping the non oven one it tastes better in my opinion😋😋😋

[@RozysKitchen1]

😅😅, I’m following your footsteps. Thank you so much for watching and for your beautiful comment. I appreciate you nwanne ❤️❤️”

[@judithchioma7257]

Thanks for the video. Pls how long can it last

[@RozysKitchen1]

It can last for 3 months or more in the freezer. Thanks for watching Judith 😍

[@judithchioma7257]

Ok thanks. I need it for sale and lasted for one day only.

[@chijiokesamobu9573]

How do I get all the equipment used the cutter, brush, pan and the rest? Thanks I love your method

[@faiydaniels8657]

Interesting indeed,I can do this in my rural homestead 😊

[@nalukuimbanga314]

Beautiful and simple methods for every one. Keep it up

[@esseobi2032]

I thank you for using the measurement - scale, cups: they are really helpful. Keep it up!

[@RozysKitchen1]

Thanks for watching 😍

[@TriciasStyle]

I like the twist you added in the fill(cabbage) it makes it looks more rich in veggies. Neat and well detailed recipe as always, 😋yummy.

[@RozysKitchen1]

Thanks for watching Tricia.

[@oluyomiokikiade9266]

Very nice methods. Also the utensils are lovely. please where can one get the cutters, and scale?

[@RozysKitchen1]

I got mine from Home Goods. Thanks for watching.

[@mamalantyqueentv1629]

Wow this looks so beautiful and yummy thanks for sharing

[@RozysKitchen1]

Thanks queen.

[@blessingkcndeka]

Wow sis I love the outcome of the tow method, but my favourite here is this your round cutter, this is well explained step by step. God bless you for sharing beautiful sis

[@RozysKitchen1]

Thanks for watching dear.

[@MaiansSkincareJewelries]

sis u are very creative and good in what u do love the METHOD of cutting the batter. Amazing video keep the hard work u deserve a hug big sis

[@RozysKitchen1]

🤗🤗, thank you so much for watching and the beautiful comment ❤️❤️”

[@MaiansSkincareJewelries]

@@RozysKitchen1 You welcome sis

[@DubemDemy]

I love the cecle cutter is awesome and the end came out perfect delicious yummy

[@RozysKitchen1]

Thanks for watching Demy😍

[@jacquelyn1853]

Where do you get the pot and the devices that you put in the pot to bake the pies? I've never seen this before.

[@helenolumekun6625]

Wow I love everything abt u. You have a very lovely voice and a lovely presentation. U took your time to go step by step and reveal real measurement of all ingredients, honestly God bless u richly. I tried it and it came out well. I appreciate u ma. Pls where are u in the USA and where can I buy the round cutter pls. What is the store name? U really impart knowledge for that God Almighty will bless u with good health and long life. Pls reply thanks. I really need the round cutter pls, pls the name of the store where u got from. I love u and I will always share your post.

[@RozysKitchen1]

It’s my pleasure thank you so much for always watching my videos and sharing, God bless you. I bought the cutter from homegoods and I’ve seen it at Ross before, but if I find the link online I will give it to you. Much love 😍

[@helenolumekun6625]

@@RozysKitchen1 ok . Thank u God bless! Your akara video was superb. It gave me a clue on how to do it . Thanks! I shared it with all my friends. I will also check out the cutter. Thank you!

[@RozysKitchen1]

My pleasure, I will be sure to send you the link once I find it online, if you have any recipe you want me to make feel free to let me know ❤️❤️

[@jackie9068]

Can use 1/2 oil orcan we use crisco mixed with butter

[@zainabfuseini895]

your style is very simple. can u use this same method to grill fish or chicken if u don't have an oven?

[@RozysKitchen1]

I also showed the oven method. Thanks for watching. You can use any protein of your choice, thank you for watching.

[@blessingelelegu4622]

Your teaching is very detailed. Thanks so much.

[@RozysKitchen1]

Thanks for watching.

[@wendyjerry]

Woww this is nice I just made mine yesterday and I learnt something new again.

[@amaraezionye6739]

Your teaching is well understood and that's a neat job well done. Pls like that your cutter,how or where do l get it👍

[@RozysKitchen1]

Check Ross or homegoods. Thanks for watching Amara💕

[@Mavischosen]

Wow the thumbnail look so good I love the way you added everything step by step Great recipe

[@RozysKitchen1]

Thanks for watching the whole video, that was quick, how would you feel if I did the same.

[@florencebartony7759]

Beautiful, May God bless the work of your hands. Thanks sis for taking your time in order to make us good mothers.

