How to make Brioche Buns in the Thermomix

Follow along with me while I make the softest, fluffiest brioche buns using the Thermomix.
Could you imagine hand kneading the dough for 10 minutes and still not even getting close to that perfectly silky texture? Nah, neither could I…
If you’ve enjoyed this video please let me know or if you’d like to see something else just reach out.
Anna x

[@enkisdaughter4795]

A shower cap is great for covering a bowl, and is reusable.