[@nancy_oketch]

Impressively super neat! I like that and enjoyed watching

[@estherobioma433]

Wow ma I love the way u teach This my first time so yummy

[@ekperekacreations7535]

You are very creative. Perfect 👍

[@RozysKitchen1]

Thanks a lot 😍

[@jessicaoseghale1677]

Wonderful teacher of baking I love it💚💚💚❤️❤️💙💙💙🖤🖤🖤💖💖

[@RozysKitchen1]

Thank you for watching ❤️❤️❤️❤️

[@LinFei]

Impressive method of baking. They pies really came out well like baking ones the only difference is the baking time 30/40mins The filling looks tasty I also don't like potatoes in my pie. Sissy, you've some really cute accurate measuring tools. Now I want to rat pie ayiiiii🙈😋

[@RozysKitchen1]

Thank you so much sissy, I appreciate you 😍

[@MetrogypsieS]

All these amazing concepts. Let me watch and learn

[@RozysKitchen1]

Thanks Metrogypsie😍

[@priscanzekwe5239]

Nice presentation please can you leave a link to where you got the round shaped cutter. Thanksgiving

[@jackie9068]

Can other flours be used, 1/2 being whole wheat, add some corn meal, or oats or cassava.

[@NanabianB]

Sis, what benefit does the pie have when you use both butter and margarine?

[@jeniferitam3746]

Can dough be made a night before the morning..keeping it in fridge

[@ashanioriyomi3061]

Pls can I use this pan on stove to bake bread also?

[@anishamoosa688]

very nice recipe do you have one for frying in oil soft one

[@RozysKitchen1]

Not yet but recipe is loading soon. Thank you for watching.

[@stellaokafor8300]

Love please how can I get the cutter you used for the round one

[@naturelle1097]

What ingredient is cold woraa? Beautiful end product!

[@RozysKitchen1]

Water.

[@amaworld814]

Thank you so much dear for this wonderful teaching. I have small challenge, anytime I baked, the meat pie do stick on the baking pan there by making it to break. Though I used to apply butter on the baking pan, please what do I apply on the pan to stop the meat pie from sticking on it. Thank you.

[@RozysKitchen1]

If you have baking paper/parchment paper you can use it. You can also rub butter on it too. You should always bake your meat pie at 350 am degrees Fahrenheit which is 176.7 Celsius. Thanks for watching.

[@amaworld814]

Thank you very much

[@tessywhite6496]

This is really nice, and it came out so beautiful and yummy. I really like the way you shaped it

[@RozysKitchen1]

Thanks for watching.

[@maryanntv1208]

Wow wow wow God will bless u, for adding another experience

[@RozysKitchen1]

God bless you dear 💕

[@yoelkyuma1593]

Hello Mary how are you doing today?

[@mameamakumi7080]

So far de best method love it keep it up

[@RozysKitchen1]

Thank You Mame.

[@eyinjueledumare5116]

Please where did you get your cutter from. Can you share the link pls

[@EvelynTekpetey-s9z]

Yh you make everything very easy and understandable 👍

[@carlitaandrews744]

I love this beautiful and your utensils are top of the line 5 star

[@RozysKitchen1]

Thanks for watching 😍

[@vroodamakhan1895]

Awesome pies 🥧 where can I buy the round cutters 🇿🇦🇿🇦🇿🇦

[@RozysKitchen1]

Thank you for watching Vrooda💕

[@yoelkyuma1593]

Vrooda Makhan how are you doing today?

[@colorfunch]

I am suprised the pot did not burn. Your utensils are beautiful. Thanks for sharing!

[@RozysKitchen1]

Thank you for watching, colorfunch, I appreciate you 💕

[@shirleybeauty4430]

Omg best pie I have ever see and presentation looks yummy

[@RozysKitchen1]

Thank you Beauty, I truly appreciate you 🤗❤️❤️”

[@oluwatuyivictoria7623]

Rozy, where can one get this round cutter and sealer?

[@lindaodoom653]

Can you use microwave for baking

[@osarenomagloriaorose866]

Thanks for this tutorial, I'm gonna make a practice of it

[@comfortasuquo7766]

For measurement and every other ones is so perfect. Thanks so much for sharing

[@bulyabajean9952]

where do you buy that blue board which gives different size of dough ? what is it called ?

[@maureenebony]

My oh my this video so amazing I watched over and over again. Nice job kudos.

[@RozysKitchen1]

Thank you for watching Ebony 😍

[@jedalyblog6679]

So looks delecious & yummy recipe ..injoy your cooking ..

[@mamafloxy329]

This is very interesting wow wow sister you are back with another style this is amazing wow I am learning new things everyday👍👍 another Style

[@RozysKitchen1]

Thanks for watching mama 😍